The Grow Awards 2026 🏆
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@Mazgoth
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I think a beginner can grow this plant easy because of its resistance and the fact that doesn’t need much care.If you make it to the end you will get incredible result for the first time.
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@Gamfin
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// Day 78 I put her inside. I know, that's cheating, but I do not care right now. The weather will be abyssymal in the next days and I do not want to keep her just in my room at the balcony door because she stinks amazing, but I can't let her stink up the apartment. And she is pretty late in flower, I really want her to work on the buds, let them thicken up and I just want to enjoy the outcome in the end. This grow is already incredibly long for an autoflower and she still needs 2-3 more weeks, when looking at her bud sites. I don't want to harvest trash buds after investing 3 to 4 months into a plant. If the weather is good again, she will be back outside. If the weather is trash with rain all day, I'll keep her in the tent. My main concern is her bud development. The sites are huge but the calyxes are just not fattening up. You can see it in the pictures, they're very airy and overall not "sexy" looking, if you know what I mean. I hope that she finishes nicely since this grow went amazing so far. She is an absolute unit and I want her to finish perfectly. Let's see how she developes in the next 14 days. With 78 days, this plant is very old, but I've seen autoflowers getting harvested after 90 days or even 100 days. So I will just keep calm for now and I try to enjoy the last 2-3 weeks of her grow life.
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Week 3 of Flower we focus on Defoilation. This really is going to test the genetics response to extreme stress. Performed a 5 day Schwazze to minimize stress instead of ripping off most leave in one day. Plant seem to have reacted well so far. This technique has really opened the canopy and expose many bud sites. Preparing for a top feed at start of new week.
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@Flavors
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🌾 Week 27 Harvest Update 🎉✂️ Harvest week is finally here — and what a run this has been 🙌🌱. Both plants were taken down right on schedule, with trichomes sitting in that sweet spot: mostly cloudy with just a touch of amber ❄️✨. The flush did exactly what it was supposed to do, and the fade coming into harvest was clean and natural. Red Hot Violet finished strong 💜🔥 — dense, well-stacked buds with rich coloration and heavy frost. Structure held up beautifully all the way through chop, a clear payoff from the long veg and training. Amaretto Sour was an absolute treat to harvest 😮‍💨🍋
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@simoto
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Popped, image 2 days later 😀 , added diatomaceous for gnat's and perlite
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@CANNASIM
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The plats are not been trained, defoliated or anything, grown naturally. I’m blown away how fast this plants are growing. First time outdoors and the experience is very nice, I love the fact it requires little to no effort, in the setup I have chosen. As it is raining a lot, I’m using only a dry amendment I have built to use on them periodically, this way I’m not adding more liquids to the root system that is already highly saturated, essentially I’m using the following recipe update, I don’t know if it is correct but I live it all mixed. Use about a table spoon and a half every 15 days. - Azomite 500g - Natural fosfate 500g - Biochar 1kg - Bokashi 1kg -Kelp meal 500g -Mamona meal 1kg -chicken meal 1kg -Potassium silicate 500g -Gypsum farm 500g -Diatomaceous earth 500g -Bunny guano 300g -Bat guano 1kg -Oyster shell powder 1kg -Cow blood meal 1kg -Cow bones powder meal 1kg. -Wormcastings, spare use not in the mix. The plants are showing good coloring, no fade and no deficiencies, the green is not to deep, nor too light. As the leafs are taking a lot of water and strong sun and wind, the leafs are feeling a bit. As the wind is high since day 1 the stems are very resistant, strong. The Fastberry Is on the smaller size if compared to the other plants, together with the Banana purple punch, then we have the Bluedream and the CBD crack on the larger sizes thriving a lot, I expect to approach the end of flowed in a few weeks, the girls are very fast indeed. I’m looking forward to collect the fruits :)
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Some nuts deficiency but fixed right away Snaped while training But she is a survivor
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Sweet Skunk doing great. During lst one big branch broke 😕. Couldn t fix it. It stressed her a bit I guess. Some small
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Girls are stacking nicely just wish we would get some more consistent rain so they can really shine. Added some liquid seaweed to help the bloom along. lets see how she stacks from here.
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10-24-2024 ALL THE STRAIN RECOMMEND FLOWERING TIME IS 7-8 WEEKS TRY TO FINISH WEEK 8 STILL HAS 19 MORE DAYS... LAST FEED WITH NUTS .BURNED SOME OF TOP FAN LEAVES ...... BUT CHECK OUT QUEEN,DR SLEEP , WULFF ,POWER... CRAZY FROST TOE TO HEAD SMELLS .............NEED TO RUN FANS WITH HIGHER SPEED FOR SMELL... NO MORE NUTS....JUST WATER .....STAY IN THE COURSE... STAY GREEN .... 10-27-2024 -HIT THEM WITH HUMBOLDT COUNTY NUTS G10 -5ML PER GAL SNOW STORM -5ML PER GAL PURPLE MAXX-7ML PER GAL EVERY TWO DAY NEED TO WATER....
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@Weedeep
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So i change lightes on viparspectra 450w and add some GHE Flora trio. Nutrients. I think this baby need this a long tine agoo...see what will happend
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Hi liebe Community and Welcome back! 💚 Der Stretch ist vorbei und die Pflanze konzentriert sich nun völlig auf die Blütenbildung. Die Trichome fangen an zu sprießen und ein säuerlicher Geruch sticht langsam hervor, so wie es gewünscht ist. Die Blütentriebe bilden sich immer stärker aus und die Stigmen wachsen nun vermehrt. Bei diesem Genotypen, ist das Wuchsverhalten weitgehend ähnlich, nur die Hauptwuchsphase war mit etwas kürzeren Internioden abständen geprägt. Ihr Geruch wirkt jedoch inzwischen immer intensiver in Richtung Grapefruit (GMO). Wie beschrieben kommt dieses Aroma stark aus dem GMO Phenoltypen. Diese Woche war es außerdem an der Zeit der Pflanze einen BiotabsNL Kompost Tee zu verabreichen. Die Wachstumsbedingungen im Growzelt sind aktuell wieder super! ——————— 🌞 Temp: 22°C 🌚 Temp: 20 °C 💨 RH: 53% VPD: 0,91 kPa 😎PPFD: 830 mqm ——————— Stay Tuned! 💚
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Hallo zusammen 🤙. Sie wächst sehr schön und macht keine Probleme
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Happy GrowingHarvested at 15 weeks and the royal runtz will be a staple in my tent from here on exactly what I like to smoke the taste the buzz is perfect high and I'm a Head 💯 since birth so. The plant was a bit hollow didn't produce much all my errors I'm pretty positive but damn It is good . I also ran a sherbet queen . It is the opposite of what I really like I don't care for that cookie lemon mild high on the other hand it produced double and is still good smoke just for my preferences lacking ice got it hanging in a dark closet ac blasting and small fan circulating air . Then I'll jar it and maybe if let it cure a week or two if I can . Maybe also sherb top was 100 gs fresh and Runtz top was 60 gs fresh cut also I think I really did damage more than good in the flush process
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@Sejanus21
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I am still on holiday. My irrigation system seems to work. I can only show you a video from my Blink in the greenhouse, showing 24 hours from Friday to Saturday. Euphora is the cannabis plant in the back; she seems to be well. You can also see Tropical Morage in the front and right in front a giant basilicum hybrid and a Lila Luzi chili plant. Next sunday, I will be back with a more detailed report. Meanwhile, I am testing a few new strains in coffeeshops in Den Haag and Amsterdam :-).
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Here it is the mango skunk the (male) now i can start breaking with diffrent plants and try and make some new strains just got 2 more plants to wait for and see if they are male
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Excellente pousse cette dame s'épanouit dans sa nouvelle monture.
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@Focus420
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11.týden 71 - den kontrola v pořádku 72 - den. Pohnojím všechny holky, kromě blackberry a brooklynu ty už jen vodou s ph - (5,8) 73 - den listy na autech začínají žloutnout. Jdeme do finále 74 den - kontrola trichomu kapesním mikroskopem. Trichomy se zdají být pořád nedostatečně jantarové 75 den - celoročky jsem dnes hnojil 😁 Blackberry gum, auto brooklyn a sleep proplachuji...
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@BCbuds76
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So far so good . Flowering is in full swing . It’s turning out to be a nice looking plant . Not really much smell yet but I’m sure it will be stinky