Flower Week 7. Happy and proud how this run is going 💚

Hello, Grow Diaries family! 🎉🍌 I’m beyond excited to share the harvest report for my incredible Red Banana Pudding! This journey has been nothing short of amazing, and I can’t wait to dive into the details. Let’s get into it! 🚀 🌿 The Harvest After a wonderful flowering period, it’s time to celebrate the fruits of our labor. The Red Banana Pudding has reached its peak, and I’m thrilled with the results! 🌈🍑 Visuals: The buds have developed beautifully, showcasing an array of stunning colors and a perfect density. The aroma is incredibly sweet and fruity, promising a delightful smoke. 😍 🌟 Harvesting Process • Timing: Harvested at the perfect moment to ensure maximum flavor and potency. The trichomes were checked and showed an ideal mix of cloudy and amber for peak effects. ⏳✨ • Technique: I followed a meticulous process, ensuring each branch was trimmed with care. The process was smooth, and the final product is a testament to the love and effort put into this grow. ✂️💪 Fun Fact: Did you know that Red Banana Pudding is renowned for its unique banana-like flavor with a hint of creaminess? It’s a true treat for the taste buds! 🍌🍰 🌿 Post-Harvest • Curing: After trimming, the buds were carefully hung to dry in a controlled environment, maintaining optimal humidity and temperature. The curing process will enhance the flavor and potency, making for a truly exceptional smoke. 🌬️💨 • Batches: The buds are being sorted into batches to ensure even curing and to preserve the quality of each nugget. The anticipation is building as we wait for this next phase! 🎉 Pro Tip: Proper curing can significantly impact the final taste and smoothness of your buds. Make sure to store them in airtight jars and burp them regularly! 🍁 🌱 Looking Ahead The Red Banana Pudding has set the bar high, and I’m excited to see how it turns out after curing. This has been an incredible experience, and I’m grateful for the support and engagement from the Grow Diaries community! 💚 Sneak Peek: Stay tuned for upcoming content, including taste tests and smoke reports! You won’t want to miss out. 😉👀 🎥 Catch the Full Journey For a detailed look at the entire grow process, including the harvest, be sure to check out my YouTube channel, where I share in-depth updates and tips. Dive into the full experience and see how it all came together! 🌟🎥 Thank you for following along with this amazing journey. Your support means the world to me! 🌍💚 Happy growing and see you in the next update! ✨🌿

She's crushing iit🇬🇧💯👍👀👀👀tbc

They've grown leaves and i started using nutes today. Day 15 from seed to now. They are both wilting for some reason. I watered less frequently because of the Fongus gnats. and now i watered 500ml to each pot11L. I dont have a run off but i don't know if its necessary. I also added cinnamon at the top soil cause i read it helps with eliminating gnats.

Un altra settimana è passata e tutto procede bene.per fortuna non ho più trovato nessun nanners 🙏✌️💪..belle piantine mie, continuate così che farete delle belle pannocchie.... 30/8/24 gente ho combinato una bella cazzata.pur avendo esperienza, mannaggia a me,mi sono portato a casa dentro il box, il cazzo di ragnetto rosso... fanculo... Ho già iniziato a ripulire tutto, box e piante con Neem...li sterminerò tutti 😂..

An incomprehensible problem at this strain.

I made these seeds myself, letting the Male pollinating the Female in the same tent. I dropped pollen with a paintbrush on 2 different occasions, then shook the male over the female a couple times as well. Harvested most the seeds after the female plant died of thirst, around Bloom Day 65-67, but some earlier around Bloom day 53-55. These seeds were soaked then direct sowed. Originally using 6 seeds but settled on 10. Success germination rate of 100%. Bred by Dark Horse Genetics, purchased Chem Berry D from Parkland Flowers then reproduction by moi. Who knows where this project will go. I collected a whole bunch of seeds, they seem to be very healthy.

Waited for the roots to develop more in the little pot before transplanting to the air pot. Started low stress training on the others. They started a little slow at first but going now.

Into the final week of flower, fun grow. Doing a tapered nute schedule into a 3 day flush this final week. Set up a controlled drying and curing tent for this harvest, hoping to get a lot better after the chop with this go around, I’ve put a lot of time into understanding drying and curing and hope it pays off.

cogollos muy resinosos y bonitos un agrado cultivarlos

I didn't take photos nor videos this week so I uploaded a vid from the new round, I have 2 cutting just growing healthy and some new seeds. You can check them on my new diary. The girls in cuestion are really good and finishing their lives, check the next week for mor photos

She is lookin like an identical twin to my first blackberry and I love it. I love this strain. As an avid gardener, it's a beautiful flower just to have on display. She is moving along better than the WCOG and BDM even though she is in the same soil. No smell yet but I expect that unforgettable deep berry smell to kick in next week. I fed her the above ratio of nutrients today,

Harvested apple fritter it's grew from 7/4/25 to 11/1/25 and it was 7.5 pounds wet

The adventure continues

Starting flush on both think blueberryz z will be ready by next week limoncello about 5 days after. Going to do a cold shock on then start of next week try get some purples. Blueberryz has stretched something rotten know what todo next time to stop that. Limoncello just perfect got 2 more seeds thunk may make one

New strain never Ive never grown before

Plants are too dark green, dropped nutes back to 6ml a gallon. 18 is too close to the light so I'm about to tie down my largest branches. Grow is looking good! Auto flowers is where it's at!