The Grow Awards 2026 🏆
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@Stork
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Day 1 Mon PH 5.9 EC 0.5 PPM 270 DLI 19h PPFD Water 22 Day 2 Tue PH 5.9 EC 0.5 PPM 260 DLI 19h PPFD Water 22 Day 5 Fri PH 5.8 EC 0.6 PPM 270 DLI 19h PPFD Water 22
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@Localbudz
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This past week I pushed the nutrient EC value to 2.8 these plants need it! Tomorrow is the first 12/12 light cycle, will be adding Si to help with internodal spacing. Chitosal definitely sparked growth, one more foliar application before I add it to the reservoir. Am excited to see flower formation this scrog is large. Timing will be improved next time by popping more seeds to guarantee germination.
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@Shotter
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These have been on water there entire lifes I'm I am a new grower and learned the hard way have now got a full parcel of green buzz liquids on the way
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@Lazuli
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August 1: These clones are now next to the motherplant and august 3 will be the start of flowering when the light goes off. The nutrients are now just calmag, micro and bloom at 500ppm untill they hit week 3 flower August 10th: the clones are now at day 7 flower and they just got trimmed (lower branches and biggest leaf on top of the plants) i dont go too agressive on defoliation with this strain, on the last short video of this week u can see what i cut off at this stage, this was done at day 7 flower
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@fabialien
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Semana 5 de crecimiento, notamos ligera aparición de Araña roja, vamos a combatir con jabon potásico y neem hoy 8 de agosto se aplica jabón potásico y neem con esponja para erradicar posibles nidos.
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@fabialien
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13 Agosto 2024. selección de semillas y colocación en vaso con agua ph 6.0 con agua Oxigenada. 14 de Agosto se ponen en agua las semillas por 24 horas para hidratación. 15 de Agosto, con las semillas con muestra de radicula procedemos a pasarlas a papel absorbente. 16 de Agosto se muestra la radicula avanzada. 17 de Agosto en la mañana se puede apreciar el crecimiento de la radicula. 17 de agosto en la noche trasplantamos a "Peat Pallet" y una a maceta de cartón ya que la radicula creció bastante. 18 de agosto ya en los "Peat pallet" se pueden mostrar qué las semilla se cayo por completo e iran abriendo en el transcurso de las horas, las tenemos en un domo germinador dentro del Indoor. 🌡️ 27.1 ⁰C 💨 75% Humedad 🌫️ 0.9 VPD kPa.
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Added 1 tablespoon of baking soda per gallon to watering and we are back to 6.5 24 hours later and holding, Pottasium becomes much harder to uptake with low ph and it was starting to cause yellowing and minor dark spots common from ph potassium deficiency, more understanding I gain of ph and its role to each individual nutrient, I'm going to raise to 7.0. Anthocyanins are a type of flavonoid, a family of powerful antioxidants that fight the effects of aging and oxidative stress. To date, more than 635 different anthocyanins have been identified. What is the color of anthocyanins, and what does this tell us about where we can find them? The definition of anthocyanins is “blue, violet, or red flavonoid pigments found in plants.” In regard to anthocyanin’s structure, anthocyanins are water-soluble, glycoside pigments that can vary in color depending on their specific pH. The exact type of anthocyanin that a fruit or veggie contains is partially what determines how deeply red, purple, violet, blue or even orange it will be. This is one reason why the same food, such as eggplants or onions, can come in many different shades. Here’s the cool thing about most antioxidants: Not only do they benefit you when you eat them, but they also benefit the plants that contain them too. Plants produce phytochemicals like anthocyanin as a protective mechanism; phytochemicals help build plants’ resistance and protect them from being destroyed. For example, anthocyanin can offer a plant protection from being eaten by predators (like bugs, birds or rodents) and from environmental stressors like ultraviolet light, cold temperatures and drought. What do anthocyanins do inside the body once we consume them? We still have a lot to learn to about the exact bioactivity, uptake, absorption and roles of phytonutrients, including anthocyanin. We do know that anthocyanins seem to play a role in fighting free radical damage, which leads to aging and the formation of numerous diseases. (3) Beyond their capacity to fight free radicals/oxidative stress, anthocyanins have many other effects when it comes to protecting cells, tissues and vital organs that we’re still uncovering. For example, research suggests that anthocyanins have positive effects on gut health when they interact with microflora, which can help decrease inflammatory markers associated with many chronic diseases, plus they can support hormonal balance. What are the health benefits of anthocyanins? Some of the conditions that research suggests anthocyanins may help prevent include: Cardiovascular disease and risk factors, such as high blood pressure and hardening of the arteries Cancer Impaired immune function Diabates Neurological disorders, such as Alzheimer’s disease and dementia Symptoms of poor cognitive function, including poor memory and trouble concentrating Fatigue Poor recovery from exercise/physical activity Vision loss Obesity 1. Protection Against Cardiovascular/Heart Disease Overall, many studies have found that having just one to two(or ideally more) servings of anythocyanin-rich foods per day can protect you from problems from high blood pressure and arteriosclerosis. While it’s great to have antioxidant-rich foods every day, even having them several times per week can improve your health. One finding from the Iowa Women’s Health Study, which included more than 34,000 postmenopausal women, found that women who consumed anthocyanin-rich strawberries and blueberries once per week or more experienced significant reductions in risk of death from heart disease/coronary artery disease. (4) Another large body of research from the Nurses’ Health Study I and II, which followed over 46,000 women from and 23,000 men for more than a decade, found evidence that the those with the highest intakes of anthocyanin (especially from blueberries and strawberries) had a significantly decreased risk for developing hypertension, myocardial infarction and/or having a heart attack compared to those with the lowest intake. (5) This was true even after controlling for other factors like exercise level, family history and BMI. Anthocyanin benefits for diabetes and pancreatic disorders have also been unearthed in recent years, and again the efficacy is attributed to the multiple, simultaneous biological effects these pigments cause in the body, including prevention of generation of free radicals, decreased lipid peroxidation, reduced pancreatic swelling, and decreased blood sugar concentrations in urine and blood serum. (6) 2. Improved Immune Function Anthocyanin bioflavonoids may provide protection from DNA damage and lipid peroxidation, plus they have anti-inflammatory effects and help boost production of cytokines that regulate the immune responses. They have also been shown to support hormonal balance by reducing estrogenic activity, help regulate enzyme production that aids nutrient absorption, and strengthen cell membranes by making them less permeable and fragile. (7) 3. Protection Against Cancer Research suggests that anthocyanin can decrease the risk of developing various types of cancer due to its antioxidant, anticarcinogenic and anti-inflammatory effects. This has been demonstrated in both in vitro and in vivo research trials in humans and animals. Studies show that anthocyanins have the ability to naturally fight cancer by blocking cell proliferation and inhibiting tumor formation by interfering with the process of carcinogenesis. One way anthocyanins inhibit tumorigenesis by blocking activation of mitogen-activated protein kinase pathways. (8) Anthocyanin - Dr. Axe 4. Improved Cognitive Function Studies have found that diets high in antioxidants like anthocyanin lead to a reversal in certain age-related deficits that affect neural and behavioral parameters, including memory and motor functions. Anthocyanins have been credited with protecting memory, coordination and neural function in older populations. One study out of Korea found that administration of isolated anthocyanins from purple sweet potato enhanced cognitive performance and inhibited lipid peroxidation in brain tissues in mice. (9) 5. Enhanced Exercise Performance and Recovery Antioxidants seem to improve physical performance by lowering exhaustion and the negative effects of excessive oxygen and radical accumulation during physical activities. In one double-blinded clinical trial that involved 54 female and male athletes, when one group was given 100 milligrams of anthocyanin pills per day for six weeks, the participants in that group were found to experience a significant improvement in their VO2 max (maximal oxygen consumption) compared to the second group that received 100 milligrams of placebo pills daily. (10) Some studies have also found that fruit juices that contain anthocyanins, such as 100 percent tart cherry and blueberry juices, have antioxidant and anti-inflammatory effects that wind up positively influencing muscle damage following exercise and the ability to properly recover. (11) There’s even evidence from animal studies that anthocyanins consumed as part of a high-fat diet can help inhibit both body weight and adipose tissue increases. (12) 6. Enhanced Vision and Eye Health Anthocyanin has been shown to help enhance night vision and overall vision by protecting the eyes from free radical damage. One study found that oral intake of anthocyanosides from black currants resulted in significantly improved night vision in adults. Research suggests that the enhancement of rhodopsin regeneration and protection against inflammation are at least two mechanisms by which anthocyanins improve sight and protect the eyes. (13)
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@Fergie
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Hey guys so another week has passed these ladies are looking awesome and that cookie smell off them is amazing . Will let them go for another few weeks maybe a month on on of them as a little behind . Sorry for poor pics is really hard for me to move stuff intent at moment .til next week
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@Chupus
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I use these fertilizers not for the first time, the whole grove was successful, without any problems. the tree did not hurt, and there was no shortage of fertilizers. organic fertilizers are very good for the earth
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@Mastr
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She is lilly so far I didn't have any problems with her and I'm so exited to know what strain she turns out will find out in 3 or 4 weeks
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@Soronata
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On flush regime, water only, no nutrients, only a soil cleaning solution. Still has some clear trichomes, a few milky and no browns. Guess it has to flower 1 or 2 weeks more. Full history of the setup on week 1.
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Seen a lot more growth this week, starting to fill the tent up nicely Happy growing
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@SwissKush
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Day 50 - she is a monster! a. this plant is very large, and is producing many bud sites b. she is drinking 4L of water a day, the most ive ever had a plant drink c. the stem on her is the largest ive grown, already larger than Bruce Banner trunk d. DWC is at 6.1-6.3 PH. Very good conditions, the flowers are exploding Day 51 - HUGE a. I cannot believe how large this plant actually is b. flowering all over the place, many locations c. i start to notice a little leaf tip burn, time to change out DWC totally, and put 1/2 strength full flower blend d. water from DWC was blood red/brown, the root system is very healthy e. I tied back all the large branches, making room for everything Day 52 - she enjoyed the LST a. Her flowers are growing so fast b. She is drinking 4-5L a day of nutrients, at full flower blend during feeding @ 6.2 PH c. I like to gradually increase the nutrients after a mineral water flush mid way through the grow. Day 53 - drank 5L - 700ppm a. she is eating very well, and growing all over b. the buds are becoming fatter and fatter c. she has been increased up to full flower blend, looking great! Day 53 - drank 5L again a. she is growing so fast, and huge b. the buds are becoming very long and getting thick Day 55 - buds are growing a. her buds are so hard, becoming larger every day b. she is drinking 5L a day Day 56 - buds everywhere a. this plant is growing towers for buds b. have to use constant LST tying back everything
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1/11/2024 Vegetation Week 1 Day 1- I have a root almost in the water.. Yay!! Top feeding is almost done. she is looking a little sad as I work the transition Top feeding but once the roots are fully in the water she will start to take off. Ensured my PPFD is set between 250-300 it is set to: 258 1/12/2024 Vegetation Week 1 Day 2- I have a root in the water.... NO TOP FEED TODAY SIR!!! now that a root is touching the water and she looks stable, I am not going to topfeed, I will see how she looks tomorrow and as long as everything looks good I am going to go ahead and do a change and week 1 fill on Nutes.. I know it is a couple of days in but the same Nutes go through Week 2 and get changed at Week 3 So I should be good to go.. I will just ensure I fill to root touching the water when I change tomorrow. 1/13/2024 Vegetation Week 1 Day 3- Water Change Day!! I added 36 Gallons of Water to the system: Silica= .5mil/gal= 18mil CalMag= .75mil/gal = 27mil FloraMicro=3.0mil/gal = 108mil FloraGro=2.0mil/gal = 72mil FloraBloom= 2.0mil/gal = 72mil PH DOWN= 30mil Very important thing with this system is to now wait the 24 hours for the system to adjust.. Do not make any further adjustments to your PH up or Down for 24 hours to allow time for the system to balance. 1/14/2024 Vegetation Week 1 Day 4- Today I just adjusted the PH to ensure that it was right at 6.0 1/15/2024 Vegetation Week 1 Day 5- Today I Cleaned up the lower damaged leaves from the transition from top feeding to roots in the water. She looks good today. 1/16/2024 Vegetation Week 1 Day 6- Today I just took a picture of the beautiful lady for Log. Other than that just normal day to day operations, check the pH, check the Humidifiers and fill as necessary, check level of water in the Res. Everything looks great. onto Tomorrow!! 1/17/2024 Vegetation Week 1 Day 7- Today I filled the humidifers, checked the PH and just let her grow.. Grow baby Grow.....