The Grow Awards 2026 🏆
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Res change at day 29. Have to lower nitrogen a bit cause its clawing and pretty dark. Otherways everything is just fine and it grows nice. Ad calmag 5ml to 20L.
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@Doubleb84
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Just wow! She turned into such a beast! Feeding her every other day to keep up at this point! So many bud sites 👏👏
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~ FastBuds PAPAYA SHERBET Photoperiod~ Well here we go on another journey together through 'Canna-land' and this one's kinda special... forget that, it's VERY special because this is FastBuds newest surprise for the community, a FEMINIZED PHOTOPERIOD STRAIN!🤯 I was fortunate enough to score these seeds, of which only 1000 were available and can't wait to see what this strain can do! This Papaya Sherbet, according to FastBuds, is a hybrid with a 9-10 weeks flowering period. For a more detailed and accurate description of this strain the following from FastBuds says it best: "Combining the massive stature of Papaya (Oni Selection) with the strength and resilience of one of our best keeper cuts (Sunset Sherbet), this strain develops into a big, expansive bush adorned with numerous bud sites that later transform into a generous harvest of medium-sized buds. Papaya Sherbet flowers deliver a signature flavor of premium cannabis with subtle citrus undertones that emerge upon inhaling. During growth, her aroma makes for a sweet yet pleasantly bitter fragrance, giving you an idea of what the smoke will taste like. Notably stress-resistant, Papaya Sherbet is a great choice for growers working in challenging environments. She is very forgiving and rebounds quickly from any adversity, allowing growers the freedom to experiment with confidence that she will take everything like a champion she is. This strain embodies resilience, flavor, and abundant yields in every grow cycle." Sounds like an epic strain and I personally cannot wait for this lady to strut her stuff!😍 ________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________ The Setup: This is going to be an outdoor grow, but I have started the Papaya Sherbet photoperiod indoors as our weather is still a bit too chilly to put a newly sprouted seedling outside (nighttime temp's dipping regularly into the 40's℉). The plan is simple... let her grow inside under a 19/5 light schedule until the nighttime temperatures are in the mid 50's℉, which shouldn't be long. After which, she'll be moved outside and transplanted into the soil which I have already setup and inoculated with beneficial microbes from BioTabs and slow release dry amendments from Gaia Green. Once she's established herself outside she'll be given periodic top dressings of Gaia Green 4-4-4 and 2-8-4 along with worm castings and Compost Tea's. Her grow area is approx. 5'x5' and I have posts and a trellis net set up already for when she gets bigger to aid in training her. Let the fun begin!🤪💚 ________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________ Weekly Updates: 9/20- Here we gooo... Week 6 of flower and the FastBuds Papaya Sherbet photoperiods flowers are exploding now! 9/22- My daily routine of watering, removing dead foliage and checking over the Papaya Sherbet continues. She is unfortunately starting to show signs of Septoria which is a bummer, but at least it's showing up late in flower so it hopefully won't affect the outcome too much. 9/24- Our weather has now cooled off dramatically, with daytime highs in the mid 60's℉, and nighttime temperatures dipping into the low 50's℉. As a result I have cut back on the amount of water the Papaya Sherbet photo is receiving daily. 9/26- There's another exciting week of flowering on the books for the FastBuds Papaya Sherbet photo and from the looks of her, she only has a couple of weeks to go! I'm so excited!🤩 Thank you for checking out my diary, your positive comments and support make it all worthwhile! 💚Growers Love!💚😎🙏
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@Sr_popof
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La técnica que uso es raspar un poco la semilla con lija de uñas para ablandar la cáscara después la dejo 12 horas en un vaso con agua y la paso después a meto ovni en servilletas
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@Organic_G
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Hmmm der Bro hat einiges an Trimmen vor sich wenns fertig wird 🤣 alles was denen an Dünger gegeben wurde ist reine Pisse straight aus der Blase haha
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Girls had a nice stretch this week and will be heavily defoliated by the end of week three
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I harvested the last plant in several steps. The results are impressive. The first fluffier one was not as productive with 301g wet and 43g dry, but I also harvested it too early for other reasons. I'm going to make myself a snack from the buds. The other one performed great. The buds are hard as stones and smell like tropical fruit gums. I'm really excited to see how it tastes! I'll update when everything is dry! 👻👽 UPDATE DRY: The run is done! The Tropicanna Poison was super easy to grow and smells simply great. The first testers almost blew me away, really strong. More than expected. I would definitely grow it again. I harvested the first one way too early on day 65 because I had problems with the humidity, so as expected only 43g dry. The beautiful but small one with the massive buds gave me 76g of super dense and delicious buds. Less than 2g of popcorn :) Of course, I only kept 49.9g of the most beautiful flowers and properly destroyed the rest. 😕
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Week 2 of Flower (Day 56 since sprouted) Just maintaining temps and adjusting light distance. Fed with 1/2 gallon of feed water PH 6.5 -TPS CalMag 1 mil -General Hydroponics Trio -TPS Signal 5 mil per 1 gallon Light defoliating
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She's an octopus full of very stinky sweet nuggets man!. I'm in love with this black cherry punch #1 she's in a 30l pot and her performance has been amazing. Very happy with this lady. The aroma of the flowers is suuper sweet very like cherry and like strawberries. Such a pleasure to grow this Cherry pie 🥧🍒 cross 🔝💎👨‍🌾 PD: I had to tie some of the colas cause they were just Fallin cause of the weight of the nugs. A set of 2 branches broke because of the weight of the nuggets so I chopped it down the 2 colas and put them in the drying room.
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WEEK 2 DAY 14 Since last week the babies have taken off! They didn’t have much light until yesterday when I added another 100w led and since then I’ve seen a huge difference ! They are looking super healthy the roots said fuck the pot and grew right through it I’m actually super interested in seeing how these grow up.. The 3 clones that were separate last week are now moved into one single pot to further develop the experiment. They are on the same feed as the mother with flora grow/micro/bloom and cal-mag . And In the last picture you can see my ghettos man way of cloning .. going to see which 2 out of 4 are better rooted and I will move those to a pot in about a week or so. If you guys have any questions or want to know where I got these exotic seeds message me!! Or comment below !
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Vamos familia, volvemos con las candy caramelo y es que pronto nos pedirán un trasplante y con este caos veremos cómo conseguimos sustrato. Ph controlado a 6,5 siempre hay que controlar este parámetro. Temperatura y humedad correcta En la 2 semana de crecimiento. Os dejo la web y el código para compras en mars hydro. web: http://bit.ly/2uJAjgy ts600: http://bit.ly/3cnv0Ev code: an420 Ya tengo ganas de ver como florecen estas niñas en las próximas semanas las vemos un saludo fumetillas.
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Smells very strongs and the big buds. I love grow this plant
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@GODAXE
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21.07.2024 we finaly had a sunny week with a nice day and night temp. The camper berry look have nicely recover from the last week lack of sun. with this better condition the 300ppm nuts solution was just fine. as the roots has show nice developement they wiil hit their final dwc setup tomorow.
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December 1 2018 day 83 from seed GSC is in a Jar curing Pineapple has been in complete darkness for 2 days and is about to be harvested Kush and GG4 look like another 2 or 3 weeks until harvest
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Haven't been remembering to post weekly updates! Everything is going great the auto flower girls are budding nicely and the other ladies are starting to flower nicely I'm giving alternating nutrients using a few different fox farm nutrient feed charts with my own take on them from notes an suggestions. This is the part that is so enjoyable but so stressful!
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@HERBBEANZ
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Okay so I came up with this incredible method of training that I call "root lining".I figured this out years ago in outdoor season when a deer bulldozed through my med crop and knocked a sweet lady over, that started it all. The plant was completely parallel to the ground with roots growing out of the nodes where contact was made with the ground at the stock. Long story short she ended up being a 14 footer with 6 foot whale dicks! That gave me this little idea that's been non stop producing top quality fat resinous buds. This method increases nutrient uptake and makes a huge difference in quality and size. I essentially main line, really low to the ground, until the stock makes full contact with the ground. I then gently rub the downside of the stock with the back of a butter knife to speed things up and break down the chlorophyll layer. Then I add remo roots gel (see all videos). I then add a sprinkle of coco on top just to barely cover the stock (dont add to thick of a layer as this might "choke" and rot the stock) and mist that spot 2-3 times a day. 3 days later and boom! She'll be pumping out roots and go into full beast mode. Give it a try and you'll never go back!
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@Hawkbo
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The grow went well considering the circumstances. 3 grows horizontally until flower and needs support for the branches as the buds got so big. 2 was easier to manage it didnt need much support. Theres no waste from this strain, barely any trim and the trim there is is smokable it's so covered in frost. My meter got out of wack in late flower and I ended up giving a heavy feed which burnt the tips of the buds.