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@nijuana
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Today is the harvest day , you can see the trichomes are ~50% amber and cloudy it's enough for this 😁
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@CheeRz
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Almost Done. 💚💚💚 From now on the ladies just gettin' tab water. Wedding Cake and Cookies Kush #2 r ready to go in a few days. Cookies Kush #1is lookin'like she needs at least 1 maybe 2 weeks from now 😂.
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Did her first defoliation today. Going to put her outside to flip to flower. I have a nice sunny spot. I also want to see how resistant she is.
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This one was a huge surprise because up to this point i had thought it was a completely different plant, blueberry cupcake. one of two seedlings had died and i didn’t have them properly marked. its growing great but clearly has a long way to go before finishing. smells like pine, funk, and a hint of citrus
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Lost about 2 weeks in documentation however her transition to direct soil is really successful. I may pollinate her with some Durban Skunk Pollen and Blue Skunk pollen.
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Bueno resumiendo cookies gelato es una variedad híbrida muy fácil de cultivar pero ojo, cuidado con los últimos riegos si no queréis perder cosecha por moho. Lo demás de 10 pegada heavy sabor increíble, cogollos duros como rocas y bañados de una gran capa de polen. El ambiente del secado se mantuvo en 23 grados de media y la humedad estuvo por debajo de los 45% en todo momento. Poco más la verdad estuve encantado de poder cultivar una genética tan potente . Un saludazo que paséis un final de año increíble y por supuesto buenos humazooos💨💨💨.
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@Ninjabuds
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Growace.com aircube only discount code NINJABUDS ELUFAH / Amazon discount NINJABUDS The plants are very close to being large enough to start useing the watering system to water them Strong plant fro The start lemon. Jerry Runtz is a collab of Barney’s and backpack boys. Hopefully it’s some gas
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Hey! At last the day of the harvest arrived. Before that, I stopped watering the plant 4 days ago, and turned off the lights 2 days ago. As for questionable techniques, I adhere to the principle - if it doesn’t get worse, why not try?😄 So, I put the harvested crop in a dark ventilated box, for about 10 days, I will observe. p.s. I invite everyone to the next update of the diary - I will sum up, remember the interesting moments of the cycle, and of course I will try the finished product, see you! 😍 Glory to Ukraine! 🇺🇦
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@TTerpz
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Start of week 5 8/20/25 Flushed with sledge hammer : 8/21/25 Watered: 8/23/25
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Estoy super satisfecho con los resultados,se la recomiendo al 200% esta maravillosa variedad de Kannabiaseeds 🙏😍
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First feeding of week 3 juste before taking pictures!! 😁🍀✌️ Day 17 one of the gorilla melon looking not really happy after feeding!! She was doing great I don’t really know yet if it’s a deficiency or over feeding but I’ keep an eye on it 💚✌️ Day 18 I accidentally dropped a full bottle of water on my gorilla melon, which split in two at the base and break the pot😭she wasn’t able to stand alone so I hold her luck she continue to grow 🍀💚✌️
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ALL went well, next week I'll start the 2 weeks flush. The smell is great, it's full of tricomes. I think it's going to be a good yield. What do you guys think?
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From now on, only Reverse Osmosis watter for the ladies, no nutrients applied.
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This week went well no nutrients added due to ocean forest was used and don’t want to give nutrients but to this little autos . Overall this week went well
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@Steno
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The first plant makes 20 gr. , the second one 55 gr. Now in curing with boveda 62%. The plants created a lot of smell during the end of flowering and the drying process.
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Good day to all my friends and visitors here on GD. Decided to finally finish this diary, I took my time with his one ;) Now we cut the second POGP auto plant, the first cut you can find in week 17. The plant from week 17 weighted 660g. wet, this one finished at 1,85kg. wet. The girls where autoflower but thanks to me starting this grow in cold day temps (14 degree Celsius) the started flower really late, maybe that's also the reason for all my problems with this strain during the grow?! The two plants where different phenotypes, the smaller one (from Week 17)though small had nice hard flowers, the bigger one as the only plant from four I grew during the growop started foxtailing. Both of them branched nicely the smell was quite strong and awoul xD like gasoline and something rotten, it smelled so bad i checked a couple times under microscope for any signs of mold in the flower and to my suprise I found nothing. Thank God later during drying the smell would subdue to a more generic "hazediesel" smell -------------------------------------------------------------------------------------------------- SE7000 done it's magic with this grow as with all my other grow ops. For anyone who is interested in obtaining this efficient and affordable light fixture ($ to gram) here's the link: https://spider-farmer.com/products/spider-farmer-upgraded-se7000-730w-commercial-led-grow-light/ A shout out to SSSC for the gift of genetics: supersativaseedclub.com/ Thank you all for your companionship on this voyage, I hope you enjoyed it at least as much as I did. Also thank you for this awesome year together here.
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@Smev1337
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so for the people that don't know the left plant is younger than the right one! so it might be later that the right one is going first into harvest but we will see that in the end weeks that will come but for now both ladys are growing super good and strong💪 happy growing all ✌️😎💚
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@Belverde
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Hi guys Welcome 🙂 After more than month postharvest , I have tested this Blue Gelato #41 🍦🌱 In the end was passed 78° days in flowering for the right maturation I can only say.. Awesome 🤩 About taste , perfume and effect Also the grow inself was fun and not to hard In the beginnig my plan was to growing her in a natural way But in the end I have decide to topping her and create a multiple primary colas And she was react very well: 1:🌳 Flowers are very dense , also after the dry and cure process The aroma of smoke after my first pitch from a joint, obviously weed-only, reminded me a lot of Amsterdam The bluberry taste is the first thing you feel, and it's clear and clean Afterwards there are notes of earth and something similar to citrus on a sweet base The effect is enough for the day because it keeps you motivated and creative too But if you sit on the sofa and close your eyes, you can clearly feel a tingling on the forehead halfway between one eye and the other 🧠👁️ And the imagination is facilitated, expanding the creative process For this reason it could be vaguely psychedelic I personally love it I want to spend two words about post-harvest artistic process😉 Personally I have spent more time figuring out the best way to have the tastiest, smoothest, cleanest and most perfect burning weed. First I just want to say one thing... ..WEED SHOULD NOT SMELL DURING THE DRY PROCESS.. If this happens, it means that the temperature and humidity are too high and probably the fans are aimed directly at the inflorescences The scent that is felt are all terpenes that are dispersing in the air and which consequently will be less intense during final consumption The less trichomes remain in contact with air, the better If too exposed to air and light, these oxidize, thus removing much of the final experience Personally, what interests me most is the taste, because it already creates the effect in itself A bit like when you sit down to eat I prefer a well-cared for dish with quality ingredients that leave me a great memory after consuming it, rather than a dish that only fills my stomach Mc Donald weed vs Five star restaurant . Sorry Mc lovers 🍔🍟🙌 Said this.. My method is that the cannabis is dried whole plant for a maximum of five days at constant and balanced temperature and humidity, the important thing is to maintain a narrow range between te ur, 20 ° or 24 ° C little changes, even if humidity remains between 55 and 60% is fine The increase in temperature must also correspond to an increase in humidity And so also in case of a decrease In any case In the first few days it must lose most of its water 💧 When the branches are about to break, but still not cracking, I cut the branches one by one and perform a professional manicure Afterwards, always with the flowers still attached to the branches, I put everything inside a classic brown bread bag (not white because it is colored and not the best) For about two days I leave the buds inside, opening the bag several times a day to circulate air and to move the branches with the flowers After a couple of days, the inflorescences usually have reached a good level of drying and are dense to the touch, but by pressing, you still have to be able to crush between the fingers Explaining in words how hard they can be pressed to find out if the ur level is optimal is difficult to say It is must necessary to try and make mistakes many times And never be satisfied You can always do better 😎: 1:💪 So, now we are about ten days after the cut of the plant and, at this point, the flowers can be placed in an airtight container BASIC The flowers are put in the vase "a moment before" that the branches break cleanly, this is important An optimal method to understand when the right time is is to see if the popcorn buds are easily detached from the branch, without dragging with them the "thread" of the bark Once placed in the pot, normally I leave it closed for 24h in order to let the moisture come out from the central area of ​​the flower and distribute it evenly After this first day, I start to open and close the pot several times a day, but always for a few seconds At each opening I always move the flowers to allow a correct exposure to the little air present in the vase The jars would be better not to fill them completely, but just a 3/4 or a little more The important thing is that the flowers can move easily enough This process generally lasts about four weeks, and every seven days I decrease the number of daily openings Usually, after the first week, the scents that will be created begin to be felt And this makes us realize that we are on the right track 🛣️🚀 After four weeks, if everything has been done in a workmanlike manner, the perfume will be pungent and intoxicating and the flowers will be dense and oily to the touch When the humidity level appears optimal, I insert a bag from the Boveda series to keep the ur around 62% In all cases, I personally start using my flowers constantly two months after cutting 📆 I noticed that in general, Haze-type Sativas are tasty even after only a month For the Kush the optimal terpene profile I appreciate it in the neglect only after a couple of months In this way the flowers will be extremely fragrant, crunchy and smooth in flavor once consumed and always create a clear oil all around the rolling papers As you can appreciate in the videos what place, and that I hope to be able to post for much longer every time I conclude a new cycle You need to savor a lot of cannabis in order to have a clear idea of ​​how a high quality finished product should look 🔥👌 This is my thought about our true works for having the best , I hope it can be useful 😉 About the Living Soil with my High-Brix formula Like I say week by week , for this lady I have use a 20l geotextile pot with around 1/3 of the Living Soil I have made ( in this case in november 2019 ) First thing to say is Trought this metodology we're not feeding the plants , but the soil ☝️ Basycally the important things are principaly four Soil energy Cation exchange Microbial activity Mineral balance Soil energy is kept high with humus Cation exchange with rock powders Microbial activity is achieved with innoculants and some teas or other Mineral balance is achieved by adding the micronutes and having everything in the right ratio's For doing this I have use a base mostly of light-mix soil with already perlite inside ( classic cannabis soil ) coco nut humus zeolite then I have add Neem soil , Kelp , Krill , Azomite , Basalt , Gypsum , Calcium Carbonate , Phosforite , Alfalfa and Leonardite Then I was have "cooking" it for a month an half And this was the engine that allowed the plant to stay in constant health, keeping the Brix level high 🌳🔥 During the flowering time I have add mostly only water , one times a week with molasses for feeding the microbs I have also make a humus/nutrient tea for she and her sisters , just one time I'm feel good doing in this way , like it and I understand so many more things about the lives into the ground in general But just for be precis.. For having the high brix in plants we must need obviously a good soil with a right nutrition way, but we have also to maintain the environment around her in the best condition Temperature , ur , right water dosage in right time , good ventilation and fresh air The balance it's the key Like in our daylife 🙂 And obviously a fundamental it's First , the right strain selection from serious breeder 🏆🔥 Second , passion&love 💚 (Don't look for them in a growshop) So, I think I said it all I apologize for this long review But I wanted to explain the best of the things that personally took the quality of my cannabis to a higher level Thanks for everybody stopping by here in this few months or just now for the first time🙏 Thanks Barney's farm for create this and more strain 🤝 And like as always thanks the people behind Grow diaries for maintaine this creativity space👏🙌👉💪🏅 Hope you was enjoy Or at least , hope you are stoned like me right now 😁 See you somewhere Always growing 🌲 Looking for a clouds ☁️ Ciao ✌️ 🇮🇹 FC
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The yellow lid make for some really bad pictures. Playing around with things, as usual I gave in and added a filter pump to my reservoir as the water temp can peak near 23c during the day. I dont have my ambient chiller inline this time. The filter also oxygenates the water so this wouldnt be a pure fog run, oh well. Half fog, half dwc🤷‍♂️