The Grow Awards 2026 🏆
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@Mr_Prawn
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La semana va bien el último día detectó q varias plantas empiezan a amrillear, aplico 10l de canna flush a 4ml/l. Son las de la derecha en las parejas de macetas. Tengo q revisar q este nivelado.
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Day 43: Prior to yesterday i had a cal/mag def in my plants that i couldnt fix right away to to my city non essential bus. being closed, finally received what i needed yesterday and began to give the girls cal/mag. The garden has continued to grow despite the def but hopefully it will get better in a week or so because some of the leafs look really bad with spots and being crispy in general. If you have any advice please feel free to share and as always thanks for looking and happy growing. 😀
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I don't think I got as much weed as I did last time I grew this strain but still very happy with the outcome
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@Dunk_Junk
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Wow well she does look sorry for herself. A couple of days ago I sprayed her with pesticide. This has damaged her leaves. I hope she can bounce back from this as it's a critical time in her growth.
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Sometimes this happens.. We've all been there... Missed a watering, but all good its weezy. 2nd week of flowering and the blackberry is popping thru Lfg.. Letzgetit
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@Njanne
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Here is a video tour of my back yard jungle. I am in the process of a huge clean-up now that the plants are ripening up and the buds are getting heavy. I'll post some photos tomorrow once the work is done. Some of the fan leaves are coming down now to promote light penetration and air circulation... don't want mildew.
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Heute ist der 02/07/2025 und es ist Tag 101 der Triple Chesse. Wir habe sie nun Geerntet, alle Triebe tragen sehr Schöne Blüten und diese riechen auch sehr intensiv nach Käse 😁 -Das einzige was uns leider sehr weh tut ist das einer der Haupttriebe, da wo die Mutation ist, die wo wir immer wieder auf den Bilder gezeigt haben, ist leider Blütenfäule entstanden, wir haben ein paar Fotos und ein Video hochgeladen wo man es sehr gut erkennen kann. Das liegt wohl daran das an dieser stelle sich die Großen Buds berührt haben und keine Luft dran Kamm. -Der Rest der Blüten wurden natürlich auch sehr gut Kontrolliert aber keinen weiteren Schimmel gefunden. -Wir haben insgesamt 414 Gramm Nassgewicht nach dem Trimmen aber noch die Stängel dran, nun wird alles in das Zelt gehängt und die Luftfeuchtigkeit auf unter 52% getrieben. Und jeden Tag nach Schimmel Kontrollieren. -Nach der Ernte haben wir die Wurzel mit dem Kompletten erdballen aus dem Topf gezogen wie man auf den Fotos und Video erkennen kann, waren die Wurzel im kompletten Topf Verteilt. Das gibt der Pflanze eine Solide Basis um zu wachsen.
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@dwotTV
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Harvested the more mature plant, it had lost it's top to the wind, harvested a few days ago and has had a couple spots with a little rot removed. Seems stable enough and mature. Going to let the remaining one run out a bit as it seems a bit slower.
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-Día 14/05 arrancando la 3er semana de vegetación VEG -Día 16/05 riego sustrato con agua 6,3 pH -Día 20/05 foliar intenso con Kill Mix de TreeMix
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Bewässerung: 5000 ml jeden 3 Tag in der zwanzigste Woche pH-Wert: 6,3 EC-Wert: 1,6 mS/cm Temperatur: 20ºC Luftfeuchtigkeit: 65% Schädlingsbekämpfung: Diese Woche haben wir ihr Wasser mit Nematoden gegeben da sich doch vermehrt Trauermücken im Bereich aufhalten. Düngemittel: Sie bekommen ab jetzt Brenneseljauche da sie im Outdoor Bereich ist. Besonderheiten: Der Boden um den still herum wurde mit Holzasche behandelt gegen Meltau. -Tag 130 die Membrana hat an den unteren Colas angefangen dichter zu werden, die Spitzen sind immer noch nicht dicker geworden aber werden langsam was 😽
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Another week closer..... Well another week down and the girls are growing great...The only problem with this grow is these girls are big, very big, having to move and get creative with the plants so there not directly under the light but also not to far away....Dont get me wrong there under the light its just my ceiling is very low and these plants are almost 5 ft tall, so I needed to pull them back out from directly under them so not to burn or get to hot...Its tough but fun.. Besides that they are growing great and the smell is awesome. The Mimosa shot from Herbiesheadshop seeds is kicking ass on budding out, just filling out like crazy. The other 5 that are Mimosa x Orange Punch are a little behind on the budding size but everyday there catching up, no matter what there going to be nice. Thats it for this week... Until next week, smoke a fatty, help out your fellow grower.
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Overall, this plant was a producer! Easy to grow, no surprises and stayed healthy throughout. 11 weeks from seed to harvest. It was squat, but stacked, so airflow and humidity control were key to preventing powdery mildew or bud rot. Took the nutrients like a champ, didn’t show too many demands. I’d like to run this again to see if I can get them taller, to potentially produce more. Otherwise, a very good, potent strain choice for someone who is short on space, and would do well with a sea of green style…Happy Gardening 🇨🇦👊❤️
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Trying to tuck these huge fan leaves to expose the branches to get som growth the leaves were too big and blocking all the sites but man these plants are exploding on these self watering bases from ac infinity ️
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@Dunk_Junk
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6cm vertical growth this week. Doing well.
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I was selected to test some of Fastbuds new genetics. Seeds germinated in 48hrs and 4 days later it broke ground and hasent slowed down. This grow is in my 4x4ft grow space located in an uninsulated shed. Each plant has a dedicated 150-200w LED from Viparspectra or Mars. Winter Temps in my area spike to -15C or more in Jan and Feb, so this will be an interesting and challenging grow. The grow room is 20-30C above ambient temperature, so there is a little manual and auto manipulation of grow Temps. See my video Lights 50-75%, 30 inches, 75-120w per plant Soil temp: 21-25C Light cycle: 5:1 Air temp: 18-27C