The Grow Awards 2026 🏆
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@Terpyboyz
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Alright lads 💪🏻 so we’re starting week 2 today - the girls are all having there own individual issues the joys or running multiple strains again 😂👌🏻, but we’re all looking really wellz so left side is looking a bit N def hungry still so I’ve upped the bio grow to 2ml and the right side is still showing she’s still got some nutes left from repot as shes good I’ve just left that to 1ml bio grow. All the clones are looking nice lush green, all starting to take shape now🕺 wait another 2 weeks until I start to flower them.. and see which of my keepers are as clones then take cutz off them before flowering my actual clones tent, keep the cutz in a separate tent and start popping more seeds of this next round. Either ripper seeds new limited edition or lit seeds can’t decide..😅, anyways gang cheers for stopping by until next week and we can see some bud formation happing 💪🏻 Update - end of week 2 of flowering - I’ve given them all a fair defoliation and taken a lot of lowers of to start focusing it on them tops. Still looking a bit pale lack of N but we should be okay if it seems keep progressing al just up feed to 2ml per litre. Other than that it’s going fairly smooth.
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@EBxAH
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Well, they haven't died, lol. J/k. These ladies are 15 days old today and are looking quite content 😁 Still have some adjustments to make but very close to being dialed in. Again this will be a relatively short run, going to veg for 3 more weeks, maybe 4 and then flip the lights. Also only going to do defoliation with these. It'll give me a small scale idea of el natural. Well that's about it for now. As always HAPPY GROWING EVERYONE ✌️❤️😁🍀 EB
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Lacewings seemed to have mostly killed themselves by flying into hot light fixtures. I may have left the UV on which was smart of me :) Done very little to combat if anything but make a sea of carcasses, on the bright side its good nutrition for the soil. Made a concoction of ethanol 70%, equal parts water, and cayenne pepper with a couple of squirts of dish soap. Took around an hour of good scrubbing the entire canopy. Worked a lot more effectively and way cheaper. Scorched earth right now, but it seems to have wiped them out almost entirely very pleased. Attempted a "Fudge I Missed" for the topping. So just time to wait and see how it goes. Question? If I attached a plant to two separate pots but it was connected by rootzone, one has a pH of 7.5 ish the other has 4.5. Would the Intelligence of the plant able to dictate each pot separately to uptake the nutrients best suited to pH or would it still try to draw nitrogen from a pot with a pH where nitrogen struggles to uptake? Food for stoner thought experiments! Another was on my mind. What happens when a plant gets too much light? Well, it burns and curls up leaves. That's the heat radiation, let's remove excess heat, now what? I've always read it's just bad, or not good, but when I look for an explanation on a deeper level it's just bad and you shouldn't do it. So I did. How much can a cannabis plant absorb, 40 moles in a day, ok I'll give it 60 moles. 80 nothing bad ever happened. The answer, finally. Oh great........more questions........ Reactive oxygen species (ROS) are molecules capable of independent existence, containing at least one oxygen atom and one or more unpaired electrons. "Sunlight is the essential source of energy for most photosynthetic organisms, yet sunlight in excess of the organism’s photosynthetic capacity can generate reactive oxygen species (ROS) that lead to cellular damage. To avoid damage, plants respond to high light (HL) by activating photophysical pathways that safely convert excess energy to heat, which is known as nonphotochemical quenching (NPQ) (Rochaix, 2014). While NPQ allows for healthy growth, it also limits the overall photosynthetic efficiency under many conditions. If NPQ were optimized for biomass, yields would improve dramatically, potentially by up to 30% (Kromdijk et al., 2016; Zhu et al., 2010). However, critical information to guide optimization is still lacking, including the molecular origin of NPQ and the mechanism of regulation." What I found most interesting was research pointing out that pH is linked to this defense mechanism. The organism can better facilitate "quenching" when oversaturated with light in a low pH. Now I Know during photosynthesis plants naturally produce exudates (chemicals that are secreted through their roots). Do they have the ability to alter pH themselves using these excretions? Or is that done by the beneficial bacteria? If I can prevent reactive oxygen species from causing damage by "too much light". The extra water needed to keep this level of burn cooled though, I must learn to crawl before I can run. Reactive oxygen species (ROS) are key signaling molecules that enable cells to rapidly respond to different stimuli. In plants, ROS plays a crucial role in abiotic and biotic stress sensing, integration of different environmental signals, and activation of stress-response networks, thus contributing to the establishment of defense mechanisms and plant resilience. Recent advances in the study of ROS signaling in plants include the identification of ROS receptors and key regulatory hubs that connect ROS signaling with other important stress-response signal transduction pathways and hormones, as well as new roles for ROS in organelle-to-organelle and cell-to-cell signaling. Our understanding of how ROS are regulated in cells by balancing production, scavenging, and transport has also increased. In this Review, we discuss these promising developments and how they might be used to increase plant resilience to environmental stress. Temperature stress is one of the major abiotic stresses that adversely affect agricultural productivity worldwide. Temperatures beyond a plant's physiological optimum can trigger significant physiological and biochemical perturbations, reducing plant growth and tolerance to stress. Improving a plant's tolerance to these temperature fluctuations requires a deep understanding of its responses to environmental change. To adapt to temperature fluctuations, plants tailor their acclimatory signal transduction events, specifically, cellular redox state, that are governed by plant hormones, reactive oxygen species (ROS) regulatory systems, and other molecular components. The role of ROS in plants as important signaling molecules during stress acclimation has recently been established. Here, hormone-triggered ROS produced by NADPH oxidases, feedback regulation, and integrated signaling events during temperature stress activate stress-response pathways and induce acclimation or defense mechanisms. At the other extreme, excess ROS accumulation, following temperature-induced oxidative stress, can have negative consequences on plant growth and stress acclimation. The excessive ROS is regulated by the ROS scavenging system, which subsequently promotes plant tolerance. All these signaling events, including crosstalk between hormones and ROS, modify the plant's transcriptomic, metabolomic, and biochemical states and promote plant acclimation, tolerance, and survival. Here, we provide a comprehensive review of the ROS, hormones, and their joint role in shaping a plant's responses to high and low temperatures, and we conclude by outlining hormone/ROS-regulated plant-responsive strategies for developing stress-tolerant crops to combat temperature changes. Onward upward for now. Next! Adenosine triphosphate (ATP) is an energy-carrying molecule known as "the energy currency of life" or "the fuel of life," because it's the universal energy source for all living cells.1 Every living organism consists of cells that rely on ATP for their energy needs. ATP is made by converting the food we eat into energy. It's an essential building block for all life forms. Without ATP, cells wouldn't have the fuel or power to perform functions necessary to stay alive, and they would eventually die. All forms of life rely on ATP to do the things they must do to survive.2 ATP is made of a nitrogen base (adenine) and a sugar molecule (ribose), which create adenosine, plus three phosphate molecules. If adenosine only has one phosphate molecule, it’s called adenosine monophosphate (AMP). If it has two phosphates, it’s called adenosine diphosphate (ADP). Although adenosine is a fundamental part of ATP, when it comes to providing energy to a cell and fueling cellular processes, the phosphate molecules are what really matter. The most energy-loaded composition for adenosine is ATP, which has three phosphates.3 ATP was first discovered in the 1920s. In 1929, Karl Lohmann—a German chemist studying muscle contractions—isolated what we now call adenosine triphosphate in a laboratory. At the time, Lohmann called ATP by a different name. It wasn't until a decade later, in 1939, that Nobel Prize–-winner Fritz Lipmann established that ATP is the universal carrier of energy in all living cells and coined the term "energy-rich phosphate bonds."45 Lipmann focused on phosphate bonds as the key to ATP being the universal energy source for all living cells, because adenosine triphosphate releases energy when one of its three phosphate bonds breaks off to form ADP. ATP is a high-energy molecule with three phosphate bonds; ADP is low-energy with only two phosphate bonds. The Twos and Threes of ATP and ADP Adenosine triphosphate (ATP) becomes adenosine diphosphate (ADP) when one of its three phosphate molecules breaks free and releases energy (“tri” means “three,” while “di” means “two”). Conversely, ADP becomes ATP when a phosphate molecule is added. As part of an ongoing energy cycle, ADP is constantly recycled back into ATP.3 Much like a rechargeable battery with a fluctuating state of charge, ATP represents a fully charged battery, and ADP represents a "low-power mode." Every time a fully charged ATP molecule loses a phosphate bond, it becomes ADP; energy is released via the process of ATP becoming ADP. On the flip side, when a phosphate bond is added, ADP becomes ATP. When ADP becomes ATP, what was previously a low-charged energy adenosine molecule (ADP) becomes fully charged ATP. This energy-creation and energy-depletion cycle happens time and time again, much like your smartphone battery can be recharged countless times during its lifespan. The human body uses molecules held in the fats, proteins, and carbohydrates we eat or drink as sources of energy to make ATP. This happens through a process called hydrolysis . After food is digested, it's synthesized into glucose, which is a form of sugar. Glucose is the main source of fuel that our cells' mitochondria use to convert caloric energy from food into ATP, which is an energy form that can be used by cells. ATP is made via a process called cellular respiration that occurs in the mitochondria of a cell. Mitochondria are tiny subunits within a cell that specialize in extracting energy from the foods we eat and converting it into ATP. Mitochondria can convert glucose into ATP via two different types of cellular respiration: Aerobic (with oxygen) Anaerobic (without oxygen) Aerobic cellular respiration transforms glucose into ATP in a three-step process, as follows: Step 1: Glycolysis Step 2: The Krebs cycle (also called the citric acid cycle) Step 3: Electron transport chain During glycolysis, glucose (i.e., sugar) from food sources is broken down into pyruvate molecules. This is followed by the Krebs cycle, which is an aerobic process that uses oxygen to finish breaking down sugar and harnesses energy into electron carriers that fuel the synthesis of ATP. Lastly, the electron transport chain (ETC) pumps positively charged protons that drive ATP production throughout the mitochondria’s inner membrane.2 ATP can also be produced without oxygen (i.e., anaerobic), which is something plants, algae, and some bacteria do by converting the energy held in sunlight into energy that can be used by a cell via photosynthesis. Anaerobic exercise means that your body is working out "without oxygen." Anaerobic glycolysis occurs in human cells when there isn't enough oxygen available during an anaerobic workout. If no oxygen is present during cellular respiration, pyruvate can't enter the Krebs cycle and is oxidized into lactic acid. In the absence of oxygen, lactic acid fermentation makes ATP anaerobically. The burning sensation you feel in your muscles when you're huffing and puffing during anaerobic high-intensity interval training (HIIT) that maxes out your aerobic capacity or during a strenuous weight-lifting workout is lactic acid, which is used to make ATP via anaerobic glycolysis. During aerobic exercise, mitochondria have enough oxygen to make ATP aerobically. However, when you're out of breath and your cells don’t have enough oxygen to perform cellular respiration aerobically, the process can still happen anaerobically, but it creates a temporary burning sensation in your skeletal muscles. Why ATP Is So Important? ATP is essential for life and makes it possible for us to do the things we do. Without ATP, cells wouldn't be able to use the energy held in food to fuel cellular processes, and an organism couldn't stay alive. As a real-world example, when a car runs out of gas and is parked on the side of the road, the only thing that will make the car drivable again is putting some gasoline back in the tank. For all living cells, ATP is like the gas in a car's fuel tank. Without ATP, cells wouldn't have a source of usable energy, and the organism would die. Eating a well-balanced diet and staying hydrated should give your body all the resources it needs to produce plenty of ATP. Although some athletes may slightly improve their performance by taking supplements or ergonomic aids designed to increase ATP production, it's debatable that oral adenosine triphosphate supplementation actually increases energy. An average cell in the human body uses about 10 million ATP molecules per second and can recycle all of its ATP in less than a minute. Over 24 hours, the human body turns over its weight in ATP. You can last weeks without food. You can last days without water. You can last minutes without oxygen. You can last 16 seconds at most without ATP. Food amounts to one-third of ATP production within the human body.
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Cruising right along. This is technically day 6 of week one and they are performing as I had hoped they would. Already splitting off and I upped my nutes to try and get as much as I can in the vegetative weeks as possible. I know it’s pushing it but no guts no glory as I’m running 1064ppm. Added some photos from day 10. What a change.
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@BodyByVio
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This week I Supercrop all the plants and spred them out over both lights. One more week of Veg and they are ready to explode Check me out on Instagram @growmorestressless
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Hey everyone :-). This week she continued to develop very nicely 😍. I started with LST training and topping 😊. The training took it very well and after 1-2 days it grew again immediately 👍. This time it will be an extreme bush 😂👍. It was poured once this week with 1.2 l. Otherwise there is nothing to report this week. I wish you all a lot of fun until the next update. stay healthy and let it grow 😀 You can buy this Strain at https://www.amsterdamgenetics.com/product/kosher-tangie-kush/ Type: Kosher Tangie Kush ☝️🏼 Genetics: Kosher Kush X Tangie 👍 Vega lamp: 2 x Todogrow Led Quantum Board 100 W 💡 Bloom Lamp : 2 x Todogrow Led Cxb 3590 COB 3500 K 205W 💡💡☝️🏼 Soil : Canna Coco Professional + ☝️🏼 Fertilizer: Green House Powder Feeding ☝️🏼🌱 Water: Osmosis water mixed with normal water (24 hours stale that the chlorine evaporates) to 0.2 EC. Add Cal / Mag to 0.4 Ec Ph with Organic Ph - to 5.5 - 5.8 .
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@WeeDay420
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Good Day i think check my profile!! Like4like 🤙😜 Merry Christmas & Happy new year !!! BIG BUD for you !! Thank you i Learn and text me all 😅💚
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@Mimi420
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Hi guys! In the last week I started to train my kushes.In the start of the week i super croped the uper ccola's to stop the grow in the height a litle.After 5 days for recoverin,I put the net in.and starting to filling up the space. They gettin 3,5l with nutrients every 3-4 days. I'am amazed othe huge leafs on dutc kush.So far is everything going ok 🙂
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I will say I stressed out this darling pretty bad in the beginning of veg. Sadly my furnace went out for two weeks while I was trying to veg her and so she wasn't as big as I intended before I had to put her in the flowering tent just cuz it was much warmer. So I don't have as much I intended when I popped that bean. But I'm glad that at least she didn't die on me and I didn't get anything at all. Getting more of these beans when I make my next order for sure and I'll do right by those girls lol. I loved the structure of the plant though she had very tight internodes with nice beautiful buds
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2/4/19- Blue is right at the 5th node. I'm letting a little more growth happen so I have proper room to top without harming the nodes. Her leaves are nice, fat, and healthy! 2/5/19 - Decided to experiment with a FIM last night at midnight 😎 Let's see what happens! ✌️ 2/6/19 - Reservoir Δ Day!
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Blüten werden inzwischen sehr Harzig und der Duft nimmt zu. Dem Giesswasser wird täglich 1:10 Jauche zugegen. Zu dem jedes zweite Gießen Pro Sugar von Grow Pro ein Kohlenhydrat Blütedünger(von der Mary Jane ein Tester). Zu dem gibt es ein bis zweimal in der Woche Seafeed Xtra von envii. Die ersten Blätter haben sich unten entfernt daher gebe ich gerade wieder Stickstoff zu den Pflanzen. Auch wenn es nur noch diese Woche war danach nur noch Blütedünger. Zu dem habe ich Basilikum gepflanzt, Dill, Ringelblume und Koriander gesäat am Anfang der Woche und zum Ende noch Lupine und Rot Klee.
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@MrPipi
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Mr. Pipi has only friends with bad Noses. No one can smell the Wild Strawberries...nontheless... looks so gooood... Biggie, Biggie, Biggie can´t you see? Day89: What can Pipi say. Every other Day some Calmag... a little bittle topDress yesterday. Pipi´s thoughts are this is girl vegged 9 Weeks and is in an 8 Liter fabric Pot. Couldn´t transplant her, but Topped and trained her. So i want Biggie Buddies, so since she´s in Flower week 3/4 that´s my last Chance to enrich the soil with dry nutrients for them to dissolve mostly and i can 'flush'. So i wanna feed her more than the 8 Litres could hold, but carefully and step by step. And just a little. No Pipi was used on this plant.
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Hi Gromies all is well, just doing her thing, been training through the scrog net. This girl is ready to flower and will be changed over today . Pulling the 600W m/h - HPS out of retirement to flower this girl as I need the l.e.d. for an Auto grow that is just kicking off. Please give me a like & a comment thanks. HI-AZ
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@Pedrojuan
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La producción fue de solo una planta, la otra fue invadida por la de la izquierda que le sacó espacio de luz y no creció bien dio cogollitos muy pequeños que he descartado. 153 gr secos😕 esperaba más.
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@Sativa763
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Sooo another update : Week 4 This week starting with Mulch, using hay, first time for me. Plants Are looking very good and are growing Nice. Snapped a Branch on the Right one .. Sad. Very sad. Switch will be done at may 1st so in realtime we Are on day 45 of flower! Lets say they are still alive ✌️ See you soon Happy growing
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Food mix: 1L distilled water + 120g NKP food
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@Pjm70
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She seems to be doing well. Her buds get fatter and more smelly each day. Weather turned a bit cooler. Temps in the day are mid 70s to mid 60s. Nights are in the high 40s mid to upper 50s. So nights would be cold for her. Plus she was getting severe mornings dew. So I bring her in the the garage at night. The temperature in the garage is 70. So she is going to have a warmer night than day. This goes against nature. For some reason I think she will like it. Today I took off all of her LST ropes. My thinking is, she may see the tension as weight. Probably should have taken them off sooner. Bruce Banner strain is a 9 or 10 week flower strain. So I figure she is about half way through flower. Day 100. She has a lot of lower leaves yellowing and falling off. The yellow is starting to move up the branches. This plant is almost all tops. Most coloas are top and 2 nodes under it. There are a few that have 4 or 5 nodes under the top, but they get the light for it. This strain requires a lot of food. This I read from a lot of reviews on the strain. I should have read up the Bruce Banner strain much earlier. Although I think I did a great job with her, considering this was my first serious grow. I did some gorilla growing in my younger days. However I had no idea what I was doing. I use to plant them, give them some water. Then in a few weeks top them and check on them every few days to few weeks. If they were lucky they got some Miracle-Gro. There was not a lot of information on how to grow. I was harvesting way too early. 9/23 1 gallon of water PH 6.2. It's not as hot, so I don't think she needs 2 gallons everyday anymore. Day 100 9/24 Fed 4 tablespoons Foxfarm Big Bloom, 12 ml Foxfarm Tiger Bloom, half a teaspoon Foxfarm Beasti Bloom, 2 tablespoons of Foxfarm Kelp me Kelp you, per 2 gallons of 6.4 PH water. Day 101 9/25 Cloudy day, no need for food or water. Day 102 9/27 Sunny. Made a tea worm castings, poop, some powder baby food and black strap molasses. Also 24 MLs Foxfarm Tiger Bloom, per two gallons. Day 103. Day 103 I see her first orange hairs, just a few. She smells great. She is making some beautiful buds. Very exciting time, she is getting close. She is a short plant, if she were in the ground, she would be about 3 feet tall. She is about 3 and 1/2 feet wide. I had her tied down most of her life. My goal was to keep her as short as I could. I prefer the neighbors not see her. This grow was by design, I wanted her to have as many tops as possible. I bent her branches and did not let them grow straight up. Not sure if I would get more or less if i let the plant grow up. She sure is going to give me many top buds. Either way Im going to have very nice buds. So if there is a weight difference in growing styles I have no way of knowing, until this plant finishes and I grow another style. The weight does not really matter. This will be more bud than I need, for a while.
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@DrGanj
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Last week of flush now. Still feeding the active sugar boost from Natures Delight and seems to be working wonders. I've enquired about this and it's fine to feed in flush. Flush is showing signs of deficiency which is good as means those fan leaves are being sucked dry :D
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Day 42 from sprout. I been torn on if I'm going to transplant again. I know that since i am doing an organic grow its all about that soil and its microbes. I feel I been doing pretty good with these 3 gallon pots so far and only got a 2x4x6 to grow in. That being said I did top dress today 2-11 with my gaia green fertilizers and did a bit of defoliation. They lookin like their 60 year old blind Auntie cut their hair and look mangled but I just defoliated an hr before I took these pics. I am considering on transplanting to 5 gal before i flip to flower in about a month but not sure yet.
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@Houdini
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Now she taking the whole greenhouse, Nutriment added twice a week Water ph: unknow💦