A very good start of the first week of flower, lets see how big they get.

The girls just keep on cooking...and things are starting to get really bushy. I'm hoping that we're close to finished on the vertical growth front. Chem Brûlée just keeps getting bigger and bigger, but she seems to be spreading OUT faster than she is growing UP at this point (she's already 56" call). Pineapple Meatball is just a straight up bush. French Macaron is 62" tall and VERY thick on the vegetation front, but not as WIDE as the chem brûlée. 7/13 Sprayed with light neem/castille spray

An interesting discovery was made with this plant’s pot, I observed how having a row lesser of drainage drastically effected how I water this lady. Her grow medium swamps up if I maintain a 1lt daily water schedule, which would result in drowning the roots, luckily my grow medium has sponges up when wet, allow the slow irrigation to take place to avoid root rot. Luckily it’s spring time and in Mzansi(South Africa) it is hot enough to push my greenhouse’ temperature higher than the outdoor temperature, to encourage some form of evaporation and humidity, next week I will add pictures of the thermometers, and you can see the drastic difference in temperature.

Had to feed lots of skittlez a lot more N and a bit Mg,seems like it really needs it compared to the others. Also The New#2 got an extra dose of N and Mg. I love the smell of the skittlez,very sweet and FRUITY.

Hey now! This week went very well. I feel like she is finally done growing, and just starting to thicken up and ripen. I did switch from the liquid koolbloom to the dry, and within 48 hours or so I really started noticing the weight of the colas start leaning towards the floor. I did support the main colas last week, but this week I noticed several of the smaller unsupported colas started drooping to the floor, so i added a few support lines. I am thinking maybe she has two or three weeks left. I am not a big believer in an all out flush, as I do not wish to stress her out even near the end. Rather, I am gradually weaning her off the nutes over the next 2-3 weeks. She is starting to get brown tips on almost every leaf so not sure if this is just her being near the end or a bigger issue?? Any advice please hit me up! I'm still struggling with humidity issues, but she seems to be ok! Thank you so much to everyone in this community for all the love, support, and help with my first grow. Thanks and blaze on!

Suche sie weiterhin ab… bisher keine weiteren Pollensäcke entdeckt. Fängt an lila zu werden. Erhöhe die nachttemperatur etwas. Der USB Regler für den Umluft Ventilator hat den Geist aufgegeben so dass ich diesen erstmal nur unter volllast laufen lassen kann. Würdet Ihr entlauben? Wollte sie nach ihrem gezwittere erst einmal in Ruhe lassen. Am 16.01 dann entlaubt. Lichtintensivität 10% erhöht

All sugar leaf have only 3 finger, with bucket 1.80m

So I started LST and the girls seem to be responding well to the method. It has now been 4 weeks since the sprout and am I very excited. Might continue veg until it's eighth week and then switch to flowering.

GORILLA COOKIES 🍪 FF / FASTBUDS WEEK #17 OVERALL WEEK #9 FLOWER This week she's doing good buds are looking good they are mostly dense decent trichome coverage and she's got a nice aroma to her and her buds are looking good she's got a few big buds going on. Stay Growing!! Thank you for stopping by and taking a look it's much appreciated!! Thank you FASTBUDS!! FASTBUDS / GORILLA COOKIES 🍪 FF

Like clockwork, all three of these girls sprouted in about 3 days. I've had %100 germination with all my 42 auto beans so far. Didn't feel like any nutes were necessary. Soil mix is about 50/50 Happy Frog and Recipe 420 Bhang. Gonna run Dirty Dozen this time around with a Co2 Dispersal Canister and see if we can grow sum thiccersonz!

💚Please Like This Diary and Leave a Comment!💚 pH @ 6.8 Plants grow nicely and are strong! No Nutritions until flowering start. Red Wine was created by crossing Rozay F2 with Jet A. They are 2 very powerful aromatic Cali hybrids. This exclusive new Cali strain is a very strong and fast flowering indica-dominant strain. It has an aromatic, intoxicating and relaxing effect. That is comparable to enjoying a good glass of wine. Red Wine has an average flowering time of about 7-8 weeks when grown indoors. Outdoors it is ready fairly early, usually around the end of September. The yield is very good. Indoors she has an average yield of 450-650 gr/m². When growing outdoors, 600-800 grams can easily be achieved per plant. Red Wine has an aromatic scent that can be compared to a full red wine. Her full, purple-green buds are very compact with few leaves. This is very convenient when cutting the plants and saves a lot of time. Smoking this weed gives you a nice high with relaxing properties. The taste of Red Wine is very fruity sweet with an aroma of red grapes. Flowering time: 7 – 8 weeks Genetics: Rozay F2 x Jet A 30% Sativa, 70% Indica Plant height outside: 100 – 180 cm Outdoor harvest month: from June to October Yield indoors: 450 – 650 gr/m² Yield outdoors: 200 – 800 gr / plant THC: 25% 💸💸💸Wanna Try Red Wine from Seeds Genetics?💸💸💸 https://seedsgenetics.nl/product/red-wine-gefeminiseerd/

Drying Will be about 14 days.

Orion F1 Liquid Nutrients grow. 31.5.25: Well, this week has been pretty dull 😅 I was hoping to have something to report on by now. I guess maybe next week 🤞 I've just been keeping the pot watered. I watered twice this week, with about 2l of dechlorinated water PH'd to 6.4. Once; I used 1ml/2l of Xpert Nutrients Cal-Mag amino acids, the other watering I used .15Tsp Ecothrive Biosys. ☆ Xpert Nutrients PH down, up to 1ml. ☆ Ecothrive Neutralise 1 drop per litre from the 1ml pipette, which is attached. This is my dechlorinator. I am planning on either topping or FIMing both plants. So I'm hoping that purgatory won't last much longer here 🤞 Quite a boring update, I know, but thanks for stopping by and hanging out! 💚✌️🍃😊🌱

Day 63 - 1st day of week 10 1) fastbuds-Orange president 2) Inseedious-highribo

Day 64 - No water (93-98 cm) Day 65 - 1L water with calmag (ph 6.4)(93-98 cm) Went on a little trip, next update will be on Day 73

Well growmies this one is a keeper that's for sure 👈 couldn't of asked for better Genetics 😉 She lead the pack during the entire grow .... Amazing Plant Thanks to Fastbuds for killer Genetics 🙌 👉 Big thanks to all my Growmies out there in GD land 👈 Much appreciated 🙏 Thanks To MarsHydro for the FC4800 and the MarsHydro UR45 www.marshydro.ca 👉I used NutriNPK for nutrients for my grows and welcome anyone to give them a try .👈 👉 www.nutrinpk.com 👈 NutriNPK Cal MAG 14-0-14 NutriNPK Grow 28-14-14 NutriNPK Bloom 8-20-30 NutriNPK Bloom Booster 0-52-34

Another week down a whole week of 12/12 and I won’t say she’s stretching yet, I would have thought ild see son pistols by now but no.i know she’s healthy the cutting I took only took two days to fully root A few new things to add to the list of nutrients, this week she’s had a heavy top dress. Reaper, soil candy, and barley to kick start bloom, grow plus to make sure she has enough to stretch properly and the knf. Which I’ve add fermented fruit juice to now for bloom, Fermented fruit juice - I’ve gone hard to ferment this properly since using shop bought fruits, Bananas for potassium, blackberries and blueberries because that’s how I imagine a moonberry would taste 😂 I know it’s no going to influence the terps but still LAB for microbes and jsm ( leaf mould and potato in water to collect microbes in the water) And finally molasses. This brew took about three weeks. The light stayed the same high flipped to 12 hours and turned up to 75%. She will stay there until the plant reaches 30cm from the light. I thinkkkkk that wraps this week up might be a bit boring from here on out work wise butttt will be exciting watching her blow up, till next week. Let’s get it 💪🏽

flowering day 15 - plants began to drink very actively. flowering day 18 - sugar started to build up and a very tart smell appeared and defoliation add 1100 ppm

Flowering day 56 since time change to 12/12 h. Hey guys :-) The lady is developing really well :-) The buds are getting bigger and bigger and smell better every day 😍. This week it was poured 3 times with 1 l each. It only gets the groundwater so that the last nutrients can be used up. There will be a more detailed update next week. Until then, have fun and stay healthy 💚🙏🏻 👇🏼👇🏼👇🏼👇🏼👇🏼👇🏼👇🏼👇🏼👇🏼👇🏼👇🏼👇🏼 ‘Powered by GreenHouse Feeding’ Copy the link for 10% off all Nutrients 👇🏼 https://shop.greenhousefeeding.com/affiliate/MadeInGermany_PassionGrower 👇🏼👇🏼👇🏼👇🏼👇🏼👇🏼👇🏼👇🏼👇🏼👇🏼👇🏼👇🏼 You can buy this strain at : https://www.amsterdamgenetics.com/product/choco-cheesecake/ 👇🏼👇🏼👇🏼 Use the coupon code: madeingermany for 10% on all Amsterdam Genetics seeds Water 💧 💧💧 Osmosis water mixed with Cal/Mag (24 hours stale that the chlorine evaporates) to 290 ppm and Ph with Ph- to 5.8 - 6.4 MadeInGermany