Info: Unfortunately, I had to find out that my account is used for fake pages in social media. I am only active here on growdiaries. I am not on facebook instagram twitter etc All accounts except this one are fake. Have fun with the update. Flowering day 47 since time change to 12/12 h. Hey everyone 😃. The lady looks beautiful 😍. The buds get thicker and thicker 👍. They smell incredibly delicious 😬. It was poured twice with 1.4 l. The tent was cleaned and the humidifier refilled. I wish you a lot of fun and all the best 👍 You can buy this Strain at https://www.amsterdamgenetics.com/product/kosher-tangie-kush/ Type: Kosher Tangie Kush ☝️🏼 Genetics: Kosher Kush X Tangie 👍 Vega lamp: 2 x Todogrow Led Quantum Board 100 W 💡 Bloom Lamp : 2 x Todogrow Led Cxb 3590 COB 3500 K 205W 💡💡☝️🏼 Soil : Canna Coco Professional + ☝️🏼 Fertilizer: Green House Powder Feeding ☝️🏼🌱 Water: Osmosis water mixed with normal water (24 hours stale that the chlorine evaporates) to 0.2 EC. Add Cal / Mag to 0.4 Ec Ph with Organic Ph - to 5.5 - 5.8 .

This is Week 1 of Flower, flipped on Monday (01/04/19).... More to follow as the week progresses #RecycledSystem #PeyoteCookies #Cinderella99 #BlueGelato41 #GorillaZkittlez #BarneysFarm #HerbiesSeeds #FreeSeeds #GrowTent #MeizhiLED #Meizhi300 #CustomLED #UkGrown #TheUKGrowsToo #CannabisCommunity 🇬🇧

Vanilla Latte from Huboldt Seed Company seems to be very stron strain! others still going very well...

Week 5 Day 39 Tucked what i could and they've popped back up pretty quick some started stretching more. It's a 6 inch trellis which has way to much space per square. I wish i could've found a 3 inch square trellis that was plastic instead of rope. Going to look into making my own next run. Feed liquid nutes twice a week

Woche 6 - Übergang zur Blütephase und erste Herausforderungen Die sechste Woche markierte den Übergang von der Vegetations- in die Blütephase. Bis zum Wochenende wurde weiterhin der Terra Vega Dünger verwendet, mit einem Verhältnis von 30 ml pro 10 Liter Wasser. Am Samstag, dem ersten Tag der Blütephase, wurde jedoch deutlich, dass ein Wechsel auf den Blütedünger nötig war. Leider führte die verspätete Umstellung auf die Canna Terra Bloom Linie zu einem leichten Nährstoffmangel, der sich in den ersten Tagen der Blüte zeigte. Anfang der ersten vollen Blütewoche wurde dies korrigiert, indem vollständig auf Canna Bloom umgestellt wurde. Die pH- und EC-Werte blieben stabil und optimal eingestellt. Die Temperaturen stiegen minimal an, blieben jedoch bei angenehmen 26 Grad. Mit Beginn der Blütephase startete der sogenannte Stretch, und die Pflanzen legten beeindruckende 2,5 cm pro Tag zu. Während dieser Woche wurden die ersten unteren Blätter entfernt – ein leichtes Lollipopping, um die Energie auf die oberen Bereiche zu konzentrieren. Die entfernten Blätter wurden getrocknet und sogar laminiert, um den Fortschritt dieses besonderen Grows festzuhalten. Es wurden ebenfalls einige kleinere Zweige und Blätter im unteren Bereich entfernt, um die Belüftung zu verbessern. Das eigentliche, umfassendere Lollipopping wird jedoch erst in zwei bis drei Wochen erfolgen. Trotz des anfänglichen Mangels aufgrund der zu späten Umstellung des Düngers blieben die Pflanzen insgesamt kräftig, gesund und wuchsen konstant weiter. Der Übergang in die Blütephase verlief somit erfolgreich, und die Pflanzen zeigten weiterhin ihr beeindruckendes Potenzial. ENGLISH Week 6 - Transition to Flowering and Initial Challenges The sixth week marked the transition from the vegetative to the flowering phase. Until the weekend, the Terra Vega fertilizer was still used at a ratio of 30 ml per 10 liters of water. On Saturday, the first day of flowering, it became clear that switching to the flowering fertilizer was necessary. Unfortunately, the late transition to the Canna Terra Bloom line caused a slight nutrient deficiency that appeared in the first few days of flowering. This was corrected at the beginning of the first full flowering week by fully switching to Canna Bloom. The pH and EC levels remained stable and optimally adjusted. Temperatures increased slightly but stayed at a comfortable 26 degrees. With the start of the flowering phase, the stretch began, with the plants growing an impressive 2.5 cm per day. During this week, the first lower leaves were removed—a light lollipopping to focus the energy on the upper parts. The removed leaves were dried and even laminated to document the progress of this unique grow. Some smaller branches and leaves were also removed from the lower areas to improve ventilation. However, the main lollipopping will take place in about two to three weeks. Despite the initial deficiency due to the late fertilizer switch, the plants remained overall strong, healthy, and continued to grow beautifully. The transition to the flowering phase was successful, and the plants continued to showcase their impressive potential.

11/9 - Flush 4L de água para cada. pH 6.5. 17/9 - começo das 48h de escuridão 19/9 - HARVEST DAY!

Getting there

_____Week 6 | Day 43 - 49 ______ Day 42 - 48 🌞 ------ Not much happened this week. I had little time for pictures and documentation. This week I just made sure that the new branches always get a lot of light and are not covered by other leafs. The plants have not grown much, because I constantly stress them and push them down. All new shoots that grow to size were topped, in the middle area of the plant, to keep everything nice and even Day 48 🌞 ------- each Plant 2 Liter...gluck, gluck, gluck.... ____________________________________________________________________________________________ Light - 18/6 h - 400 Watt 60% Dim. PPFD - 600 - 650 µmol Temp. avg. - 22,1° Hum. avg. - 72 % RLH

VPD 0.8-1.2

This was grown during cold winter, she drooped at some point in veg and pre flower but still got a good yield.

In my quest for the perfect modern grow room, I got my hands on a super cool device: SensorPush. Each SensorPush is a tiny low-energy-bluetooth thermomether+hygrometer. I have 1 sensor in the indoor tent and 1 sensor in the outdoor micro greenhouse. Both are connected to the "SensorPush Wifi Gateway", allowing me to access to the datas at anytime from anywhere in the world. SO COOL! I started to collect datas more than a week ago and it has been already so helpful, I noticed that every single adjustment (side fan speed, thermostat mix/max, window opened/closed, driver dimming..) has a direct and immediate impact on the environment, and being able to see the detailed live statistics is the perfect way to adjust the parameters. I had one important issue this week: my timer was acting weird and the light was turning on 40 mins while the plants were in the middle of their night, but thanks to SensorPush I was able to notice the problem immediately and fix what could have gone dramatical. I love these sensors so much that I've started to dig into the SensorPush API, and guess what: after a few minutes I was able to get the datas showing up on my webcam feed, so now my webcam app is also showing me the temp+RH! SO COOL! Thanks for stopping-by and stay tuned for more big-data 😎

Growth has been steady I'm going to start budding coming week 7. I think I'm going to run out of tent room might be a lil late but it is what it is.

Finally back to it!

Eccoci qui!!! Tutto procede per il meglio, i pistilli sono usciti e ora si va dritti dritti alla maturazione, NE VEDREMO DELLE BELLE!!! Eccola!!! E' lei ora speriamo che in maturazione mantenga questi colori e che diventi sempre più rossa!!! Sono veramente contento di questo progetto, ora devo solo aspettare per vedere i frutti. Grazie a tutti per il supporto ❤️🔥🌲

The tall Apricot phenos smell like and old school super lemon haze mixed with a marmalade/apricot jam, The smaller apricot phenos smell more on the fresh cut apricots and guava fruit smell very tropical fruit tangyness, The looser bud phenos of the strawberry gorilla smell like sharp gas with back tones of strawberry, The denser bud pheno of the strawberry gorilla smell more like a strawberry smoothie or cuts fresh strawberries smell with a hint of gas

Week 8 done, going pretty well I’m happy. 1 of the Runtz has got huge colas already and quite frosty. The other 2 Runtz - much smaller buds 1 quite frosty / smelly the other hardly at all. Both the Fastbuds although much smaller than the Zamnesias are way way frostier. And so undecided what I’ll run next time. Will see how these zamnesia genetics smoke before I decide. Issues have been these fecking fungus gnats that I can’t quite get rid off. Seriously winding me up prick little things. And maybe mistiming my final top dress for some of the girls as 1 or 2 are looking a little hungry with c3weeks to go. Also about to run out weed so will probably have to chop one of these earlier than I’d like. Still next grow starts in 3 weeks when I’ve moved into the house I bought with the money growing has saved me. Will have a 2 tent setup plus a bitching new led… Lean times soon to be thing of the past..! So all good. Thanks for reading have a great week 😊

Another week growing strong! Took advantage of the last summer days here in the island to get her some real sunlight, which I can tell she loved by the boosted growth. Nothing like the real thing ☀️

Absolutely amazed by this genetic. Grew flawlessly and stacked some serious nugs. She ended up purping nicely and had reds and pinks as well. I've never grown something so greasy and the 👃 it's absolutely amazing!!! It's a very sour pine with a peppery lemon aroma.

Jour 76 Et commence à développer leur pistils Les plantes sont saine et prennent beaucoup de hauteur je dois en palisser quelques une J’ai fais un thé de compost oxygéné pour les booster pour la floraison Recette : 5g cendre coque de ricin 25g biochar 5 gr levure de bière 4gr pollen d’abeille 7gr ortie micronisé 5gr spiruline 10gr tourteau de karanga 8gr Kelp 20gr zéolithe chabasit 5gr de consoude 3gr hydrolysât de Kelp 5gr vers de farine 12,5gr bactérie soluble 5gr levure saccharomyces cerevisae souche myco 6420 12,5gr de prêle sauvage sécher 125gr lombricompost 2gr big foot mycorhize gold Mycorrhizae (400 propagules per gram) Endomycorrhiza Glomus aggregatum -100 propagules/gram Glomus etunicatum – 100 prop/gram Glomus intraradices – 100 prop/gram Glomus mosseae – 100 prop/gram Bacillus subtilis – 350,000,000 cfu/gram Bacillus licheniformis – 200,000,000 cfu/gram Bacillus megaterium – 200,000,000 cfu/gram Bacillus simplex – 200,000,000 cfu/gram