The Grow Awards 2026 🏆
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Another week down a whole week of 12/12 and I won’t say she’s stretching yet, I would have thought ild see son pistols by now but no.i know she’s healthy the cutting I took only took two days to fully root A few new things to add to the list of nutrients, this week she’s had a heavy top dress. Reaper, soil candy, and barley to kick start bloom, grow plus to make sure she has enough to stretch properly and the knf. Which I’ve add fermented fruit juice to now for bloom, Fermented fruit juice - I’ve gone hard to ferment this properly since using shop bought fruits, Bananas for potassium, blackberries and blueberries because that’s how I imagine a moonberry would taste 😂 I know it’s no going to influence the terps but still LAB for microbes and jsm ( leaf mould and potato in water to collect microbes in the water) And finally molasses. This brew took about three weeks. The light stayed the same high flipped to 12 hours and turned up to 75%. She will stay there until the plant reaches 30cm from the light. I thinkkkkk that wraps this week up might be a bit boring from here on out work wise butttt will be exciting watching her blow up, till next week. Let’s get it 💪🏽
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Plant was healthy and yet enough big to switch to flowering 12/12 I am treating her good, I upgraded her in the superior double room all for her 🤪 I love how she grows 💪🏻 Good luck to all growers 💚
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@valiotoro
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Hello everyone 🤩 she grew fast and with a beautiful green colour on the leaves! She has responded superbly to low stress training and topping & i defoliated her aswell and seems didn't even notice 😎 For the nutrient half grow half bloom and power buds 1ml/L Mars Hydro FCE-6500 70% Wish you all a good day and happy growing
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@Vet4weed
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Trying to be more hands-off. So far this week all is well. Gave each plant about a quart of plain distilled water this weekend. Looked good all week, but by mid-day Thursday, they were drooping quite a bit. So today (Thurs.) I gave them a thorough watering with nutrients. Great news, little Cheecha is officially 2 inches taller than Chonga!
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@WeedM8
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I stoped feeding as we are olmost at closing weeks
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@EyeMKing
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As week 2 comes to an end 4 of the 5 have shown great growth 1 is behind (#5) but it also has a mutation and has a few 4 leafers on it. #3 is shorter and has wider leaves.
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@MaxMo8
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I would like to thank all those in charge of this site. Also all those who supported me and followed me thanks to everyone I will ‏ I will keep you update guys win while the flowers are drying 😍
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Desculpe não atualizar antes mais muito trabalho neste fim de ano adoro as cores da Red Hot tive ao total 3 Red Hot mais só fiz o diário de uma três feno tipos diferentes todos reds aromas diferentes em todos doce, pungente, frutas tropicais, owwwwww good Nice, a sweet zkitllez está muito bem também tive outras que não fiz o diário. Obrigado a todos
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Second week of flower. The girls are looking great. Day 10 - Realizing that I may have waited too long to flip to flower. Plants are over-hanging my table.
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Apricot got got the chop last night! That’s why I’m late on my diaries,I knew she’d be ready! But man,she was an amazing plant to grow. There towards the end she started throwing new pistols but I think that’s just due to going a little too long cause i was wanting amber tricombs. They’re all fully cloudy with slight amber,can’t wait to see how she dries and cures🔥🔥
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@DaBeers
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Day 50 - 2/1/22 - All have now received 2 rounds of Tiger Bloom +Sweet and Sticky and 2 rounds of Cal-Mag and Sweet + Sticky - and they freaking LOVE IT! Maybe it's genetics but the buds on the 2 more mature ones are fattening up nicely. A noticeable change from yesterday. I am on the right track... I gotta start thinking about the Harvest, Drying, and Curing stages! Day 70 is the general harvest day... Day 53 - 16 days till harvest (maybe) says the genetic description. So I did my first flush with filtered and Ph'd water. Almost a gallon per plant. Wondering if there will be a final push to fatten up the buds. Either way this has already been a successful grow! Note to self - be aware of the changing light to plant distance. I had the bigger one a little too close and she told me via yellowing leaves. Caught it in time but still a rookie mistake! Day 56 - gave them some FF Big Bloom. Not sure exactly why... I'm pretty sure I was thinking, finally, about micro-nutrients. Overall I started applying nutes a little too late - another rookie mistake. But this is how we learn. We go thru the process! Gonna add a couple new pics from this Windows Surface Pro 7 camera. Never used it before now. Let's see if it's better in the bright lights...
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@yan402
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⚗️ FERMAKOR – Neutralisation & Filtering (Final Stage) 🧠 “From reactor to bottle — the first real batch.” --- 18.10.25 — Pulled about 1L of the finished FERMAKOR extract into a 5L bucket and added roughly 2L of clean water. Let it sit for a bit to calm down and cool off before touching the pH. Sample came back around pH 6.8–7, totally non-caustic — exactly what I wanted before acidifying for storage. Started adding phosphoric acid (59%) slow and steady, stirring between each pour. Ended up using about 50ml total before the colour flipped red on the GHE drops, landing the mix right around pH 3–3.5. No foam, no violent reaction, just smooth. Smell turned clean and metallic-sweet. --- Filtering setup Used a pillowcase and cheesecloth layered together as the filter stack. The pillowcase handled all the heavy junk, the cheesecloth grabbed the fine silt. It came out thick, dark amber, glossy — zero grit. I’ll leave it to rest overnight, open, just to let any tiny bubbles or gases clear out before bottling. --- Final note This batch is officially FERMAKOR B Concentrate V1.0 (1:4). Storage pH locked between 3.3–3.8, ready to bottle and shake before use. This one’s rich in P, K, Mg, and micros, while Calcium Nitrate will handle the N and Ca on the A-part side. --- 🌱 Closing the diary That’s it for this round — extraction phase complete. I’ll be closing this diary here and opening a new one called “FERMAKOR A+B Test Grow – V1.” Testing starts tomorrow on a single plant. Time to see if this brew actually works in the tent. 📸 All images videos to be added later — filter setup, pH colour, and final concentrate. YouTube Link: https://youtube.com/@yan402-m8h?si=A7x4Zlr2kj-_ga31
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Runoff ph is a bit high this time. Don’t know why. Around 6.8. Average ph going in is 6.0. Also the big fan leaves on ice cream cakes are kind of strange shaped. Will see how they are going to look later.
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30/08/2025 - tenho vindo a regar alternadamente com água de garrafão e água da torneira que deixo descansar ao sol por 24h, acredito que esteja a ter um problema no EC da água mas não tenho medidor de EC. Vou comprar para a próxima run pois nesta já está muito tarde para mexer ou ajustar seja o que for. Mas de qualquer forma vou tentar esmiuçar com o que tenho para entender melhor o problema. Vai dar um fumo excelente, o cheiro está muito forte, formação de tricomas. Obrigado a toda a comunidade por me ajudar com as minhas questões. Ajudaram imenso. Estou a adorar a experiência de fazer este diário ! Obs: Com a ajuda da comunidade acabei por perceber que o problema pode ter origem em vários fatores, como dito em cima (sem medido de EC) palpito que seja o Ec da agua que tenho colocado, fiz um calculo e o Ec da agua e são cerca de 130-150uS/cm, o que por si só é muito aceitável. No entanto a composição da agua é: Ca2+ 1.5mg/L Na+ 25mg/L Cl- 19mg/L HCO3- 47.1mg/L Conclusão: Ainda teria de verificar o Ec do runoff dos vasos, mas sem medidor é-me totalmente impossível, deste modo as possíveis causas que encontrei seriam 2: o uso excessivo de chás aerados, pode ter aumentado demasiado a sacarose do solo e com isso a vida microbiana que por si só aumenta o Ec do solo, outro possível problema, que para mim será o mais provável, é a composição da agua que rego, tem uma quantidade de sódio relativamente alta (mais de 10 mg/l), sódio é um dos piores elementos em excesso no cultivo, não é um nutriente essencial para a planta (serve apenas em traços), compete com K, Ca e Mg nas raízes bloqueado a absorção, e acumula-se com facilidade no substrato pois não é consumido pela planta. Por ultimo, as quantidades de Ca e Mg são relativamente baixas o que pode criar um défice destes nutrientes com ainda mais facilidade nestas condições. Quando regado com este tipo de agua o ideal seria fazer um runoff em todas as regas de 10% (como um leve flush), para evitar acúmulos de sais no substrato, coisa que quase nunca fiz ao longo do cultivo. Vivendo e aprendendo :D MAIS UMA VEZ, OBRIGADO A COMUNIDADE GD.
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Es war eine sehr gemischte Woche mit viel Regen, etwas Sonne und eine Menge Wind. Die Durban Poison lässt sich davon wenig beeindrucken, sie ist am Stock festgebunden, steht kerzengerade und lässt ihre Buds weiter anschwellen. Leider habe ich bei sehr genauem Hinsehen doch ein welkes verdrehtes Blatt in einer Blüte gefunden und dieses mit der Blüte sofort entfernt. Weiteres Untersuchen brachte aber keine weiteren beginnenden Schimmelstellen zum Vorschein. 100% schommelfrei ist sie also nicht... Das Wetter ist jedoch sehr schimmelförderlich zur Zeit. Ich freue mich schon auf die Ernte, in ca. zwei Wochen dürfte es soweit sein und und dann benötige ich viiiel Platz zum Trocknen. Die DP ist dieses Jahr etwas kleiner als im Jahr davor, was sicherlich an der Düngemenge im Topf in der Vegetationsphase liegt. Entscheidend wird sein, ob das Entlauben etwas am Erntergebnis verbessern wird. Letztes Jahr hatte ich mehr Blätter an der Pflanze gelassen. Vielen Dank für den Besuch mit besten Wünschen für eine schimmelfreie Woche! 😀 --- It was a very mixed week with lots of rain, some sun and a lot of wind. The Durban Poison is not particularly affected by this; it is tied to the stake, stands straight as a die and continues to swell its buds. Unfortunately, upon closer inspection, I did find a wilted, twisted leaf in one of the flowers and immediately removed it along with the flower. Further examination revealed no other signs of mould. So it's not 100% mould-free... However, the weather is very conducive to mould at the moment. I'm looking forward to the harvest, which should be ready in about two weeks, and then I'll need a lot of space for drying. The DP is a little smaller this year than last year, which is certainly due to the amount of fertiliser in the pot during the vegetation phase. The decisive factor will be whether defoliation will improve the harvest yield. Last year, I left more leaves on the plant. Thank you very much for visiting and best wishes for a mould-free week! 😀
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New under canopy lights are here and finally in! I know it's a late addition to this grow, but cannot wait to see how this affects the lowers and yield!
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