Day 63 of the orange buds one was harvested early due to going hermie.. Possibly due to the fact they wer seriously underwatered a few weeks ago or that my 600w hps was flicking on and off for a few days or a combo of both... But anyways 2 oranges buds still going strong.. Until next week ✌️

Day and nite shots going into week 4 flower so happy with these girls are there size got new nutrients aswell and will.see if they are better than the biobizz I used before

11/16: I had to move a bunch of seedlings into the closet and decided to just go ahead and run the lights at 24/0 for these last several days. I've got the lights to within 8 inches on all of the flowering plants and as little as 6 inches on a couple of them😈. It's been cold out, so I've been able to keep my temps nice and low. I also have a 6500k floodlight on in there to "winterize" the environment a little more. 11/18: (bugles sounds) Introducing....The Frost Queen and Princess! I harvested the last two Orange Sherbets today...Wow, just wow!😍 11/20: Today I harvested the last two Wedding Cheesecakes and all three Gorilla Cookies. Kind pressed for time, so I just did a cursory trim before taking some photos and washing them. The Gorilla Cookies are every bit as dense as the Wedding Cheesecakes. The gigantic WC has a few seeds here and there, so if I don't spot any spent nanners on her, I'm gonna assume the pollination was done by the short/bent Strawberry Pie that I deliberately left a few male flowers I spotted on. That would make for some kind of special auto hybrid right there.. Well. that's a wrap on this crop. I'll do harvest reports on each strain as soon as they've cured a little bit, but I can tell you already that I'm gonna love most of them. Aromas are incredible!

It's been a wonderful journey, I'm very happy about this lady's performance, she has produced a high quality harvest, low quantity but I didn't maximice the space as good as I should, but definitely a wonderful genetic to grow, the flowrs are super sticky, full of trichomes and the smell is just the clasic amnesia smell you expect.

Topping week. Topped after 4th floor. Defoliated 1st floor as well. November 20, Update: Transplantation to the final pot.

SIE BLÜHT Liebe Growmies! Seit 1 Woche ist sie definitiv in der Blüte 💚💚💚 Habe mich aufgrund der Umstellung auf organischen Dünger und der Guano von Compo ist so gut wie aufgebraucht. Deswegen werde ich BioCanna Vega und Flores benutzen weshalb ich diese Woche noch mit Vega düngen und ab nächster Woche auf Flores. Bin gespannt wie der dünger performed für outdoor erscheint mir das einfach praktischer und bin gespannt ob man noch besseren Geschmack erreicht damit. Wenn Sie noch 7 Wochen Blüte vorzubereiten sich hat ist sie Ende September fertig was optimal wäre! Mit 2,5cm Stamm durchmesser geht schon was💜🤜🏻🤛🏻💚

Hello my friends, ...May 26, 2022....Day N°75.. ...Flowering day N°19... My three Feminized Watermelon Candy are fine, there are beautiful, flowers are here. I feed them with the Hybrid powder and some Boster from Green House Feeding Nutrients. I gave them some CalGreen from Metrop, the best Cal-Mag of the market. They are under a MarsHydro TSW 3000 at 50% of power and at 40cm of the canopy. www.zamnesia.com www.mars-hydro.com Thank you very much for passing by. Wish you only the best with your green projects, peace. See you soon 💨💨💨

Hi everyone ! Theses babies are groing well. roots progression is very fast. i add a small peace of spreader mat today i water them yesterday, with a 0.8 EC solution ( 4 drop A & B and 2 drop Roots excelurator for 1L )

*********HARVESTING MARCH 14, 2018*************** (my first harvest!) Mar. 11, 2018 FINALLY!!!! 4/5 plants are showing me nearly mature (for our purposes anyway) buds. Most of the top colas are turning a light golden and the sugar leaves are crisping up nicely, starting to see amber on the calyx's.Have watered with plain R/O water ph 7.0 with nothing added for the last 2 weeks. I'm pretty sure I will do a complete harvest and not try to stagger it, I'd like for the bottom buds to get a chance to fully mature but for this round I want to just do a single harvest and keep the immature buds separate. It's been pretty dry here but I think a 5 day dry will be possible, after all the point is to bring the moisture content down enough to seal em up and cure properly. ... Mar. 9, 2018: Nothing new to report. Lost a couple very small buds due to falling over and breaking their stems. No way i'm going to tie up the dozens of golf ball sized buds in danger of falling, i'll just continue to tuck them back in and hope for the best. The frostiest plant seems like it will need at least a week or two longer than the rest, only just showing signs of amber on the fan leaves, and sugar leaves aren't crunching yet. One girl is very near ready, as soon as I see 10-15% amber on the calyx's and the buds have a golden hue with discolored and crispy sugar leaves then it's chop chop. Measured my runoff at 450ppm still Mar. 6-7, 2018: We are at the end of week 7 of flower. Going to be feeding water only for the duration of the grow. I'm hoping to see the buds start to enter the last stage and give me that golden hue I'm looking for. Getting more amber trichomes on the fan leaves and should see the golden hue migrate to the calyx's. ... Mar. 5, 2018: Starting day 92 from seed and 46 days since first pistils. None of the buds are shooting out new pistils so hopefully over the next 2 weeks the calyx's will swell and the trichomes will mature and the bud will take on that finished look. I'm already starting to see a few ambers, but with the crop being seeded it wont' be easy to track the calyx development as some are filled with seeds and already appear swelled.

Week 4 went good to everything perfect not much to report on other than growth the genetics seems to be doing very well. As again sorry for just one video and not many pictures my pictures have been messed up on my files . But thanks for seeing the diary and remember it's 420 somewhere

This is the last post with mid quality pictures and video since I will be going home soon 😀. It is a bit rainy back home so she has to be under a roof or inside a lot of the time. The nutes will be upped to 4ml/l for both the grow and the bloom nutes.

Day 70!!! This week was really hot, when the sun shone on it, the thermometer showed 40°. I think her roots don't like it very much, the girl needs to be watered every day, sometimes even 2 times a day :) I also removed the yellow leaves of the marigolds, there was also a really strong wind, which is why I had to cover the girl a little so that she wouldn't break the branches :) I'm leaving tomorrow for a short 5-day vacation, then these days I'll ask her to come and water once every 2 days, I hope that will be enough for her :) good luck to everyone.

The End is near. Can’t wait to harvest and dry them. Next 2 Weeks I use to flush them. I think then they’re ready. I’m very proud of the purple BigBud. She’s purely looking incredible. What do you think ?

Y hasta aquí, el corte última semana ya de todo el proyecto, solo queda tijera en mano y esperar para catarlo. Os muestro mi zona de trabajo en un video 🤷‍♂️ Para mi consumo justo

Lights 40% Feed Listed above then PH/EC adjusted D7 So the girls looks healthy they should blow up after the next feeding. Should be able to shed it's travel scars soon. D11 starting to pick up the pace 😁

These 2 are doing amazingly! The synthetic one is close behind as she’s 3 days younger! But the Zamnesia nutrient one is showing so Much vigor! These are going to veg for a while until my others are done and then I’ll switch over into the flower tent when my others are done!

It’s day 43 of flower! All of the plants look great! I’m going to start dialing back the light intensity slowly over the next couple weeks. Harvest time is getting close

26. Oktober Runtz keimt minimalistisch. Ähnlich wie bei beiden Cookies. Runtz ist jetzt im 11l Topf Beten wir dass es klappt Tropimango alles gut Cookies gelato alles gut. 28. Oktober Cookies gelato wächst nun deutlich schneller. Tropimango wird ebenfalls schneller. Wachstumphase hat begonnen. Habe das erste mal den Wurzel Dünger und den blattdünger angewandt. Runtz noch nicht sichtbar 29. Oktober Die runtz ist klein sichtbar Cookies gelato macht was es soll Tropimango auch 1. November Cookies Gelato ist nun 17 Tage alt und sieht tip top aus. Das sehr misslungene Umtopfen hat sie gut verkraftet. Tropimango ist nun 14 Tage alt. Sie ist deutlich kleiner und die Blätter haben eine interessante Färbung. Sie wächst deutlich langsamer (Genetik ist auch deutlich kleiner) aber wirkt sehr lebendig. Runtz ist nun 3 Tage alt und sieht gut aus.

So close. I'd say another week maybe 2 and then we harvest. Im going to start checking trichomes tonight. They smell absolutely lovely. My entire house smells if I open that tent for a second. They each have their own distinct aroma and the resin is definitely there. I started feeding unsulphered blackstrap molasses with every watering. Just 1 tablespoon per gallon. New experiment. If anyone has any experience with molasses feel free to drop a comment and we can chat about it. Im interested in trying new things to make the final product better. It's always a learning process in everything we do. Thats the fun of it at least for me anyway. Thanks for checking in!

Week 1 Flower 09/04 Everything is running smoothly Introduced NPK Phosphorus - Potassium Scrog net dropped - Flowering evenly. Veg nutes stopped. *Mimosa (1&2) end of week recap -09/09 Both plants are in early flower and proceeding accordingly. Nute feeds remain the same. Plants have grown in height approximately 5inches. Moderate defoliation on the bottom half of both the plants Will LST to trellis next coming week.