First flowering week has started. I feel stupid because in my case, at least in a similar setup to mine, you can't use any organic nutrients. Everything goes to hell, the pH goes to hell, etc. I wasted years on this. In ress, the water cleared up just as clear when I cut out all organic nutrients and everything stabilized. I think this should be talked about more and emphasized to new dwc breeders like me. I had also calmag defiency but it should be ok now.

Heute geerntet und wow! Tag 83 und sie riecht so fruchtig ! Die trichome haben eine schöne gelbliche ,milchige Farbe. Sie hat nass 352g auf die wasge Heute den groben Trimm gemacht und gewogen. 105g und sie riecht so brutal gut und voller trichome

These ladies are developing very nicely, the left and middle one already started to bulk heavily over the course of the last week, while the one that got wind stress is trailing a little behind and will probably take a little longer. For the other two I would guesstimate that I can start flushing by the end of the week. The trichomes on the two are completely milky, however with no signal of amber yet

She’s a beautiful girl! Super healthy and filling out nicely! Nose on her is incredible and only getting better!

Couldn’t upload week 8 pictures because I was abroad

Flowering day 76 since time switch to 12/12 h. Hey guys :-) Finally the time has come . The lady was harvested and hung upside down in the dry tent 😍. Before that, she stood in the drying tent in complete darkness for 2 days and the large leaves were removed. The small leaves stay attached during the drying process so that they protect the buds and allow them to dry more slowly and evenly :-) . In the dry tent, the temperature is 18-19.5 degrees and the humidity is 54-58% 👍. In this environment they are now allowed to hang for 10-14 days before they are fine-tuned and trimmed clean by hand. then after trimming they come to ferment for 6-12 weeks in dark jars with bobeda packs 62% to keep the perfect humidity. After a few weeks, the Boveda packs 58% are used so that they can slowly dry out :-) . Of course there is one last update after trimming. Until then, I wish you a lot of fun with the update. Stay healthy and let it grow 💚🙏🏻. 👇🏼👇🏼👇🏼👇🏼👇🏼👇🏼👇🏼👇🏼👇🏼👇🏼👇🏼👇🏼 You can buy this Nutrients at : https://greenbuzzliquids.com/en/shop/ With the discount code: Made_in_Germany you get a discount of 15% on all products from an order value of 100 euros. 👇🏼👇🏼👇🏼👇🏼👇🏼👇🏼👇🏼👇🏼👇🏼👇🏼👇🏼👇🏼 You can buy this strain at : https://www.thegratefulseeds.com/shop/feminized-seeds/limited-edition/blue-javaz/ Water 💧 💧💧 Osmosis water mixed with normal water (24 hours stale that the chlorine evaporates) to 0.2 EC. Add Cal / Mag to 0.4 Ec Ph with Organic Ph - to 5.8 - 6.5 MadeInGermany

Chopped on day 88 Dried for 9 days Dry weight: 5.64 Ounces (158 grams) Smells like citrus and pine.

I am thinking about getting either a light rail system or more lights for next grow, every day and half I am moving the lights At least 2 feet.

Mary Jane the Sour Citrus by Sp3cialAg3n7 steals the spotlight at 8"! Lit up by dazzling LEDs, it's a thriving superstar. Perfect conditions, zero odors, and artistic shaping through LST and defoliation. Get ready for more green magic! #GrowDiary #SourCitrus #MaryJane

Hi growmies, I transplanted one of the clones into a net-pot, which sits on top of a 20l DWC with an ayirstone and a little pumper circulation and water disruption. This system will move into the little box, as soon as the Blue Mazar and Afghan have moved out. I have chosen the cutting that was the least down the lie in terms of flower and very stubbing from the beginning, as this one is transitioning back to Veg much quicker than the others. The cutting seems to like her new home, as she already starting to rot through the net pot.

I've been feeding and pulled a few fan leaves. They are all different heights and getting really tall despite only being in two litre pots. The tallest pheno is already showing red buds.

It’s week 5 of flowering, and things are looking fantastic! The adjusted nutrients for the coco substrate have clearly made a difference, as both plants are thriving and continue to develop thick layers of trichomes. ✨ Interestingly, the non-LST plant is starting to show some unique color variations, which is surprising given that both are from the same strain. This unexpected twist adds a bit of excitement, and I’m curious to see how it will develop over the next few weeks. When it comes to scent, the differences are striking! The LST variant has a bold and distinct Lemon Haze aroma—zesty and citrusy 🍋💨 while the non-LST plant gives off a fruity-sweet smell that’s incredibly rich and inviting. 🍓🍭 Unfortunately, my camera broke this week, and now I’m dealing with some low-quality pictures. 📷😔 While it’s frustrating not to capture the plants in their full glory, I’ll do my best to document their progress as clearly as possible. Overall, both plants are doing great, and I’m looking forward to seeing how they turn out in the final stretch! 💚

Snapped the main branch a little but its been healing ok. Besides that shes been getting bigger filling out her new pot. Also took the smaller lowest branch for my first clone attempt. Probably gonna experiment with a couple more cuttings maybe even an auto clone for laughs. Been raising the light an inch at a time as i noticed signs of light stress. All in all good week happy growing friends

Welcome to Week 7! All are in the flowering stage! It’s been a rough couple of weeks so all of them look a little sad, but they are recovering well! Might set up scrOG net for Plant C this weekend. December 3rd - Recovering well! Just doing LST and starting to set up netting. December 7th - scrapped the scrOG netting idea for these three. They are just small enough to get away with LST.

Week 5 bloom

Wow well she has absolutely shot up this week! She's grown 45cm!!!! But what I do notice is she has massive internodal spacing. Not sure if it's something I did wrong or what... She is growing well after her flush. All the new leaves do not have the spots on. They are solid green! Again, thanks for the heads up @BigDaddyK on that one!