Check out these lovely Lemmosa ladies! 😍 The buds are covered in trichomes, spreading out onto the leaves. I'm growing three, and each one of them has a slightly different smell. They now have a strong odor. They smell like skunky lemon gas. One of them has a fresher lemony gas smell. The buds form tight and dense, and spaced out from each other. The hairs (pistols) have started to change color on the tips of the plant. This is the 5th week into flowering, so it seems early for the colors to change. But, this is the best grow for me, so far. With this being my fourth run. They only needed a few leaves trimmed. I fed them FLOWER as a nutrient tea. The lights are now on 10, the highest setting.

The trichomes on the Runtz are all milky and I'm getting some amber on the sugar leaves, I think the end is near 😁 The G13 is looking great and smelling wonderful, the buds are getting heavier and same for the GDP

This week has been beautiful for this lady lots of growth, lots of green coming out, looking healthy so I topped the girl let her Bush out now in the coming weeks, hopefully will flip to flower in around 3 weeks, happy growing and stay green ✌️ 💚 👌

Die wahrscheinlich letzte Woche der 1. Lady beginnt. Die beiden anderen Ladys hängen deutlich zurück aber ich schenke ihnen gerne die zusätzliche Zeit und Pflege. Gedüngt wurde ganz normal nach schema, zusätzlich bekommt meine calmag Lady nun das 2. Mal calmag vielleicht fängt sie sich auch noch. Samstag 15.06.24 Die erste Lady wurde heute geerntet und zum trocknen in den dafür vorbereiten Schrank gehangen, ich entscheide mich hier für die Dry Trim Methode weshalb ich sie noch nicht weiter verarbeitet habe.

Bienvenidos cultivadores de marihuana clandestinos y también a los que tienen la fortuna de no serlo!🖐️👨‍🌾👍 Este diario es un relato semanal de técnicas, experiencias de cultivo y Bio preparados orgánicos caseros, los cuales llevo experimentando dos años en cultivos de marihuana interior. • Activación de Microorganismos de Montaña con Calabaza, zanahoria, minerales y quitosano para fortalecer las defensas de la planta contra patógenos. - Publicado el 😋 22/02/21 Después de 45 días de fermentación anaeróbica he abierto, lo que espero que sea un gran fertilizante para usar desde la etapa de crecimiento vegetativo hasta la preflora y primeras semanas de floración... después de usarlo durante un año en todos mis cultivos, puedo decir que es excelente. La calabaza y la zanahoria contienen multitud de minerales y vitaminas que ayudan a fortalecer el cultivo y ayudan a la expansión de las raíces. Este preparado es comparable, funcionalmente, con los extractos de algas, aunque mucho más completo. Esta hortaliza es rica en antioxidantes. Destaca su contenido en carotenos, que son los responsables del color característico de la calabaza. ¿Será que esto puede influir en los colores de las cepas?... en observación!! Gracias a la fermentación anaeróbica con Microorganismos de Montaña, los nutrientes, vitaminas y minerales son quelados por la acción de los MM, consiguiendo así un caldo nutritivo de primer orden que las plantas asimilan de inmediato. INGREDIENTES fórmula básica: Agua de manantial alcalino: 2,5L Suero de leche: 1L Microorganismos de Montaña Sólidos (varias cepas): 400g Melaza orgánica: 120g. Levadura de cerveza y fresca: 10g. Calabaza y zanahoria fresca: 475g. Cáscara de camarón deshidratado y molido (Quitosano): 6.5g • Extra Minerales: 10g de Roca fosfórica: P 7g de Azomite: Ca, Fu, Fe, K, Si, B y trazas de el resto de minerales de la tabla periódica. 8g de Ceniza de palmera: Ca y K. 5g de Piedra Pómez: Si, Al, Fe, Ca, K. 8g de caolin con Illita: Fe, Si. 5g de Sal de Epsom: Mg. • Elementos contenidos en la calabaza y zanahoria: Aminoácidos: alanina, arginina, cucurbitina, cistina, glicina, histidina, isoleucina, lisina. Ácidos: linoleico, aspártico, oleico, palmítico salicílico y fólico. Vitaminas: Vitaminas A, B1, B2, B3, B6, B9, E, A, C, K Minerales: calcio, cobalto, boro, magnesio, zinc, potasio, hierro. Azúcares: sacarosa PROCEDIMIENTO En este bio preparado he hecho una pre-hidrólisis de la calabaza y zanahoria, cociéndolas durante una hora con melaza para mejorar luego, en la fermentación, la disolución de todos sus elementos. También he hecho una pre-hidrólisis con la cáscara de camarón, esta vez he hecho una hidrólisis alcalina con KOH, que luego de dos horas añado a la mezcla final, además he diluido, todo lo posible, los minerales mediante una agitación violenta.. Disuelvo todos los elementos y añado levadura de cerveza y fresca para dar comienzo a la fermentación. Coloco en una bolsa de malla los Microorganismos de Montaña Sólidos de mis dos semilleros, donde reúno los Microorganismos (Bacterias de la familia de los Actinomicetos, Levaduras y Hongos (Micorrizas), Microalgas y Protozoarios) de seis bosques vírgenes de mi zona. Cierro el bidón herméticamente con válvula de escape de gases, como estamos en Enero y hace frío he puesto una cinta de calor alrededor del bidón para mantener una temperatura constante de aproximadamente 36°C, de esta manera el preparado puede estar listo en tan sólo 30 días, si fuera el caso de dejarlo a temperatura ambiente el preparado demoraría 2 meses más en estar disponible para uso. La fermentación comenzó a los 60 minutos y se ha alargado durante 25 días sin interrupción. He abierto el bidón a los 45 días, el olor ha fermentado es muy agradable, el color fantástico, algunos Microorganismos se ven prosperando en la superficie, separo medio litro para ir usándolo y cierro el bidón otra vez. Tengo varios cultivos incipientes donde voy a aplicar este fertilizante y observar sus efectos. Hasta la próxima semana... SALUDOS, SALUD Y GRANDES COSECHAS A TODOS!! 😁👨‍🌾💧💦🌞💡 ================================= 🙄👇👌👍👉👉🖐️👨‍🌾👍👈👈👈🤜👌🙏👇🤩🖐️🏻

7/3/25 She is doing great, really happy with her growth the past 2 weeks. The watertemp is a little to high for my liking but I have no AC and we have to manage with the temps for another few days. It doesnt seem to bother her. Every 10 days I do a res change. Feeding is at 50% strength still and the roots are looking very good. 7/7/25 Aaaaaaand she is taking off. Stem is getting thicc and strong and the roots are healthy and shiny white. 7/10/25 Doing very well! Lots of new growth. Glnna flip in a week or two.

Last week, first of flowering, was outstanding, I could water the girls regulary and the work paid off they stretched a lot and are looking super healthy. The girl right below the upper fan is suffering a bit with the shadows and is notoriously shorter than her sisters, I will need to rethink the air circulation for the next grow. Another concern of mine is their height, hoping they dont stretch anymore as the lights are already at maximum possible height inside tent and there is only 20cm gap between it and the plants.

Hello Diary. Mimosa Auto has entered the first week of flowering, at least as far as Mimosa # 1 is concerned, given that Mimosa # 2 is a few days behind. Mimosa # 1 has grown 80 cm which worries me a bit, I hope it won’t grow too much in height anymore. The plant is quite stretched, and the distance between the branches is longer. This is not the case with Mimos # 2, it is the complete opposite. A small bush, full of large leaves. So on the 28th day I did a defoliation on both plants, plus the Sherbet Queen with whom they share the “Farm”. I removed the leaves and branches at the bottom of the stem, now the air flow through the plants is much better. Mimosa # 1 is very nicely shaped with a solid elongated stem, and the flowers began to form at the ends of the branches. For Mimosa # 2, I used Bending clips, small plastic devices for bending branches. We'll see what happens. Watering has become more frequent, every two days I water with about 2 liters of water. This week I added only one Easy Bloom Booster tablet to stimulate flowering and I adjusted the p.H to a value around 6.3 and at one watering I added CalMg preventively. The conditions on the Farm are in line with the summer months. The temperature is slightly higher, 28 degrees and the humidity is around 50%. It is expected that the temperature will increase in the coming time, considering the temperatures during the summer. I also changed the light mode, I put 4 hours of darkness and 20 hours of light. Both plants look really good, the leaves are a healthy dark green color and for now everything seems to be going as it should. Mimosa Auto # 1 - 80 cm Mimosa Auto # 2 - 45 cm Here’s what it looked like last week. 08/06/2021 - Day 24. Watering. I put one Easy Bloom Booster tablet in 6 liters of water and lowered the pH to 6.5. With that, I evenly watered all three plants that are on the “Farm”. Since the last watering was three days ago, the branches and leaves were very droopy which is an indication that they were very very thirsty. Temp / Humidity on the farm - 27.5 degrees and 45% humidity. 10/06/2021 - Day 26. Watering. I prepared 7 lit, lowered the p.H to 6.2 and did not add any other nutrients. 12/06/2021 - Day 28. End of the fourth week. I did defoliation on all three plants and put bending clips on Mimosa # 2. I think it will respond very well. I photographed the plants, measured the height and then watered them. This time I added 1.5ml / lit of CalMg preventively. That’s it for this week, see you soon.

let's go

Nice looking bud frosty as , around 3 weeks till harvest

Gracias al equipo de Seedsman y XpertNutrients sin ellos esto no sería posible. 💐🍁 Bubba Cheescake: Bubba Cheesecake es un cruce de Bubba Kush anterior al 98 con Cheese Cake (Wedding Cake x Exodus Cheese). Se trata de un híbrido 70% índica con muy buenos rendimientos, alto en THC y bajo en CBD. Bubba Cheesecake prospera en interiores y exteriores. En interior se aconseja un corto periodo de crecimiento vegetativo debido a la cantidad de estiramiento que presentan las plantas. Las plantas pueden crecer hasta una altura de 250 a 350 cm. cuando se deja crecer naturalmente al aire libre. En interior, la floración dura entre 60 y 65 días, con rendimientos entre buenos y altos, de 400 a 550 gr/m2. Las plantas de exterior son capaces de producir entre 700 - 800 gr. peso seco. En las latitudes norteñas, en exterior, los productores pueden esperar cosechar a principios de octubre. Los cogollos son grandes y duros como piedras. Las plantas maduras muestran atractivos colores púrpuras y azules y brillan con una resina pegajosa que cubrirá las manos del cultivador si no tiene cuidado. El componente Wedding Cake agrega dulzura al sabor del regaliz y el aroma es terroso y musgoso. La producción de THC es muy alta con un nivel bajo de CBD. El efecto es intensamente narcótico, fuerte y duradero. 🌻🚀 Consigue aqui tus semillas: 🍣🍦🌴 Xpert Nutrients es una empresa especializada en la producción y comercialización de fertilizantes líquidos y tierras, que garantizan excelentes cosechas y un crecimiento activo para sus plantas durante todas las fases de cultivo. Consigue aqui tus Nutrientes: https://xpertnutrients.com/es/shop/ 📆 Semana 7: Ha sido una semana algo complicada, tormentas, frio y lluvia han ralentizado el crecimiento, espero que pronto lleguen dias soleados, continuo con 1/3 nutrientes recomendados en cada riego.

Just after 4 weeks from being cut from there big sis, and there in there new 5 gallon cribs!🙄😂. I couldn’t be happier, everything’s looking well, lovely shade of green, few pre flower sights starting to show, might have to throw this in the questions about when’s best to flip! But can’t wait to get these going!

24.04.2026 Heute habe ich mich dazu entschlossen die Damen zu ernten. der Hauptpunkt welcher mich jetzt dazu gebracht hat zu ernten waren die trichome, es sind jetzt auf jeder Pflanze Bernstein farben zu erkennen. sie trinken auch nicht mehr all zu viel und ich musste am Ende nur noch alle 3 tage gießen anstatt alle 2 Tagen. sie sind jetzt grob getrimmt und trocknen und curen jetzt in der vcure von vivosun. ich werde noch mehr Bilder machen, sobald sie fertig sind. freue mich schon auf das Ergebnis. die buds werden jetzt 5 Tage getrocknet und dann 9 Tage gecured, also gibt es in 14 Tagen neue Bilder. ich wünsche allen die bei dem Contest mit machen viel glück und einen guten grow, am Ende sind wir alle Gewinner eines guten grows. danke an zamnesia und plagron für das bereitstellen der Samen und des düngers. es gab mir Mal die Chance einen Strain von zamnesia zu testen und in den dünger von plagron rein zu schnuppern. hat mir beides gefallen und ich werde drauf zurück greifen in Zukunft, ganz sicher. Update: 08.05.2026 Heute habe ich die Ernte aus der vcure geholt und habe mich echt gefreut. Sehr gut getrocknet und noch nicht crispy außen. Es gab nochmal eine kleine Beschneidung um die schönheiten von buds zu Geltung kommen zu lassen. Die vcure macht einen super Job und ich muss mich nicht um die ganzen Werte kümmern, das macht alles die vcure. Da ich in Deutschland lebe, muss ich leider alles bis auf 50g vernichten. Ich habe mir die schönsten headbuds aufgehoben und den Rest mit Katzenstreu von meiner Katze vermischt. Mir hat es im Herzen weh getan das machen zu müssen, jedoch will ich zu meiner eigenen Ruhe und Sicherheit im gesetzlichen Rahmen bleiben. Ergebnis: Es kamen getrocknet 481g raus, was ein ordentliches Ergebnis war bei einer 300w LED. Behalten darf ich mir 50g laut des deutschen Gesetzes.

Gas tax x obama runtz I still have 2 of these plants going. One kf them is strong and rooting well the other is the smallest plant in the tent. It's leaves have nit grown in size much the past week. I'm thinking it's roots are tied up weird or it's just a weak plant. If I did not have a thing for even numbers I'd prob toss the 2nd plant but who wants 9 plants when you have 10 This past week all the plants did great dealing with getting repotted and topped in the same week. I definitely took a Rick doing that seeing i only left each plant with 4 leaves. This past week was also a struggle to keep the vpd in a decent range. The Temps outside have been below 32 for a few days with Temps dipping down to almost 0 at night. With the space heater running it's pulling the humidity down. I think I have figured out the solution to that problem so I won't run into that next time it gets cold again. All the plants have really started to grow their new branches sense being topped. A few of the plants are a little smaller than I'd like but I'm gonna keep em alive for now.

She a little skinny. But thriving well and feasting on my nutri Cocktails i serve her. She is a hungry one...

Ok my dear fellows. I've upgraded my tent in a 1m X 2m. With this setup and a high potent dehumidifier I should be able to keep the humidity low. Unfortunately this high humidity was going too kill two other crops. With this setup I should reduce that risk again. So the RHC is now together with the others. She is bulking a lot. There have been a little discoloration on the upper leaves. It might have been the light too strong. This is weird because I'm providing 1500 ppm CO2. All the other parameters are ok so it must have been a little lack of water some days ago. Smell starts to be very noticeable BUT it doesn't reminds me weed but instead citronella. I thought that's why I don't see mosquitos in the room. To the next week *Changed nutrients ratio to meet to lower the EC but keeping PK at the level of (40ppm - 100 ppm). *Next upgrade will be a tower fan to increase the airflow

Another slow start to the week after transplanting from coco to DWC. The plant showed little signs of growth and just seemed to be in 'limbo' for afew days. She then picked up the pace and has been sprouting new hairy roots and new foliage up top each day! LST continues to keep her low and wide with alot of new growth now accumulating from the main stem that is exposed. Will be looking to up the nutes over the following week to encourage her back to regular feeding dosages.

Week 28: Watering every 3 days with 3 gallons of water, nutrients at 650 ppm. leaves are dying, some are fading and others have deficiencies. Some buds have swollen stacked calyxes bursting open with fire orange pistils covered in frost. I think these buds could go another 2 weeks but depending on the circumstances I might have to chop early.