So I am halfway through my first harvest and I'm starting to feel like I may have been impatient! Would appreciate any advice or constructive criticism from any experienced growers out there! Do you think I harvest the rest of my plant now or leave it a while? Any tips/hints on the best way to maximize bud density? Thanks in advance

Por lejos este ha sido mi mejor cultivo hasta ahora, han sido los cogollos más grandes, densos y llenos de tricomas que he cultivado, comparado con el cultivo anterior en el que usé el mismo tipo de planta, está vez fue muy superior. Los motivos de la mejora pueden ser varios, incluidos más luz, ya que en el cultivo anterior solo tuve 480w, ahora fueron 720w, también usé tutores y palitos de madera para crear una estructura firme en algunas plantas, y fueron estás mismas las que tuvieron los cogollos más grandes, así que lo usaré en todas las plantas del siguiente cultivo. Además el tiempo de cultivo se redujo de 4 meses a 3 meses y medio, aprox. Ahora solo queda esperar unas 2 semanas para el secado y ver cuánto fue la cosecha total en gramos secos, la anterior fue de 635 gramos secos, está yo creo que por lo menos rondará los 700 gramos secos, incluso puede que me sorprenda y sea mucho más.

Saturday 16-11-24 , Flowering day # 53 week 8. Harvest day! Cut branches off plants & hung the 2 front plants off the light. Put scrog net back in with a large flyscreen laying on top, & spread branches from the back plant over it. This allows complete air flow around the buds. Running a single oscillating fan beneath pointing to the bottom. Temperature is around 24°C & RH is 55%

Well, another week has passed and the end of the second week has come and the pistils have already shown themselves and I continue watering with top crop bloom, first time testing this fertilizer and I'm only using two of them, top veg and top bloom, next cycle I'm going to use General Hydroponics fertilizers because I have a friend who uses them and he's having great results, I still want to talk to my friends about this strain because I think it hasn't grown as it should, but anyway we're studying to improve ourselves for the next ones, the rest is all experience for the next ones it grows. =D

What ye think when those buds gettin chopped smell delicious

Leave's edges have turned yellow and it was fed with a good amount of 6.5 ph water to give her a break. Watered for second time this week with just 6.5 ph water.

MAC is at peak maturity — buds are dense, vibrant, and resin-coated, displaying rich shades of purple, orange, and deep green. The aroma is strong and pungent (you would no it's mac straight away from the nose) , indicative of excellent terpene development. Plant health is optimal across the canopy, and all signs point to harvest readiness. Chopping her tommrow 💚

Both seeds were planted on the same day, however, one is growing faster which leaves me to assume that's a male which I am very much happy for…time will tell.

11/13/2018 Not sure what the problem is but I lost all data this week?.

Day 37: Watered each plant with 0.8L with nuts 1516 ppm, 3221 us/cm, 3.2 EC Still giving sensi grow to the gorilla cookies Day 40: Watered each plant with 0.8L with nuts 1594 ppm, 3391 us/cm, 3.3 EC Still giving sensi grow to the gorilla cookies Did some defoliation

Day 63 Most pistils have darkened and started to recede, while a few fresh white ones are still appearing. Aroma has intensified and is now much more pronounced, Leaves are beginning to show slight fading, which seems normal at this stage. Some Temperature isssues are makibg the bud purple .The plant is focusing energy on flower maturation.

Flowering day 11 since time change to 12/12 h. Hey guys :-) The first days of this week it looked really terrible for me because it was much too cold because of the unusual temperature. The heating mat has now also arrived for the big tent and lo and behold the plants have been developing really well since that day ☺️👍. The temperature doesn't keep quite as well as in the small box, but at least I don't get below 18 degrees in the pots at night anymore, even though it's only 16 at the top 😅👍. Since I switched to flowering, it was time to rinse off a bit with Clean Fruits :-) . Did them a lot of good. You have already received the first watering with Grow Liquid and the next in a mix with Bloom Liquid 😀👍. Otherwise everything was cleaned and checked. Stay healthy 🙏🏻 👇🏼👇🏼👇🏼👇🏼👇🏼👇🏼👇🏼👇🏼👇🏼👇🏼👇🏼👇🏼 You can buy this Nutrients at : https://greenbuzzliquids.com/en/shop/ With the discount code: Made_in_Germany you get a discount of 15% on all products from an order value of 100 euros. 👇🏼👇🏼👇🏼👇🏼👇🏼👇🏼👇🏼👇🏼👇🏼👇🏼👇🏼👇🏼 You can buy this strain at : https://gardenofgreenseedbank.com/candyland/ Water 💧 💧💧 Osmosis water mixed with normal water (24 hours stale that the chlorine evaporates) to 0.2 EC. Add Cal / Mag to 0.4 Ec Ph with Organic Ph - to 5.8 - 6.5 MadeInGermany

We are reaching full maturity slowly but surely. The pheno on the left is a solid week ahead of the one on the right. They are finishing quite differently. The left has reached full color showing yellows and purples about 12 days ago. Her velvety flowers a plump and juicy looking and remind me of a sour candy. The one on the right is showing signs from the flush but calyx swell and trichrome production has yet to peak. The smell is intense and even slightly different then the critical Kush I've experienced in the past. Pheno A will be harvested this week I'm guessing. Watching trichromes day to day at this point. I like just a bit of amber.

Por ahora todo va bien, la Mandarin parece un poco estancada en el crecimiento respecto a la Nl5.

What's a penning?

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Hi guys ... always Peyote Critical .. like in the diary with the other two sisters ... this one is following a different diet, practically Vegetarian / almost vegan .. I have been given the same care of its companies and, in addition to the soils, already awarded for the other two and a super soil created by me, I give them molasses, for about 5ml in 1,5l h2o .. Later I spoiled it a little with a dessert based on fruit created by macerating peal of organic banana (x 10 days) previously dried ...and today, Friday 27th, I finely chopped a bit of barley malt and I made a top dressing, wetting with water in mix with 3ml topmax for 3l h2o, to increase the malt action .. for more information on other, I refer you to the diary of the two without this type of SS, where I also wrote a more detailed review on light, etc. all ... "the only "difference lies in the substratum ... this is a super soil mixture, which I have been trying recently, but which worked great with other plants .... I hope you like it 🙂.... thanks for reading👍 ... the next .... Bye