Hello everyone! I promised to track this grow very closely this time and ufortunately life got in the way. Here is a quick sumup of the grow. First of all- One of the sour stomper plants unfortunately didn't make it. It died at about week 4. The main stem somehow had rubbed/broken down. That's why it was falling down. It was almost like a mini beaver had chewed it off at the point where the stem touches the riot rooter. At first I thought nothing much of it, maybe it hasn't been rooted in quite well yet or something. And I was constantly touiching it when watering, that made it worse. Soo the leaves were dropping and the plant looked very weak. Then I decided cut thr rapid rooters top layer and found out the severity of the problem. Tried to tape it up and other things, but it was too late. At the end it appeared all good as the remaing plants got so big the I had some space issue so I wouldn't have been able to fit another plant in anyway. At that time I finally made my self-draining saucers. I took me a while and a lot of effort, but finally they were ready and working well. I also installed the self watering system and flowering was starting. Pretty soon I started noticing weird leaf symtoms. Brown spots, different kind. Some plants had it more, some less. Sour Stomper looked pretty good throughout the grow. Mango smiles seemed sensitive and Strawberry Nuggs were pretty strong until the end. The grow was basically me experimenting with the setup- changing watering schedules , changing ppm, ph and all that stuff to keep the leaves looking healthy and it was very hard I have to admit. Probably my hardest grow in that regard. But somehow, the bud leaves remained healthy and the buds really fattened up good. I got away with an amzing 700G dry bud harvest which was def a new record from one grow. And the bud quality is very good too! Next time definetly no more than 4 plants as they got pretty big and I thought it was a little overcrowded. I was doing some good defoliation too. I should have defolited strawberry nugs more tho. Sour Stomper got some amazing bud development from top to bottom because it was was growing next to strawberry nuggets which were really small most of the grow. They actually took the most time to harvest even longer than Mango smile. Mango smiles were ready quite early. Sour Stomper was just in time! I topped sour stomper and both Mangoi smiles, left SNs both normal. Looking back at it, the way I grow them, Should have topped SNs too. Would probably have more space in the middle and longer side branches. Probably wouldn't have been as bushy! I followed the full Terra aquatica feed chart until the end. I was supplementing with CalMag a lot as I thought the symptoms could have been from a CalMag deficiency as this was my first grow with RO water. Overall a very challenging but good grow at the end. First time no mold problems. A record breaking yield for me. Basically surpassed the upper limit for all plant probable harvest sizes. Got good smelling quality bud. Very happy overall and will continue experimenting with Mephisto beans in the future for sure! I guess what I like the most about Mephisto is how close to description the plant is, very stable genes in that regard. Next time I will also have to start feeding plants higher PPM feed faster at the very start. and during flowering. But still not 100% sure what caused the leaf symptoms.

We start week 3 of bloom!! Goofiez 2 amor compound genetics it’s the champions!!

5 weeks 12 on 6 off over I have switched her over to 12/12 and put her on week 4 feed I think it is closer to where she is at on flowering. Yep she flowering

I welcome all my like-minded people who are in different parts of the world. I thank everyone who provides moral support to Russian plant growers. 👍 It's me again-an underground Russian grower with some experience with different strains of cannabis. Subscribe to my diary if you want to follow my progress and learn a lot about the life Of Russian growers, and the difficulties they face every day👊 Today my have my plants 62 day life. 9 weeks. today I visited my underground production. As I will have difficulties in financial investments, I had to collect from improvised materials additional ventilation and air filtration. In addition, I installed forced ventilation at the entrance with a computer power supply. Bubblelicious Auto-with the genetics of this cannabis variety I was familiar before, so knew what to expect from these plants. I can say one thing, it is the most delicious and sweetest sort of marijuana I grow. Also, it produces a lot of oils which I think it is suitable for extraction or cooking cannabis food. I look forward to the harvest Neville's Haze Auto - this variety of cannabis shows an unprecedented strength in growth, its flowering only in the early stages, and should take a long time before its full sexual maturity. In addition, I made my girls an intimate haircut, so that their genitals become like full-fledged women. In General, I'm doing well, thanks to this resource and the advice received here, I manage to fight with the stench, I'm free and I'm not going to finish my activities. Until next time. 😉

This week was hot went up to 30 celsius degrees in the room. Now it is okay cooling down I have got good USB driven ventilation system goes 16 hours non stop with one charge CBD Blue Shark is developing well looking very well. Lovely.... Fertilization has started ; So Vitalink bat gunao 10ml per liter and biogrow 1ml/l that's all for now. Day 13, 15th of August 2020: Epsom salt just arrived and applied.

We are at day 47 of 12/12, first day of water only. I do small defo for better light penetration for lower bud. Smell on nose candi#2 is insane, pure blend of lemon with spice, cream and gaz. Complex, love it Champaya#2 is smelling very good, blend of clementine and orange without gaz. The tropic ozz clone is top tier, very close to a tropicanna cherry but with extra sweetness from peach ozz. Look like tropicana cherry but enhanced. Can wait for the harvest

3/19 230pm I just got the three new ones and I’m really excited to start them. I’ll be using Cannakan for germination 3pm That was easy all done. 3/20 12am almost ready. 2am poured out the water put in new distilled water below the notch and we are good to go. Set at 88 for 78 target. 130 pm I got the dirt work finished. It’s the part that I hate the most. I try to keep it as clean as I can. They are ready to go. I’ll be putting them in the dirt in a little bit.👍👍👍 3/21 1am..... going to see if they woke up.. I put the dirt in without much mess. The dirt is clean and easy to work with. I poured CAREFULLY in lines in both directions of a red party cup of Rapid Start and pH 6.5 each💦. nothing yet, but gnats... 3/22 Surgery was a success times 3!!!! All delivered happy and healthy!!!!! 3/23 12 am looking great!!!

Week 13 for Space Panda by atlasseed, The strain that hates topping 😂 Shes slowly slowly coming back from her topping/ last training session. Hopefully in a week or so she gets her shit together. Being fed once/twice a week.

Week 4 Still no good weather. Rain and some sun +-15 Celsius . In the end of week 5 25 Celsius good weather

Week 6 I dont put the nutrients ml beacause my feeding its the same ml on the athena chart blended line with Fade.

Siamo arrivati alla 8 settimana,le piante dimostrano una forza incredibili,sono le piu grandi che abbia mai fatto.é successa una cosa incredibile,in un vaso c'erano due piante che sembrano essersi fuse assieme diventando tipo un gogeta della marijuana,questo sembra avergli dato una forza incredibile,riuscendo a raggiungere i 2m di altezza senza essere entrata completamente in fioritura,crescerà ancora,per essere indoor hanno raggiunto dimensioni da record,é una pianta che ha bisogno di MOLTO spazio

Hallo liebe Community, jetzt habe ich mit dem Training der Ice Cream Haze begonnen und nach meinen Beobachtungen verträgt die Pflanze dass bis jetzt sehr Gut. 💚 Nach dem Topping und ein paar Tagen Wachstum konnte ich die Seitentriebe mit ein paar Bodennägeln nun runter"binden"stecken um ihr mehr Wachstumsfläche für die Interniodentriebe zu geben. Diese Technik erinnert mich prinzipiell an die SCROG Methode, wobei hier ja direkt am Topf gearbeitet wird. Zum Düngen kam nun der Greenhouse Feeeding Dünger: Biogrow zum Einsatz mit 3g pro Liter Substrat. Da es 9 Liter Töpfe sind also insgesamt 27g. Das Material wird einfach in die Oberfläche eingearbeitet und dann mit dem Bioenhancer 1g pro Liter Gießwasser gegossen. Die Seiten/Interniodentriebe weisen ein gutes Wachstum auf, wobei es einen kleinen Längeunterschied gibt. Die Wachstumsbedingungen im Growschrank sind optimal: ——————— 🌞 Temp: 26°C 🌚 Temp: 20 °C 💨 RH: 66% VPD: 0,77 kPa ——————— Stay Tuned!💚🌱🍨🐰

She’s a thick one! Looking pretty good. I top dressed her with a 4 teaspoons of epson salt. She’s showing signs of magnesium deficiency. I’m still nervous she was pollinated by the Blackberry moonrocks that I had to cut down early. So I’m checking her several times daily.

The Cookies ladies have been growing along side the Betty’s, doing their thing ❤️ The 2x4 is coming along, not quite as big and plump as my big tent, but producing some nice nugs nonetheless. The frost is starting! These girls were not as early producers, but seem to be responding well to the wind and light stress! The second trellis was definitely needed, even though they are not quite as tall as their grow mates. They have been keeping to the same schedule of needing to be watered every 72 hours. I will be switching from cal/Mag to Mag/Sulphur supplements later this week. I ❤️ how readily available these Advanced Nutrients are. 😎 The nutrient burn on some of the tips has not spread or gotten worse. The feed range seems to be the 700-750 range. Still keeping to the feed, water, feed schedule, with the 2nd feed being a much lighter dose of nutrients. I’ve increased the light intensity of the SF 4000 to 90% and will probably be stopping there. The temps have been getting as high as 81 degrees, and low as 73 at night. I’ve decreased the humidity to fluctuate around 50% , giving a reasonable VPD for most of the time, thanks to the automation of the in-line exhaust fan. Still have 4-5 weeks for these babies, I’m hoping they continue to plump up, they are showing some great promise. Happy Gardening 🤗❤️👊🇨🇦

Esa familia, estoy de nuevo por aquí, os traigo la última semana de crecimiento de estas candy caramelo de Zambezaseeds. Estoy bastante contento las 3 son simétricas están creciendo en un tanque de 7 litros en los cuales aportamos el primer riego con nutrientes para solventar alguna carencia leve, sobre todo de nitrógeno pero nada como echarles de comer. El ph está controlado, la temperatura no aumenta de 26 grados y la humedad la mantenemos por encima de 50%. Cómo apreciáis, todo va sobre ruedas, veremos que tal se comportan de ahora en adelante, saludos fumetillas y buenos humos.

Week 2 flowering day 3 🚀🚀

Well I just can't stop popping beans here we have the seedstockers Purple punch auto flower. I'm excited about this one she is being grown out in a 1 litre container throughout and put into a 50%soil 25%/25% vermiculite perlite mix . The feeding will be done by Gruv Cinagro a 100% organic Canadian company . This is my first auto by this company and I'm ready to see how she does in my set up .. Cheers and thanks for checking out my grow ..

She was harvested this week day 73 from seed week 11. All pistols went amber and trichomes 90% cloudy. As you can see from pics and videos, she is FROSTY. I will put the harvest under next week because i want to give dry weights. She is hanging drying out now. I flushed for 1 week using mollasses and tps signal with ph water. The last 4 weeks of her flowering was done outside in the green house. I cannot wait to try her out. Smells awsome. Good job OSSC!