The Grow Awards 2026 🏆
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Hey, cannabis enthusiasts and connoisseurs! 🌿🔥 The journey with our Runtz F1 has been nothing short of legendary, and now we’re at the stage that every grower eagerly awaits—the trim and smoke report. This Runtz F1 has delivered beyond expectations, and I can’t wait to share the details with you. Let’s dive in! The Trim Process 🌾✂️ The trimming process was an experience in itself, filled with care and attention to detail. Here’s how it all went down: • Breaking Down the Branches 🌿: • First, we carefully broke down the plant into manageable branches, making sure to preserve the integrity of each bud. The structure of the Runtz F1 made this easy, with its dense, compact colas ready for precision trimming. • Trim Bin Magic ✂️: • Using a Trim Bin, we meticulously trimmed away the sugar leaves, leaving behind only the most beautiful, resin-coated buds. The Trim Bin isn’t just a tool; it’s a game-changer, allowing us to catch every last bit of precious kief that falls during the process. This extra kief is like a bonus for those special moments when you want to add a little something extra to your smoke. • Preserving Terpenes with Grove Bags 🛍️: • Once trimmed, the buds were placed into Grove Bags for curing. These bags are revolutionary in the cannabis world, designed to lock in terpenes and keep your buds fresh for the long haul. Unlike traditional jars, Grove Bags use a special TerpLoc technology that creates a perfect microclimate within the bag, balancing out oxygen and moisture levels. This means your buds cure evenly without the need for burping, preserving that incredible citrus terpene profile we’ve come to love from the Runtz F1. The Legendary Smoke 🌬️🔥 Now, let’s talk about the smoke—because this is where the Runtz F1 truly shines. • Flavor Explosion 🍊🍋: • The moment you take your first inhale, you’re hit with a symphony of citrus flavors. It’s like walking through a citrus grove with the sun shining down—notes of oranges, tangerines, and lemons come through strong, each one distinct yet harmoniously blended. But the magic doesn’t stop there; an underlying hint of vanilla sneaks in on the exhale, rounding out the flavor with a creamy, smooth finish. It’s an experience that dances on your palate, leaving you craving more. • Aroma 🌿🌸: • The smell is just as captivating as the flavor. As soon as you open the Grove Bag, the room fills with that zesty citrus aroma, complemented by a subtle sweetness from the vanilla undertone. It’s the kind of smell that makes you pause and appreciate the craft that went into growing this plant. • The Effects 🌟: • The effects of the Runtz F1 are as balanced as its flavor profile. Expect an initial wave of uplifting energy—perfect for daytime use or when you need a creative boost. As the high settles in, it mellows into a relaxed, yet focused state. It’s the best of both worlds: energizing without being overwhelming, and calming without knocking you out. This makes it an ideal strain for those who want to stay productive while still enjoying a potent, flavorful smoke. Final Thoughts and Invitation 🎥✨ The Runtz F1 has proven itself to be a true connoisseur’s strain—a perfect blend of flavor, aroma, and effects that’s both complex and satisfying. This was a journey that showcased the importance of patience, precision, and care, from germination all the way to the final cure. If you want to dive deeper into the entire process, from the first week of veg to the final trim, I’ve documented it all on my YouTube channel. Join me there for a closer look at how this incredible strain came to life, and learn more about the tips and techniques I used to bring out the best in these plants. Thank you to everyone who’s been part of this journey, from the community to the amazing brands like Gro Diaries, TrolMaster, Aptus Holland, Kannabia, and more. Your support and tools have been invaluable. Remember, the magic is in the details—so never stop learning, growing, and enjoying the fruits of your labor. Stay positive, stay curious, and keep spreading the love! 🌿💚 #RuntzF1 #LegendarySmoke #CannabisConnoisseur #GroveBags #TrimMagic #StayPositive #GreenMagic #YouTubeJourney Germination method 🌱 @thecannakan Genetics Runtz F1 @zam.nesia Runtz auto @kannabiaglobal Nutrition @aptusholland 🌿 @aptus_world 🌎 @aptus_es 🌍 @aptusbrasil 🌱 @aptus_thailand 🌿 @aptus_portugal 🌳 @aptususa_official 🍀 @aptusplanttechnz 🌺 @aptusplanttechaus 🍃 Ambient controls🎮 @trolmaster.eu @trolmaster.eu.support @trolmaster.support @trolmaster.agro Soil @promix_growers_eur @promix_cannabis LED - @lumatekeu Watering- @autopot_usa @autopot_global Love and attention- @dogdoctorofficial #aptus #aptusplanttech #aptusgang #aptusfamily #aptustrueplantscience #inbalancewithnature #trolmaster #trolmastereurope #trolmastersecrets #Autopots #RuntzBattle #KannabiaVsZamnesia #GreenJoy As always thank you all for stopping by, for the love and for it all , this journey of mine wold just not be the same without you guys, the love and support is very much appreciated and i fell honored and so joyful with you all in my life 🙏 With true love comes happiness 💚🙏 Always believe in your self and always do things expecting nothing and with an open heart , be a giver and the universe will give back to you in ways you could not even imagine so 💚 More info and complete updates from all my adventures can be found ⬆️ link in the profile description ⬆️ Friendly reminder all you see here is pure research and for educational purposes only 💚Growers Love To you All 💚
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WEEK 8/5F // D50/29F - D56/35F Die Guava hat es richtig eilig. Von allen Ladys die zusammen stehen ist sie am weitesten vorraus. Die Calyxen fangen an langsam anzuschwellen. Auch der Geruch wird immer süßer. Die eine oder andere Hummel und Biene verirrt sich regelmäßig in den Blüten💚. Die Trichomproduktion ist auch im vollen Gange. Die 38°C Spitze in dieser Woche hat die gute auch ohne Probleme überstanden. Es brauchte nur morgens 1L und dann Mittags nochmal 800ml. Ich schätze mal das die Zeit bis zur Ernte bei ca 2-3 maximal 4 Wochen liegt. Mitte nächster Woche werden also die nächsten Ladys gestartet, so das wenn geerntet wird die neuen Ladys aus dem Mini-Gewächshaus raus kommen und hoffentlich mit beginnender Blüte den Platz der geernteten Ladys einnehmen können und so auch noch fertig werden bevor die unangenehmen Temperaturen losgehen. Gegossen wurde an Tag 50/29F, Tag51/30F, Tag52/31F, Tag53/32F, Tag54/33F, Tag55/34F und an Tag56/35F. An den Tagen gab es jeweils ca 1L-1.2L. Bei jedem zweiten Gießen wurde gedüngt. BioEnhancer gab es an Tag55/34F. Der Topf wird vor dem gießen leicht angehoben um zu abzuschätzen wie viel die Dame benötigt. Temperatur Tag: 22-38°C Nacht: 13-19°C Höhe 84cm
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F week 7 started 11/23/24. My power supply or lamp broke down 11/30/24. I fortunately manage to buy a new light system. I bought ViparSpectra P2000 250W. Now i've moved into the LED era.
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@AsNoriu
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Day 79 since seed touched soil. All is going to the end. Mars Hydro TSL2000 works nice, plants look good, needed way better positioning or scrog even, now all bottom half of plant is air with SPARKS, still coated like f@ck ;)))) Think will be strong strain. Want to push 10-14 days more, will see how all goes. Maybe i chop in a week ;)))) Day 83. Made video about last watering, tried to show great light, but no space at all, girls too tall for setup. 4 days left and i chop everything. Happy Growing !!!
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June 9: plant is doing great after first topping. Very hot and smoky again today. Did a foliar spray of Extreme Blend and potassium silicate, pH adjusted using Apple cider vinegar to about 6.8. Might have overdone it slightly but they’ll recover. June 10: foliar of soluble seaweed extract to help beat the 30 C heat. Still misting plants periodically to compensate for sub 30% humidity. I knew it was a hot spring, but holy fuck, 5.8 C warmer than historic average is crazy. June 14: rain day. Compost tea in video was left for 36-48 hours before use.
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Salutations, my fellow cultivators and botanical enthusiasts! Welcome to the much-anticipated Week 3 Flower Report for our radiant queen, Jealousy, in the Power Buds competition. The journey through the flowering phase is akin to watching a mesmerizing performance, and Jealousy, true to her name, has us all captivated. As we transition into the third week of flowering, the grow room has transformed into a sanctuary of delicate buds, and Jealousy, adorned in green jewels, is perpetually in prayer. It's like witnessing a botanical congregation, where each bud is a devout follower, reaching for the heavens in pursuit of the ultimate floral nirvana. Now, let's talk about the delay. The ticking clock of the contest deadline has kept us on our toes, and yet, Jealousy stands resilient. Despite the time constraints, she continues to unfurl her petals with grace, and I can't help but marvel at her determination. It's like a race against time where our green queen is sprinting toward the finish line with unwavering resolve. In the midst of this floral ballet, the clones, those green offshoots of our regal Jealousy, have rooted with astounding success. It's like witnessing the next generation of botanical royalty sprouting from the roots of their majestic ancestor. These rooted clones are not just a testament to Jealousy's genetic prowess but also a green insurance policy for the future. And let's not forget the continuous prayer pose that Jealousy maintains. This phenomenon, known as "praying leaves," where the foliage points upward toward the light source, is a visual testament to the plant's happiness and optimal conditions. It's like Jealousy is sending leafy blessings to the botanical gods, asking for a plentiful harvest. As we navigate the third week of flowering, let's extend our gratitude to Zamnesia and Plagron, the silent architects of our green utopia. Their contributions continue to shape the landscape of our horticultural adventure. A hearty applause to the Grow Diaries community – your shared experiences and collective wisdom are the threads that weave the fabric of our green journey. To my fellow contestants and growers, may your buds swell with abundance, and may the contest deadline bow down to the prowess of your green kingdom. Here's to a week of perpetual prayer, botanical grace, and the anticipation of a harvest that will leave us all in awe. Stay green, stay inspired, and keep cultivating those dreams! As always, thank you all for stopping by, for the love and for it all. This journey of mine would just not be the same without you guys. The love and support are very much appreciated, and I feel honored and blessed with you all in my life !!! With true love comes happiness. Always believe in yourself and always do things expecting nothing in return, with an open heart. Be a giver, and the universe will respond in ways you can’t even dream of . Friendly reminder: all you see here is pure research and for educational purposes only. Genetics - Jelousy @Zamnesia Nutrients @Plagron Light - @viparspectra P2000 Room size - 3x3 - 0,9x0,9
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white runtz seems to be holding its own in the center of the tent, really impressed with how well it has responded in flower after such a difficult veg phase
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Transplanted blueberry clone 3 to a 5 gallon, amnesia auto 3 has had a burn spot on the leaf for a while, she is also the smallest auto, any help appreciated! Update, starting using GHE flora series nutrients. Saved blueberry clone #3 finally I do believe.
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Noticed some slight tacoing on leaves, changed to my 18/6 light schedule to help control temps and give some rest. Noticed some nute burning also, will full flush next week.
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la plante n'etais pas trop grande, les tete sont collante comme jamais. plus d'info dans le smoke report!
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Hi everyone :-) This week the buds developed super ;-) All are beautiful 😍. Super genetics 👍. Blue Cheese pheno 1 is slowly coming to an end :-) This week I will start to use up the remaining nutrients and harvest in 10-14 days ;-) Everyone else needs something else :-) have fun with the videos, stay healthy 🙏🏻 and let it grow 🌱
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She's looking gorgeous on her 3rd week it's just a wonderful strain to grow,let's see how she performs,I prepare a super soil mix using guanokalong organic dry amendments so I can't tell you about mililiters exactly because that's just not the way I like growing,I also add lactobacillus which are an awesome bacteria,every time I add lactobacillus to their water they just love it,the next day they get suuper green,obviously all the bacteria and humic acids from batguano worm castings and all of that helps,so I recomend if you're growing organic investigate a little about lactobacillus and how to prepare the lactobacillus liquid. Wish you all the best in your projects guys! 💚♥️💛🌱
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@MG2009
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07/20/2019 Been nursing a split stem back together, healing,should be flowering soon hrs of daylight is14hrs 10 min. And getting shorter every day.
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7a settimana di fioritura 💐😛 La ragazza della Super Sativa Seed Club sembra pronta per la raccolta! Purtroppo un paio di bud li ho dovuti buttare a causa di qualche brucho che li ha fatti andare a male... Il suo profumo è fruttato, intenso e dolce! 😋 Il prossimo week si raccoglie👍🏻
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@NSCanna
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Compost tea turned out well, let it go for 26 hours total and geared it towards fungal. Also took some soil samples several days later around the stalks and found a lot of nematodes and protozoa which is what you want to see. Lots of different types of nematodes so what your looking for are the bacterial feeders (there are charts online that show you how to identify them). Mycorrhizae can be identified by it's dark colour, uniformity and segmented nature. Testate amoebas live in a translucent shell like a snail and are easy to spot but hard to spot moving due to my shitty microscope, but look for the tentacles. Also found some eggs with movement inside, no idea what they are but they have vacuoles and flagella. She is really getting sticky and smelly now; berries with herb notes. You can see the resin stretching over the trichomes in the last pic. No signs of senescence yet so I'm not going to feed them, they should have plenty of food anyway as this is a second run of the same soil.
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@Mo_Powers
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there's not much to say. the weather has been really shitty the last week. the summer in germany is really mixed. she's doing well and slowly stretching out towards the sun.
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@AbbyRose
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These chef anna white label autos are just amazing. The smell is so pungent it just smacks you in the face from 10 feet away. I cant wait to smoke these lovely ladys. Not to mention look at all those pistols.
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@CaliJ
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Day 27 ⚠️Green gelato destroyed because hermaphrodite.⚠️ currently high temperature (28/32 degrees), humidity 45/50% (thanks to the dehumidifier), tall plants, between 50 and 80 centimeters at the start of the 5th week. I reduced the power of my lamp by 10%. Day 29: temperature 27* and humidity 45%.