14 Jul 2021 The plant is still looking lovely, and her buds look wonderful. I’m continuing with the flush of properly pH’ed water chilled to 46.3F. My initial pH was 7.7, so I added 15 gtts (1.5ml) of pH DOWN which adjusted the pH to 6.2. I’d like it to be higher, but working with pH DOWN is so much harder than pH UP! The TDS going in was 75 ppm. Our heat wave is still going strong, and the temperature in the tent was 88F with humidity at 44%. The runoff pH was 5.3, and TDS runoff was 1897 ppm. That’s a reduction of 410 ppm from the watering on the 12th. At this rate it’ll be next week or later till I can harvest. If it does, I may end up harvesting sooner and curing longer. 🤷‍♂️ I’ll have to wait and hope I guess. 16 Jul 2021 I’m continuing with the flush today, and I’m beginning to think I should start flushing more often, yet I don’t want to damage the plant. At this stage of growth I don’t know if overwatering is as detrimental as it is to a younger, less developed plant. I want to harvest it before she gets too far along in her trichome development. She was clearly ready when I checked them on July 10th, and I don’t want her to get much farther along. Today I’m giving water at tap temps because at this point I don’t believe it matters. Everything I’m deciding to do is purely by instinct and trial and error. I feel like a researcher working on viable material that has a known outcome in general, but getting to the final stage (harvest) is detrimental in how the individual works the issues, or problems, and prepares for a desired outcome. Only each strain is different, and learning to adjust to those differences is the learning process. I never knew that growing weed could be so much fun, or as stressful! But I dig it! Today she received a gallon of water with an initial pH of 7.7. I added pH down 5 gtts (.5ml), which adjusted the pH to 6.4. TDS going in was 91 ppm. Runoff pH was 5.9, and TDS runoff was 1407 ppm. Temperature in the tent was 84F, and humidity was 60%. There was a 390 ppm reduction from the last watering 2 days ago. At least it’s moving in the right direction. 18 Jul 2021 The flush is going well as you’ll be able to see once I post my numbers a little later in this note. Her buds are still looking awesome, and she still looks healthy for the most part. Her leaves on the fan side still look dried up on the edges, but not completely dead. Since it’s happening on both of my plants in the same location, the cause was easy to surmise as I’ve noted it before. I’ll be ready for harvest in about a week or less, and then her tent mate will be left alone for a while. Today she was given a gallon of water chilled to 57.2F with an initial pH of 8.0. I added 8 gtts (>1ml) of pH DOWN in 2 separate increments to adjust it to pH 6.7. The TDS going in was 80 ppm. The runoff pH was 6.1, and TDS runoff was 784 ppm. That’s a reduction of 623 ppm since the last flushing/watering. So I’m down into the 3 digit realm now, so hopefully it won’t be too much longer! She smells like blueberry muffins! I’m not even kidding a little. Like blueberry muffins. I’ve never seen a better named strain ever! 20 Jul 2021 Flushing continues in my grow room today. I swear this part takes so long and is so frustrating. I only have myself to blame, but all is still good. She is ready for harvest, but I still need to finish this up first. The TDS runoff shows that the level is still dropping, just not as fast as I’d like it to be. Today I chilled a gallon of water to 57.7F, then got her ready to give my baby. The initial pH was 8.1, so I added pH DOWN 10 gtts (1ml), which adjusted the pH to 6.8. The TDS going in was 74 ppm. Runoff today: pH 6.3, and TDS 658 ppm. Our heat wave is still kicking hard, so the tent temperature was 88F, and humidity was 49%. I’m still hoping to harvest in a few days to a week from now. It all just depends on the flush. I didn’t bother with any pics today. Mainly because the lights went off as I was finishing up and figured there aren’t any changes from 2 days ago to bother. However, today ends a week, so the next will be a fresh week, so I’ll take pics then.

21 september She is really close. Weather forecast is pretty good the last part of this week. She has 3 or 4 more sunny days to go. After that she will be harvested in steps. Big first, bottom second. Probably couple of days in between. Same process for all my plants. MAROC was also harvested like this during the past week. It was a tense few weeks with all the rain we had. I had to cut out some buds to keep mould from taking over but i managed to keep the damage under control. Biggest surprise was that fungi now grow underneath the plant as well, not just in the buds😅 Lovely sight to see!!

Day 50, 29.05.2024 - Starting the week at 43cm height - No action today but to render timelapse for last week & watch them bloom. Day 51, 30.05.2024 - 600ml with nutrition (1ml grow, 3ml bloom, 4ml TopMax) for each as breakfast shortly after the lights turned on - removed 4 more leaves there were yellow. I think it has to do with the recent cut down on nutritions. This is why I will get back to the recommended fertilizer schedule in 48h with the next feeding. Day 52, 31.05.2024 No action today. Day 53, 01.06.2024 A round of drinks (600ml each) and food (4/4/4ml of grow, bloom & TopMax). Day 54, 01.06.2024 No action today. Day 55, 03.06.2024 - I am observing some more leafs getting yellow. I guess the plant is recovering N from the lower leaves to feed the buds. - Later today they will get their next feeding (600ml each, - again with 4/4/4ml of Grow, Bloom & TopMax) Day 56, 04.06.2024 "No action today" concludes week 8. All in all until today the grow is quite easy. No big issues. I just hope the yellowing of leafs will stop / revert after resuming to the standard nutrition schedule. So, I guess there are 3 weeks to go before harvest - let's keep em dry!

15.07.25. Day 53. The flowers on this one is developing quickly. These buds are fatter than anything I've grow for 2-3 weeks into flower. Amazing plant. Yes I need a better light.

In week 10 I have some plants, which have grown taller than the rest (canopy is appr. 80 cm high now). In order to not have to raise my lamp, I rather correct their height by 'supercropping' them. Supercropping is a technique developed by SOMA from SOMA_seeds and works VERY WELL. Instead of topping your plants (=cutting off the main stem) it is better to take the main stem between your fingers (appr. 15-20 cm form the top) and brake the fibers inside and then bend it downwords. This way the stem will stay intact and heal itself and you dont loose the main buds growing on it later. In the video above I show and explain how I supercrop a plant. The plants are now getting more and more into flowering and therefore I switch the dimmer on my SANlight EVO4-120 plants to 100% now (see in video above). The BIO NOVA nutrients are increased as well a little bit, so the plants can build big buds.

D33 (24/12/2020): First week of flowering. Both officially went into flower 4-5 days ago but I decided to finish the week before starting first flower week. I fed around 3L of water today, they were thirsty. I mixed full recommended dose of nutrients for last week of veg in 1,75 gal. of water. I want to go slow in reintroducing nutrients after 2 flush last week. - temp: 25C - water: approx. 3L per plant, PH6.4. 600 PPM - run off: 900 PPM for Banana Kush and 800 PPM for Glue Gelato - RH: 54% D34 (25/12/2020): Nothing special today except that it's Christmas, everything is going well. RH is higher today since higher temperature where I live but nothing crazy. - temp: 25C - no water - RH: 58% D35 (26/12/2020): I removed leaves under canopy today and fed with a gallon of water + minerals each plant. - temp: 25C - water: approx. 3,75L per plant, PH6.8, 350 PPM - run off: 750 PPM for Banana Kush and 600 PPM for Glue Gelato - RH: 55% D36 (27/12/2020): I readjusted some ties because they are stretching like crazy! The buds are forming and more pistils are showing. - temp: 25C - no water - RH: 53% D37 (28/12/2020): Still readjusting the ties and removed leaves today. The lights are now at 24 inch and plants receive around 495-525 PPFD (38 0000 to 40 000 lux). I'm aiming to go above 600 PPFD in the next week. I will check how they react with more light. - temp: 24C - no water - RH: 54% D38 (29/12/2020): I gave approx. 3.5 L of water per plant. I used 3/4 of the recommended dose for transition week. - temp: 25C - water: approx. 3.5L per plant, PH 6.4, 720 PPM - run off: 900 PPM and PH6.8 for Glue Gelato; 800 PPM and 6.8PH for Banana Kush - RH: 54% D39 (30/12/2020): Removed more leaves under canopy. - temp: 25C - no water - RH: 54%

APRICOT GORILLA AUTO / GANJA FARMER WEEK #10 OVERALL WEEK #4 FLOWER This week she's looking healthy, her buds are starting to take shape and you can see the trichomes forming. No issues so far with this lady!! Stay Growing!! Thank you for stopping by and taking a look it's much appreciated!! Thank you GANJA FARMER!! APRICOT GORILLA AUTO / GANJA FARMER

08/04 Comme prévue, la plante était prête pour la récolte. Donc, je l'ai dépouillé, et découpé, et tout, et tout.. Elle m'a fait une belle boulette de doigt. 😁👍

Good week, all in flower and getting bigger. The zombie is fully back to life and catching up. Defoliated the four plants and used RQS Bigger/Sweeter/Thicker.

Going well 4th set of leaves coming through, have 2 Whiteberry going but just reporting on the best one. Nice green colour, stalk is still purple. No nutes added yet, soil is pretty good so I’ll add when required I think. Watering when required, last water was around 3 days ago, turning out to be about once a week

White hairs are growing. I see at least 10 bud sites. Had issues with thrips, but used diatomaceous earth to get rid of them.

And another week has passed. The girls are doing great. --------------------------------------------------------------------------------------------------- Controller AC Infinity Pro - connector for the external light control, RJ-12 - 2 plugs with which I can control dehumidifier and humidifier. - 2 fans run 24/7, 1 Oscillating from spider farmer Light - 12/12 h PPFD - 900-1000 nmol VPD - 1,3 - 1,6

week intel: it was the time to prune the cover crops this week i chopped them - no problem all good stresses : just a little E.C stress around 1.4 once a week feeding: i feed them 3 times this week with this order : day 1 : i feed them heavy with silicate +base nutrients(calcium & micros + Bloom) about 707 ppm - 1.4 e.c to cause a little stress. day 3 : i feed them low dose of Feeding Booster around 275 ppm - 0.57 e.c to let them recover a little but not fully recover still a little stress will caused. day 5 : i feed them with normal dose of Top-Max + B-52 around 213 ppm - 0.42 e.c to let them recover the stresses to get ready for another stress next week. guide of the week : autos do so so so much better with 20 hours light per day pls dont run autos near femenized 1 of them must get sacrificed

6/13/2023 Week 10- Day 1 of Flower (Day 131 overall) (Day 70 of Flower) Auto Pilot Day 6.. Checked the Trichomes and the bud density and both are looking good.. Definitely needs a little more time for the Trichomes to be where I like, so based on my check I think we are still looking right around the end of the competition 22June to be done and ready for harvest. I do like that the fade is coming in the leaves nicely, so my chart I think is dropping off the Nitrogen exactly like it is supposed to. 6/14/2023 Week 10- Day 2 of Flower (Day 132 overall) Auto Pilot Day 7.. Decided I would take some contrasting pics today with my light up to 100 and my light all the way on Dim. I hope you enjoy the pics. 6/15/2023 Week 10- Day 3 of Flower (Day 133 overall) Auto Pilot Day 8.. Decided to take a look at the Trichome's today and Check to see where they are at and honestly if I might ho ahead and start my flush tomorrow and harvest on Sunday. 6/16/2023 Week 10- Day 4 of Flower (Day 134 overall) (Day 74 of Flower) Today I pulled an Armageddon however instead of darkness they are going to get 48 hours of light. The reason why they are going to get light instead of dark is when I was taking out the netting a lot of the buds were so heavy they fell over and exposed some areas I really want to get some light to... so 48 hours of light at 40% while I watch what should be a beautiful final fade as the plant eats up the last Nutes. If anything goes wrong I can abort take the photos and cut so will pay really close attention to how it is looking over the next 48 hours. Added 30 Gallons of PH only Water. Reduced Lighting to 40% removed program time off. 48 hours of light. 6/17/2023 Week 10- Day 5 of Flower (Day 135 overall) (Day 75 of Flower) I had someone tell me that a few growers had done as I did and Gone Armageddon on the plants. Filling it with PH only and said the plants did not respond well and they were taken out of the comp at the very end because they felt like the pictures just wouldn't come out right. Even though I did go Armageddon, The PPM is at 353PPM with the residue of what was left in the buckets after draining as well as what I am getting from the TAP so I think they are doing good but I am checking them every few hours to see how they seem to be doing and I think they are doing good still and are on track. I also started prepping the area for the pics tomorrow T-24 Hours until Chop 6/18/2023 Week 10- Day 6 of Flower (Day 136 overall) (Day 76 of Flower) (Harvest Day) What a day.. what a day.. what a day.. as I was setting up and trying to figure out how I was going to get my pics #3 stems started breaking, it fell over and other stems broke.. So no really stunning competition photo for her, she had such a nice purple fade.. #2 stayed up in the Tent so that is the one I had to go with to submit for the contest. I wet trimmed them as they went into the tent and they took up three rows hanging in tent. I also decided I wanted to try some so I put a little in the freeze dryer for a 48 hour smoke test.. I will weigh it and add that to my total weight for the plants when it is all done.

19.04.26 This plant is getting big. I plan to keep her in veg until the autos are finished, then ill spread her across the 80x80 all on her own, scrog style

✌️🎃 Thank you for checking my cultivation. 😋 Every day fatter!

~ FastBuds PAPAYA SHERBET Photoperiod~ Well here we go on another journey together through 'Canna-land' and this one's kinda special... forget that, it's VERY special because this is FastBuds newest surprise for the community, a FEMINIZED PHOTOPERIOD STRAIN!🤯 I was fortunate enough to score these seeds, of which only 1000 were available and can't wait to see what this strain can do! This Papaya Sherbet, according to FastBuds, is a hybrid with a 9-10 weeks flowering period. For a more detailed and accurate description of this strain the following from FastBuds says it best: "Combining the massive stature of Papaya (Oni Selection) with the strength and resilience of one of our best keeper cuts (Sunset Sherbet), this strain develops into a big, expansive bush adorned with numerous bud sites that later transform into a generous harvest of medium-sized buds. Papaya Sherbet flowers deliver a signature flavor of premium cannabis with subtle citrus undertones that emerge upon inhaling. During growth, her aroma makes for a sweet yet pleasantly bitter fragrance, giving you an idea of what the smoke will taste like. Notably stress-resistant, Papaya Sherbet is a great choice for growers working in challenging environments. She is very forgiving and rebounds quickly from any adversity, allowing growers the freedom to experiment with confidence that she will take everything like a champion she is. This strain embodies resilience, flavor, and abundant yields in every grow cycle." Sounds like an epic strain and I personally cannot wait for this lady to strut her stuff!😍 ________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________ The Setup: This is going to be an outdoor grow, but I have started the Papaya Sherbet photoperiod indoors as our weather is still a bit too chilly to put a newly sprouted seedling outside (nighttime temp's dipping regularly into the 40's℉). The plan is simple... let her grow inside under a 19/5 light schedule until the nighttime temperatures are in the mid 50's℉, which shouldn't be long. After which, she'll be moved outside and transplanted into the soil which I have already setup and inoculated with beneficial microbes from BioTabs and slow release dry amendments from Gaia Green. Once she's established herself outside she'll be given periodic top dressings of Gaia Green 4-4-4 and 2-8-4 along with worm castings and Compost Tea's. Her grow area is approx. 5'x5' and I have posts and a trellis net set up already for when she gets bigger to aid in training her. Let the fun begin!🤪💚 ________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________ Weekly Updates: 5/16- Here we go into the first week of veg and second week since breaking ground for the FastBuds Papaya Sherbet photoperiod! 5/18- Right away what ever has been chewing on my other outdoor plants, has now decided to take a taste of my Papaya Sherbet so I'll be spraying with Neem Oil and adding a ring of Diaotomascous Earth around the Papaya Sherbet to deter any slugs... I don't like slugs! 5/20- Rain showers yesterday handled the watering duties and all I did was to add some straw to a couple of bare spots on the mound. 5/22- There's two weeks on the books for this pretty little photoperiod from FastBuds and I can't wait to see what she'll do in the coming weeks! Thank you for checking out my diary, your positive comments and support make it all worthwhile! 💚Growers Love!💚😎🙏

happy with plants at this stage. cant wait to see them bulk up. they are starting to smell a little now the sour lemon tart is alot more pungent than critical orange punch at this stage.