Just doing some leaf tucking and very light defoliation when needed.

Planted many other seeds but will be focusing on the Ocean fruit by Square1

Video from Day 53 I edited and uploaded. I spent a lot of time in the garden yesterday. My veg tent needed a TON of trim work and had to get the girls watered. Picked up some Mammoth P and decided to try it out. The label states you can run through flush and read reports of growers who run through flush. Just microbes, and I have stopped all other microbes and just flushing with sledgehammer. I will be back in the garden today and update this week with some more photos! Stay tuned and happy growing! Day 54: I planned to get more photos, but got really tied up with trimming some larf I hadn't noticed in the center of a few plants. I think I was a little to conservative with lollipopping in some areas and left too many lower sites in the middle of the plants. This is the first time I have trained plants in this manner. I had also planned on harvesting the Triple Cheese, but I checked trichomes again and decided to give at least a few more days. That being said, I just took some pre-harvest photos of the Triple Cheese. As I prep each for harvest, I will get some good photos of each plant with the black backdrop. Thanks for stopping by my garden! Peace, love, and happy growing!

IM SLOWLY MOVING ALL THE PHOTOPERIODS INTO THE 8X8 TENT. THEY HAVE BEEN IN VEG FOR TOO LONG AND STARTING TO SHOW ROOT BOUND SYMPTOMS, SO IM HOPING I DIDNT WAIT TOO LONG TO FLOWER THEM🙏🙏🙏🤞🤞🤞 FOR EVERYTHING MARS HYDRO VISIT: www.mars-hydro.com www.marshydroled.ca PROMO CODE: rocknroll VISIT THE ALIEXPRESS STORE: @marshydro_aliexpress Instagram: @marshydropenny Thanks for taking the time to read and check out my diary🤜🤛 TS3000 FEATURES: WIDEBAND SUNLIGHT FULL SPECTRUM LED GROW, Infinite close to natural sun light, suit for all plants whole stages indoor growing, rapid plant response from seed to flower, achieve maximum quality and quantity, much better than traditional HPS grow systems. 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Hey folks. The first set of uploads for this week was taken on Wednesday. Super heavy defoilation done. Lots of excess growth under the main conopy so I lollipoped them. In total between the 4 plants I estimate about a 1lb worth of leaves! She's a bushy plant so I got to keep her in check. Regular watering of 40mL of molassas to 19L of dechlorinated h2o. Also did a bit of lst with wires, binder slips n the 3d printed clips you see in the photos. Work great and its opening up the canopy wide. I can already count more than 15+ potential main cola sites. Not sure how much for i can make befor flowing which starts mid August for us. I may have to starting thinking about when to apply our second round of top dress. I may start to feed her with higher ratios of the bloom amendments. Also a note. Watering with molasses is a new thing for me and it seems to work wonders with a organic grow since you are feeding the microbiology which in turns feeds the plant roots with co2 and organic ions. Pretty cool to see the plant respond well to the carbs added via watering. Another note to mention is I'm starting to notice some gnats hanging around the topsoil. I do belive the molasses sugars are attracting the critter which is bad! I have been combating them by spraying thr topsoil with neem oil. 1tbs per quart of warm water and 10 drops of non-posphate dish soap to act as a wetting agent. (Helps the neem oil dissolve into the water). I have been applying the solution to the top soil every 3-4 days and have notice a significant decrease in gnats flying around and the plant doesn't seem to mind it at all. I'm just hoping it helps kill the gnat worms if they did lay any eggs into the soil. Hope you guys enjoy this one.

Things are taking shape. VPD in check, girls are just praying and loving their home. A constant 78 with lights on and a small drop at night. Top feeding twice daily for 90 seconds per feed. This is enough time for the hempy hole to overflow. These girls were topped a few days ago and recovering nicely. A few weeks of veg and this room is going in to flower! And thats when the fun begins Follow my son Budxless on his first grow

Battling some issues lets see how this week goes That lil platinum mimosa cookies its dense af

Sie trinken fleißig und Blätter verfärben sich langsam … geht dem Ende zu Werde danach nochmal einen Run starten mit 6 Cookies oder Skittelz, also nur 1 Sorte. Ich hab mehr als genügend Fehler bei diesem Grow gemacht …umso mehr davon gelernt und werde es beim 2ten Lauf versuchen alles fehlerfrei zu wiederh

Harvest day 70 since time switch to 12 / 12 h Hey guys :-) Finally it's time 💚 The lady is done the large leaves have been removed and hung upside down to dry in the dark drying room. You can now stay there for 13-15 days at a temperature of 18-20 degrees and 55-62% humidity. After 13-15 days it is neatly trimmed by hand and placed in jars with boveda packs 62. After 4 weeks Boveda 58% come in and are ready for testing ;-). After everything has been cut cleanly, the last update comes with the smoke report and the finished pictures. Let's get to the plant 💚. First of all I would like to compliment Green House for this genetics. Unfortunately, the rating system at Growdiaries is a bit strange because I have to give the stars before the Smoke Report and in the end it might have led to more stars in terms of taste. The growth was great from start to finish. She had no problems at all and also had no problems with animals 👍. I'm amazed at the great smell the beautiful buds give off😀. Of course I cut cuttings and if the taste is as good as the smell it will be grown again ☺️. A final report comes with the Smoke Report. Until then, I would like to say thank you to the whole Green House team and wish you all the best fun with the diary 💚🙏🏻 Have fun and stay healthy 💚🙏🏻 👇🏼👇🏼👇🏼👇🏼👇🏼👇🏼👇🏼👇🏼👇🏼👇🏼👇🏼👇🏼 ‘Powered by GreenHouse Feeding’ Copy the link for 10% off all Nutrients 👇🏼 http://shop.greenhousefeeding.com/ affiliate/madelngermany_passiongrower/ 👇🏼👇🏼👇🏼👇🏼👇🏼👇🏼👇🏼👇🏼👇🏼👇🏼👇🏼👇🏼 Water 💧 💧💧 Osmosis water mixed with Cal/Mag (24 hours stale that the chlorine evaporates) to 290 ppm and Ph with Ph- to 5.8 - 6.4 MadeInGermany

this week the girl received only water with 6.3 ph.

🍌 banana strawberry 🍓,continuo controllando cada día. Ma non ci sono più fiori maschi...bene meglio così..La porto a maturazione verificando che non produca nessun altro fiorellino maschio..ma a questo punto penso non faccia più altri fiori.la fortuna è che non sono cresciuti i fiori maschi dentro le cime dentro ai fiori femmina,altrimenti la avrei dovuta togliere completamente o tenerla per fare qualche seme femminizzato😁😂😉

D22/V18 - 22/04/23 - Added water and himalayan salt D23/V19 - 23/04/23 - Nothing D24/V20 - 24/04/23 - Nothing D25/V21 - 25/04/23 - Benting D26/V22 - 26/04/23 - Benting D27/V23 - 27/04/23 - Benting D28/V24 - 28/04/23 - Benting

I have too many. Next run will be 4 fems rest autos. I'm in way over my head. Hoping for the best.

Flower Week 6 – Ripening Phase Begins The girls are now in week 6 of flowering, and the ripening phase has officially begun! The buds are noticeably denser, and resin production has kicked into overdrive — the trichomes are mostly cloudy, with a few early amber heads starting to appear. This week’s macro shots show the frost levels going insane, with every surface covered in sticky crystals. 24K Gold is showing classic ripening behavior: Her pistils are beginning to darken and curl inwards, while the calyxes start to swell. The aroma is becoming very pronounced — a sweet citrus funk mixed with a deep earthy undertone. Gelato 33 continues to build resin like crazy. The buds are slightly smaller but completely coated in trichomes. She’s developing that creamy-sweet scent typical of the strain, filling the tent with a dessert-like smell. Both plants still look perfectly healthy — the feeding routine and semi-hydro setup are keeping everything stable. Light intensity and airflow remain ideal, ensuring no mold or stress signs during this dense phase. Nutrients & Conditions: • 💧 Canna Coco A + B → 8 ml/L • 📈 EC 1.8 | pH 5.8 • 🌡️ Temperature: 25 °C day / 20 °C night • 💧 Humidity: 40–45 % • 💨 Airflow: High circulation to support trichome development The buds are swelling, trichomes are maturing fast, and the smell is becoming seriously intense. We’re now entering the final stretch — the next two weeks will focus on trichome color and terpene expression before the flush begins.

Start of week 11, ladies are doing good and continuing to fatten up. Looks like #2 is pretty close to being done. Going to let her run through Wednesday, then check on her trichomes. If we got more amber I’ll begin the 3 day flush and chop her down on Saturday. If I feel she can go longer I won’t start the flush until Saturday/Sunday. Plants #1 and #3 still got another two weeks or so before they’re ready to chop. Day 72, I moved plants #1 and #2 to the front of the tent for easier access. They’ll be the first two done out of the 3 included in this journal. Also cleaned up some of the leaves on them to open up everything to light during these last 1-2 weeks. Still unsure if I’ll begin to flush #2 on Wednesday or wait till the weekend.. Day 74, checked trichomes and we still aren’t quite where we wanna be before I start to flush. I’m in DWC my flush is only about 3 days tops. We will check again start of next week and hopefully she ready. Day 76, checked on #2 she still not quite ready. I will probably let her run through Thursday next week, begin flush then chop on Sunday the 6th.

This week my LSD-25 that I mainlined is having issues, I wasn’t too sure if it was heat stress cause tents temps have gone up to 83 the highest and hovers around high 70’s all week, or if it was a calcium issue, potassium, or nute burn. Either way they’re looking CRISPY lol. The other LSD-25 that was just LST, is actually doing quite well with none of those same problems. I flushed out the burnt plant with some regular PH’d water to see if it had any effect and then finished with some soluble gypsum. Other than that the last 2 plants are doing great and chugging along!