The Grow Awards 2026 🏆
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@Fefa128
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More plant porn hehe... Not sure if that pollination was from the last week or the one before cutting. Either way this was the las week before chopping it down!
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This week went well I gave 1 cup of water per plant ph to 6.7 ocean Forrest will feed them for 2 weeks to a month (the soil there in)
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@coldweave
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Hey all sorry for the late update. Got really busy with work and just wasnt uploading. I had to cull phat Gary cause she was a genetic herm, I’m talking pollen sacks all the way up the main stem. I’ve seen a few stress sacks here and there on the lowers but nothing like this. I added a video of it so you might know what to look out for. It’s my first experience with exotic genetix and while I have heard of them having herm issues before, I have never had anything quite like phat Gary. But, on the other hand, this Gary Poppins #2 is the best smelling plant I’ve ever had. She smells like a straight strawberry soda, just this very fizzy strawberry scent. It’s unreal. Gary Poppins #1 has a similar terp profile, but not as loud and she’s frosty as ever. Both the perm marker s1’s are identical. Both look exactly like the perm marker flower I’ve bought from seed junky in the past. Very lime green buds with light oranges hairs. Smells just like a permanent marker. Couldn’t be happier with how this run is going, well except Phat Gary. Still haven’t decided on Exotic Genetix yet. I guess we will wait and see how Blueberry Gary comes out, she’s currently in week 6 veg. Shout out to the mad scientist Jbeezy though, this perm marker is unreal. When I saw he was releasing s1’s I couldn’t believe it. Gonna wash this entire run for some fresh frozen. I would absolutely love to get this Gary Poppins #2 smell to transfer to some live rosin. Will update this when we finish and I’ll make a diary for blueberry Gary and Gastro pop from compound genetics when I get a chance. Until then, happy growing all Day: 52F - Week 8 🌡️:79 Fahrenheit 💦:50% 💡:75% @ 14 inches
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Second week of flower and the girls are stretching nicely. One week/ten days of that still to go , I think. The Orange Sherbet has given me hope as she blew up in size . Definitely going for less plants and bigger pots on the next run.
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i accidently bought some unbuffered coco and mixed it with my ussual earth, had major calmag problems in mid-flower but i´m still pleased with the results...also had a little trouble with mold at the end due to bad weather and high humidity in the final weeks of the grow, had to remove a few buds and harvest early @ day 55 of flower....but there's still alot of great looking buds left for me to enjoy and all look mostly done... Just harvested and hung them upside down, currently drying them at constant 19.5-20.5°C and 50-60% RH..will update as soon as they are dry
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Looks like they've recovered from the topping and transplant last week and are beginning to grow new nodes with haste! I'll start with a light 1/4 strength dose of veg nutes once the new growth gets to 3 nodes (at 1.5 nodes now).
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@Ryno1990
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This strain came out amazing atlas seeds did an amazing job with her genetics she was frosty as can be an some of the best bud iv grown to date
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@Drawer
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A sad week, I found bud rot and had to take my plants out and do a big check and remove all dense underdeveloped growth. It will be a pretty big hit on the yield I guess but the most important thing is learning and that I did. The bud rot could spread due to my RH being 65/70 at nights and it used to be +80 before, + bad airflow. I got new fans in the tent and my dehumidifier was ordered already but its not in yet. On the other side, the plants are looking pretty damn good, they smell amazing and 3 of the 4 plants is getting a very dense nug structure.
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Привет друзья. Хочу познакомить вас с новым сортом автоцветущих растений от Smail_Seeds сорт TROPICANNA POISONZKITTLEZ XL AUTO F1 reg. Сегодня растению 24 дня. Сорт выводим сами. https://t.me/smail_seeds #Smail_Seeds
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Day 76: Watered the plants 0.5L with nuts 909 ppm, 1921 us/cm, PH 6.4 Day 79: Watered the plants 0.5L with nuts 875 ppm, 1861 us/cm, PH 6.4 Day 81: Watered the plants 0.5L with nuts 864 ppm, 1831us/cm, PH 6.4 Flushed one plant with 10L clear water
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Holy smokes! This plant was a monster to keep alive during flower. So many different unsolved problems. Oh well. These flowers shrunk about 80% in size but sweet Mary Josephine are they dense! The smell is overpowering, the smoke is smooth, and the flavor is out there! These are definitely sativas. My first rip I washed dishes while doing calve squats. 10/10 would recommend.
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~ FastBuds PAPAYA SHERBET Photoperiod~ Well here we go on another journey together through 'Canna-land' and this one's kinda special... forget that, it's VERY special because this is FastBuds newest surprise for the community, a FEMINIZED PHOTOPERIOD STRAIN!🤯 I was fortunate enough to score these seeds, of which only 1000 were available and can't wait to see what this strain can do! This Papaya Sherbet, according to FastBuds, is a hybrid with a 9-10 weeks flowering period. For a more detailed and accurate description of this strain the following from FastBuds says it best: "Combining the massive stature of Papaya (Oni Selection) with the strength and resilience of one of our best keeper cuts (Sunset Sherbet), this strain develops into a big, expansive bush adorned with numerous bud sites that later transform into a generous harvest of medium-sized buds. Papaya Sherbet flowers deliver a signature flavor of premium cannabis with subtle citrus undertones that emerge upon inhaling. During growth, her aroma makes for a sweet yet pleasantly bitter fragrance, giving you an idea of what the smoke will taste like. Notably stress-resistant, Papaya Sherbet is a great choice for growers working in challenging environments. She is very forgiving and rebounds quickly from any adversity, allowing growers the freedom to experiment with confidence that she will take everything like a champion she is. This strain embodies resilience, flavor, and abundant yields in every grow cycle." Sounds like an epic strain and I personally cannot wait for this lady to strut her stuff!😍 ________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________ The Setup: This is going to be an outdoor grow, but I have started the Papaya Sherbet photoperiod indoors as our weather is still a bit too chilly to put a newly sprouted seedling outside (nighttime temp's dipping regularly into the 40's℉). The plan is simple... let her grow inside under a 19/5 light schedule until the nighttime temperatures are in the mid 50's℉, which shouldn't be long. After which, she'll be moved outside and transplanted into the soil which I have already setup and inoculated with beneficial microbes from BioTabs and slow release dry amendments from Gaia Green. Once she's established herself outside she'll be given periodic top dressings of Gaia Green 4-4-4 and 2-8-4 along with worm castings and Compost Tea's. Her grow area is approx. 5'x5' and I have posts and a trellis net set up already for when she gets bigger to aid in training her. Let the fun begin!🤪💚 ________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________ Weekly Updates: 9/4- The 4th week of flower is here and the FastBuds Papaya Sherbet photoperiod is looking fantastic! She's loaded with flowers that are all beginning to get frosty! 9/6- My daily watering campaign continues with me giving the Papaya Sherbet approximately 5 gallons of well water from the garden hose. The flowers on the Papaya Sherbet are stacking away and the frost continues to accumulate! 9/8- Today, before watering the Papaya Sherbet, I did some needed plant maintenance, removing a bunch of old dead leaves, along with a handful of shade leaves that were yellow. 9/10- Well with four weeks of flower behind her now, the Papaya Sherbet photo is almost halfway through with another 5-6 weeks to go. I only hope and pray🙏 that the weather cooperates and stays cool and dry! Thank you for checking out my diary, your positive comments and support make it all worthwhile! 💚Growers Love!💚😎🙏
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@AsNoriu
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Day 50. Had big plans, but postponed them to monday/tuesday. Will strip and heavy bend/lst girls, give them 5 days and i think they will be ready for flower. Increased light power output from 50% to 70%. Girls got water with 0.5 ml/l Fish Mix. Overtimes and all weekend at work stops me a bit, but work is work ... Day 54. Girls got heavy training, started it even too late, leaves were too droopy. All went good, while last one was done, first were somewhere "happy" ;))) Pure water. Think to send them to flower this weekend. Day 55. And like nothing happend ;))) All girls are happy and bushy, one or two days, darkness and FLOWER TIME ! ;) Happy Growing !
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@sweetkaya
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Day 28 - Found some early nute burn on the lower leaves of Gelato, I think i'm fertigating too little and the salts in the coco is rising. From now I'm going to give 2L of water two times per day in order to re-clean the medium with much more run off.
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Week 11 (03/05 - 09/05) 04/05 Buds are looking compact, seeing very first amber pistil 07/05 Just love to watch her grow, 3 of them are similar but one got more compact bud structure and 2 others have longer white pistils Starting to see more amber pistils Got this pine and lime aroma each time I open the tent
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Blackcherry punch has come down and been trimmed. Will post harvest soon when completely dried. Jack Herer has come down. In the process of trimming her. Everyone else is flushing. The real work has begun......