Flowering continues. I regularly do some defoliation to improve airflow and light penetration, but she actively raises new leaves.

proud of what i did for my second grow i have 2000 grams of wet bud and i still have 2 plants to go double grape is amazing

Day 58 The colours of autum are so beautiful. 1 week left to haverst.

Tag 82: Hab mich nun doch entschieden , da die Trichome wirklich zu 90% Milchig sind , die Dame am Stamm abzuhacken . (Extra ein kleines Beil gekauft (scherz)) . Dann im Stück einfach Kopfüber . Abluft ist an , Ventilator unter der Spitze . Jetzt noch 4-5 Tage warten (je nach Temp und Feuchte) . Und dann schauen wir mal was es wird .Für mich wichtig , viel Feuchtigkeit im Raum , ich will das sie auch nach dem Trocknen noch kleben . Ergo hab ich den Stoftopf drinne stehen gelassen . Tag 82-88: Kopfübertrocknung + Temperatur : 21°C - 23°C) + Lüftfeuchtigkeit : 52%rH-60%rH + VPD kleiner gleich 1.2 + 4 bis 5 Tage Ich versuche maximal einen VPD von 1.2 zu halten für ca 4-5 Tage. Tag 85: Ein Video hinzugefühgt wo ihr das Trockenzelt sehen könnt. Die LED hab ich genau unter der Abluft angebracht damit kein einseitiger Luftzug entsteht, dafür mit mehr Power . Tag 86: Video von der Kopfüberhängenden hinzugefühgt. Tag 88: 5 Tage lang getrocknet , Blüten vom Stiel getrennt und in Schalen in den Weinkühlschrank mit Silikatgel für die Feuchteregelung. Tag 90: Trichome aufgenommen. CureBoxen geschlossen nach 2 Tagen im Weinkühler Next Step: Bouveda 58% , Sauerstoffabsorbierer

I cannot talk up wicked genetics enough man,they are strong and stable plants and honestly since the temps have been continuing to drop these suckers have been LOVING IT!!! I am going to start some boston kreme pie S1s very shortly for my indoor grow. I have so many amazing strains from wicked I can't wait for this winter it's going to be insanity 🤯😵😵‍💫😎

Girls start getting bigger :) One of them it looks like will be finish soon 🤨 this week i will get microscope then i will check on her what trichomes are 🧐✌️

Love

Que pasa familia, vamos a añadir la tercera semana de floración de estas Apple Fritter de RoyalQueenSeeds, empezamos con la temperatura que la tenemos entre los 21/25 grados, la humedad está entorno al 50%, el ph está en 6.2 , el foco actualmente lo tengo encendido 12 horas y la potencia es al 75% de lo que da el foco. También añado la gama de nutrientes de Agrobeta, que no falla, sin duda de la mejor alimentación que hay para tus plantas. Veremos estas próximas semanas como avanzan y se comportan en la floración. Mars hydro: Code discount: EL420 https://www.mars-hydro.com/ Agrobeta: https://www.agrobeta.com/agrobetatiendaonline/36-abonos-canamo Hasta aquí todo, Buenos humos 💨💨💨

DAY 49: This lady has took me round the houses this week. She was looking so close to her finishing with so many browning pistils . Thankfully she has now begun her second flush of flowering all over. Her buds look to be swelling a little more now and she is smelling so fruity sweet still. Her ge.eral health is good and she doesn't have any fade going on anywhere from maturity either. She does have so endive sized colas around her now too so another couple of weeks could give her chance to swell more. I have committed the cardinal sin of nipping odd a lower limb to dry and sample her at this point. 7 weeks and she is looking good already. I do think the second flush of flowering will allow me to keep her going a few more weeks as I think she is a beautiful cross. Her smell is really nice and sweet with a definite creamy after thought. I do have a few more of her mums seeds so will see how they fare in a scrog I think are some point. I am so far , very happy that I germed this to try and am Looking forward to sampling it cured.

Hello everyone😎 Week 6 of flower for the LCC🍋🍒🍪 All the top buds harvested✂️ I had a lot of fun growing this strain🤩 The smell is absolutely out of this world…the colors…💜 I have 3 different pheno,all purple,some smells more citrus and the others more ripe cherries! One more week for the lower buds and finito I already feel nostalgic😜 *what’s coming out of the yuzu is essentials oil,every year I make Yuzucello feel free to ask me the recipe🍸🍋

After 20 days in seedling stage. I stopped watering. Planted into bigger pots using new organic soil.

All going great and growing fast. No problems 5.10.23 Defoliation on gelato and gorilla punch. 5.10.23 Turned 300w light on 50% power 8.10.23 Lst and defoliated gelato and gorilla punch. Just a bit of defoliation for lemon pie Gelato 25cm Gorilla punch 22cm Lemon pie 20cm

Das Problem bei recycelter Erde ist das man nicht weiß was noch drin ist nach dem spülen. Die Erde hatte microorganismen und Dünger vom letzten run, den ich soweit ausgespült habe. Danach hatte die Erde immer noch einen ec Wert über 1.2... Aber woraus bestehen die 1.2 ec? Im Nachhinein sah ich das es wohl microorganismen waren die den ec hoch hielten...deshalb hatte ich erstmal nicht gedüngt nach dem umtopfen. Die Erde war auch noch relativ nass und musste trocknen. Dafür hab ich die Erde auf einer Folie ausgebreitet und 2..3 Tage liegen lassen...aber ihr kennt es , die Zeit läuft und das Zelt ist leer was ein nogo ist :) Somit habe ich die Töpfe befüllt und micorrhyzza dazu gegeben. Wie ihr sehen könnt habe ich dann die Lampe auf 80 % gestellt und die blüte eingeleitet. Damit kamen bis auf die acp. Gold die lady's net ganz klar da die Nährstoffe fehlten. Ich versuche sie mineralisch wieder schnell fit zu bekommen und möchte dann mit Bio weiter düngen. Ich verwende verschiedene microorganismen die ich flüssig oder in Pulverform verabreiche. Heute 15.11. Bin ich am Ende der 1. Bt. Woche angelangt. Hab also noch was vor mir bis zur ernte.

Critical x Animal Cookies is just about done bulking. She will likely be switched to ph water in the next week. She is really nice, and frosty. She has been growing under the Hortibloom Solux 350. She struggled in the beginning, but is gonna finsh with some nice colas. Nothing else to report at the moment. Thank you Hortibloom, and Ripper Seeds. 🤜🏻🤛🏻💪🏻❄️🌱 Thank you grow diaries community for the 👇likes👇, follows, comments, and subscriptions on my YouTube channel👇. ❄️🌱🍻 Happy Growing 🌱🌱🌱 https://youtube.com/channel/UCAhN7yRzWLpcaRHhMIQ7X4g

Info: Unfortunately, I had to find out that my account is used for fake pages in social media. I am only active here on growdiaries. I am not on facebook instagram twitter etc All accounts except this one are fake. Have fun with the update. Flowering day 54 since time change to 12/12. Hey everyone ☺️. We are slowly getting closer to the harvest 😍. You can see that the lady sucks all her energy out of the leaves and passes it on to the flowers. The buds smell very tasty 😍. It should be ready to harvest in the next 17 - 25 days. But of course we will be observing this closely with the microscope from next week. Otherwise the tent was cleaned as usual and the humidifier refilled. I wish you a lot of fun with the update. Stay healthy and let it grow 🙏🏻 You can buy this Strain at https://www.amsterdamgenetics.com/product/kosher-tangie-kush/ Type: Kosher Tangie Kush ☝️🏼 Genetics: Kosher Kush X Tangie 👍 Vega lamp: 2 x Todogrow Led Quantum Board 100 W 💡 Bloom Lamp : 2 x Todogrow Led Cxb 3590 COB 3500 K 205W 💡💡☝️🏼 Soil : Canna Coco Professional + ☝️🏼 Fertilizer: Green House Powder Feeding ☝️🏼🌱 Water: Osmosis water mixed with normal water (24 hours stale that the chlorine evaporates) to 0.2 EC. Add Cal / Mag to 0.4 Ec Ph with Organic Ph - to 5.5 - 5.8 .

🌱 🤓 Spent this week keeping up with hefty defoliation and canopy maintenance. Two separate rounds of defoliation occurred this week, the last round included the removal of any branches that were growing. In the underbrush who had not yet made it to the surface of the canopy. Branches that hang out in the underbrush contribute to poor air flow while simultaneously sucking energy from the plant. I don't want my plant wasting energy on poor producing branches, so they gotta go! I also made sure to try and remove the same branches on all new mains as to keep the plant as symmetrical as possible. ✌️💜🌱