The Grow Awards 2026 🏆
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Sabato 6 luglio Aggiungo 50 lt acqua per livello basso Venerdì 20 luglio Aggiungo 50 lt acqua e il doppio dei nutrienti, vediamo che succede. Ho dato anche una bella defogliazione e pulizia rami inferiori Martedì 23 luglio Inizio controllo ec 3999 ph7 Cambio soluzione parto da 75 lt acqua osmosi inversa + 5lt acqua rubinetto ottenendo ec 473 ph 8.4 Aggiungo tutti I nutrienti ottenendo ec 1489 ph 6.5
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@kcartel
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Preparing for next week, will face stress)))
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@S4nchi
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The poison girls are in no hurry, apparently. More flowers appeared but they‘re still very tiny. Once again, patience is the virtue of every gardener. The upcoming days are expected to be very warm and sunny, yay. They get their weekly mix of 3:3:3 and molasses and that‘s it. Cya next week.
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@xs8
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Week 6 started with more growth and more LST 😁 🌱👍🏻 ------ Day 38 Amazing how beautiful they are, and until now I'm really satisfied with my first grow 😁🍀🌱
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@Goltala
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Week 3 Might have went a little over board with the training... LST'D FIMMED SCROGGED She seems to be showing signs of flowering already and that may be because she was in seedling for 2 weeks instead of just a few days or just 1 week so I may be behind 1 week in my diary... We shall see. I love the green on her, tells me she is enjoying her nitrogen and isn't starved.
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It's been a fairly uneventful week in the 5x5. I cut down my Blackberry auto the other day and I've been thinking of getting seeds ready for the stuff I plan to grow outside this summer...With my currents cycle of plants being deep in to flower, I have time to look forward at upcoming projects. The Mimosa cake auto is one of those plants currently deep into flower. She's been giving off a dank smell of earthy/fruity/spicy terps. She is extremely dense and sticky to the touch. I find myself cutting fan leaves off daily due to her busy and stout stature. The only down side I have to her is the fact that she's going to take around 100 days from germination to harvest. Process/ Environment changes: - Turned off one TS1000 after I cut down the Blackberry auto. I did this to try and cool the tent down. Higher temps outside creates an increase I'm ambient air temp in my basement. - Fed Advanced Nutrients Bloom nutes at a rate of 1.5 mL/gal - no longer using a fish tank water heater to heat my water reservoir due to increased ambient air temperatures in basement Trichomes still mostly clear... I'm on day 84 post germination today as I write this.
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27.11 Bud swell a little bit delayed because of the lower temperatures overall this time of year. It is around 21-22 degrees inside the tent in comparison to 26 in the summer. I hope they will be done by Christmas. I ve had a little problem at my spot and have to clear everything out for a few days. Bummer. Plants are on vegetative irrigation schedule. 6, 150 ml shots followed by 3 replenishment shots. About 10-15 % runoff.
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@Elpicor
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The Canna Crumbly cocoa biscuits are always a delicious opportunity to fill up on energy. They are easy to prepare!   Ingredients: 30g Bitter Cocoa 300g flour 200g butter 100g sugar 5 eggs 1 bar of milk chocolate with whole hazelnuts HOW TO PREPARE THE CHOCOLATE BISCUITS 1. Boil the eggs for 8 minutes, cool them and shell them.  2. Blend the egg yolks and set aside.  3. Mix the butter in a bowl with the sugar, add the flour and egg yolks, mix, then add to the mixture a bar of milk chocolate with whole hazelnuts previously blended into small pieces (I used the knife for a coarse mince) 4. Add the cocoa to half of the mixture and let them rest in the refrigerator for about half an hour.  5. At this point, roll out the pastry to about half a centimetre, then create the variegation between the two doughs (here you can have fun), once the biscuits have been formed, arrange them on a baking tray with baking paper and bake everything for 12-15 minutes at 170 degrees. IMPORTANT: I put double the recommended dosage for the butter, thinking I was an expert smoker, but, next time I will follow the doses because I slept 12 hours, the edibles have a prodigious effect but you need to calibrate well otherwise you risk going to sleep at 8 pm!😇💤
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@Ryno1990
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Week 1 of veg an this Tropicana Cookies auto is looking good growing by the day under this fold 6 from medic grow can't wait to see her in a couple weeks
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Last day of light today next 2days will be of darkness and then I will harvest all plants. They are looking good and strong smell . Cheese buds are hard as rocks and the ogkush smell sting diesel smell. Very happy with this grow..
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26.09.21. У Халка очередная неделя прошла отлично, начал растягивать боковые ветви, в дальнейшем будет Top макцшки или Fim подрезка, не решил. На выходе показывает небольшое завышение ppm и снижение ph, что говорит о том, что девчонка перевела и надо бы полить водичкой с минимальным количеством удобрения. Всем удачи, жду в гости, пишите комментарии друзья, лайк это здорово, но мнение человека неоценимо👍🏿👍🏿👍🏿🌱 28.09.21 немного потренировал Халкушу, главный стебель как из железа, толстый и не тянется, через пару дней топну макушку. 30.09.21 мне очень нравится развитие Халка, потенциал у растения очень серьёзный, о чем говорит размеры листьев и толщина ствола.
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18 litros. Feeding hybrids..........................26g. Roots (Miner)..............................90ml Bud Candy (Advanced)...............40ml. Esta semana no pude sacar fotos. Pero hice un video mostrando el estado de las flores.
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The girls have been very busy making golf balls this week! The cookies are also starting to frost up 🤗 At the beginning of the week there was not much to do, the girls had stopped stretching and were settled in. In my 2x4 tent, all I had to do was tuck fold the leaves to open up the bud sites. I basically did the same for my big tent. Simply moved some leaves from blocking sites, and plucked just a few that were rather large. They are still needing to be watered every 72 hours or so. I have been keeping to a feed, water, feed schedule now that we are into flower. I just started to notice that some of the tops are showing some nutrient burn, just a little, and not every plant. This tells me I have hit their limit with the nutrients, somewhere between 700 and 750 ppm. The last watering I did, I watered to about 10% runoff, trying to make sure that there are no salt or mineral buildup that can cause lockout or other issues. At the end of the week, day 21, I defoliated both tents, not too much, but enough to open up the bottom growth a bit. Also tidied up the lower portion below the trellis, as this just wastes energy and yield from the main colas in the long run. No real issues or problems so far, Happy Gardening Folks! 🇨🇦👊❤️😎💨
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I flushed on 29/07/2021.... And I've been watering with pure water since week 6
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Welp, These took a Bit longer than my Cream Cookies and still didn't fill out quite like I thought they would.. But they are still a very beautiful strain and a joy to have grown. They smell stronger and way more lovely than the cream cookies thou just a beautiful aroma I'd really like to grow these again Indoors where I can control them easier. (Sadly they dried into wispy nothings and we turned them all into bubble hash) #3 took the hit of some aphids and ended up in a frozen hash pile in our fridge along with two cream cookies from the run. It's frozen weight combined was 203g. *will update with dry*