📆 Semana 2 El estiramiento se intensifica, con crecimiento vertical marcado y buena respuesta general. La planta mantiene color sano, turgencia correcta y una estructura que acompaña el aumento de altura sin perder equilibrio. Raíces activas y absorción estable durante esta fase de expansión. Sin intervenciones agresivas, se sigue priorizando estabilidad y control del entorno. Seguimos creciendo fuerte 💪!

Actualización 05/10/2024 ¡Hola, growers! Perdón por no poder compartir las semanas completas, pero poco a poco volvemos a la normalidad. Las fotos que ven corresponden al día 01/10/24 y, como pueden ver, están llenas de terpenos y tricomas por todas partes. Tanto la Fruit Gum como la Biscotti x Candy Rain son dos de las cepas más resinosas que he cultivado y, además, desprenden un olor increíblemente fuerte. La Fruit Gum tiene esos toques dulces y nostálgicos, como a chicle de mascar, que me transportan directamente a mi infancia. En cuanto a la Biscotti x Candy Rain, su aroma es como el de una clásica galleta americana casera, ¡muy intenso! Ambas cepas me están impresionando mucho por su resinosidad y aromas únicos. Cabe destacar que las genéticas de Uktha Genetics me han sorprendido gratamente; los resultados están siendo fantásticos. Eso sí, estas cepas comen como camiones, pero mientras se mantenga un control exhaustivo de las fertilizaciones y del medio de cultivo, no hay problema de sobrefertilización. Pronto cortaremos una de las plantas que está bastante adelantada. Espero que disfruten tanto como yo este proceso y, como siempre, ¡buenos humos para todos! 🌱💨

Hey everyone at week 4 know and wow have these girls grown early this week I applied some LST and all took really well to say it was my first time trying this

Smoke is still present here in colorado! Blocking some sun later in the day definitely in the atmosphere you can smell it. Not sure how bad its affevting the babies! They look and smell great really starting to get a candied chem smell 🙏 going to pluck next week for light penetration Also biogrow was expired swapped for fishmix! Seemed to handle okay so far

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The plants look good so far and will now be flushed with pure water for a week so that they can be harvested promptly. The hours of sunshine are getting fewer and the weather is getting worse. The smell is sweet and tart. I'm really looking forward to testing them. The Strawberry Gorilla is rapidly turning purple

Post Flush. Harvest day

Started harvesting the lower limbs to sample and consolidate any remaining nutes. The primary buds are turning well. Too large still need a week or so.

Eccoci di nuovo qui!!! Super eccitato per questa nuova collab con Anesia Seeds, team davvero al top, che mi ha dato l’opportunità di testare questa nuova genetica e di condividere i progressi con tutti voi!!! Come sempre partiamo nei bicchieri per poi travasare.. Questa volta verrà svolto tutto sotto la Lumatek Zeus 465 ProC, mi aspetto molto da questo ciclo!! Settimana incredibile!!! Grazie a tutti per il supporto ❤️🍀🔥

Auch hier ist die linke der Reihe die, die Gas gibt. Black Ice satte 15cm. Die beiden anderen auch nur etwa 10. Trotzdem alles im Lot. Sattes grün (vllt einen Hauch hell aber sehr gesund), guter Wuchs, alles so wie man das möchte. Wochenzeitraffer der letzten Woche ist dabei Update unter der Woche: Sie wachsen und saufen gut. Hab nochmal ordentlich Laub entfernt. Korioserweise hab ich dabei entdeckt, dass die Lemon Cherry Cookies noch nicht blüht sondern stretcht. Verrückt.

~ WEDDING CHEESECAKE FAST FLOWER by FastBuds ~ Well fam, here we go again with another epic strain from FastBuds Fast Flowering stable. After having such tremendous success growing their Gorilla Cookies Fast Flower outdoors last year, I've decided to run another of their fast flowering strains outdoors this year... Wedding Cheesecake Fast Flower! The best description of this awesome cultivar comes directly from my friends at FastBuds which is as follows: "A delight for the mind and body: Wedding Cheesecake FF (Fast-Flowering) is a delicious strain that offers XXL yields in a 7-8 weeks flowering cycle. This terpene powerhouse produces loads and loads of mouth-watering vanilla-creamy-cookie-scented terps with hints of citrus and cinnamon. In addition to its delicious aromas, this variety grows very well in both indoor and outdoor setups, yielding up to 650 g/m2 without extra maintenance, making it the ideal strain for beginners as it allows you to maximize yields while minimizing work. This super-fast feminized photoperiod version offers upbeat and energetic yet deeply relaxing effects that are perfect for consumers looking for a heavily focused, motivating, and creative high. It’s the ideal strain for those needing that extra energy boost to start a busy day on the right foot. Wedding Cheesecake FF boasts chunky, large-sized buds with a thick layer of silvery-white resin and bright orange hairs scattered all over: that just screams ‘quality’. The lime-green flowers sparkle with an array of hues ranging from dark to light green, to magenta and purple, and reek of a delicious aroma that’ll remind you of fresh store-bought cheesecake. This is an XXL hybrid that grows extremely tall in height, reaching up to 3m with one huge main cola and multiple long side branches that can withstand enormous yields of up to 650 g/m2 with ease. Wedding Cheesecake FF is extremely resilient to the elements and can be grown in almost every climate as long as you’ve got the space and basics covered, making her an excellent choice for those looking for large-scale harvests with a quick turnaround time without much effort." ________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________ The Setup: This is going to be an outdoor grow, but I have started the Wedding Cheesecake FF indoors as our weather is still too cold to put her outside (nighttime temp's dipping regularly into the 30's℉). The plan is simple... let her grow inside under a 19/5 light schedule until the nighttime temperatures stay above the mid 40's℉, at which point she'll be moved outside and transplanted into the soil which I have already setup and inoculated with beneficial microbes, and then let the fun begin!🤪💚 ________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________ Weekly Updates: 6/18- Week 12 and the Wedding Cheesecake Fast Flower from FastBuds is on a mission! The amount of growth happening right now can only be described as explosive, with new shoots appearing and existing branches going crazy with growth! 6/20- Our summer is here and we're under an early heat wave this week with daytime temp's hitting the mid to upper 90's ℉ with heat indexes in the low 100's ℉... in short, IT'S FNG HOT!🔥🔥🔥 I'm watering the Wedding Cheesecake FF daily now with 5-7g of straight well water from the garden hose. I'm watering at sundown so that the water will have some time to soak down into the soil before the heat evaporates it. The coating of straw that I previously spread over the soil has helped a lot as well. 6/22- The weather continues to relentlessly bake everything outside... many thanks for a good A/C!❄️ The daily watering continues and I also went ahead and removed a bunch of foliage that was below the trellis net. 6/24- Today I top dressed the FastBuds Wedding Cheesecake FF with 2 cups each of Gaia Green 4-4-4 and 2-8-4 along with 1 cup of Down To Earth Bio-Fish 7-7-2 and 1/2g of Wiggle Worm castings. After top dressing and working the amendments in by hand I replaced the straw coating over the soil and watered them in with 5g of straight well water via garden hose as usual. There goes another week for the Wedding Cheesecake FF and it won't be long before she begins to show signs of pre-flowering! Thank you for checking out my diary, your positive comments and support make it all worthwhile! 💚Growers Love!💚😎🙏

Fed once this week with a weak feed including top max. I use kombucha vinegar as pH down. Water from my tap is ph6.8-7.0 and 38-42ppm so I might start using calmag supliment as the ppm at my old house used to come out of the tap at ph7. 2 and 200-220ppm. I had 2 plants that didn't like the light at 30000 lux and started bleaching so I took them out. I've defoliated today day 35 as humidity was getting over 80% and also to let light to the lower bud sights. Pre flower pistils showed on some plants around day 33 (some still have none) so I'll consider this the end of veg start of flower. The kalimist indica pheno is still not showing pre flower pistils but is always hard to force flowering when it's not mature for some reason. It's always 7-14 days behind everything else 🤔

Week is going good aside from me accidently cutting off a stem on pheno 2. If I can properly save the cutting though I might have a chance at another female. Pheno 3 I'm hoping can make some comeback as I really want to flower the plant, its not dead by any means but the way its growing I just cant see it allowing itself to flower the top leaves were barely growing so I topped. Hopefully positive changes within the next week.

In crisis control now there doing there thing the west coast had a few calmah issues but seems to of responded well they all smell amazing but the blue dream atm smells like sweet candy blueberry’s with a slight citrus if it tastes as good as it smell I can’t wait

Blacky reacts quit well on my low stress training. It‘s raining and raining…🤨

Switched to 12/12. No Problems with any of the strains so far. Upped the wattage to 400 all plants but the LSD liked it. LSD showed little sunburn but got used to it quickly. Feeding every once in a while and adding some Bloom Nutrients early.

Learning a ton as I go. Started low stress training using rubberized wire poked down into the soil. Spent a lot of time just tucking the fan leaves down. I'm an idiot when it comes to watering. I dont think I'm getting enough down to the bottom of the pot, but dont want to over water. I'll just continue with what I'm doing.

The Sour Stomper from Mephisto Genetics on day 69, and I must say it has quickly become one of my favorite strains to grow. 🌱💚 It's not only super fast ⚡ in its growth, but also incredibly easy 🙌 to cultivate. What makes this strain truly exceptional are the unique phenotypes it produces in terms of colors and aromas. 🎨👃 One of them emits a strong scent reminiscent of fresh meat 🍖👃, while another phenotype displays a captivating orange color 🧡 with an indescribable aroma. 🍊👃 I apologize for not being able to share any photos this time. Harvesting all 20 plants took me the entire day, and by the time I finished, I was completely exhausted. 😅 It was quite a task trimming them all, but I managed to get it done. Afterward, I collapsed into bed and peacefully rested. 💤💤 Overall, I would rate this strain a solid 9.5 out of 10. 🌟 I'm eagerly looking forward to seeing the final harvest weight. 🌾🤞 Exciting times ahead! 🌿✨

2 less hours of light, will remain on 12/12 schedule. still flushing.