Under construction 🏗️

Day 72: Welcome to week 11. Today I realized some more damaged leafs. I'm not sure, what it is. I've to ask here, now. But as I saw this and also, that the EC within the soil is increasing, I was thinking, that she is not able to consume the nutrients correctly. I checked my PH meter and I calibrated it wrong last week 🙈 So she got the wrong PH for about 2 days. I hope with the corrected PH, she is able to take the nutrients again. UPDATE: Thanks to everyone who answered my question. I have done 2 things now. I lowered the level of the LEDs to 7 in AC Infinity Controller 69 Pro to give less intensity to the upper colas. Secondly, I added some CalMag to the reservoir. I also added some distilled water to adjust the EC level and then checked the PH level. Day 73: For now, it does not look worse to me. I refilled the reservoir and adjusted the PH. I increased the CalMag Agent from 0.6 to 1.5 ml/L. Day 74: I checked again the symptoms and as I was feeding the PK booster to long, I strongly have to assume, that the CalMag issues she is showing, are the symptoms of too much PK for a too long time. I decided to clear the reservoir completely and added only a bit of CalMag to plain water and adjusted the PH. Day 75: Today I got a new and more reliable PH meter. It turned out, that the other one was still calibrated wrong and with that information, I assume it is a combination of the wrong PH for days and too much PK for too long. So, I'm happy, with my decision so far. Next time, I'll have to make a note, wenn to stop with the PK boosters ☺️ Learnings over learnings. Day 76: Today I was able to take some photos and also a video, to show how she looks now. Not too bad and I also checked the trichomes the first time today. It's looks like she is almost ready to harvest. I was aiming week 13 and with that tiny mistake, I guess she is ready someday next week (sorry, for the bad photo of the trichomes, I was not able to get a better one 🙈). I cleaned the reservoir and filled it with plain water @ 6.4. Day 77: End of the week and I want to share with you some buds of this monster. Trichomes looking good and I wait for my personal taste to be reached. -------------------------------------------------------------- You also like to get some seeds from Fast Buds? You like a 15% discount? Just use the following code on your next order: CSYIJC Happy growing -------------------------------------------------------------- 🙏 Thanks for visiting and follow for daily updates 🌱

•1g de enhancer x litro de agua aplicacion en el riego

Thelma (2 gal) has a massive fade setting in, only a handful of ambers though. I start her flush this week and will chop in 2 weeks, assuming the number of ambers has multiplied bigtime by then. Louise (3 gal) is looking nice and healthy and I'm looking forward to compare harvests between both, she's a week younger. So close!!

First week of pre flower. Getting nervous about this transition stage, first plant ever, any advice on how to not screw it all up?!? Also, someone give me some feedback! I think she looks in decent health but I would love some experienced opinions.

Abbruch

Start week 7

05/14 500ml of water, PH 6.4, flawless finish 2ml/l. Aaaaand this is the last week of life for these 3 sisters! Starting flush. I think to harvest in next 7/10 days. The #3 become yellowish, the #1 has buds with some purple shade, the most beautiful flowers among the 3 plants. 05/15 600ml of water, PH 6.4, flawless finish 2ml/l. 05/16 -- 05/17 1lt of water, PH 6.3, flawless finish 2ml/l. 05/18 #2 and #3 are down, this is the end. #1 still under lights, I think to cut it in next 2 days. 05/19-- 05/20 #1 is down, GAME OVER!

Overall I enjoyed this grow and learned a lot about living soil. Going for a slow dry, trim, then at least a one month cure. Hopefully another six days and I’ll update with a dry yield. My next batch is already cooking but with 5 gallon pots. 03/25 - Day 7 Drying B & C are done drying and have been in jars for a day now with RH ~60%. Total 3oz from B & C. Total 1.5oz from A & D

Estoy fascinado, con la velocidad del progreso de las Zkittalicious de Exotic Seeds, en tan solo 5 semanas de floración llevan estos progresos, sin palabras… Yo creo que no más de 3 semanas las tendré listas. Apuré a aplicarles el ExplotaCogollos de Agrobeta. Llevan una dosis de medio gramo y a partir del siguiente riego va directamente un Grano de Pk fuerte. El color es perfecto, se ven bien sanas, y es que no puedo pedir más. Agrobeta: https://www.agrobeta.com/agrobetatiendaonline/36-abonos-canamo Mars hydro: Code discount: EL420 https://www.mars-hydro.com/ Las maximas de temperatura no superan los 26 grados y las mínimas no bajan 20, así que no me puedo quejar. Los niveles de humedad también son los correctos van entre 50%/65% de humedad relativa. Por supuesto el Ph lo estamos dejando alrededor de 6. Hasta aquí es todo, buenos humos 💨💨💨.

Harvesting the Bounty of Cherry Cola Auto Dear fellow cultivators, we've reached the triumphant culmination of Cherry Cola's journey as we delve into Week 13 – Harvest Time! Join me in celebrating the fruition of our labor and the bountiful rewards awaiting us as we harvest the radiant buds of Cherry Cola Auto. As the sun sets on Week 13, the air is filled with anticipation and excitement. Harvest season has dawned upon us, marking the culmination of Cherry Cola's remarkable journey from seed to harvest-ready beauty. In the heart of the garden, Cherry Cola stands tall, her branches heavy with the weight of abundant buds. Each bud is a testament to her resilience, her vigor, and the care and dedication invested in her growth. With meticulous care and precision, the time has come to harvest Cherry Cola's radiant buds. Each cut is made with reverence, ensuring that only the finest, most pristine flowers make their way into our stash. As the buds are trimmed and cured, an aromatic symphony is unleashed, filling the air with the tantalizing scent of Cherry Cola's terpene-rich profile. It's a sensory experience like no other, a celebration of nature's bounty. As we gather the fruits of our labor, let us take a moment to reflect on the journey that has brought us here. It's been a labor of love, a testament to patience, perseverance, and the boundless wonders of nature. In conclusion, let us raise a toast to Cherry Cola Auto – a true champion of the garden, a symbol of resilience, and a source of boundless joy. May her harvest be plentiful, her flavors unforgettable, and her legacy enduring. Until next time, happy harvesting, fellow enthusiasts! #CherryColaHarvest #BountifulBuds #GrowersPride Nutrition: @aptusholland @aptus_world @aptus_ Love, Care, and Attention: @dogdoctorofficial As always, thank you all for joining me on this journey, for your love, and for it all. My horticultural odyssey would never be the same without you. Your love and support are cherished, and I feel both honored and blessed to have you in my life Friendly reminder all you see here is pure research and for educational purposes only Growers Love To you All 💚 💚 💚

Day 72 Jungle Jimmy 70 cm / Day 73 Pink Cookies 102 cm: They had some time on their own and I was surprised, how they liked it. Look at their development during the last 3 days 😍 Day 73 Jungle Jimmy 70 cm / Day 74 Pink Cookies 102 cm: I removed some fan leafs. Nothing else to do today. Day 74 Jungle Jimmy 70 cm / Day 75 Pink Cookies 102 cm: Nothing to do today. -------------------------------------------------------------- 🙏 Thanks for visiting and follow for daily updates 🌱

I'm expecting at least another week on the hubba bubba as it's getting nice and thick, and I haven't noticed any new pistols form in a few days. The ABxRKO is still trucking, and it makes me excited for the next drop that tree1four did. It smells heavy on the burger side, but not super meaty. It has a slightly sweet gassy meaty smell to it.

420 Fastbuds Week 5 Gorilla Cookies Auto Hello grow fam. This week has been good but got extremely cold a few nights down into the low 50's. Plants seem to be OK all in all. Flower sites seem to be maturing nice, plants not showing any major signs to worry about or try and fix. I did do a defoliation on most the the major fan leafs and light lollipopping on some of the lower nodes. So far so good. Happy Growing

Día 101 (09/09) Riego con 500 / 1000 ml H2O pH 6,5 Parece que se ha parado un poco el amarilleamiento que subía tan rápidamente por las plantas! Día 102 (10/09) Riego con 500 / 1000 ml H2O pH 6,5 Excepto LemonPaya, todas las plantas empiezan a llenarse de tricomas! 😍 Día 103 (11/09) Riego con 500 / 1000 ml H2O pH 6,5 Estoy emparanoiado con que la floración va lenta... Día 104 (12/09) Los cogollos no se están formado correctamente... Algo pasa... Los pistilos tienen un extraño color verde y no engordan... OnionOG #1 es la única que tiene un ritmo normal... Riego con 250 / 500 ml porque las temperaturas empiezan a bajar a 25 ºC diurnos / 22 ºC nocturnos y está bajando el consumo de agua... Día 105 (13/09) La deficiencia empeora... Solo se salvan OnionOG #1 y KS1 #2... Día 106 (14/09) La deficiencia sigue empeorando... Solo se salvan OnionOG #1 y KS1 #2... Día 107 (15/09) La floración se ha ido al traste! (Excepto OnionOG #1 y KS1 #2) Tras preguntar a Lurpe, GD e IG concluyo que el super soil tiene un bloqueo de nutrientes Debido al bloqueo, se ha detenido la floración en 4 de las 6 plantas Siguiendo las recomendaciones de Lurpe, hago flush hasta que el agua de escorrentía tiene una EC 2,5 (1250 PPMs) A ver si les da tiempo a recuperarse... 💦Nutrients by Lurpe Solutions - www.lurpenaturalsolutions.com 🌱Substrate PRO-MIX HP BACILLUS + MYCORRHIZAE - www.pthorticulture.com/en/products/pro-mix-hp-biostimulant-plus-mycorrhizae

One of the Sunset Sherbet immediately sank, the other floated. Both Gelato floated. on 7/4 - After 18ish hour soak, planted 3/4" into solo cup - coast of main stonington blend soil. PH'd water to 6.4 an watered enough to saturate plant site. on 7/5 - Both Sunset Sherbets popped thru the soil. on 7/6 - One Gelato popped thru soil. Lightly watered the plants the already popped. on 7/7- Second gelato still didnt pop, moved soil aside and saw it was cracked and tap root growing. Re-covered the seed with soil and lightly misted with 6.4ph water. Removed the humidity bags from the sherbets and the one gelato, Light was at 24" 50% power. Moved light up to 33" and 100% power. on 7/8 - very light watering on all plants on 7/9 - about 100ml water on 2x sherb 1x gelato. Second Gelato finally popped up today. Lowered light to 30", still at 100% power

En esta ocasión tenemos algunas plantas más grandes que otras, tenemos las red hot cookies miden 17 y 20 cm. Las tropicanas 15 y 20 cm y la purple punch og 16 cm. Vamos a hacer una agua con concentración de 1.35 para las grandes y de 1.2 para las que son un poco más pequeñas. Seguimos con un ph de 5.8 y se va notando ya la corrección de las carencias iniciales.