it's amazing, this growth looks much better than my first attempt, my decision was to put a smaller pot and change the light - the girl really liked it, FastBuds goriilla cookies with a small space manage perfectly:).

I think I started flushing to early, back to feeding for 2 more weeks then I will flush, I goofed on the flowering time I did not take into consideration the veg time for 4 weeks so my harvest is more like a month out I see some yellowing in the lower leaves these nugs need to put on some weight so back to feeding. I scrapped the SCROG and the Blue Dream. Some new pics and some new time-lapse. A small tribute to one of the greatest Drummers in the world. RIP Neil Peart. they are starting to smell a little stronger. I hope I did not mess these up gave them a diluted feeding today 1/11/20 and soaked the whole pot till run off, PH was 6.1 PPM was 1780 lets see what happens this week. Trichomes are looking milky and a few amber, I want to see next week if it puts on any more weight, Got a good comment on my question regarding early feeding and stunting the growth Thanks GD Community. I will try not to RUSH these ladies and give them a little more time. 🙏

Dieser Strain überrascht mich, er zeigte bisher keinen Schimmelbefall, im Gegensatz zu den anderen Autoflowers. Aber soeben doch beim fotografieren eine kleine Stelle entdeckt und entfernt. Die Buds wirken fest und harzig, der Duft ist stark geworden. Damit es so bleibt, steht auch sie im Direktwind des Venitlators und die Wasserversorgung wurde minimiert. Wenn sie es bis zur Ernte in ca. zwei Wochen schafft, ist eine gute Ernte für Outdoor zu erwarten. Aber bis dahin kann noch viel passieren. Vielen Dank für euren Besuch!

TOTAL YIELDS wet weight Blue Dream 1 - 600.2 G Blue Dream 2 - 552.9 G Blue Dream 3 - 565.3 G TOTAL Blue Dream - 1718.4 G ________________________________ Chemdog 1 - 616.9 G Chemdog 2 - 598.1 G Chemdog 3 - 558 G TOTAL Chemdog - 1773 G ________________________________ TOTAL OVERALL - 3491.4 G 7.7 pounds wet

Step : Flushing 🍇🥦

J’ai du sortir les deux pots potager en avant pour pouvoir étaler les plantes à l’horizontal et les éloigner de la lumière :( à défaut d’avoir une belle diversité dans la tente on aura une 4x4 couverte de têtes. Petit top dressing de Bio Bloom en complément, on centre les pots et on travaille le scrog. Encore une bonne semaine de stretch et on devrait avoir notre format final. I had to get the two veggies pots out of the room so I could spread the plants horizontally and get them to a good distance from the lights. :( We won’t have a broad diversity inside the tent but at least we will get a sea of green 4x4 feet big. Little top dressing of BioBloom, we get the pot centered and we work the scrog. A good week of stretch left and we should have our final format ready.

After you found some good sector and clone it you let the mycelium grow and fill almost all the petri dish like I did last week. So now you're ready to move forward. Making grain spawn!🍄🍄 For grain you can use Organic Rye Berries, but you can also get away with wheat berries, or brown rice or even corn kernels(which I used myself) ! And you'll need some mason jars or honestly I used some jars that I had home just clean them very well and sterilise before using Making a grain spawn can be broken down into 6 easy steps. 🍄Hydrate Grain By Soaking 🍄Make Specialized Lids 🍄Simmer, Drain and Dry The Grain 🍄Sterilize 🍄Put your agar in the jar 🍄Colonize 🍄Soak the grain by placing it in a bucket, covering in water, and leaving it for 12 -24 hours. Easy. 🍄Drill 1 hole on top of the lid. Right in the center and cover with a small dab of high temperature silicone sealant, and leave it overnight to dry. And your jars are done. There other diff types for different methods like liquid culture etc. But I'm just going roughly through what Ive done. 🍄The next step is to simmer the grains on the stove. This will thoroughly hydrate the grains, and will soften them to make them easier for the mushroom mycelium to consume. Cook soaked grain on the stove for about 15 minutes. You don’t want to cook it too long, because eventually all the grain will crack and you’ll get some mushy grain spawn. We don't want that. 🧐After the grains have simmered on a low boil, you’ll need to drain them off. What I did is I drop them in the sink with the drain cover on. The grains will drain over an hour or so, after which you can go ahead and fill your jars. 🍄Once your jars are filled, they need to be sterilised.This kills off all the other nasty contaminants in the grain cover the lids in tinfoil (to prevent water dripping into the lid) and then just pressure sterilise them for about 90 minutes at 15 psi. 🍄After that let them cool down. Get your SAB, wipe down the walls with some alcohol wipes and place the jars inside. And wait untill they will be warm to the touch... not hot and painful 😤patience is key. Bring in your plates that had been stored by you in a dark place. And what u have to do is sterilise your scalpel and just accurately and efficiently decide your mycelium into about 10 pieces and quickly place them in your jar. And complete for every jar u make. You have to be very quick. The more you keep you're jar and your agar plates lids open the more cans they will get contaminated. There certain technics you can see online.. 🍄Ones you're done close all your jars lids tight and Jake your jar so the mycelium pieces will mix around the jar and place them in the dark place to colonize. And just keep waiting... 😅 Untill the mycelium will conquer your grain. Keep your eyes on the jars, any weird smells or colour during the waiting time.. because that would mean you got a contamination going on. Oh yeah and when about 55% of your jar is filled with mycilium shake the sh*t out of it so it will break the mycilium inside and make spread more faster.

7/22 Did some light deflation nothing crazy Had turn on the dehumidifier humidity been getting to high besides that everything seems cool

Gracias al equipo de Kannabia, Marshydro, XpertNutrients y Trolmaster sin ellos esto no sería posible. 💐🍁 RS11: Las variedades de marihuana son cada vez más grandes y mejores, y la Rainbow Sherbet #11 de Kannabia ha llegado para revolucionar tu mundo con su extraordinario contenido de THC del 30% y sus terpenos increíblemente deliciosos. Con una genética 70% índica, esta descendiente de la Pink Guava y la Sunset Sherbet ofrece muchas características interesantes, como su espectacular belleza. Sus cogollos a veces adquieren una tonalidad azul y brillan con una gruesa capa de tricomas, por lo que parecen piedras preciosas cannábicas. Germina las semillas en exterior o interior, y prepárate para quedarte con la boca abierta. La Rainbow Sherbet #11 no necesita muchos cuidados para producir plantas robustas y vigorosas. Incluso los principiantes podrán conseguir un buen botín cuando llegue el momento de la cosecha, y los cultivadores que ya tienen experiencia no tendrán problemas para hacer que sus plantas rindan al máximo. Con un poco de LST podrás maximizar su producción, y tras 9 semanas de floración en interior conseguirás alrededor de 450-500g/m². Al aire libre, esta variedad puede generar hasta 500-600g por planta. El nombre de esta variedad augura un montón de sabor, y la Rainbow Sherbet #11 cumple con creces. Sus cogollos tienen un aroma extremadamente complejo que convierte cada fumada en un viaje aromático. Las fragancias que más destacan son las afrutadas (principalmente a cerezas y bayas), así como las cítricas. Esta mezcla va acompañada de unos matices terrosos y especiados y de un toque de pino. Tras unas cuantas caladas, los efectos de la Rainbow Sherbet #11 aparecen con toda su fuerza, potenciando la alegría y la creatividad, calmando el cuerpo y la mente, y ayudándote a olvidar las penurias del día. 💡TS-3000 + TS-1000: se usaran dos de las lámparas de la serie TS de Marshydro, para cubrir todas las necesidades de las plantas durante el ciclo de cultivo, uso las dos lámparas en floracion para llegar a toda la carpa de 1.50 x 1.50 x 1.80. https://marshydro.eu/products/mars-hydro-ts-3000-led-grow-light/ 🏠 : Marshydro 1.50 x 1.50 x 1.80, carpa 100% estanca con ventanas laterales para llegar a todos los lugares durante el grow https://marshydro.eu/products/diy-150x150x200cm-grow-tent-kit 🌬️💨 Marshydro 6inch + filtro carbon para evitar olores indeseables. https://marshydro.eu/products/ifresh-smart-6inch-filter-kits/ 💻 Trolmaster Tent-X TCS-1 como controlador de luz, optimiza tu cultivo con la última tecnología del mercado, desde donde puedes controlar todos los parametros. https://www.trolmaster.com/Products/Details/TCS-1 📆 Semana 3: Ha sido una buena semana, ella ha dado un gran cambio en su lugar definitivo 😎. Se le ha aplicado un tratamiento insecticida con agua + tierra de diatomeas ( 1 cucharadita por litro de agua), también se le aplica un tratamiento fungicida con una infusión de cola de caballo para evitar futuro moho. A partir de ahora se riega manualmente con las dosis recomendadas por el fabricante.

7/24/23 - Day 42 - Ok, so where to start? I'm going to go over the last couple days of issues/troubleshooting. We had an issue with the lights not coming on for a whole day/night cycle. That was a couple of days ago, and everything seems okay since then. I had some Canoeing/tacoing on the leaves once the lights were back on. I think I had the PH too low, 5.8. In flower, I should start moving it up the scale. Once I corrected the PH to 6.2, the canoeing/tacoing in the leaves seemed to be gone/almost gone. I'm REALLY worried about the height of the plant. She is only 12 in. from the light that I cannot move. I added a second scrogg net???? I don't know if that's done a lot, but I'm going to try and stop if from growing straight up. I think the best I can do is give it a lean. So Ill call this the ScoggGL (GangstaLean). You'll see some pictures up top as I start the ScoggGL I did the first big trim and pulled a 3-gallon bucket of fan leaves out. I cut off a few side branches I didn't want the plant to waste energy on. I trimmed so many leaves off it was crazy. The smells have been awesome! You all know the smell of the fresh plant stems and leaves as you trim and rub across them. It's one of my favorite smells, which is in full effect. I noticed that I have some pistils growing. I know what that means, shes going to have some flowers here in the next week. I couldn't be more excited!!!!! The roots are just downright ruthless; they have been growing out of control. I have a great picture of them in there with no water. I should note that I did two things that might have solved the Tacoing in the leaves. It could have been one or the other, but it also could be a combo of both things. I did the trimming to get some airflow between the leaves and changed the target for my PH from 5.8 to 6.2. When moving into flowering, I should have already done that. But I did both things while the leaves were Tacoing, and now they are not. I wanted to make sure I noted that. 7/26/23 - Day 44 - Things are looking great. No more tacoing, she's growing and still drinking about 2+ gallons a day of water. I hope the vertical growth stops soon, I want to remove a ton more fan leaves, and I'm hoping that it spends more time growing around than up, I'm keeping some leaves on just to slow some vertical growth. 7/27/23 - Day 45 - She's sleeping right now, but I will chop some more fan leaves when she wakes up. She's growing too tall, and I need to find a way to stop her. I think shocking her system will help stunt her growth. How crazy is this, what a conundrum I'm in. Normally I stress out trying to find the right time to trim to avoid stunting growth. I always keep my plants busy and do one or two chops. I think they need to grow as mother nature intended. Let them grow and do one, maybe two fan leave chops. That's always been my motto and its always worked out great for me. This is now the exact opposite. Feels weird even thinking about it, doing a leave chop two weeks into flower..... ARE YOU INSANE!!!!!! Lol The 2nd chop has happened. I took a ton of fan leaves off. It's time for the plant to slow down heal and start working on the buds! Let's see how this goes over the next couple of days. I added a timelapse of me chopping her up. 7/28/23 - Day 46 - After adding more water last night, I was checking PH, and I did a quick check on the ppm from the nutes. If it went from 600ppm down to 130ppm in a couple of days. So we decided to give her another dose of nutes so she has something to eat. I'll update you after she wakes up for the day. If you are looking for this experience, check out https://www.getleaf.co/

First week under the Lumatek 600 Pro set to 50% and aporox 40cm away from canopy. Day 7 applied some pruning and supercropped the few taller girls to even out the canopy. I will add a CO2 bag next week as i increase the power to avoid potential light stress.

3/23/25 everything looks nice. Shes stretching and has a nice internodal spacing and the pistils are just getting bigger and bigger. Havent been feeding anything. Just watering when dry. I amended the soil with dr earths 394 bud and bloom booster and she seems super healthy and happy right now. Its still crazy to me that these decided to flower with 18/6 lighting. She is apparently an equatorial photoperiod and not an

hello guys..its bin a long week but my girls are here at week 5,,week 5 will be the last final week of veg an hopefully the results will be good as they look healthy right know...its my first time doing everything what am doing here and i have learn allot,,,GG4 is a stable strain just don't top lower then 5 sprouts you will get a slow growth...with the HESI NUTRIENTS,,, I AM FEEDING EVERY 2 OR 3 DAY,,,and i am still going with NO BURN...the only stress they pass was HEAT in the first 3 weeks of veg,TOPPING and LST....lets see what week 5 brings guys..as i always say feel free to ask anything about my grow anytime..😏🙏🙏🙏💪💪💪😎😎😎

Today is Day 50 !! We have started flower an they are just looking amazing! We have switched up the nutrients for flower, instead of 1 tsp bloom and 3 tsp of veg , we just swap 3 tsp of bloom and 1 tsp of veg !! Can’t wait to see what these laddies do this week!!

This was an interesting harvest. Everything was going great and the buds/trichomes were still piling on, when suddenly almost overnight plant "C" shifted to about 20% amber trichomes. So I harvested it, and because the other plant wasn't ready yet I decided to try water curing the first one for 7 days. Then at the end of the 7 days, I figured I'd hack down plant "D" and dry them both on the racks in the tent at the same time before moving into jars. The water curing was a huge success! After the first day, the water was cloudy with a slight green tinge. Second day was about the same. Then the water was just a little cloudy each change, no green tinge. Compare it to the diary I just opened around water re-curing some cannabis I bought from the government store, where the water is diarrhea brown :O On day 7 of my water cure, the water was perfectly clear so I decided to hack down plant "D" and get them both drying on racks in the tent together. While water-curing plant "C", I had its trim sitting in a bowl in the freezer. When I hacked down plant "D", I put its trim in the same bowl. After my typical wet-trimming, I hung up Plant "C"'s water-cured buds on the top rack, plant "D"'s buds on the 2nd rack for an old fashioned cure, and random trim from both plants spread out on the bottom 2 racks. The water-cured buds dried within about 24 hours and went into a jar with a 58% humidipack. The buds are SUPER dense and potent! Nice clean high, doesn't kill my throat. The downside is that the taste is really weak and not that great. But everything has pros and cons. Almost no trichome loss in the bucket during the water curing as well -- I was really worried about that! The other buds dried in about 36 hours and went into a jar with a 58% humidipack, where I burped it many times a day for a week. The smell and flavour are much more potent than the water-cured bud and it's a little harsher on my throat, but otherwise I'm not sure there's a detectable difference. However, you can SEE there's a sharp visual difference between the water-cured buds and the jar-cured :) Of course the jar-cured will mature more with time as well. Once the trim was completely dry, I put it in a bag in the deep freezer and dropped it to about -20. I didn't need to use a grinder this way -- I could just mash it all up in the bag with extreme ease! Sifted it through the kief screen, and pressed down 17 grams of lazy-man's hash! After processing the trim through the kief screen, I decarbed in the oven at 200F for 1 hour (this converts THC-A into THC or something to that effect -- if you don't do this, the edibles won't get you very high). I put the trim into a big mason jar and back into the freezer along with my bottle of Everclear. Once they dropped somewhere down around -20, I poured in the Everclear, put the lid on, and shook as hard as I could, as often as I could, for 5 minutes or so. I noticed that as I shook it around, the contents inside would alternate between solid and liquid which was kinda cool :) Shake it one way and it freezes, shake it the other way and it thaws... or something to that effect, anyway. I was able to use a double-coffee-filter to extract about 2 cups of dragon tincture! I threw everything in the coffee filter out -- next time I'm going to do a better job of it as there's a little pile of trichomes that forms at the bottom of the filter which I could put to use. Once I get that down next harvest, I'll have around 99% efficiency milking every last drop out of my harvests! White chocolate is so yummy, as are candy canes... I wanted to combine the two to make some edibles. Looking around for candy cane crush, I decided to check out Amazon. They had the same candy cane crush I was looking at from popular stores, for only a couple dollars more, so I figured sure why not have it delivered. I was planning to get some white Baker's chocolate, but on checkout of the candy cane crush I got a deal for adding on white chocolate Lindt bars for $1.25 a piece LOL! So I bought 10 of those. When the Amazon package arrived, I slowly boiled down 1/2 cup of my dragon tincture in a pot, then used a double-boiler setup to melt down 4 of the Lindt bars in the same pot. Once it was mixed well with the hash oil, I set it aside to cool for about 3 minutes before stirring in 1/8 cup of candy cane crush (plus I ended up adding maybe like a tablespoon more), pouring into a pan lined with parchment paper, and putting in the freezer for 30 minutes. So now I have a nice big chunk of white chocolate candy cane crunch stuff where a piece the size of my thumb gets me super high for like 8+ hours; 17 grams of lazy-man's hash; and 88 grams of bud :) And still enough dragon tincture left over to make 3 more rounds of edibles -- not sure what I'll make next! From now on I'm going to water cure a large portion of all my buds -- not just the ones I grow myself, but ones I buy from the Gummint too!

Hello, things are going a lot better with these girls now, nice & healthy & growing well. Set them up in 15 ltr DWC pots upped the nutrients, a little lower than the manufacturers recommendations for week 4. They are around 10 cm tall & have 7 nodes, started LST training, simply bending over & tying down. Lower branches starting to grow up, noticed 1st pistils on pheno 2 yesterday, right on the last day of week 4, so far I've only seen 2 pistils on both branches on the same node. Would have liked them to be bigger before starting to flower, but hopefully they put on some good size during the Flowering stretch. Thanks for checking out my diary, please feel free to leave a comment & some likes would be great so I can progress from apprentice stage , love to all the Gromies👍

DAY 51F Getting the chop at the weekend