The Grow Awards 2026 🏆
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@Terpyboyz
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Alright lads 💪🏻 so we’re starting week 2 today - the girls are all having there own individual issues the joys or running multiple strains again 😂👌🏻, but we’re all looking really wellz so left side is looking a bit N def hungry still so I’ve upped the bio grow to 2ml and the right side is still showing she’s still got some nutes left from repot as shes good I’ve just left that to 1ml bio grow. All the clones are looking nice lush green, all starting to take shape now🕺 wait another 2 weeks until I start to flower them.. and see which of my keepers are as clones then take cutz off them before flowering my actual clones tent, keep the cutz in a separate tent and start popping more seeds of this next round. Either ripper seeds new limited edition or lit seeds can’t decide..😅, anyways gang cheers for stopping by until next week and we can see some bud formation happing 💪🏻 Update - end of week 2 of flowering - I’ve given them all a fair defoliation and taken a lot of lowers of to start focusing it on them tops. Still looking a bit pale lack of N but we should be okay if it seems keep progressing al just up feed to 2ml per litre. Other than that it’s going fairly smooth.
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@BigDaddyK
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fighting the war... cmon Mammoth lend me some Bio :) Taking a bit of a gamble and using the DWC I made myself - these have 20 litre reservoir 28/11/19 and put into flower nutrients, did a bit of bending One of the plants is getting some abuse wit’s some LST , I did break one by mistake , but hey that’s life 😜 I’m not sure my DWC s are a good idea 💡 Well better to try and fail than never try at all - Experiment 😜
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@Mr_Prawn
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Fotos con 6 semanas y 2 días a 12 horas, esto son 44 días, la primera ya murió y durante la siguiente semana han ido muriendo, a 28/5 quedan 3 que dejaré hacerse un poco mas. El olor en general de las que corté era mejor de lo habitual, había mas plantas con olor fuerte que otras veces.
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Buenas noches familia, como estáis, yo bien fumado 😂🤣 aparte intentaré actualizaros el diario. Y es que esta farm cheese de Genofarm , esta espléndida, fijaos que color , que Salud, esta perfecta y es que controlando siempre el ph la humedad y la temperatura lograremos siempre estos resultados. No nos podemos pasar con la alimentación, y dar siempre lo necesario en todo el proceso de crecimiento y floración. Vuelvo agradecer a marshydro por la carpa y el foco , sin ellos este proyecto no es posible. Www.mars-hydro.com web: http://bit.ly/2uJAjgy ts600: http://bit.ly/3cnv0Ev code: an420 También agradecer a zambeza sus genéticas, tantos diarios no son posibles tampoco sin ellos. Aviso que este cultivo va a ser de los últimos que practique con la gama de advanced nutrients, y para los siguientes traeré distintas tablas con productos AGROBETA que también tienen una amplia gama de fertilizantes para nuestras plantas. Espero que estén pasando buen confinamiento entre buenos humos, la semana que viene vuelvo con más fumetillas.
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@CRIM_mir
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NOV 17 (DAY 52): Oooohhhh... I let the plants go too long without watering them. Plant 3 looked so limp and pathetic, I was afraid to touch it. I have got to start setting a reminder to pick the pots up every day to be sure. NOV 18 (DAY 53): Everyone is looking much better now that they have been thoroughly watered. They need to be fed next time I water. NOV 20 (DAY 55): The fan leaves on my comparison plant, which up to now had been light years ahead of the others, are now rapidly yellowing and turning brittle. And Plant 3 is also starting to look lighter yellow green... time for food. I mixed everything as per FF’s feeding schedule (minus the dry ingredients and plus a few other things), adjusted the solution’s pH, and then diluted it to 1500ppm. I’m a little uncertain about what to expect from my comparison plant... so I’m feeding it at least one more time.
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@rhajaed
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i have been using mendocino 0-37-37 and feeding at around 600 ppms with a very small amount of nitrogen . Looking good after week 1 of flip
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Bffff familia, esta cepa me tiene atónito zambezaseeds a vuelto hacer de las suyas y lograron una variedad con una floración bastante rápida, y unos cogollos bastante compactos, formación indica en el aspecto de las hojas y su morfología. Controlamos los parámetros por encima de 20 grados y por debajo de 27,5 grados y no dejamos subir la humedad por encima de 45%. Contando por supuesto con un sistema anti olores no solo en la extracción si no trabajando con ozono en la puerta de salida se la habitación.
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@No_Clout
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Flowering is starting well, starting to see trichs so I’ve gave them their first feed with bloom nutes (C4) which is also 95% organic which is always a bonus imo and I’ve not grown anything using organic products so I’m anticipating to see the end results. Their all 3ft tall or just under which is abit taller than usual but overall we’re looking fine, did some minor defoliation and lollipoping on the bottoms 1/4 of all 3.
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@Bncgrower
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A great genetic to be cultivated, it smelled great at the time of harvesting which took place on the 12th, now waiting for the drying and curing process to be able to give more complete feedback in the next update about the aroma and flavor.. 🌱✌️💨🍁
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High quality autoflowers guys! Very happy with this 3 gelato auto by fast buds, the smell it's very pungent and there are a lot of trichomes in early flower, very good strain to grow, let's see how this 3 ladies keep developing those stinky flowers! 💚💓👨‍🌾
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@TheeLemon
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Finally able to water again this week. Got the humidity down to 55%. They responded very well to the feed, noticed a big change within 24hrs. They're all looking very strong.
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Really nonflexibal cells - breaks very easylie when low stress trained with Bud Clips But she recovered every stem break and growing healthy and vigorously
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@Oyziphar
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The last day 😗 Harvest day 😍 I took the plants outside to make some photos with natural sunlight
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As my previous experience, I decided to use 10L pots, which is the best ratio I had last year regarding quantity/soil. First week only with plain water, no Ph regulation
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All right guys so we're just over a month of flower and she's starting to stack as of now I would say officially... I think we're going to see a lot of growth in the next two weeks to 3 weeks.. WEEDSEEDSEXPRESS thank you for the opportunity to showcase your genetics and just how strong they truly are because as I said in the video and as I've said this whole time this girl has taken a beating like none before... She had the disadvantage of starting life and old dirt that had salt base nutrients with plenty of residual left in the medium.. I planted two plants the other one did not survive.. not only did she pull through in the early stages but once she got past the hump of the situation I put her in she has been growing great ever since and as you can see I have done massive training to her I've topped her a whole bunch of times been tying her down because I wanted to see just how resilient the plant is.. it's amazing that the plants will to live is stronger than most humans.. with that being said next week we should see a good amount of growth and I am extremely excited for this one as it is strawberry cough.. thank you again to everybody at WEEDSEEDSEXPRESS.. until next week happy growing everybody ✌️😎 https://weedseedsexpress.com/us
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High GD community, Tonight i do a bubblehash adventure, using different strains ive received from friends. They didnt like the smoke of it, so i got the buds and make the best out of it. In total i have 200grams of dry materials. With only 40grams of sugarleafs. But those are from the sicario, zkittelz and fucking incredible harvests and carry a lot of crystals 2. Everything is packed now and went into the freezer. Around 10 o clock local time this evening i get started. Its washing at the moment. 3 washes down. Now i leave it for a spin of 1 hour and cleaning afterwards. So theres probably some more to come. So 4th and last gave an other good batch. Thats all for today. Tomorrow its harvest Ill update along the proces. See you guys later this evening!!! 🌿🙏🙏🙏🌿
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We’re closing in on what I’d call the subjectively ideal harvest window. Amber trichomes are now appearing on the sugar leaves, which (by rule of thumb 😄) means the rest are likely cloudy. The aroma is exactly as expected — like smashing your face into a bowl of cookie dough. That’s modern cultivars for you! 🍪🌱 I’ll be chopping the plants in the next few days and will be back soon with the full harvest report. --- Grow Conditions (still consistent): 💧 Watering: 1500ml every third day 🌱 Nutrients: None (flushing, previously BioBizz schedule) 💡 Light Intensity: ~1000 PPFD 🌡️ VPD: ~1.82 kPa 🌞 Temperature: ~28°C 💦 Relative Humidity: ~50%
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I've had some trouble since transplanting. Seemed to be either, root rot or perhaps a potassium deficiency issue. The leaves were all yellowing from the outside moving in, starting on the lower leaves, growth didn't stop though. Anyway, I watered with natural liquid-based fertilizer and it seemed to have corrected itself.