7.1.25: Not too much to report, plant is still growing, slowly. I hope I didn't start LST too early. Plenty of time to go hopefully. Thanks for checking out my diary 🍃 ✌️

Sie haben das Umtopfen ganz gut überstanden. Eine von den dreien macht ganz gut los. Die anderen beiden haben wohl noch etwas Stress durch das Umtopfen. Alle 3 sind Samen der selben Genetik aber selbstverständlich auch verschiedene Phenotypen, sie werden auf jeden Fall unterschiedlich wachsen und aussehen. Ich finde aber No-till besser als Stecklinge und je besser der Züchter um so weniger Phenos 😉 Wir werden sehen... 😎

Hello, Grow Diaries family! 🎉🍌 I’m beyond excited to share the harvest report for my incredible Red Banana Pudding! This journey has been nothing short of amazing, and I can’t wait to dive into the details. Let’s get into it! 🚀 🌿 The Harvest After a wonderful flowering period, it’s time to celebrate the fruits of our labor. The Red Banana Pudding has reached its peak, and I’m thrilled with the results! 🌈🍑 Visuals: The buds have developed beautifully, showcasing an array of stunning colors and a perfect density. The aroma is incredibly sweet and fruity, promising a delightful smoke. 😍 🌟 Harvesting Process • Timing: Harvested at the perfect moment to ensure maximum flavor and potency. The trichomes were checked and showed an ideal mix of cloudy and amber for peak effects. ⏳✨ • Technique: I followed a meticulous process, ensuring each branch was trimmed with care. The process was smooth, and the final product is a testament to the love and effort put into this grow. ✂️💪 Fun Fact: Did you know that Red Banana Pudding is renowned for its unique banana-like flavor with a hint of creaminess? It’s a true treat for the taste buds! 🍌🍰 🌿 Post-Harvest • Curing: After trimming, the buds were carefully hung to dry in a controlled environment, maintaining optimal humidity and temperature. The curing process will enhance the flavor and potency, making for a truly exceptional smoke. 🌬️💨 • Batches: The buds are being sorted into batches to ensure even curing and to preserve the quality of each nugget. The anticipation is building as we wait for this next phase! 🎉 Pro Tip: Proper curing can significantly impact the final taste and smoothness of your buds. Make sure to store them in airtight jars and burp them regularly! 🍁 🌱 Looking Ahead The Red Banana Pudding has set the bar high, and I’m excited to see how it turns out after curing. This has been an incredible experience, and I’m grateful for the support and engagement from the Grow Diaries community! 💚 Sneak Peek: Stay tuned for upcoming content, including taste tests and smoke reports! You won’t want to miss out. 😉👀 🎥 Catch the Full Journey For a detailed look at the entire grow process, including the harvest, be sure to check out my YouTube channel, where I share in-depth updates and tips. Dive into the full experience and see how it all came together! 🌟🎥 Thank you for following along with this amazing journey. Your support means the world to me! 🌍💚 Happy growing and see you in the next update! ✨🌿

09/18/2021 At battle with catapillar this week Hand picking them off, some bud rot caused by catapillar's . Light defoiliating dying, yellowing leaves. Hand picking is tedious but well worth the effort. Feeding neptunes harvest 2-3-1 this is last week of feeding. Drinking lots of water this week gave each plant 2.0 gallons of Neptunes Harvest 2-3-1 hope it works out couldn't find fox farms, or big buds but I'm sure they will be fine.....will feed again on Friday then plain water for 3-4 weeks till harvest. Feeding should get them through the next two weeks then watering plain water should flush anything not needed by plants. Girls are thirsty this week, just in time for feeding! Neptunes Harvest seems to do the trick. Pistils piling on like crazy so one more feeding on Friday Of 2-3-1 and Week 7-8 banana peel tea, she should start Fattening up,and fading nicely by week 8-9.🙏🏻 The NPK value for banana skins is 0.6-0.4-11.5. But this is the value for dried banana skins. (I will make tea from peels) not sure of N-P-K Is for peel tea? But it works well in my opinion. Day # 6 week 6 applied gypsum today gypsum should help a little with PH issues,7.0 a little to alkaline but she will grow, but she thrive at 6.2 PH

I need to dry the buds in the dark at 19 degrees Celsius and 50% humidity. I hope the effect will be good, The only thing I don't like is that she has too many leaves and I get very tired when trimming the buds, but that's the fault of the strain and genetics and that's how it should be!

Hat einen sehr starken Haupt Ast und hat viel potenzial sie zeigt sich super

Day 1 of flo, description in OG Kush Diary, I'm really curious about this bush. I think I will taste great from what people told me it'd been really good for making some wax also, I like how I managed that canacopy I know I can do better but it's my first time trying this actually... I'm kinda beating myself up because I wanted a bit longer branching but next time I think I will try doing this with all 4 of my plants just because I like how it looks Day 3: sorry to see that beautiful bushy structure having to come off, I enjoyed looking at it but time to give those bigger buds some space and give the plant some energy to the top so I'm removing all unnecessary small little branching to increase the airflow etc.. I enjoy working on my plants. Day 4: flo so I managed to get rid of most of the bush and alot more of the plant has opened up, I removed mostly smaller branches and let the bigger ones stay just to see how I can further improve this In future and what to look for. I could watch all the videos I want but without a 1st hand experience it's always just a theory , there's always room for improvement every grow in my opinion. 8 Feburary Update: I flushed all 3 with some water and fed 10ml of each a and b + additives they responded very well soon on day 7 I'm planning to start giving them more bloom nutrients after flushing the medium just a little once more so I can really push it and make sure my ppm is high enough without too much salt buildup, for that I will be using cal mag water followed up by final dose of grow a + B with some big bud I'm trying to avoid that saltbuildup at all costs here as this is my first grow in 7 Years here in Germany 🇩🇪😁, btw the water quality here is so much better than in Ireland... I gotta be careful with pests alot living on the bottom floor, thing is a nightmare...

day 56 - 2d filling with PK Booster. ppm210. dosage - 3gr per 10 liter. I observe a change in the color of the leaves. the plant began to smell. have to use air fragrances - I add a few drops of aromatic oil to the water for the humidifier day 57 - flushing roots. the weight of the pot increased from 2,5 to 4.5 kg. (NOTICE: if you want to know daily water consumption of your plant - weigh the pot once a day) day 60 - water filling. weight from 2,8 to 3,7kg.(900ml ppm70) day 62 - pk booster filling. ppm230. weight from 2,5 to 3,4kg.(900ml). Defoliation.

All's well that ends well. The last 2 weeks there is only purified water and enzymes. Temperatures down. Humidity down. And slowly starve and die of thirst. Always a little difficult for me - saying goodbye! 👋 I make tea from the sugar leaves and also like to use them for cooking. Flash-frozen, they remain nice and fresh and aromatic. Have to sleep now, but see You tomorrow, sleep well 😴 take care, stay safe & bee 🐝 positive… Peace ☮️

6/16 today was a feed day. Transplanted into 20 gal rain science mesh pots 6/19 today was a tea day. applied some LST clips to try and stretch her out more wide

🌱 Day 29 - First Day of Flowering Phase 🌱 Hey everyone! 🌿 I'm super excited to finally enter the flowering phase of my first grow! I have to admit, I was quite surprised to see that the plant had already been in pre-flower for three days and are developing really well. 🌸 Current Conditions for the Flowering Phase: Watered today with 800ml + 1ml/L BioBizz Bloom 💧🌿 Humidity: 50-55% 💧 Light: 100% intensity, 50cm distance, 16 hours light, 8 hours dark 💡🌙 Current Issues: I'm dealing with a few small yellow spots on the leaves, which seem to be caused by a calcium and magnesium deficiency.

RESUMEN DE CULTIVO: Esta cepa es brutal, resiste muy bien las manipulaciones y genera cogollos grandes y prietos, también soporta una fertilización poco controlada y ligeramente excesiva. Perfecta para alguien con pocos conocimientos (este es mi primer cultivo) OLOR: No tiene un olor fuerte, una buena opción para quien necesita disimular el olor del cultivo. SABOR: Su perfil de terpenos es muy bueno pero suave, varia en funcion de la planta, algunas tenían un sabor ligero, especiado y tirando a lo picante pero una en particular si sacó matices de olor y sabor muy dulces y afurtados entre el mango y el platano realmente buenos, me encantaría tener una madre de ese ejemplar. EFECTOS: Tiene altos porcentajes de THC, a tumbado a más de un amigo, me parece una buena opción si buscas una variedad potente. LO MALO: Poco malo tengo que decir, aunque tampoco es tan sabrosa como me hubiera gustado. Seguiré buscando otras variedades pero seguro que repito.

Nothing much to report as it’s business as usual. Feeding every other day and water and cal mag in between. I will be feeding less and less over the course of the next week or two. Just keeping up with everything and making sure temps and humidity is at its standard They are coming along and can’t wait to see the end product

I have a lot to harvest indoor. I pulled over a pound off the plant that produced low quality buds. I put most of my effort in the one grove bag of good good

Frozen Black Cherry – Week 4 The Frozen Black Cherry is looking amazing this week! 🍒 I went ahead and lollipopped the plant to improve airflow and focus energy on the main buds. 🌿 I also added a spoonful of Greenhouse Feeding as a booster to give it that extra push. 🚀 The plant is developing beautifully, and the buds are starting to show great potential! 🌟 Can't wait to see how it turns out—stay tuned for more updates! 😎 --- Frozen Black Cherry – Woche 4 Die Frozen Black Cherry entwickelt sich diese Woche richtig prächtig! 🍒 Ich habe die Pflanze gelollipopped, um die Luftzirkulation zu verbessern und die Energie auf die Haupt-Buds zu konzentrieren. 🌿 Zudem habe ich einen Löffel Greenhouse Feeding als Booster drauf gepackt, um ihr noch einen Extra-Schub zu geben. 🚀 Sie entwickelt sich fantastisch, und die Buds zeigen schon jetzt großes Potenzial! 🌟 Ich bin gespannt, wie sie sich weiterentwickelt—bleibt dran für mehr Updates! 😎

So we've hit day 49 with the girls! Everyone seems to be happy. The 2 little runts are now the biggest in the crop, they're super stretchy and about a week behind in flowering. I hope to be able to harvest all the plants at once as I plan to dry in my tent, but if I have to do a staggered harvest then, I guess I gotta do it. Nutes are listed above, everything has been working excellent so far. (I may be trying different coco nutes next run, as I'm suspecting the H&G set I'm using has contributed to the stretchiness of the girls.) UPDATE - DAY 51 - 09/01/21 Everything seems to be just fine at this stage in time. the runts are flowering slowly, so i hope they pick up sometime soon. 1 of the plants(the healthiest since day 1) seems to be a week or so ahead in flower. I'm still hoping to chop the whole tent down at the same time (Fingers crossed!). UPDATE - Day 53 - 11/01/21 The girls seem to be happy today. Pheno type 1 ( plant 1 + 2) - Much more bud production than the rest of the plants. pheno type 2 (plant 3 + 4) - runts of the litter are now the stretchiest out of the lot Pheno type 3 (remainder of plants) are inbetween pheno 1 & 2. I'm still hoping to harvest the majority of the girls at the same time, still have a while to go though :) Thanks for stopping by!

Second week of flowering. I have more than 50 bud sites in the 4 plants. I added 4 more 15w lamps (1350lm) to help the led panel that was small in the new tent. I didn't do any more defoliation and they are growing a lot every day. I am afraid to enter the tent in a few days and the plant will try to smoke me Good week everyone and lots of flowers

Day 64 02/09/24 Monday Feed today using de-chlorinated tap water pH 6 with calmag. Day 66 04/09/24 Wednesday De-chlorinated tap water pH 6 today only. Smell is really coming on strong now!! Day 69 07/09/24 Saturday De-chlorinated tap water pH 6 only today. Depression has hit, so has mould 🤦‍♂️😔 Had to chop her main colar, and two sides, so the overall production will be more than halfed... But I will finish diary off till she completes. I hope I saved her