The Grow Awards 2026 🏆
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@Soil_Chef
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1st day of week 4 Mixed the Soil mix that will be feeding these girls throughout the rest of their lives. Will let it rest for 1-2 weeks before selecting the final top 4 to go into the 10 gallon pots. Water fed 2 cups of plain water to all today Rolled lighting schedule back to 16-8. Getting my girls 8 hours of sleep a night Increased light intensity to 550 W Day 23 Water fed 2 cups of water with silica added Foliar fed with fish fertilizer and silica Day 24 Water fed with water + mychoriza + beneficial bacteria Day 25 Pruned lower leaves and nodes as needed for better air flow and light penetrative. Gotta get these girls to put all their focus in cranking out new nodes now for the next few weeks to fill up the tent space for flowering. Looking for the top 4 with the most impressive smell, vigor and structure Also water fed 2 cups each again today. They are needing fed every day almost now cause they are out growing the 1 gal pots. Transplanting will need to happen within the next fee days. Day 26 Eliminated 1 Kosher Kush and 1 Double Stuffed Sorbet transplanted last half gallon pot (Blueberry 6) water fed 1 cup of water to all foliar fed with fish fert + cal mag Last day of week 4: I fed 1 cup of water and then super cropped most. Some got LST stakes. Kind of had a little regret after super cropping most. Next run I will do zero lst or hst training. Just grow them to 24 inches (6 weeks) then move to final pots and put in trellis net 12" over top of pot thereby allowinh the the trellis net to gently fold over the top 8-12" of the plants, creating the same training effect but with no stalling of growth. Train them into the net for final 2 weeks of veg and for the 1st week or 2 of flowering.
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almost ready to cut 🤤🌱 Day 76 1-2 days and proceed with the harvest I am aspetrating that the soil dries up well. we'll see when they give us these little girls of fustbuds
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@UKBUDBROS
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First 2 weeks only give light watering every 2 or 3 days, kept the lights on 24hr, kept humidity to 50% with average temp being 23 Celsius. Canna coco professional soil meant I didn’t have to introduced nutrients until roughly day 15 - 20
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Greetings, fellow cultivators! Today, I'm thrilled to share the grand finale of our journey with the remarkable Big Cheese Auto from Seeds Mafia. At day 81 from seed, she reached the pinnacle of her splendor, and the harvest was nothing short of spectacular. As I gently snipped each ripe bud, I couldn't help but marvel at the beauty and resilience of our Big Cheese Auto. From the moment she emerged as a seedling, she embodied strength, vigor, and an unwavering determination to flourish. Now, as she hangs upside down to dry for the next two weeks, I'm filled with a profound sense of gratitude for the privilege of witnessing her growth. Our journey with the Big Cheese Auto has been nothing short of extraordinary. From the excitement of germination to the meticulous care during vegetative growth, from the anticipation of flowering to the aromatic crescendo of the harvest, each phase has been a testament to the plant's resilience and the joy of cultivation. The journey began with a tiny seed, a promise of potential waiting to be fulfilled. With the nurturing support of the Autopot system and the guidance of Aptus Holland's nutrients, our Big Cheese Auto thrived, transforming into a botanical marvel with each passing week. From the emergence of her first true leaves to the explosion of trichome-rich buds, she captivated us at every turn. A heartfelt thank you to Seeds Mafia for providing the genetics that sparked this incredible journey. Your seeds have not only produced exceptional plants but have also inspired a community of passionate cultivators. Your dedication to quality and innovation is truly commendable, and I am grateful for the opportunity to cultivate such remarkable genetics. Before the trimming and curing process begins, I took the time to capture the beauty of our Big Cheese Auto in a special photo shoot. Each snapshot is a testament to her magnificence, a visual ode to the journey we've shared together. To the entire community, both near and far, thank you for accompanying me on this horticultural odyssey. Your support, encouragement, and shared passion for cultivation have made this journey all the more rewarding. Let's continue to cultivate greatness together! Thank you for being a part of this incredible journey! Wishing you all abundant harvests and joyful cultivation endeavors ahead! Genetics -Seeds Mafia Big Cheese Automatic Light - LUMATEK ZEUS 465 COMPACT PRO 
Food - APTUS HOLLAND 
 
All info and full product details can be find in can find @ https://seedsmafia.com 

https://aptus-holland.com/
 

https://lumatek-lighting.com/ As always, thank you all for joining me on this journey, for your love, and for it all. My horticultural odyssey would never be the same without you. Your love and support are cherished, and I feel both honored and blessed to have you in my life
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Been slacking on updating it she’s in the home stretch! Just a lil ways to the finish while she thickens up and stacks a bit more! Snuck a pic of my other Mephisto tester Toofless Alien since they are 2 of the strains that’ll be dropping again in June! Just a heads up! ;)
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@The_La
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Nice progress this week, flowers forming nicely. I gave them mills pk and they are looking happy. I took a lot of shade leaves off to let the light through to the lower buds . All good so far ⚡️ I also started giving ultimate pk, they are responding well, I think really good to start seeing aeeing action off the the girls, I've never grown this strain before and she takes ages to get going. I've got a feeling it's going to be worth the wait.
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Giorno 50 Di Archive Banck già sapevo ma di Grateful Seeds no. Sono italiano e sono italiani anche loro. Hanno girato il mondo cercando strain per lavorare soprattutto sui terpeni.Hanno lavorato 2 anni e mezzo con le piante Zkittlez per trovare le giuste proprietà organolettiche. Incrociano piante di In House Genetics (26mm) e la Strawberry Banana(dna genetics). Appena ho sentito la loro intervista mi sono comprato tutto quello che era disponibile (Zhead, blessed by banana, Orange groovye, frosted madness, guava cake, blue javaz). Non voglio condizionare nessuno ma lentamente mi sto rendendo conto che il 90% di banche semi qua su Grow Diares non sono famose per nessuno strain e soprattutto hanno gli stessi menù da 20 anni se non di più. Cercate il vostro incrocio da una banca semi che in casa ha i cloni. Non comprate le prime cose con il nome che tanto va di moda in questo momento (es Zkittlez, Mimosa, Gorilla Glue ect) perché sono semplicemente nomi inventati e fumate una cosa che non è assolutamente quella!!! Detto questo passiamo agli odori delle piante Rainbow Belts #1 Zkittlez e lime allo stato puro Rainbow Belts #2 Zkittlez e uva Pink Gasoline #1 Zkittlez e pesca (Peach Ozz) Pink Gasoline #2 Gas/gelato(33 Splitter) Barbara'Pie #1 Torta/crema Barbara'Pie #2 Torta/crema/lime Barbara'Pie #3 poco odore ma simile alla #1 Baker Delight Biscotti/crema A settimana prossima 💪 🤞 👊
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Its almost time for lights out. Today they had their last watering. I think this is the best grow I had since I started 1 year ago.
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This week I can already tell she’s starting to swell, I’m excited to see how much! I think this might be her last week or so until I start flushing, we’ll see about that. Humidity has been great and temperatures also are under control.
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Sorry for the late video post.. I was assaulted and 2 of my 23 year old cats passed away 2 days ago.. So it's been a rough few weeks... Couple of yellow leaves.. Never had that problem using just RO water... Can't go to the grow store to get RO water right now. Transplanted 6-18-2020 switched to 12/12 🕒
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@TacoKart
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Experiencing problems with temperature being too high and added a large fan and keeping the tent open to control the heat. The plants are showing signs of heat stress. Moved the trellis down into the plant defoliated quite a lot and setup the canopy. About to move to flower once it all fills out nicely. Still have a heat problem that needs to be managed but I keep on putting it off. Flushed just some ph'd water until the runoff was around 6 ph. I lost a lot of the pictures I was taking due to a SD card corruption but I still have the time lapse photos and pictures of the trim lol this timelapse is probably my favorite!
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Bought the seeds few months ago. From Europe. Take 5 hour to reidratate. Once drowned moved in the pallet. So happy to start growing again! At the 5th day grow 3cm up. Amazing
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@Akisan
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The flowers are looking ready for its final stage! The stems are starting to go red, the top leaves are getting yellow, and the trichomes and starting to get white as snow! I’ve started feeding it water and then water with molasses every other day.
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этот сорт супер,он выдерживает все жару, холод, lst ,hst ,super cropping я делал все что мог,вывод такой что не трогайте авто сорта,пусть растут себе )))) 314 г но ребята он без воды стоял больше суток в гидропонике в темноте,так что он за сутки немного подсох,так что я не могу сказать что было вчера на весах когда я я отключил гидропонику и оставил на сутки в темноте без воды, на фотке видно что листья уже упали,так что было больше! будем ждать когда высохнут 😉 ну вот ребята что вышло )) 62 сухих, вкус и запах соответствуют описанию,я не могу в точности передать вкус,но очень вкусный! это растение получило очень много стрессов,я всем советую!!!!
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@Arcadium
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Hot and dry lately, she's getting big! Must of FIM'ed another 8 branches, topped the very top to try and keep the height under control! She's already started showing preflowers which is crazy early to me?! So I'm using a 50:50 ratio of Gaia Green All Purpose to Power Bloom for transition every 3 weeks. Excited to see how much stretch I'll get into flower. If she's starting flowering this early hopefully she'll be done by end of Sept!
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A ver...ya es muy claro que estamos llegando a final de ciclo. Las hojas primarias amarillas no dejan dudas. La Anaconda es una cepa muy interesante. Un híbrido muy tirado a skunk con unos aromas que no engañan y que nos dejan entender que viene seguro un material de humo sobresaliente. Ha sido una experiencia muy interesante mucho por lo desconocido de Anaconda Seeds y sus cepas. En concreto está será su cepa estrella, por el nombre del banco ser el nombre de la cepa y sin duda que aquí habrá algo muy bueno. Cara a las ultimas semanas y por qué hay que darle fuerza a que ganen tanto lo más de resina posible y densidad (esta cepa si comparada a las de Ripper Seeds de la temporada de otoño, es mucho menos densa) y en ello hay que poner foco, sea en el aporte de PK, sea mucho en base a aportes de silicio y eso por qué se confirma lo que creo de los nutrientes Top Crop. Seguro son equilibrados, ...seguro serán muy buenos para tirar de aromas y terpenos por lo que Big One y Top Candy hacen a lo largo del ciclo, pero en el aporte de PK no son los mejores en lo tocante a darle fuerza a lo que se esperan de cogollos de primerísima orden de calidad y con ello, he empezado a trabajar con finalizadores empezando con el Final Boom de la linea The Witcher's Potion de Cannaboom y aun esta semana sin quitarle el Top Bud, recurriré a la "bomba potásica" de Agrobeta, el EXPLOTA COGOLLOS sólido para que en menos de diez dias los cogollos se encuentren "pegando" y en diez días, será el limite para lo que los cogollos de nuestra Anaconda, sean lo que serán. Si algo es muy claro es que los cogollos van de tope a base de las ramas y habrá una producción muy significativa - y en eso hay que darles las gracias a la gente de Anaconda Seeds, pues no faltos bancos de semillas apuntan a cosechas grandes y después de corte y secado si sacas un tercio de lo esperado, ya es mucho - y que no te vengan con condiciones óptimas y con luces y nutrientes y que se yo...si todo esto tienes y te salen cantidades pifias es por qué lo que han trabajado en genética es flojo y sin capacidad a mayor y muchas veces les pregunto a hermanos growers "plantas para que tengas cogollos foto "fast food" o plantas para tener yeld de altísima calidad y lo más productivas posibles?" En resumen y sin duda quepa, que la Anaconda es una cepa muy interesante, en sus dimensiones organolépticas y su genética es de lo más estable y con eso están garantizadas las condiciones para que el resultado final sea una maravilla. Os dejo las fotos, donde ya es muy notorio el final de ciclo con los "amarillos" ya puntuando en el grow y los pistilos día trás dia están gradualmente amadurecidos y los cogollos ya expresan esos cambios en las notas de colores. 420 siempre y que el Dios Jah nos proteja con su sabiduría y buenos vibes.
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I finally broke a pound with a single autoflower! Couldn’t have done it without AGLEX cob led’s, Remo Nutrients, and coco coir. They’ve changed my game completely! This grow started off as a pretty standard grow. I did absolutely no training until the veg period was winding down, and pre-flower was beginning. As the SCROG net went in, a little later than planned, numb fingers due to cervical spinal issues, and a poorly time muscle spasm, I snapped the main stalk...disaster right? Apparently not! They’re tough plants! Within a day or so she was perked up and sending up new colas from all the growth nodes now exposed to the 2000w AGLEX cob led’s. These lights have transformed my grow process, and increased my yields by over 300% compared to my old led’s, and only draws 408w from the wall. 1.23g/w is quite satisfactory I didn’t have much tucking to do this grow after the original SCROG. Due to the fact I was a little late getting the SCROG net in place, she didn’t have too much stretch left in her, she certainly fattened up quite nicely though, almost too much so in places. The front left side of the SCROG net got awfully crowded with huge buds packed tightly together. Lesson learned...keep the branches spaced apart slightly further, and maybe allow slightly more vertical growth of the colas to allow slightly better light, and air flow penetration. My issue is I only have 6 foot ceilings in my tents. The ceiling in my grow room is only a little over 6’2”. I managed, through SCROG techniques, without topping or fimming, to keep the top of my canopy 24” from the floor. This allows plenty of space above for the AGLEX cob, and exhaust fan. After last feeding I flushed with just Ph’ed water for 5 days, then gave the plant 48 hours of darkness, to rid itself of chlorophyll before harvesting on November 4th and hanging in a drying rack. It’s still curing in jars but after trying a few samples, it’s an awesome strain, and hits hard. It’s not as hard as it sounds to fill a 4x4 tent with a single autoflower, and still pull 18 ounces (504g) out of that tent. With simple SCROG technique, defoliation, quality grow medium you can achieve the same results. Of course you’ll need an AGLEX 2000w cob, but for an 18 ounce return on a $300CAD light, in 3 months, it’s a no brainer folks! You won’t find a better light under $300 Canadian. You’ll also need a quality nutrient line, and it’s hard to go wrong with the Remo Supercharged Kit. The proof of those 2 products quality are in my harvest. I hope this has helped improve your own grows somehow :) Head over to YouTube and visit my channel, just search for Scrog Freak, or click the link below. Drop a like and subscribe, more videos and logs to come! Recently entered a Gelato OG Grow Off and will be posting updates and instructional videos there. Check it out! Thanks and good growing! ScrogFreak https://www.youtube.com/channel/UCDFY6EjqIMqv2peq1d1eM1Q