The Grow Awards 2026 🏆
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@BLAZED
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Week 16 (Harvest) 30-1 First day of darkness. Temperature: 27.9 degrees (lights on) 18.8 degrees (lights off) Humidity: 65% (highest) 48% (lowest) 31-1 Second day of darkness. Temperature: 24.5 degrees (lights on) 19.5 degrees (lights off) Humidity: 65% (highest) 50% (lowest) 1-2 Drying day 1 The Saparot is ready to be harvested! Before chopping her down, i took a lot of pictures. I was able to remove most of the soil to see the rootball. I hang plant as a whole to have a slow dry. The exhaust fan is on setting 4. 2-2 Drying day 2 Temperature: 19.1 to 17.5 degrees Humidity: 62% to 57% I changed the exhaust fan to setting 2 because setting 4 was a bit high in my opinion. 3-2 Drying day 3 Temperature: 19.9 to 18 degrees Humidity: 62% to 59% I changed the exhaust fan to setting 1, as someone told me that it was enough air movement for drying. 4-2 Drying day 4 Temperature: 19.8 to 18.5 degrees Humidity: 62% to 59% 5-2 Drying day 5 Temperature: 19.9 to 18.8 degrees Humidity: 62% to 59% Today i checked on the drying plants and the buds are shrinking a bit, they are getting a little bit crispy on the outside aswell, I hope they wont dry as fast, and i aim for a 12/14 day dry. Cant find the temps for 6-2 to 2-13. I do have a video when she was at the half of the dry process. 14-2 Trim day, yay! She was easy to trim, the buds are nice and dense, and there was not a too high bud/leaf ratio! She dried for 14 days. End results: Dried buds: 81 Grams. Dried Trim: 18.5 Grams. I am really surprised how good these genetics are! If you like CBD, i really suggest trying JYM Seeds out! The Saparot smells very fruity almost like a fruity coctail. The buds are super dense, and very bag appealing. After some months of curing the sweet fruity smell changed to a more sour smell, but still smells amazing! To be honest, i cured her a bit poorly, burped too less, and because the buds are so compact she holds moisture better then normal, so she tastes harsh, but thats on me. I have a pack of JYM's Sour Fruit aswell, so i will for sure try it out again! And my hope is already very high :D Thanks for following my diary, and feel free to check my others out aswell! See you at the next one!
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Hola a todos, día 81 de floración, en las últimas semanas antes de la cosecha, ya se ven los primeros tricomas de color ámbar, la planta ya muestra señales de la disminución de los nutrientes, se ve un degradado natural en la tonalidad del verde de las hojas, sin zonas necróticas salvo las quemaduras de las hojas más cercanas al foco. De aquí en adelante ya no queda mucho trabajo por hacer, observar y reposicionar las ramas que caen por el peso. Hasta la próxima semana!
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I started this grow in previously used coco, where you can see remnants of the plants. During a grow cycle
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@bubatz420
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Mein erster versuch main-lining anzuwenden 😊 Lemon Cherry Gelatos haben mittlerweile 8 headbuds pro plant Denke mal werde sie noch einmal toppen um 16 headbuds zu erhalten
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So we have had a heck of a week. Fought the gnats and maybe won part of the war. I replanted the troubled girl into a fabric pot with roots 707 only. I figured it can't get worse, right? The other gal that topped herself is doing amazing! She's going to be a big ole girl!
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@Ferenc
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Day 71, 26th of November 2020: Beautiful isn't she? Purple colour appears.... so nice! The other Kaini the normal does not show any sign of purple colour unfortunately. Not much to report. The leaves started getting lighter hopefully they ain't gonna just die so quick. Fertilization is the same like before with exactly the same ratio and mixture above. The lamp is on 11.15 min and off 12.45 min. Last week was 15 min longer light cycle.... So every week 15 min shorter light cycle until the 5th week. So far -45 min. It switches on at 6 am and off at 17.15 pm.
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Day 35 bloom Non so più quale pianta è in cima alle mie preferenze. Sono spaziali tutte. Forse quella con una marcia in meno è la Baker Delight ma ovviamente me lo aspettavo 😀 Rainbow Belts 🌈 lime/zkittlez/uva/og Pink Gasoline #1 crema/zkittlez/pesca Pink Gasoline #2 crema/gas Barbara'Pie #1-#2 /frutta(ancora da capire)/gomma da masticare Barbara'Pie #3 menta/spezie Baker Delight frutta(ancora da capire) /crema A settimana prossima e grazie dei commenti e dei Like 🙏 😊
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8/4: I decided that instead of taking them outdoors to the "solar surface bugstorm," I'm just gonna grow them and a few autos that popped when I was testing my new cloners as a seed germinator indoors in the closet. So...I went ahead and ordered a new carbon filter, set the timers and flipped them to 12/12. I'll continue to take the auto seedlings out for 24 hours of light for a while. I'm really digging the TPS ONE...makes life easy for an old stoner like me. I no longer have to remember whether I fed the last time or just watered...with this stuff, it's the same feed with every watering. 8/8: Preflowers on the more indica looking plants...all 4 of them..pretty sure they are the #10's, and preflowers on a couple of the other ones too.
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@BombBuds
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Erntezeit! Getrocknet wurde 9 Tage bei ~55% Luftfeuchtigkeit und 20 grad. Trocken getrimmt. Alle Popcorn nugs und Verschnitt zu Hash weiterverarbeitet.
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@PB888
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All plants very healthy and growing well. I have included some pictures of HST and tucking. I keep it under the screen as much as possible . If I can not easily tuck it under I carefully use Kyle Kushman's technique for partially braking the inside cambium layer with out the damage to the outside. Carefully then twist slightly and the branch will lay down. By this ninth week, all the plants except the GTH x P reached the height of the wire, and at that time I started tucking the new growth back under and kept it there for the most part of the Veg stage. I also fertilized with for the second time with Soils Solution Top Veg
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Processing
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This one has been a breeze big fella :no_good:😂😂 I moved her closer to the light shes super Frosty orange hairs the fan leaves are even Frosty
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All in all it was a great grow, alot of challenges alot the way but Im glad i stuck it out because It was 100% worth it in the long run. Buds are a very dark purple, full of trichomes, really special to look at with your own eyes, unfortunately my phone camera doesnt quite catch the beauty. Straight from drying and the buds taste amazing with their own unique taste and smell. I cant wait to see what its like after a 2 week cure! I reccomend growing this strain.
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Buenas a tod@s!!! Curta semana de floración de las red cookie gelato , la verdad que la variedad va creciendo bien, la veo fuerte más allá alguna caga...da que habré hecho x eso lagunas hojas amarillas y algunos errores más de novato, es mi primer indoor así q pegas, muchas, como x ej el "exceso" de nutrientes q marcan las hojas, como tanbm la "falta de nutrientes" q marcan las hojas( no todas las hojas ni todas las variedades), esty un poco confuso con ese tema, no me excedo en los ml del producto, hay riegos de agua de x medio tanbm 🤷🏻‍♂️ es obvió que esto me pasaría, pero siempre con la buena onda y con la positiva... 🙌🏻👍🏻 Se las ve fuerte y en nada veremos qué tal sale todo, hay una que se adelantó bastante, las demás van bien y x lo q queda de tiempo creo q saldran justo a tiempo... Buen finde para tod@s y buenos humos a seguir aprendiendo... 💨💨🇦🇷🤝🏻🇪🇦🏻‍♂️
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The first week of flowering is here, and things are finally looking much better! Both plants have recovered well and are now growing much healthier.🌱 #1 has already started stretching significantly, really picking up speed. It’s exciting to see how quickly it’s developing! Meanwhile. #2 spent about half the week still in vegetation, but towards the end, I finally spotted the first signs of flowering. Now that both are officially in bloom, I’m looking forward to seeing how they continue to develop over the next weeks. On to the next phase! 😊
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Lollipoped and set for the flowering phase