Hallo lieber Grower, hier mein erster Grow^^ Nach 3 Tagen Wasserbad alle in die Erde gelegt mit der Wurzel nach unten zeigend. Bis alle aus der Erde kommen 24/7 Licht. Dann 18/6 Luftfeuchtigkeit auserhalb des mini Gewächshäuschens 60-70 % Temperatur 20-25 grad

Doing great, considering moving indoors to get better light maybe. Because eventually I'll have to keep her on the porch with not direct sunlight

For the first time, I tried working with enzymes in the irrigation water. These are supposed to break down dead roots and plant material in the soil and make it available to the plant as food. I'm curious to see how it goes. After the first three weeks of light changeover the flower transformation is done. Now it is the right time for defoliation and lollopoping. In case of creamy the defoliation was sorely needed. I removed 6 weaker branches. That was the right decision, because I found two pollen sacs on a branch in the shady interior of the plant. Five days later, I couldn't find any more male flowers, so I hope the problem is solved. Light Power: 100% Day 72 Flower day 29 Photoshooting Defoliaton Day 68 Flower day 25 Lollipopping

What can I say? That gorilla girl is more than efforts, even with a 70% working light it keeps growing green mass, buds are heavy and tasty, smoke gets high good with a plant not even close to be done. Last week the watering raised up to 2x times, lower branches started growing much better. Waiting 1-2 weeks more for a harvest In the end of week 7 I can see that there is no yellow leafs, I give water twice a day, she still keeps growing and being cool :)

Flush week.

So I thought the plants was going to be a flop but they turned it around, really long time tho for a auto flower, I could of ran photos with a better yield, but never the less these look like 10/10 nugs and smell amazing i can't wait to see how these look dried off.

Started adding the nutes at 1ml/l. Just using Advanced Nutrients Sensi Coco A+B for veg, Will add in some molasses after any HST or defoliation (stress). Looking good so far.

Día 94 (02/09) Aplico Insect Frass como Top Dress para ver si revierto un poco el amarilleamiento que muestran algunas hojas, ya que empieza a ascender por la planta Riego con 500 ml H2O pH 6,5 Día 95 (03/09) Dia nublado y de temperaturas entorno a 24 ºC. NO es necesario regar! Día 96 (04/09) Llueve que te llueve! 🌧️. Temperatura 21 ºC. Días de humedad alta por aquí! Riego con 500 / 1000 ml H2O pH 6,5 Día 97 (05/09) Floración en progreso. No veo ni una sola oruga con el bacillus thuringiensis y espero que siga así! 🤞 Dia muy nublado. No hace falta riego Día 98 (06/09) Riego con 500 / 1000 ml H2O pH 6,5 + 4 ml/L de BioGrow de Biobizz para tratar de parar el amarilleamiento que asciende por la planta Día 99 (07/09) Riego con 500 / 1000 ml H2O pH 6,5 + 4 ml/L de BioGrow de Biobizz para tratar de parar el amarilleamiento que asciende por la planta Día 100 (08/09) Riego con 1 Litro de Té Floración de Lurpe Solutions. Preparación: 24 horas con bomba de aire (oxigenación) con ingredientes: Healthy Harvest 8 ml/L + Insect Frass 16 ml/L + Hummus Lombriz 8 ml/L + Melaza 1 ml/L + Kelp Hidrolizado 0,25 g/L Aplico de nuevo Insect Frass como Top Dress 💦Nutrients by Lurpe Solutions - www.lurpenaturalsolutions.com 🌱Substrate PRO-MIX HP BACILLUS + MYCORRHIZAE - www.pthorticulture.com/en/products/pro-mix-hp-biostimulant-plus-mycorrhizae

We are getting bigger day by day. Maybe web to support this laddies wil be next good.

These are doing awesome! We have had a little bit of a change in the weather in the last week, the nights have gotten nice and cool, and the days are still quite warm. We have also had a few showers this week which they seem to have loved. We are at about 13.5 hours of sunlight a day, and cute little buds are forming quickly. These smell peppery, sharp and sweet. One of these babes has reached 7 ft from the ground; the others are between 6.5 and 7 ft aswell. We heavily defoliated these giants today. These ladies continue to impress me as we move slowly toward the autumn equinox; and into the harvest season 🌾