Bien pues os presento el nuevo cultivo, 5 variedades de GB Strains de la mano de GB The Green Brand. Son unas Tropicanna Cookies, Apple Friter, Bannana Wafflez, Grand Daddy Purple y Miracle Alien Cookies. Les haremos transplante y la maceta definitiva sera de 7L voy a usar la tierra de marca Gramoflor en concreto la Gramomed es una tierra menos compacta, mas aireada y con hongos beneficiosos. Por ahora llevamos unas 16 horas desde que empezamos a germinar, pronto metere actualizacion de estado :D 05/04/22 -- Actualizacion de estado: Bien pues he subido mas fotos y os explico: Las mas grandes se empezaron a germinar el 22/03/22 y las mas peques 1 semana despues, el dia 29/03/22 Las GDP (grand daddy purple) no salieron y las descarte. Creo que pasaron mas frio que las demas y fue fallo mio. -- Actualizacion 11/04/22 Las mas grandes empiezo ya a contar 1º semana de crecimiento a partir de este lunes 11/04/22 y en 2 semanas maximo transplantamos a 7L definitivas

the week has been smooth the leaves are fading / dying and i fed 1ml in a liter of water twice in the last 10 days but thinking about starting a flush now its been about 62 days and fastbuds site says 9 weeks. the hairs are mostly white still besides on a few buds its 25% and like 80% orange on 1 bud. trichomes are starting to look amber on sugar leaves about 10-15% amber trichs i need a better loupe to see close up tho. the buds just keep fattening up slowly but surely. im trying to be patient and let them get juicy even if its taking longer than the website advertised, (probably due to me dropping her in veg and overwatering in seedling stages) either way, super happy with the results so far and im thinking about getting another light. im going to try growing 2 plants under the 1 light until then but i think i could fit 3 or maybe 4 if i had a 2nd light. hopefully getting a 2nd tent soon too.

primera semana de vida , siguen bajo 150W hasta que crezcan un pelin, entonces irán a exterior. La primera elección de plántulas fué deshacerme de la nº3, le estaba costando mucho, demasiado. Finalmente se tomó la decisión y las 2 elejidas nº1 y nº4 para este seguimiento se transplantaron a maceta téxtil de 2,5L con sustrato lightmix de atami. reutilizado.

Only problem i have is my GDP is locking out calc or mag and i can’t figure out why, all of the other plants are doing beautiful my hope is for a week 10 flower harvest for all three strains

~ WEDDING CHEESECAKE FAST FLOWER by FastBuds ~ Well fam, here we go again with another epic strain from FastBuds Fast Flowering stable. After having such tremendous success growing their Gorilla Cookies Fast Flower outdoors last year, I've decided to run another of their fast flowering strains outdoors this year... Wedding Cheesecake Fast Flower! The best description of this awesome cultivar comes directly from my friends at FastBuds which is as follows: "A delight for the mind and body: Wedding Cheesecake FF (Fast-Flowering) is a delicious strain that offers XXL yields in a 7-8 weeks flowering cycle. This terpene powerhouse produces loads and loads of mouth-watering vanilla-creamy-cookie-scented terps with hints of citrus and cinnamon. In addition to its delicious aromas, this variety grows very well in both indoor and outdoor setups, yielding up to 650 g/m2 without extra maintenance, making it the ideal strain for beginners as it allows you to maximize yields while minimizing work. This super-fast feminized photoperiod version offers upbeat and energetic yet deeply relaxing effects that are perfect for consumers looking for a heavily focused, motivating, and creative high. It’s the ideal strain for those needing that extra energy boost to start a busy day on the right foot. Wedding Cheesecake FF boasts chunky, large-sized buds with a thick layer of silvery-white resin and bright orange hairs scattered all over: that just screams ‘quality’. The lime-green flowers sparkle with an array of hues ranging from dark to light green, to magenta and purple, and reek of a delicious aroma that’ll remind you of fresh store-bought cheesecake. This is an XXL hybrid that grows extremely tall in height, reaching up to 3m with one huge main cola and multiple long side branches that can withstand enormous yields of up to 650 g/m2 with ease. Wedding Cheesecake FF is extremely resilient to the elements and can be grown in almost every climate as long as you’ve got the space and basics covered, making her an excellent choice for those looking for large-scale harvests with a quick turnaround time without much effort." ________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________ The Setup: This is going to be an outdoor grow, but I have started the Wedding Cheesecake FF indoors as our weather is still too cold to put her outside (nighttime temp's dipping regularly into the 30's℉). The plan is simple... let her grow inside under a 19/5 light schedule until the nighttime temperatures stay above the mid 40's℉, at which point she'll be moved outside and transplanted into the soil which I have already setup and inoculated with beneficial microbes, and then let the fun begin!🤪💚 ________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________ Weekly Updates: 9/14- Here we go into the sixth week of flower for the Wedding Cheesecake Fast Flower by FastBuds and she's on a mission! The Wedding Cheesecake FF is going strong and is continuing to stack her frosty flowers. She also now has a very pronounced 'cheesy' aroma coming off of her! 9/16- My daily routine of watering, removing dead foliage and checking over the flowers continues. 9/18- I'm checking the trichomes on the Wedding Cheesecake FF every other day now to try and dial in the harvest time for this beast. 9/20- I checked the Wedding Cheesecake Fast Flower's trichomes today and they are getting super close to ideal so I will be keeping a close eye on them and anticipate her being ready to harvest within a week! Week 6 is on the books and the Wedding Cheesecake FF is just about finished up. Next week is looking to be 'the one' for this incredible cultivar from FastBuds, I hope to see you there! Thank you for checking out my diary, your positive comments and support make it all worthwhile! 💚Growers Love!💚😎🙏

Welcome to my autø Møøn Røck 1 Diary. In this Diary: Seeds: Sponsored by Ðivine Seeðs Media: Pro~Mix HP *•ns Nutrients: Remo Supercharged Kit *•ns *•not sponsored ___________________________ Feeding: Wed 13Nov: 2L Flawless Finish pH'd 6.2 ___________________________ She barely can stand straight, buds are ready and took her out of the tent on Sunday 17-Nov-24 for the eventual el-choppo😁 ___________________________ Thanks for stopping by, likes and comments are appreciated!👊🏻😎 Keep on growin! Keep on tokin!!! 😙💨💨💨💨💨

⭐ TrolMaster tracking ⭐ I started to track my crop during week 15, when I got the Tent-X TCS-1 by TrolMaster. First impression was: this is too professional for me, I can't handle setting it up and using it well. Then I started reading some posts on Instagram, I visited their site and in 5 minutes my cultivation experience took a huge step forward with disarming simplicity, I couldn't believe it. I have uploaded tracking videos from the TrolMaster app for each week from the 15th to the 19th, as well as the two weeks of drying stage. ⭐ Controller Chronicles ⭐ Day after day I appreciated the clarity and precision for data, access to all settings and instant readings by connecting a WIFI router to the controller's LAN port. I loved the possibility to dim my lamps remotely, or even automatically based on the temperature in the box! 🌱 GERMINATION (2 days) Seeds in a glass of EC 0.4 tap water for 10 hours, then in root riots and under the lamp. They sprouted after 48 hours from dry seed. 🌿 GROWING STAGE (10 weeks and half) I decided to give these plants a long vegetative growth and this allowed me to do a lot of training on both. Starting from the 4th veg week I started with defoliation sessions every two weeks, for a total of four during the entire vegetative phase. The last defoliation was done a couple of days before the switch, in order to allow the lower parts of the plant to get as much light as possible. Furthermore I did Topping on week 6, cutting the apical branch, then on week 8 I did Topping again on several sites, as well as SuperCropping on the highest branches to make the canopy uniform. The light cycle I used is 18/6 and the last two veg weeks I lowered the light hours to 16/8 first and 14/10 then. During the veg stage I made 4 DWC change, PH was always between 5.5 and 6, about EC I started with 0.6 and was 1.4 on the last veg week. 🌸 FLOWERING STAGE (9 weeks) I started this phase after 36 hours of darkness, I then changed the DWCs solution (adding a flowering stimulator). Then I mounted the ScrOG-net about 50 cm from the base of the plants and I wove the phenotype #1 through the net occupying at least 60% of the available space; the phenotype #2 stretched shortly after the switch and I used the net only to widen the central branches. They showed the pre-flowers two weeks after the switch, then I made two defoliations on week 3 and 5 flo. During the last four weeks of flowering (weeks 6-9) I simply paid attention to the PH-EC levels to provide the roots with optimal conditions. I then kept the TEMP-RH-VPD-PPFD values ​​under control and this also thanks to the Tent-X controller by TrolMaster which allows me to provide optimal conditions also above. I chopped them when trichomes were about 85% milky and 15% amber. During the flowering stage PH was always between 5.8 and 6.2, about EC I started with 2 and was 2.3 on the last week before flush. ✅ HARVEST - From dry seed to harvest: 140 days (2 days germination + 75 days veg + 63 days flo). - Chopped after 4 days flush and 48 hours in dark; - Wet trim, removed fan leaves. ✅ DRYING STAGE - Time: 14 days; - Average: 20° C - 50% RH. - After that I made a dry trim, removed branches and sugar leaves. ⚖️ DRY WEIGHT - Phenotype #1: 230 gr buds + 25 gr larf; - Phenotype #2: 105 gr buds + 50 gr larf. So, the overall dry weight is: 335 gr buds + 75 gr larf. ✅ CURING STAGE - Curing is done after 30 days with Boveda 62%.

Ya van por la 3 semana de flora y empiezan a salirle pelos ,la poison es hembra menos mal que no le salían pelos ,ahora tengo otro problema se me están poniendo las hojas grandes amarillas ,imagino que nitrógeno hoy las he regado con celta nueve y con alga grow por si acaso era defi de nitrógeno como las veis ????antes de este riego estaba hechando crecimiento Bloom de Bloom notrients y tuvieron una sobrealimentación por nitrógeno ,le hice lavado de raízes y parece que me pide nitrógeno

Hey everyone ☺️. She has developed well this week, but still wants more food. Although I'm already at 5 ml per liter of water 🙈😃. topping was also used this week 👍. Otherwise everything is going great and everyone is on schedule 😃. Have a nice week, stay healthy 🙏🏻, and let it grow You can buy this Strain at https://thecaliconnection.com/seeds/girls-scout-cookies-34.html You can buy the fertilizer at https://www.greenbuzzliquids.com/ Type: Girls Scout Cookies ☝️🏼 Genetics: GSC Tint Mint 👍 Vega lamp: 2 x Todogrow Led Quantum Board 100 W 💡 Bloom Lamp : 2 x Todogrow Led Cxb 3590 COB 3500 K 205W 💡💡☝️🏼 Soil : Canna Coco Professional + ☝️🏼 Fertilizer: Green Buzz Liquids : Organic Grow Liquid Organic Bloom Liquid Organic more PK More Roots Fast Buds Humic Acid Plus Growzyme Big Fruits Clean Fruits Cal / Mag Organic Ph - Pulver ☝️🏼🌱 Water: Osmosis water mixed with normal water (24 hours stale that the chlorine evaporates) to 0.2 - 0.4 EC. Add Cal / Mag 2 ml per l water every 2 waterings . Ph with Organic Ph - Pulver to 5.8 .

9/8/2024 day 1 of veg. looking happy and healthy. im dealing with fungus gnats from other plants in the tent. i think the peat pellet wrapping is keeping them from damaging the young roots at the moment. im using diatomaceous earth in an attempt to keep them at bay. 9/11 day 4 theyre starting to show small differences. excited to see where these 9/12 so far im noticing one plant that stands out from the rest. she has longer petioles than the rest and seems taller and lankier. its still early on though so hard to say anything yet for

And here we are in the last week of life of those beauties; i've reduced light period day to day by one hour to make the m ripen and i think in two or three das thet'll be ready to harvest

This wee was all vegative two phase. On day 7 this week the two shorter plants were transitioning to generative one phase. These girls are so fast the phases come and go quickly. This Last week was raining or cloudy everyday. I had to switch to dry nutes because the soil is staying wet. Feeding liquid nutrient mix/teas isn't an option. I've found a few specs of PM on the one plant I didn't top. I treated with Arbor bio fungicide and it's clearing up. The other two are showing immunity so far and are receiving no treatment.The nutes are listed as ml/gallon of soil topdressed. After day 2 inspection I believe I ran the nutes a little hot. They should grow into them. Adding a second topdress of 800ml of coop poop 2-4-3 on day 6 this week. We got a big rain day 7 early morning. It washed that coop poop topdress in and really gave the plants a good green color.The one that didn't get topped is pushing 64" the others are about 57" so I used an average. I recommend topping but to keep that one from falling any further behind I let it grow without topping. The one that wasn't topped is being treated for powdery mildew with Arbor bio fungicide. It's helping the other two are still showing immunity and are further along in flower.

smell is strong now. sour 76 has a range of citrus, number 1 is lemon dominated with fuel scent underneath. number 2 has a smell super similar to tangie! seeing sour 76 parent is cali sour d (cali orange x sour d x mexican sativa) cross to 76 afghan it makes sense to me it has reminiscent smell to tangie (cali orange x skunk 1 [mexican sativa x afghan indica x colombian sativa]) very similar parent lineages there! havin smoke test both, sour 76 is much more heavy handed high! plants finish at 66 days this run. at this point I gave last main feeds before tapering nutes back lower for week 8 and then flush week 9

Hello! I did an LST on the two tallest floors, leaving the smallest one as it was. Week by week growth is impressive! I added trichodermas in the irrigation, I am going to wait about 21 days until its new application. I think it's time to start with Top Veg or similar. What do they say? Cheers!

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Week 10, so from today I stopped watering the Gelato Cookie D'ohpe and on Saturday no more light as well. Sunday is harvest day finally. Not much changed, I raised up the water with 25ml so the Purple Punch gets 200ml 2 x a day. That's all, since last week I started giving 13 hours darkness and 11 hours light and from Monday will be 12/12 after I harvested the Gelato Cookie D'ohpe and I can use the tent only for her. Fertilization will happen on the same days. Sunday fun day, Gelato Cookie D'ohpe is harvested. Purple Punch left alone. From tomorrow I will switch the light schedule 12/12. End of the week Purple Punch is 43 cm.