British Delight - Wizard Trees Day 34 - I've watered her with 1500ml of RO tap water with nutrients, mixed individually, in order, and finally pH'd to 6.3. She has vegged really well and is at point now where I'm preparing her to go into bloom. I wanted a nice even canopy to work with, so I've decided to top her at the main stem, to force her to grow in a more uniform manner - as I grow for my own personal supply, I won't top her more because I don't need a huge yield and I like variety, so I want to be able to grow up to four plants at once... I've also removed a couple of her inward facing fan leaves to improve airflow and light penetration 👌🏻

7/9/29 día 1 de floración Esto arranca amigos, por desgracia lo hace con unas temperaturas altísimas, con maximas de incluso 32 grados debido a la ola de calor que estamos sufriendo. Ya hemos montado el sistema de riego y lo hemos preogramado para regar durante 1min cada 4h durante el día. La solución la hemos preparado con los productos Cyco arriba descritos, con una ec de 1 y un ph de 6,1. Por otro lado nuestro jardín. Esta iluminado por 4 barras led 100w de solux, y un lec solux de 630w aunque por el momento está a 315w debido a las altas temperaturas. Para empezar la floración lo hacemos con una defoliación y una poda de ramas bajas. Estaremos atentos a cambios en las pequeñas para intentar mantener en cada momento la alimentación adecuada, sin carencia y sin excesos. No te lo pierdas!! 9/9/20 día 3 de floración Buenas, nuestras pequeñas se aclimatan bien a la nueva alimentación y a su nuevo medio. Aumentamos la ec del tanke a 1,1ec y seguimos manteniendo el ph a 6,1. Por otro lado las temperaturas parece que disminuyen por lo que pasamos el lec de 315w a 415w, manteniendo así unas temperaturas diurnas de entre 26 y 27 grados. Esperemos que continúen descendiendo hasta poder mantener las temperaturas a 23 grados durante todo el día. La humedad ronda el 40% y estaremos atentos para que no suba de ahí. Deja tu like y síguenos para no perderte nada. Buenos humos!! 11/9/20 día 5 de floración Nuestro cultivo avanza sin demasiados cambios, durante estos días se aprecia que las nenas aumentan su altura más rápidamente y los brotes se multiplican.seguiremos atentos para que todo siga su curso. Buenos humos.

Hey sorry for the wait been out of town so I really have much to say but these girls have really stretched out their on the beginning of their third week they’ve only putting life watering and fed One day nutes next Day nothing Next day Water next two days nothing than repeat to keep from over watering over under watering and I must say even tho I was the person doing the work these past couple weeks these girls seem like they love the treatment they’ve been Thinking bout lowering my lights a little more tomorrow morning

Another 2 weeks and she’ll be done , showing a little fade and cloudy trichomes.

Teljesen hozzá a gyártó leírását...vidám nappali füst...dízel és kávé az íze...semleges törzs de igazából ajándékba kaptam.... A G.H.S magok minősége ✴️✴️✴️✴️✴️

J'ai lancé la floraison le 24 avril !! J'espère que mes plantes vont faire de belles fleurs 🌱🌴

Looks alright.😎

Day in and exit fan 15 min off 15 min on Van is full on Night in and exit fan 30 min off 15 min on Van is off 3. Haftada Topping ve Lst Eğitimleri başladı

Vamos familia, actualizamos la sexta semana de floración de estas Granny’s Home de Seedstockers, salieron las 2 de 3, 66% ratio éxito. Aplicamos varios productos de Agrobeta, que son increíbles para aportar una buena alimentación a las plantas. Temperatura y humedad dentro de los rangos correctos dentro de la etapa de floración. La tierra utilizada es al mix top crop, por cambiar. De 2 ejemplares me quede con los 2 para completar el indoor, también cambie el fotoperiodo a 12/12 y aplique una poda de bajos, se ven bien sanas las plantas, tienen un buen color progresan a muy buen ritmo por el momento, las flores están formándose y llevan una tricomada increíble, hasta aquí todo. Agrobeta: https://www.agrobeta.com/agrobetatiendaonline/36-abonos-canamo Hasta aquí todo, Buenos humos 💨💨💨.

This plant is growing well, I transplanted them this week into 3 gallon pots from 1 gallon pots. Structure on this plant is pretty nice and visually pleasing to the eye lol.

Nice week of steady growth, nothing to report really. Let's just hope for a decent harvest. I'm not expecting to much but I'm guessing 40g/50g

Day 85. Because she still had mostly clear and some milky trichomes last week, I decided to continu giving her nutes. Also her official flowering time (vision seeds info) is 8-9 weeks. And since see seems to be a bit slow with everything, I thought it was a good idea to keep nuting her. 5ml/L seems a bit too much though, because I notice more burned leafs. Last week (11) the fan leafs started to get lighter green. Now they are turning yellow and are hanging loosely. Is it benificial too take them of from her at a certain moment? I will check trichomes every other day and will probably will start the flush now, because the trichomescheck today showed some amber colours I didn't noticed earlier. I would love to hear from experienced trichomescheckers if there are indeed the first signs of trichs getting amber or not. Also I still got a lot of clear trichs. My goal is too harvest her when most trichomes are milky and maybe 10 to 20 percent amber. Day 86, nooooooo budrot 🤒🤕😢. Cut off the infected buds. Put vinegar on her cutt wounds. I will keep her indoors with a blowing fan during tbe night and check buds daily. Day 87, This morning I noticed a 3rd cola with a tiny bit off budrot. It was close to another one with budrot I already cut off. I cut this 3rd one also and treated the cutwound with vinegar. I will check regurlarly and probably will harvest too early in these days to prevent the loss of my whole harvest. I am currently drying the healthy parts of the buds I cut off.

Very happy with the results so far. Diligently doing nothing lol

Harvest day 68 since time switch to 12 / 12 h Hey guys :-) Finally it's time 💚 The lady is done the large leaves have been removed and hung upside down to dry in the dark drying room. You can now stay there for 13-15 days at a temperature of 18-20 degrees and 55-62% humidity. After 13-15 days it is neatly trimmed by hand and placed in jars with boveda packs 62. After 4 weeks Boveda 58% come in and are ready for testing ;-). After everything has been cut cleanly, the last update comes with the smoke report and the finished pictures. Let's get to the plant 💚. First of all I would like to compliment Green House for this genetics. Unfortunately, the rating system at Growdiaries is a bit strange because I have to give the stars before the Smoke Report and in the end it might have led to more stars in terms of taste. The growth was great from start to finish. She had no problems at all and also had no problems with animals 👍. I'm amazed at the great smell the beautiful buds give off😀. Of course I cut cuttings and if the taste is as good as the smell it will be grown again ☺️. A final report comes with the Smoke Report. Until then, I would like to say thank you to the whole Green House team and wish you all the best fun with the diary 💚🙏🏻 Have fun and stay healthy 💚🙏🏻 👇🏼👇🏼👇🏼👇🏼👇🏼👇🏼👇🏼👇🏼👇🏼👇🏼👇🏼👇🏼 ‘Powered by GreenHouse Feeding’ Copy the link for 10% off all Nutrients 👇🏼 http://shop.greenhousefeeding.com/ affiliate/madelngermany_passiongrower/ 👇🏼👇🏼👇🏼👇🏼👇🏼👇🏼👇🏼👇🏼👇🏼👇🏼👇🏼👇🏼 Water 💧 💧💧 Osmosis water mixed with Cal/Mag (24 hours stale that the chlorine evaporates) to 290 ppm and Ph with Ph- to 5.8 - 6.4 MadeInGermany

I think they are growing fine in general, but maybe a little overfert

Actualización 05/10/2024 ¡Hola, growers! Perdón por no poder compartir las semanas completas, pero poco a poco volvemos a la normalidad. Las fotos que ven corresponden al día 01/10/24 y, como pueden ver, están llenas de terpenos y tricomas por todas partes. Tanto la Fruit Gum como la Biscotti x Candy Rain son dos de las cepas más resinosas que he cultivado y, además, desprenden un olor increíblemente fuerte. La Fruit Gum tiene esos toques dulces y nostálgicos, como a chicle de mascar, que me transportan directamente a mi infancia. En cuanto a la Biscotti x Candy Rain, su aroma es como el de una clásica galleta americana casera, ¡muy intenso! Ambas cepas me están impresionando mucho por su resinosidad y aromas únicos. Cabe destacar que las genéticas de Uktha Genetics me han sorprendido gratamente; los resultados están siendo fantásticos. Eso sí, estas cepas comen como camiones, pero mientras se mantenga un control exhaustivo de las fertilizaciones y del medio de cultivo, no hay problema de sobrefertilización. Pronto cortaremos una de las plantas que está bastante adelantada. Espero que disfruten tanto como yo este proceso y, como siempre, ¡buenos humos para todos! 🌱💨

We started the week by measuring their height. Now I'm starting to think about when to switch them to flowering. Time is limited, so we have to cut back where we can. I don't have much space, so they don't need to stay much longer. They'll grow considerably in the next few days, and this might be their last week of vegetative growth. A total of 5 weeks. Six days after the last pruning, I did another pruning of the lower branches and leaves, and now they are ready to change the photoperiod to 12/12h in a few days. At 33 days I decided to put a mesh over them so I could fill the space better. Seeing that numbers 4 and 5 had reached a larger size than the rest, I changed the position of number 3 for number 5. This week I raised the LEDs, approximately 50 cm or so, increased the wattage to 300W, and added a mesh screen to start a sgrog setup. Iniciamos la semana midiendo la altura. Llegados a esto ya empiezo a plantearme cuando pasarlas a floración. El tiempo es limitado y hay que recortar por donde se pueda. No dispongo de mucho espacio por lo que no necesitan estar mucho más tiempo. En los próximos dias crecerán notablemente y puede ser esta su última semana de crecimiento. Total 5 semanas. Pasados 6 dias desde la última poda volví hacerles una nueva poda de ramas y hojas bajeras y así las ya quedan listas para cambiar el fotoperiodo a 12/12h. en pocos dias.. A los 33 dias decidí ponerles una malla y así poder ir llenando mejor el espacio. Al ver que las números 4 y 5 habian alcanzado un mayor tamaño que el resto cambié de lugar la nº3 por la nº5 . Esta semana subí los led , apróximadamente unos 50 ctms poco menos, aumenté la potencia a 300W. y puse una malla para empezar con un sgrog

Går framåt bildas mycket socker på bladen o väldigt klibbiga är glad att det går så jag vill

Week 7 Flower Let the Flush commence! 💦 Both girls started flush on Day 41. Twin2 is definitely finishing sooner than Twin1, but as they've both been tested the same, they'll both be taken down on the same day after a 14+ day flush. We're having a rise in heat in my area so it's interesting to see how each pheno reacts. Twin2 seems to be showing slightly more heat stress, by shooting a few fox tails, but at this size it's only a good thing 😉 I've also only just found a new trait being expressed on both twins, but much more consistently on Twin1, and that's the double serrated leaves you can see in the photo's. It doesn't mean or affect anything, it just a cool trait 🍁 I run approx 30+ltr water through each pot each time they're flushed. Before doing so I check the ppm and pH value of the run off from each pot and take records. To do this, I gently pour a few litres in the centre of the pot until a sufficient amount has drained into the tray below. This can then be tested with your TDS/EC pen and pH pen. I still use Activated EM1 (EMA) throughout flush at 1ml/ltr because microbes are always a benefit. Once stretched/activated it goes a very long way so if I don't use it throughout flush, then it may go over it's 6-8week shelf life. They're both looking great and still filling up. Both twins are coated in trichomes and have their own distinctive smells. They both smell very floral; Twin2 smells a lot sweeter, but Twin1 has a more earthy, almost gassy kind of smell to her that's just as nice. These girls are definitely not making my choice any easier yet! Looking forward to seeing them fade. Thanks for following and happy growing! 🐺