I need to get my l.s.t. done. Plan to this weekend. Have been alternating waterings between regular water and water with 2.5ml of fox farm grow big. Have watered all times with 200ml of water and the solution water mix. Been keeping the humidity at about 45% temp around 68. Can tell a huge difference in sizes of the plants and their container sizes. Will be going with at least 3gal pots next grow. Still using a 25w light as well. Will be upgrading that asap. Thanks for the view. And as always, stay safe.

So pleased with the growth, this week I put a net up to separate out the buds a bit and trimmed the plants to try and get more light to the lower buds. Instead of replacing the water, I'm now directly recycling and adding nutrients and additives. I found the easiest way was to pump the system out into another bucket so I could measure more accurately how much to add and then replace the mix back in the system. The grow room smells wonderful. I'm so looking forward to when I can try it.

Plants really very resistant and above all resinous.. I'm sorry not to have even posted the vegetative phase, it will be for next time.. With them I used a substrate filled for about half with light-mix cocomix perlite humus guano kalong ( bloom) mycorrhite ..the upper part only Light-mix with perlite coconut.. In the vegetative phase I gave them only the root juice the few nutrients already present in the light-mix.. The light that I used is a 205w Black-dog phytomax 2-200.. The total of the light must be subdivided as well as their two also another Peyote C. n ° 2 LSD autoflowering (for the whole first month of flowering) n ° 3Cookies Kush (in the last two weeks).. So the final weight in flowers has probably been affected enough ...but the quality is the quantity of the resin and it was really exceptional .. Vaporizer test (mighty / ghosmv1) 180/185/190 °..taste on the classic line of kush, but with sweet notes of vanilla, coffee in mix with an earthy and pungent base, but not persistent.. Very good ... Relaxing effect but not by "locking sofa".. Mind quite clear and focused..like good kush .. Of Critical has taken a lot in the structure of the plant, but also a little bit in the flavor with some fresh" notes "referable to some fruit like mango / lemon, just a pinch.. I think it is suitable for making extractions.. With secondary peaks and resin-laden leaves I will most likely make a coconut oil, to eat alone or in a mix where I happen to be.. Strain recommended for everyone .. Excellent for beginners.. Thanks for reading.. 🙏🌱😊

Smooth growth

Der Duft ist sehr lecker. Die Jacky White geht in Richtung Zitrus Haze gefällt mir sehr. Bin gespannt. Strawberry Ak auch sehr lecker fruchtiges Aroma. Dauert nichtmehr lange

Essa semana elas continuam crescendo bem e eu cortei a alimentação. estão tomando muita agua tambem.

Very strong plant 💪 Bravo Inseedious👏

Finishing 3th week of bloom

Lacewings seemed to have mostly killed themselves by flying into hot light fixtures. I may have left the UV on which was smart of me :) Done very little to combat if anything but make a sea of carcasses, on the bright side its good nutrition for the soil. Made a concoction of ethanol 70%, equal parts water, and cayenne pepper with a couple of squirts of dish soap. Took around an hour of good scrubbing the entire canopy. Worked a lot more effectively and way cheaper. Scorched earth right now, but it seems to have wiped them out almost entirely very pleased. Attempted a "Fudge I Missed" for the topping. So just time to wait and see how it goes. Question? If I attached a plant to two separate pots but it was connected by rootzone, one has a pH of 7.5 ish the other has 4.5. Would the Intelligence of the plant able to dictate each pot separately to uptake the nutrients best suited to pH or would it still try to draw nitrogen from a pot with a pH where nitrogen struggles to uptake? Food for stoner thought experiments! Another was on my mind. What happens when a plant gets too much light? Well, it burns and curls up leaves. That's the heat radiation, let's remove excess heat, now what? I've always read it's just bad, or not good, but when I look for an explanation on a deeper level it's just bad and you shouldn't do it. So I did. How much can a cannabis plant absorb, 40 moles in a day, ok I'll give it 60 moles. 80 nothing bad ever happened. The answer, finally. Oh great........more questions........ Reactive oxygen species (ROS) are molecules capable of independent existence, containing at least one oxygen atom and one or more unpaired electrons. "Sunlight is the essential source of energy for most photosynthetic organisms, yet sunlight in excess of the organism’s photosynthetic capacity can generate reactive oxygen species (ROS) that lead to cellular damage. To avoid damage, plants respond to high light (HL) by activating photophysical pathways that safely convert excess energy to heat, which is known as nonphotochemical quenching (NPQ) (Rochaix, 2014). While NPQ allows for healthy growth, it also limits the overall photosynthetic efficiency under many conditions. If NPQ were optimized for biomass, yields would improve dramatically, potentially by up to 30% (Kromdijk et al., 2016; Zhu et al., 2010). However, critical information to guide optimization is still lacking, including the molecular origin of NPQ and the mechanism of regulation." What I found most interesting was research pointing out that pH is linked to this defense mechanism. The organism can better facilitate "quenching" when oversaturated with light in a low pH. Now I Know during photosynthesis plants naturally produce exudates (chemicals that are secreted through their roots). Do they have the ability to alter pH themselves using these excretions? Or is that done by the beneficial bacteria? If I can prevent reactive oxygen species from causing damage by "too much light". The extra water needed to keep this level of burn cooled though, I must learn to crawl before I can run. Reactive oxygen species (ROS) are key signaling molecules that enable cells to rapidly respond to different stimuli. In plants, ROS plays a crucial role in abiotic and biotic stress sensing, integration of different environmental signals, and activation of stress-response networks, thus contributing to the establishment of defense mechanisms and plant resilience. Recent advances in the study of ROS signaling in plants include the identification of ROS receptors and key regulatory hubs that connect ROS signaling with other important stress-response signal transduction pathways and hormones, as well as new roles for ROS in organelle-to-organelle and cell-to-cell signaling. Our understanding of how ROS are regulated in cells by balancing production, scavenging, and transport has also increased. In this Review, we discuss these promising developments and how they might be used to increase plant resilience to environmental stress. Temperature stress is one of the major abiotic stresses that adversely affect agricultural productivity worldwide. Temperatures beyond a plant's physiological optimum can trigger significant physiological and biochemical perturbations, reducing plant growth and tolerance to stress. Improving a plant's tolerance to these temperature fluctuations requires a deep understanding of its responses to environmental change. To adapt to temperature fluctuations, plants tailor their acclimatory signal transduction events, specifically, cellular redox state, that are governed by plant hormones, reactive oxygen species (ROS) regulatory systems, and other molecular components. The role of ROS in plants as important signaling molecules during stress acclimation has recently been established. Here, hormone-triggered ROS produced by NADPH oxidases, feedback regulation, and integrated signaling events during temperature stress activate stress-response pathways and induce acclimation or defense mechanisms. At the other extreme, excess ROS accumulation, following temperature-induced oxidative stress, can have negative consequences on plant growth and stress acclimation. The excessive ROS is regulated by the ROS scavenging system, which subsequently promotes plant tolerance. All these signaling events, including crosstalk between hormones and ROS, modify the plant's transcriptomic, metabolomic, and biochemical states and promote plant acclimation, tolerance, and survival. Here, we provide a comprehensive review of the ROS, hormones, and their joint role in shaping a plant's responses to high and low temperatures, and we conclude by outlining hormone/ROS-regulated plant-responsive strategies for developing stress-tolerant crops to combat temperature changes. Onward upward for now. Next! Adenosine triphosphate (ATP) is an energy-carrying molecule known as "the energy currency of life" or "the fuel of life," because it's the universal energy source for all living cells.1 Every living organism consists of cells that rely on ATP for their energy needs. ATP is made by converting the food we eat into energy. It's an essential building block for all life forms. Without ATP, cells wouldn't have the fuel or power to perform functions necessary to stay alive, and they would eventually die. All forms of life rely on ATP to do the things they must do to survive.2 ATP is made of a nitrogen base (adenine) and a sugar molecule (ribose), which create adenosine, plus three phosphate molecules. If adenosine only has one phosphate molecule, it’s called adenosine monophosphate (AMP). If it has two phosphates, it’s called adenosine diphosphate (ADP). Although adenosine is a fundamental part of ATP, when it comes to providing energy to a cell and fueling cellular processes, the phosphate molecules are what really matter. The most energy-loaded composition for adenosine is ATP, which has three phosphates.3 ATP was first discovered in the 1920s. In 1929, Karl Lohmann—a German chemist studying muscle contractions—isolated what we now call adenosine triphosphate in a laboratory. At the time, Lohmann called ATP by a different name. It wasn't until a decade later, in 1939, that Nobel Prize–-winner Fritz Lipmann established that ATP is the universal carrier of energy in all living cells and coined the term "energy-rich phosphate bonds."45 Lipmann focused on phosphate bonds as the key to ATP being the universal energy source for all living cells, because adenosine triphosphate releases energy when one of its three phosphate bonds breaks off to form ADP. ATP is a high-energy molecule with three phosphate bonds; ADP is low-energy with only two phosphate bonds. The Twos and Threes of ATP and ADP Adenosine triphosphate (ATP) becomes adenosine diphosphate (ADP) when one of its three phosphate molecules breaks free and releases energy (“tri” means “three,” while “di” means “two”). Conversely, ADP becomes ATP when a phosphate molecule is added. As part of an ongoing energy cycle, ADP is constantly recycled back into ATP.3 Much like a rechargeable battery with a fluctuating state of charge, ATP represents a fully charged battery, and ADP represents a "low-power mode." Every time a fully charged ATP molecule loses a phosphate bond, it becomes ADP; energy is released via the process of ATP becoming ADP. On the flip side, when a phosphate bond is added, ADP becomes ATP. When ADP becomes ATP, what was previously a low-charged energy adenosine molecule (ADP) becomes fully charged ATP. This energy-creation and energy-depletion cycle happens time and time again, much like your smartphone battery can be recharged countless times during its lifespan. The human body uses molecules held in the fats, proteins, and carbohydrates we eat or drink as sources of energy to make ATP. This happens through a process called hydrolysis . After food is digested, it's synthesized into glucose, which is a form of sugar. Glucose is the main source of fuel that our cells' mitochondria use to convert caloric energy from food into ATP, which is an energy form that can be used by cells. ATP is made via a process called cellular respiration that occurs in the mitochondria of a cell. Mitochondria are tiny subunits within a cell that specialize in extracting energy from the foods we eat and converting it into ATP. Mitochondria can convert glucose into ATP via two different types of cellular respiration: Aerobic (with oxygen) Anaerobic (without oxygen) Aerobic cellular respiration transforms glucose into ATP in a three-step process, as follows: Step 1: Glycolysis Step 2: The Krebs cycle (also called the citric acid cycle) Step 3: Electron transport chain During glycolysis, glucose (i.e., sugar) from food sources is broken down into pyruvate molecules. This is followed by the Krebs cycle, which is an aerobic process that uses oxygen to finish breaking down sugar and harnesses energy into electron carriers that fuel the synthesis of ATP. Lastly, the electron transport chain (ETC) pumps positively charged protons that drive ATP production throughout the mitochondria’s inner membrane.2 ATP can also be produced without oxygen (i.e., anaerobic), which is something plants, algae, and some bacteria do by converting the energy held in sunlight into energy that can be used by a cell via photosynthesis. Anaerobic exercise means that your body is working out "without oxygen." Anaerobic glycolysis occurs in human cells when there isn't enough oxygen available during an anaerobic workout. If no oxygen is present during cellular respiration, pyruvate can't enter the Krebs cycle and is oxidized into lactic acid. In the absence of oxygen, lactic acid fermentation makes ATP anaerobically. The burning sensation you feel in your muscles when you're huffing and puffing during anaerobic high-intensity interval training (HIIT) that maxes out your aerobic capacity or during a strenuous weight-lifting workout is lactic acid, which is used to make ATP via anaerobic glycolysis. During aerobic exercise, mitochondria have enough oxygen to make ATP aerobically. However, when you're out of breath and your cells don’t have enough oxygen to perform cellular respiration aerobically, the process can still happen anaerobically, but it creates a temporary burning sensation in your skeletal muscles. Why ATP Is So Important? ATP is essential for life and makes it possible for us to do the things we do. Without ATP, cells wouldn't be able to use the energy held in food to fuel cellular processes, and an organism couldn't stay alive. As a real-world example, when a car runs out of gas and is parked on the side of the road, the only thing that will make the car drivable again is putting some gasoline back in the tank. For all living cells, ATP is like the gas in a car's fuel tank. Without ATP, cells wouldn't have a source of usable energy, and the organism would die. Eating a well-balanced diet and staying hydrated should give your body all the resources it needs to produce plenty of ATP. Although some athletes may slightly improve their performance by taking supplements or ergonomic aids designed to increase ATP production, it's debatable that oral adenosine triphosphate supplementation actually increases energy. An average cell in the human body uses about 10 million ATP molecules per second and can recycle all of its ATP in less than a minute. Over 24 hours, the human body turns over its weight in ATP. You can last weeks without food. You can last days without water. You can last minutes without oxygen. You can last 16 seconds at most without ATP. Food amounts to one-third of ATP production within the human body.

Si bien se ve un crecimiento explosivo, no veo un buena generación de tricomas, debe ser porque aún no saco el nitrógeno

Bit of stretching apparently due to not enough strength in My led light which is 200w??

Dia 35 de vida en total y 10 dias después del transplante desprenden bastante olor y van cogiendose a la tierra se puede notar en la robustez tambien en la grandaria de las hojas, estamos a la espera del tirón fuerte que no tardarán!!

March 17, Day 76: As written I collected the last three plants. At the moment I got a partial of 224 grams from the first three plants and I think of doubling with the last three. Among the latter is the plant with the largest bud which obviously becomes my favorite. This time I managed to take photographs of the plants before cutting them. With these last three plants I got the most productive plant, the one with the largest bud and the one with the longest bud 😉 For a final report on this strain: The Gorilla by RQS is an excellent strain for anyone who loves a high THC content and I particularly recommend it to growers who pass for the first time from photoiperiods to autoflowering. You will grow very large and very productive plants very similar to photoperiodic ones. This strain branches out a lot and must be defoliated and de-branched. You can grow it well with the SCROG technique, but if like me you have no space problems you can also use the Sea Of Green technique. In conclusion I want to thank all the growers who have followed this my first diary to which I have a happy growth! A big thanks also to GrowDiaries and to the whole team for having created the best social network dedicated to the world of growers 👏💪😉 March 24 Final Report: Hi growers, with this last post I'm going to close my first diary. First I have to say that I am very satisfied with the total harvest, from the last three plants I got 369 grams which added to the 224 of the previous harvest make a total of 593 grams. I started this diary with 8 Gorillas and 2 Cheese. 6 Gorillas completed their cycle in the same time frame, the 2 remaining gorillas showed a photoperiodic genetic predominance, one of them is in an advanced flowering phase while the last one after three months still shows only a few pistils. I'll probably kill her, and move on by putting new seeds in the soil. Unfortunately, where I live is illegal to grow marijuana, otherwise I would have simply moved outdoors, but I can't and must be ruthless. Regarding the two cheeses there is not much left at the end of their cycle and I started to give only water to one of the two plants. Good and happy growth to all! 😜

Hi Bros&Sis! I've been a little bit lazy, indeed, but there's a lot of works to do here, on my girls and as a father of a big family. Enjoy the videos, I decide to put a single short for every strain, to see the beauty in full screen :D

Day 28ish or so who knows at this point I lost track hahah. She’s so happy and praying looking like a very happy lady. A lot different then the first one we tried to grow. I am sooo excited for her.

Week five! This plant continues to grow despite having some nutrient issues. When the first yellow tips appeared, I thought I had overdone it with the nutrients, but they kept coming back even though I halved the dose. At the beginning of the week, I gave her 0.5 L with half the nutrients and during the week another 2 L of water only, hoping she would recover. Studying the problem, I discovered that it could be more of a K block. Either something is preventing proper absorption, or she is simply not getting enough. During the sixth week, I will try adding 0.25 ml/L of Atami B'Cuzz Blossom Builder to the nutrient chart to boost N and K and see if anything changes. Despite everything, this week she reached 63 cm and is still growing upwards towards the light. The lamp was dimmed to 75% all week and then brought up to 100% on the last day, still at 30 cm. I hope to be able to recover from this minor setback and get the best out of this girl. Week six is coming, are you ready? I can't wait!

Stretch is in full swing. She's really starting to drink a lot at this point. Midweek: really focusing on defoliation this week to open up the canopy and get as much light to bud sights as possible. Increased light output to 100% and lamp to plant distance to about 70cm giving me a bigger light footprint. End of Week: canopy is filling nice and evenly. May have to leave some lower branches on after harvest but we'll see. Next couple of weeks should be exciting.

No problems throughout the entire grow, a very easy plant, literally automatic. It produced a lot of resin and smelled delicious, very good. Low production due to the small 3L pot, cold, and only 12 hours of light. But the quality is outstanding.

Smell stronger denser lovely!