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The ladies are giving all the signs that they are ready to be harvested. Leafs yellowing. Most hairs are now dark. Under the microscope it looks good. Been flushing for a week now. As I still see some under developed I will let it run another week before harvest. Looking forward to this!
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@MisterSix
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Week 5 for my plant so far it might be 4 more week to go, i have cut down a little bit of nitrogen The bud get nicer and got more trichomes but it seem not harden up by now. I have 5 large branches as in the video and 5 other small branches, how many gram dry will i get anyone have a guess i'm excited the last picture is the bud i cut down because the downside of it has greymold, i dry it for 5 day and cure for 6 day seem pretty nice, enter your thought :) If there anything i would do in this stay to maximize the crop, need suggestion
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Soooo week 10 :) These girls are looking reeeeaaal nice SS1 (on the left) is <25 days from harvest and SS2 has still a while to go id say 😄 But all in all things are looking super good buds are looking super nice and frooosty with SS1 starting to shift its energy into budding whereas SS2 is still throwing out some wild pistols :) The smell is super strong which I’m happy about, some staaaanky skunkalicious bud🤤 I have stopped giving SS1 nutes, giving her only water after her flush in week 9and she’s doing awesome! SS2 I’m still giving biobizz grow and bloom 0.5ml/l ea. And she is also loving her environment Got some mushies growing in the one pot though 😄 pulled them out just to be safe still have to do some research :) might have something to say about the enviroment at the surface of the soil. ??
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@HookahCli
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La Kosher Kush de la derecha abajo, tiene las hojas más finas y es más alta, las otras 3 Kosher Kush tienen las hojas más gruesas, la del medio abajo tiene un poco de color morado en el apical. Las Kandy Kush se parecen bastante, un poco más altas la de los laterales, pero se las ve bastante bien. Las Lemon Krystal son pequeñas y no se nota mucho, pero la del centro izquierda, tiene las hojas un poco más anchas. Si os fijáis en la de abajo izquierda, tiene una planta pequeñita al lado que es la anterior 1024 que se quedo una ahí en la tierra y la otra la saqué y la puse en una maceta de cactus, que también ha germinado, pero les ha costado, por eso están fuera y tenemos las Lemon Krystal, en el próximo trasplante, la sacare y la pondré en alguna maceta por el patio. Se han trasplantado a maceta de 6L.
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More Big changes this week! The flowers seem to be growing and getting bigger every day - I anxiously look in my tent each morning to see the new developments and there seems to be new changes each time - very cool to smoke a bowl in the morning and go check your garden! I was able to get some pretty cool photos with my macro lens - I found the ONLY flower site and first signs of red colors on one of the lower flowers of Cherry Gorilla #3 - I was able to get some pretty sweet pics of that. If you have a smart phone or tablet, definitely check out some of the macro shots and pinch/zoom in! I did add a fan on the bottom blowing underneath the canopy, in efforts of opening up the stomata of the ladies. We are finally having our first relatively hot week up here and it has absolutely tested my environment management skills - AC, Dehumidifier, Fans, Window open and close - this silly temp VPD and humidity control dance all day will not be too much longer, very much looking forward to the lower temperatures of the fall and winter months! When opening up the tent - you are blasted with a unfamiliar smell that can be explained as a sweet dank. I have touched some of the lower buds on each of the plants and WOW! - They are SWEET and Cherry flavor like crazy - The GMO is just as I expected - Garlic Gas Sweetness when touching her leaves - You are left with a very sticky goo on your finger that absolutely smells of its particular strain. Again - I could not be happier with the garden, and especially this being my first grow ever. Looking forward to more changes and absolutely some input from the Grow Diaries Community!
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Харвест был тяжелым и занял 3 часа , так как она была огромной . Как итог 1350 г мокрых и протримленых шишек . Все цветы отлично созрели , даже те , которые находились ниже . Я дал ей достаточно времени созреть и она меня очень удивила ✊🏻🔥
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Vamos cómo van estos clones de Haribo y Le xupet Negre, no veas qué vigorosos y cómo están ensanchando parecen lechugas. Nudos bastante cortos y buen tallo, enraizaron muy bien y con el trasplante agradecieron y libertad radicular. Me faltan algunas cosillas por comprar pero ya terminaré de montar todo esta semana e igual dejo algún vídeo en el futuro de la sala de verduras. El único defecto que podría poner hasta ahora de las condiciones podría ser la temperatura que no termina de bajar, tengo maximas de 27 y eso no lo tengo que permitir. 7/8 podas aplicadas entre apicales y FIM, sólo hubo una que todavía no toque. Pocos cambios en la alimentación, subí un poco el Grow de Advanced y ya. Hasta aquí es todo esta semana , buenos humos 💨💨💨
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Good week. Everything is going great. Plants are still stretching. Could of done more LST but running out of space. Have a few strains going in the same tent. All got pretty big
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This week went very well! One will be getting cut an hung to dry while the rest finish up with one more week of flush ! These ladies are smelling so lovely I hope you all enjoy! Stay tuned for next week! Cheers 😤💨💨💨💨💨
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already really icy at the Buds stacking up too purple top buds
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harvested it one week earlier than i planned on my mother passed away and i was not around for 3 days taking care of things and when i came home she was very angry at me so i decided to chop her down will update a dry weight and taste when this stuff is ready taste is great effect is awesome
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Time to start feeding her! She is doing ok but a little smaller compared to other diaries. I figure its because the heat. I’m hoping this is the week she starts to run. Wish me luck!!
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Last week of veg given them a little sugar boost and hit of hygrozyme in every watering this week be getting small dose of monster bloom on last watering before soil is flushed through and allowed 48 hours to dry , will update photos and anything else I've forgotten in next day or so nearly caught up with diary entries
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Hiiigh friends 🙌 Welcome to week 4. 😍 They have grown well in size and the one on the far left has overtaken her two sisters although she shows signs of a deficiency. 😊 I have noticed a calcium magnesium deficiency because I only water with osmosis water. What to you think? See you next week. 👋 Arturo for KannaKullektiv 🙏
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Peleando un poco con la temperatura y humedad pero de resto perfecto, hemos hecho una defoliacion bastante sutil.
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12/28/20 Nutes: Veg A: 2.05 g/gal Veg B: 1.38 g/gal PPM: 570 Water temp: 64°F pH: 5.9 12/29/20 Nutes: Veg A: 3.07 g/gal Veg B: 2.07 g/gal PPM: 850 Water temp: 64°F pH: 5.8 12/30/20 Nutes: Veg A: 3.07 g/gal Veg B: 2.07 g/gal PPM: 850 Water temp: 64°F pH: 5.8 12/31/20 Nutes: Veg A: 3.07 g/gal Veg B: 2.07 g/gal PPM: 850 Water temp: 62°F pH: 5.8 1/1/21 Nutes: Veg A: 3.07 g/gal Veg B: 2.07 g/gal PPM: 860 Water temp: 62°F pH: 5.8 1/2/21 Nutes: Veg A: 3.07 g/gal Veg B: 2.07 g/gal PPM: 860 Water temp: 62°F pH: 5.8 1/3/21 Nutes: Veg A: 3.83 g/gal Veg B: 2.58 g/gal PPM: 1050 Water temp: 62°F pH: 5.8
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Plant was transplanted in to 5.5 L pot
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@nonick123
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Día 13 (06/05) Nos acercamos al final de la fase plántula. A ver si ahora empiezan a crecer de forma explosiva! He sido muy estricto con los riegos, dejando que el top hasta el nudillo se seque completamente! Día 14 (07/05) Hago una mejora en la tienda. Hasta ahora tenia intracción pasiva, pero ahora he instalado una turbina para que impulse aire fresco dentro de la tienda Día 15 (08/05) Con el calor que hace me sorprende que las macetas sigan aguantando la humedad, pero al hundir el nudillo sigue húmeda. Mañana haré un riego de nuevo Día 16 (09/05) Relleno el top con sustrato para compensar la compactación y dar mas soporte a las plantas Riego con 300 ml solo H20 - pH 6,2 Día 17 (10/05) Baño de sol de dos horas. Día 18 (11/05) Baño de sol de dos horas Día 19 (12/05) Riego 750 ml H2O + Regulator 0,15 ml/l + CaMg-Boost 0,25 ml/l + Startbooster 0,25 ml/l - pH 6.2 💦Nutrients by Aptus Holland - www.aptus-holland.com 🌱Substrate PRO-MIX HP BACILLUS + MYCORRHIZAE - www.pthorticulture.com/en/products/pro-mix-hp-biostimulant-plus-mycorrhizae