Hello growers, as I mentioned last week, La Bomba was left alone in the coop and she’s doing amazing. I’m just watering now and waiting for the right moment to harvest. The aroma is incredible, somewhere between a sweet profile and that loud gassy fuel, a truly unique combination. I gently spread her branches with a few strings so the light can reach the lower buds. The buds are hard and the whole plant looks beautiful. Peace and happy growing ✌️

Approximately day 72 since seed touched soil. Such a relief is this part of garden. All girls will be harvested next friday, only one weakest Trainwreck is about a month behind, but she was looking sad and weak all the time, catches up others, still underdeveloped and small buds. Other two Trainwrecks are very nice, one is forming huge top, fat, sparkling, did few photos of her even. Both cheeses run nice too, rainbow smells so sweet, should be lovely smoke. We had huge rains , almost like summons, no signs of bud rot, but bottom branches are covered in soil and sand, will have to wash them before hanging. Sun was still raising, i was blinded by it, so quality of photos is very poor. They sparkle !!! and smell is around the forest, really sweet and i cant wait to try them out !!! Last 10 days or so left till chop. Happy Growing !!!!!

She was pretty much on AutoPilot all week. Growing and drinking like crazy.Running out of head room and i hope she gets the point here soon lmbo… More below ⬇️⬇️⬇️ 8/16: Trimmed down dead/half dead leaves from bottom of plant. Feels good to see just all green without the couple of eye sores. She still a sexy girl! Topped of rez with the rest of her nutes in half gallon jug. I’m n to half gal jug of water before next nutrient batch mix. 8/17: Just been topping off the rez all day! She has been drinking heavy! Will need to mix another batch of nutes tomorrow. 8/18: Mixed new batch of nutes today. Mixed in gallon jug. Split into half gallon jug. Topped off rez with full half gallon jug then some plaint water from half gallon jug. 8/20: Mixed another batch of nutes for the week.

Buds are getting fatter by the day swapped the to front plants round and put the short bushy one onto a water drum to raise it to the same height of the other two so i could raise the light more

Both girl's seem pretty happy. I've slowly increased the ppm back up 720. Also installed screen and a mild defoliation.

1 - 2 week left before Harvest!! Smells like Grape and Blueberry if anyone's had blueberry hash they would understand what I'm smelling .Not A Huge yield but quality should be !

Day 65. Heavy training in progress ... All done, hopefully not many natural protectors lost, took about 30 liters bag full off leaves and shoots, could do like 100 clones easy ;))) All girls lolitoped, cleared, defoliated, rewired, some had supercroping. Skunks were happy when last Cheese was done, so i think/hope - all will go smooth. This time i really cleared them a lot, maybe the most in my career ... Cheeses performed thicker and more stacked branches . Fun is starting !!! Day 66. Got my last puzzle of protection against thrips. I think i beat them already, yesterday haven't noticed any thrips on leaves, but i am old and blind ;))) They where ordered a week ago, so just in case ... Girls look just fabulous !!! I think it will be very nice harvest by bag appeal, hopefully weight will make me smile too ;)))) I still think to strip them hard at the end of week 5 or week 6 if they will delay in progress .... At the moment they are just perfect ! Day 69. Here comes my moan ;)) Stretch was not so big as i expected, looks like 80 is more real target than 100. They look very nice and healthy and i beaten thrips , but this time i cleared too much i feel ;))))) Future will show ... Happy Growing !!!

Que hay fumetillas, que ya estoy de nuevo por aquí actualizando otra vez estas critical a granel. Que nunca fallan enserio. Variedad indica con floración rapida que ya es muy conocida en este sector. Quien no fumo Critical? Pues ya vamos entrando en sus últimas semanas del proceso, y vemos lo bien que andan tricomando, pronto volveré a disfrutar entre humos con esta gran variedad. . La humedad esta al 45% la temperatura está entre 21/27 grados , y como siempre el ph , ya que es de lo más importante,está en 5,8/6,0. . AgroBeta: 1 ml x L Flowering black line , vía radicular. 0,2 ml x L Beta shark, vía radicular. 0.5 gr x L mega PK , vía radicular. 0,8 ml x L Terminator, vía radicular. 0,5 gr x L Engordacogollos, vía radicular. 0,3 ml x L Tucán , vía radicular. 0,1 ml x L Betazyme, vía radicular. 0,3 ml x L Tricoma, vía radicular. 0,05 ml x L Gold Joker, vía radicular. 0,2 ml x L Silver, vía radicular. . Hasta aquí todo familia 🕸️ , un saludo y buenos humos fumetillas💨💨💨.

Again, a week has passed. I repotted the plants into their final 15L/4 gallons shoes with Plagron All-Mix. Plants are looking fine, not perfect, but okay. It feels like they are a bit overwatered and/or very slightly overfed because of the All-Mix. For now, I reduce the watering by 50%. Furthermore, I did a FIM on another Jack Herer (#3). The first FIM I did on JH#1 is looking to work out perfectly, as I can see the development of four new stems (check out the pictures). Great! The SP 3000's intensity was increased to full power, it's very bright. I am happy with the quality of the light. It does what it was built for and does it very well. Temperature and humidity stats are looking perfectly so far. I hope it stays like that, the days are getting warmer as summer comes our way. But my ventilation is currently running on intensity level 1/5, so we still have some room for maneuver. In addition, I will get a second oscillating clipfan soon. Next week I plan to FIM plants that have not been FIMed yet and let them recover. By then, most of the stress for the plants should be over and I can let them grow in peace. Stay tuned!

will be harvesting soon

Hi Growmies~! What This Post is About Today, I'll be recording how to cultivate soil microbes at home. These microbes offer numerous benefits, and they are simple to make. How I Came Up with This Technique Since 2014, I’ve tried synthetic growing methods like DWC. While they gave quick results, I often ran into issues with consistency. Nutrients would expire during breaks, meaning I had to keep buying new bottles. I strongly felt I needed a change. A couple of years ago, after taking a break, I started to research and switched to organic growing. At first, it felt overwhelming with all the steps and prep work, but I saw real potential. After experimenting with different methods, I came across Korean Natural Farming (KNF) and JADAM, introduced by Mr. Cho. His simple, ultra low-cost techniques inspired me. They focus on letting nature do the work. While growing, I noticed that synthetic nutrient bottles were expensive, especially when trying to complete a full nutrient set. Organic growing may require more attention and can be costly when investing in organic materials. Preparing the soil in advance and top dressing with dry nutrients every other week - just these two methods were consuming space, time, and money. Indoor farming is unnatural, while organic farming is a natural approach. I had to bring these ideas together, but organic farming often seems geared toward large plots like farms. Incorporating organic techniques into my indoor garden requires a lot of effort and careful calculations. So this is one of my techniques for keeping my plants happy: supporting their daily needs helps them snap out of deficiencies quickly, allowing them to grow consistently. It took me a while to adapt this technique for indoor use. I hope this helps, guys! Supplies Needed - Potatoes: Provide nutrients and food for the microbes. - Sea Salt: Stimulates microbial activity and controls harmful organisms. - Dechlorinated Water: Allows the microbes to grow and multiply. - Compost, leaf mold, or worm castings: Contains natural microorganisms that are key for this process. How to Make (1 gallon) 1 cooked potato (about 2 golf ball-sized) 1 pinch of sea salt 2 tablespoons compost or worm castings 1 gallon dechlorinated water 1. Mix Ingredients: In a clean container, fill it with the dechlorinated water, dissolve the sea salt, and add the compost along with the mashed potato. 2. Ferment: Optionally cover the container and let it sit at room temperature for 24-48 hours. 3. Strain (Optional): After fermentation, you can strain the solution if you prefer a clearer liquid. Note: Watch the timelapse video to see how the microbes activate! **WARNING** Wear gloves if possible and/or avoid contact with open wounds How to Use IMPORTANT: Always dilute the solution before applying it to plants. - Use when bubbles form a "pizza shape" on the surface. - Dilute 5-10 ml per liter of water for bi-weekly feeding. (Test a small batch first to find the best rate for your setup.) - Once the bubbles disappear, the microbes are likely inactive. You can either mix the rest with water as fertilizer or discard it. Pros Promotes Plant Growth - Usually fixes deficiencies in as little as 6 to 72 hours. - Improves nutrient absorption, and helps plants thrive. Boosts Plant Immunity - Works as IPM: Can be used as foliar sprays (no staining on leaves). - Lowers the risk of powdery mildew and other diseases. - Helps the soil ecosystem with beneficial organisms like predatory mites and springtails. - Naturally reduces pest pressure (Less risk of fungus gnats and other pests). Improves Soil Health & Supports Composting - Quickly breaks down organic matter and nutrients. - Makes growing organically in small containers, like 1-gallon pots, easy. - Over time, soil becomes softer and richer, even in small pots. Cost-Effective, Sustainable & Eco-Friendly - No need for complex equipment like pH pens, air pumps, or other tools. - Reduces the need for CalMag, N-P-K, or micronutrient supplements (just add a little bit of sea salt to every watering). - No sugar sources needed in the soil. - Works for all types of plants—houseplants, exotics, ornamentals, and crops. Cons - Limited shelf life; the solution will develop an unpleasant odor after a certain period. 1 Corinthians 10:26

Day 8 Flower Hi growers, the end of week one has arrived. The plants seem to be happy. They’re starting to shoot up, new growth has that light green color, old growth is still dark green. I fed with Remo transition feed and and added green planet rezin. I think I may have been under watering as I realized there’s way more than 20% perlite…maybe closer to 45%. I’m going to start watering every 2 days, more coco style rather than soil with a dry back like I normally do. I think that could be the reason for the slower growth in veg regardless of light height and intensity with optimum environment and vpd. I was going to weave the new growth into the open squares, but historically it has caused those tops to be shorter at the end. So if they grow tall, I’ll add another level of trellis net and fill the squares of the upper net. Until then I’m just tucking the leaves on this very leafy plant. Heavy Defo will be on day 14. She has got a stank to her already. When watered or manipulated she has this skunky sour smell that I’m already intrigued by. Still have 2 months and 1 month of cure to wait ugh…..patience 👎🏻 I am having a bit of difficulty dialing in the Vipar Spectra XS2000. It seems very powerful for my setup especially in veg, I’ll try 50% in veg next time. You can see how stacked the buds are in the pics. I’ve raised it up 6” from the top of the tent to hopefully get some stretch. It’s heat output is good at keeping my tent at 77-81 at 100%. I am very interested to see how it grows the FastBuds autos once the SLH is done. That tent will have the XS2000, FastBuds Autos grown with Gaia Green Organics. I’m thinking that will be a solid hand. 🤞 Happy Growing 🌱 #Viparspectra #XS2000

Well into flowering now. She is definitely a more indica phenotype 😭 I must have lucked out first time round with such a Sativa phenotype 😍 I'd love to know more on this side. The likely phenotypes, and how and why they come about. Also what is the likelyhood/prevalence of each of the phenotypes....... So many questions 😂 But anyway, she's looking absolutely fab. Flowers developing well so on she goes a few more weeks! 👌

Do i need to defoliate?

20cm vertical growth this week. Going well into flowering. Pretty much on autopilot 😎

Bueno esta semana es la última de vida de nuestras pequeñas, un tamaño reducido y muchas juntas... pero una calidad.. dureza y resina... envidiables.. Esta semana usamos solamente agua con un ph de 6,2 y líquido solo usamos la final solution de b.a.c para limpiar nuestras raíces, al igual que aumentamos la cantidad de agua por riego para ir lavando bien nuestras raices. El olor es muy fuerte pero un aroma apetecible a más no poder... en cuanto abro el armario para los riegos y cuidados sale un olor... que si no fuera por el generador de ozono apestaría la casa!😍😋 En grandes rasgos una variedad de floración relativamente corta.. y con unos resultados impecables.. Hay una media de 5 puntas por planta y algunas incluso más!😍

🤙😉

New light installed, twice as powerful as before but still a cheap light I've yet to learn fully Like the first batch of seeds to germinate, I again get a strange 'quad' seedling, 4 embryo leaves, then attempts to grow it's first 4 leaves instead of 2 also, growth is severely stunted in both seedlings to start with 4 embryo leaves after seed popped

On day 3 -4 of 5 seeds have germinated! On day 4 all 4 seedlings were fed 500 ppm veg nutes. On day 5 seedlings were transplanted into 4" nursery pots with myco. I watered them in with 600 ppm of feed. Ppfd 450-500.