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@undermink
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At the beginning of week 5 they all look a bit small and bushy to me. But let's see.. .Maybe they get a little kick and grow during the first weeks of the flowering phase, which we've now entered :) I cut a really small amount of leaves that were touching the ground on the auto bending one.And I started giving them two additional hours of light. Hope they like it. UPDATE: I had to start defoliation because the leaves were so bushy that they were getting wet in between... Hope this helps : And hope they get a little taller...
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smell is strong now. sour 76 has a range of citrus, number 1 is lemon dominated with fuel scent underneath. number 2 has a smell super similar to tangie! seeing sour 76 parent is cali sour d (cali orange x sour d x mexican sativa) cross to 76 afghan it makes sense to me it has reminiscent smell to tangie (cali orange x skunk 1 [mexican sativa x afghan indica x colombian sativa]) very similar parent lineages there! havin smoke test both, sour 76 is much more heavy handed high! plants finish at 66 days this run. at this point I gave last main feeds before tapering nutes back lower for week 8 and then flush week 9
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@Roberts
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Auto moon rock has sprouted, and is starting week 1. She is a bit on the short side, but that can change fast. So off we go on another experiment, and adventure. Thank you Medic Grow, and Divine Seeds🤜🏻🤛🏻🌱🌱🌱 Thank you grow diaries community for the 👇likes👇, follows, comments, and subscriptions on my YouTube channel👇. ❄️🌱🍻 Happy Growing 🌱🌱🌱 https://youtube.com/channel/UCAhN7yRzWLpcaRHhMIQ7X4g
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@KalooNie
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Definitely don't do what I did and manifold this strain, it grows too short and indica like for that! I think these would do really well in a SOG or with low stress training 💪 Once again the taste and smell is godlike, this is a very special diesel strain. 10/10!
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@Hashy
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Notes Week 18 (week 11 flower) Light settings 12/12 on at 9.00am off at 9.00pm Viparspectra Light power= 75% 165w VPD aim 1.0-1.2 DLI aim 35 Extractor settings temperature 23c with 0c steps Humidity 30% with 0% steps Max speed 10 Min speed 4 Monday 17/7/23 Day 120 (day 74 flower) Looking good. Tuesday 18/7/23 Day 121 (day 75 flower) Defoliate Wednesday 19/7/23 Day 122 (day 76 flower) Harvest all 5 plants. #1 377g Thursday 20/7/23 Day 123 (day 1 dry) Removed some fan leaves. Friday 28/7/23 Day 132 (day 9 dry) #1 FBPHP12, dry 40g. Larf 4g. Friday 11/8/23 Day 146 (day 14 cure) Stop using auto burping system now and burp less frequently for a bit. Saturday 26/8/23 Day 161 (day 29 cure) Sampled. Stats for the grow #1 377g #3 338g #4 276g #5 393g #6 312g Total wet weight =1696g #1 FBPHP12, dry 40g. Larf 4g. #3 FBPHP14, dry 38g. Larf 4g. #4 runtz, dry 29g. Larf 2g. Rot 5g. #5 Pink Rozay, dry 38g. Larf 6g. #6 Candy Rain, dry 34g. Larf 0g. Total dry weight. 179g Total dry larf weight 16g Loads of trim so going run some hash.
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@Kayotic
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Inside * Flipped to 12/12 Sunday night ( lights off 9 PM to 9 AM * 14 inches, grew 2 overnight * 12 inches from light * Took ties off * Just watered and added more compost , roots keep showing * Liquid Seaweed/ Humid Acid/ Fish Plant Food * Preflowers, can't tell sex yet Outside * Did not measure * Same feeding as inside, but with Silica * Watering every day, rained a little last night * Weathers been up and down, currently 64° and 65% humidity
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So I gave the plant one more dynomyco feeding. I’m over watering her a bit—- going to have to control that a bit more. No nutrients yet. Looks like she is pre flowering a touch.
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Welcome the KingBong's first GrowDiary!!🦍🌱 The grow box is still being finished off but I'm happy with results so far. I'll be adding a custom carbon filter In the top corner and also a small intake fan low down... also a door!! This is going to be a fun experiment hopefully you all enjoy ✌️🇬🇧
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@Rko41
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Engraissage pour fonky monk et Time loop , rinçage et flush pour ice pie et enchantress
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@Siriuz
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Last two weeks ive been lowering down the PPM close to 0 but right now is at 842PpM And I am going to continue lowering down thru this week til closer to zero. But for the very last week I am going to apply some extra molasses and some other techniques to see what happens... And on the other hand just make sure You Follow @cannagrowersiriuz Instagram official for more
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@Ninjabuds
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Not a lot to update the seedlings have came up out the soil at this point they are still to small to tell any visible differences. I started all the seeds from all 10 packs and and I put 26 of them in soil I now have about 20 of them left I still have atleast one left if every strain. I just kept the 20 plants that all started off at the same time it’s so much easier when there is not some plants behind from the rip. In a few days I will pick out the best one from each of the 10 strains and toss the rest so sad there is a plant count here.
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All good so far 🙏 buds fatning up a bit and starting to smell also, it's my first time using big bud, and am really hoping to see base ball bat's out of these baby's 🦄🦇⚾😂
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@MrJoint
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😋 Buds gaining weight. 🔥 Stoped burn by potassium (K) but marks remained on the older leaves. ✂️ I'll make last defoliation in the injured leafs. ✌️🎃 Thank you for checking my cultivation.
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Commencing Week 14 - 6th week of flowering - Day 92 from germination - Day 42 of 12/12 on January 23rd D.98/48 wooooooooooooooooh this Garden is super stinky right now in a good way 👃💪👍👌👏😁 The colors are changing up beautifully signaling the end of life and the beginning of a whole new level of appreciation for these beautiful flowers 💚 - 💛🧡💜❤️ I'm currently under the impression that hydroponics can speed up production, (in my experience with organic growing growth is a little slower and as well as the ripening / muturation rate) so I'm may even be able to harvest a majority of this a few days early. There is also a few tricks I might employ in order to speed this process up. It's fine by me either way I can wait so we'll see 😁 So far this has been my first successful indoor DWC grow in quite some time and I am very patiently yet very anxiously awaiting the time when I can enjoy the fruits of my labor. at this point as long as I don't mess anything up it should be smooth sailing right up to the very end which is now what I am looking forward to the most coming up: the harvest and smoke report To all the breeders so I put in the hard work for for me and allowed me to grow their strains thank you! To all the fellow growers and enthusiast who have been paying attention and chiming in from time to time I especially appreciate you and thank you for your patience in dealing with my late updates. I promise my smoke report will be incredibly thorough and make up for your patience throughout the recording of this journal. As usual if anyone has any questions about any specific techniques I use or why or nutrient lines or strain related to this grow information please feel free to ask, comment, etc
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@Indio420
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Hola que tal Growers!!! Esta semana empezó con un poco de preocupación por el problema del exceso del calcio el cual bloqueo otros nutrientes, !!!bueno eso espero!!!! hahahaha; pero va muy bien para ser mi primer cultivo Indoor, cambiamos el agua de riego por agua embotellada que tiene un PH= 6,9-7 y un EC=0,3 µs/cm bastante menor al agua de la red. Normalmente riego según la necesidad de la planta, siempre que veo el sustrato seco riego, el primer riego de esta semana solo agua aproximadamente 500ml para limpiar un poco la raíz de ese exceso. El siguiente riego si la alimento con aditivos universales de plagron, le va muy bien, la decoloración de las hojas no sigue, pero aún se notan en las fotos las pueden ver. Solución de riego PH=6,5 EC=0.8 µs/cm ( en la tabla de plagron me recomiendan llevarla a 1.7, pero quiero ir despacio para ver como reacciona, es más fácil corregir una deficiencia que un exceso si me pide más la planta se la suministraré)
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@GTools
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I've been waiting for at least some trichomes to turn amber. I prefer to harvest when there are at least a few amber. I took the PL2 3 days before the PL1. Flushed them for a week only
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@Belivitez
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15.9. Girls are insane! Contest girl have biggest, harder buds with more intense smell like others 🤤 all girls get just pure balanced water. There we have 2 different phenos of this strain. Chop day is on next door 😁 22.9. Chop day!!! I found few mold spots but nothing serious 💪
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@Hawkbo
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Sorry for the delay was in a wedding this weekend came home and been trimmin like a dog the past few days but I gotta feed everything in this tent tmm so I'm gunna get some pics. If your interested in the pics come back tmm night
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Greetings, fellow cultivators! Today, I'm thrilled to share the grand finale of our journey with the remarkable Big Cheese Auto from Seeds Mafia. At day 81 from seed, she reached the pinnacle of her splendor, and the harvest was nothing short of spectacular. As I gently snipped each ripe bud, I couldn't help but marvel at the beauty and resilience of our Big Cheese Auto. From the moment she emerged as a seedling, she embodied strength, vigor, and an unwavering determination to flourish. Now, as she hangs upside down to dry for the next two weeks, I'm filled with a profound sense of gratitude for the privilege of witnessing her growth. Our journey with the Big Cheese Auto has been nothing short of extraordinary. From the excitement of germination to the meticulous care during vegetative growth, from the anticipation of flowering to the aromatic crescendo of the harvest, each phase has been a testament to the plant's resilience and the joy of cultivation. The journey began with a tiny seed, a promise of potential waiting to be fulfilled. With the nurturing support of the Autopot system and the guidance of Aptus Holland's nutrients, our Big Cheese Auto thrived, transforming into a botanical marvel with each passing week. From the emergence of her first true leaves to the explosion of trichome-rich buds, she captivated us at every turn. A heartfelt thank you to Seeds Mafia for providing the genetics that sparked this incredible journey. Your seeds have not only produced exceptional plants but have also inspired a community of passionate cultivators. Your dedication to quality and innovation is truly commendable, and I am grateful for the opportunity to cultivate such remarkable genetics. Before the trimming and curing process begins, I took the time to capture the beauty of our Big Cheese Auto in a special photo shoot. Each snapshot is a testament to her magnificence, a visual ode to the journey we've shared together. To the entire community, both near and far, thank you for accompanying me on this horticultural odyssey. Your support, encouragement, and shared passion for cultivation have made this journey all the more rewarding. Let's continue to cultivate greatness together! Thank you for being a part of this incredible journey! Wishing you all abundant harvests and joyful cultivation endeavors ahead! Genetics -Seeds Mafia Big Cheese Automatic Light - LUMATEK ZEUS 465 COMPACT PRO 
Food - APTUS HOLLAND 
 
All info and full product details can be find in can find @ https://seedsmafia.com 

https://aptus-holland.com/
 

https://lumatek-lighting.com/ As always, thank you all for joining me on this journey, for your love, and for it all. My horticultural odyssey would never be the same without you. Your love and support are cherished, and I feel both honored and blessed to have you in my life