Entramos en la 9ena semana de las niñas ,63 días desde que empezaron a crecer estás black domina…42 en floración . Alguna de las plantas empieza ya a oscurecer los pistilos ,nosotros seguimos echando fertilizante de floración con aditivos de engorde. Esperamos ver engordar esa opuntas en estas últimas semanas .💚

as it is so important to let the plant develop its roots, i wait a few weeks to do the first topping so the plant has better conditions to recover. The topping helps to stimulate the growth of the plant itself. This method may "stress" the plant but actually stimulates it. But doing this we are delaying its growth, that is, it takes a little longer. But no problem! Then after a few days She Will be transplanted to the final por. what do you think ? looks weak, doesn't it? don't be fooled. in the next entry you will see how it looks... a monster 🥦🥦

Good week of growth. Fed twice throughout the week. Couple signs of insects but hoping it's just the few fruit flies I have in the vicinity. Also continued with LST, both plants seem to like it. Growth on Alaskan purple is slow due to the shitty Amazon light overjead I believe. Seemango has a mars hydro ts1000 overtop.

Installed a trellis net to even the canopy and to prepare for early flower stretch

Grandaddy Purple- 31 inches tall Colombian Gold- 35 inches tall Alcapulco Gold- 28 inches tall

10th week, the smaller Strawberry G was already harvested. 5 grams dry weight. Twig snap two days ago I was out smoked it. Head buzz, Strawberry taste was light and delicious. High lasted about 4 hours. I have a habit of harvesting with hardly any amber so the potency is at its peak.

well I overfed boom and veg dry amendments waited 2 weeks instead of 4, by accident. I now have a K potassium toxicity which will always express as a magnesium deficiency. The salts side would flush the pot at this point, However, I am organic and instead I am going to give the plant the magnesium it is looking for allowing it to process the K faster. This should resolve the issue without flushing. If you have to flush an organic soil then its pretty much just wasted mix it into fresh mix at least 50/50 and start again. Basically flushing is not an option in organics.

I flipped the plants to flower and in a 12 hour light and dark routine. I have put up the trellis net to improve the canopy. I have dropped the nitrogen slowly a little bit and added bloom in its place.

Scrooge is showing signs of improvement, displaying a healthier appetite and increased nutrient uptake. The recent adjustment in feeding regimen appears to be positively impacting its growth, promising a more robust development in the days ahead. 😊🌿

Ya recuperadas de todos los bloqueos volvimos al ferti y se lo tomaron muy bien, volvieron al color verde lindo y estan felices asiq mañana martes pasamos a flora al finnn veranito del terror jaja

Cette souche es en forme de sapin, pour l'instant c'est l'une de mes préférée que j'ai faite pousser. Dernier rempotage le 16/10/22 en contenu de 19L.

[Week 5 - Rapid Growth] In just one week, the Fat Banana plant experiences its biggest growth spurt so far within the minigrow box. The leaves become lusher, and the stems grow stronger as the plant reaches for the light.

14.7. D90 Harvest day ✂️. 49.9

WEEK 10 flipping soon to🌺 first a little defol and a Lollipop🍭

5/21/22 - 5/27/22 5/21/22 Refilled the resivore with water nutrient mix. 4 gallons was needed to fill her tote back up. 5/22/22 Took a video of her beautiful buds today. She is so beautiful 😍 5/24/22 My beautiful girl is thriving measurng in at 52" today 5/25/22 Made another cute video of this gorgeous lady. 😍 5/27/22 This girl is getting too big to full photograph. She is drinking 3 gallons every other day. Look at that top cola

48 hours in wet paper towel, after to the coco peat pellet. the pellets really expand, hydrate them first. I am not trying to be an example of coco medium, this is my first time working with it, diary for documentation. Once I had a good menu of nutrients I started to look at the coco. spent a good couple of weeks with free time to read about the coco, not as easy as prepared potting soil but a few have said it is good results once you get the hang of it. so i am set to go. I also have one seed from a retail cannabis package. It is from GAGE - Strawberry fire OG, Packaged AUG 2020, Purchased Sept 2021. One seed inside. I will see, it is in the wet paper towel at the moment. thanks and best to you's' day 7 from number one sprout: I am omitting the pH down 2 feedings now, little yellow tone in the first two seedling, going to balance straight forward from now on. number one seedling has now pushed up, ready for calmag tomorrow , number two is 7 days on thursday but looking like a good push start still a bit tall although straight. i will be rotating calmag - root booster for the first week of feeding. the pH down is a powerful concentrate, 6.5 to a hard 4 with a few drops in a 4L. wow! so I am using one 4L as a pH down to get a rusty orange (that is on pH water drops for the feedings). I have not tested but I think the root booster and calmag will pH down as is, so I am looking to pre-mix each in separate 4L. (20-12-21 4:20PM) ** interesting observation - I am used to wet paper towel to (as some say ) "pop the seed" which in my experience results in a tail like growth, (that is a few drops of water on seed between paper towel between saucers). but with a cup of slightly warmer than room temperature water covered in foil, the result was a seed split down the middle like a clam looks. ok thanks! - number three was germinated in cup of water.

First off I just want to say for some reason it’s not letting me change the right temperatures on my diaries ! Each time when I put it in they stay at 50. My day air stays 75 degrees an , night degrees is 70 ! Today is day 58 for all these ladies! This week has been really great ! Girls really progressed a lot , especially for one the Forbiddin Runtz, looks like is gonna finish up in a week or 2 ! Other then that they are coming along well! Keep those eyes peeled for next week! Cheers😶‍🌫️💨💨💨💨

Lacewings seemed to have mostly killed themselves by flying into hot light fixtures. I may have left the UV on which was smart of me :) Done very little to combat if anything but make a sea of carcasses, on the bright side its good nutrition for the soil. Made a concoction of ethanol 70%, equal parts water, and cayenne pepper with a couple of squirts of dish soap. Took around an hour of good scrubbing the entire canopy. Worked a lot more effectively and way cheaper. Scorched earth right now, but it seems to have wiped them out almost entirely very pleased. Attempted a "Fudge I Missed" for the topping. So just time to wait and see how it goes. Question? If I attached a plant to two separate pots but it was connected by rootzone, one has a pH of 7.5 ish the other has 4.5. Would the Intelligence of the plant able to dictate each pot separately to uptake the nutrients best suited to pH or would it still try to draw nitrogen from a pot with a pH where nitrogen struggles to uptake? Food for stoner thought experiments! Another was on my mind. What happens when a plant gets too much light? Well, it burns and curls up leaves. That's the heat radiation, let's remove excess heat, now what? I've always read it's just bad, or not good, but when I look for an explanation on a deeper level it's just bad and you shouldn't do it. So I did. How much can a cannabis plant absorb, 40 moles in a day, ok I'll give it 60 moles. 80 nothing bad ever happened. The answer, finally. Oh great........more questions........ Reactive oxygen species (ROS) are molecules capable of independent existence, containing at least one oxygen atom and one or more unpaired electrons. "Sunlight is the essential source of energy for most photosynthetic organisms, yet sunlight in excess of the organism’s photosynthetic capacity can generate reactive oxygen species (ROS) that lead to cellular damage. To avoid damage, plants respond to high light (HL) by activating photophysical pathways that safely convert excess energy to heat, which is known as nonphotochemical quenching (NPQ) (Rochaix, 2014). While NPQ allows for healthy growth, it also limits the overall photosynthetic efficiency under many conditions. If NPQ were optimized for biomass, yields would improve dramatically, potentially by up to 30% (Kromdijk et al., 2016; Zhu et al., 2010). However, critical information to guide optimization is still lacking, including the molecular origin of NPQ and the mechanism of regulation." What I found most interesting was research pointing out that pH is linked to this defense mechanism. The organism can better facilitate "quenching" when oversaturated with light in a low pH. Now I Know during photosynthesis plants naturally produce exudates (chemicals that are secreted through their roots). Do they have the ability to alter pH themselves using these excretions? Or is that done by the beneficial bacteria? If I can prevent reactive oxygen species from causing damage by "too much light". The extra water needed to keep this level of burn cooled though, I must learn to crawl before I can run. Reactive oxygen species (ROS) are key signaling molecules that enable cells to rapidly respond to different stimuli. In plants, ROS plays a crucial role in abiotic and biotic stress sensing, integration of different environmental signals, and activation of stress-response networks, thus contributing to the establishment of defense mechanisms and plant resilience. Recent advances in the study of ROS signaling in plants include the identification of ROS receptors and key regulatory hubs that connect ROS signaling with other important stress-response signal transduction pathways and hormones, as well as new roles for ROS in organelle-to-organelle and cell-to-cell signaling. Our understanding of how ROS are regulated in cells by balancing production, scavenging, and transport has also increased. In this Review, we discuss these promising developments and how they might be used to increase plant resilience to environmental stress. Temperature stress is one of the major abiotic stresses that adversely affect agricultural productivity worldwide. Temperatures beyond a plant's physiological optimum can trigger significant physiological and biochemical perturbations, reducing plant growth and tolerance to stress. Improving a plant's tolerance to these temperature fluctuations requires a deep understanding of its responses to environmental change. To adapt to temperature fluctuations, plants tailor their acclimatory signal transduction events, specifically, cellular redox state, that are governed by plant hormones, reactive oxygen species (ROS) regulatory systems, and other molecular components. The role of ROS in plants as important signaling molecules during stress acclimation has recently been established. Here, hormone-triggered ROS produced by NADPH oxidases, feedback regulation, and integrated signaling events during temperature stress activate stress-response pathways and induce acclimation or defense mechanisms. At the other extreme, excess ROS accumulation, following temperature-induced oxidative stress, can have negative consequences on plant growth and stress acclimation. The excessive ROS is regulated by the ROS scavenging system, which subsequently promotes plant tolerance. All these signaling events, including crosstalk between hormones and ROS, modify the plant's transcriptomic, metabolomic, and biochemical states and promote plant acclimation, tolerance, and survival. Here, we provide a comprehensive review of the ROS, hormones, and their joint role in shaping a plant's responses to high and low temperatures, and we conclude by outlining hormone/ROS-regulated plant-responsive strategies for developing stress-tolerant crops to combat temperature changes. Onward upward for now. Next! Adenosine triphosphate (ATP) is an energy-carrying molecule known as "the energy currency of life" or "the fuel of life," because it's the universal energy source for all living cells.1 Every living organism consists of cells that rely on ATP for their energy needs. ATP is made by converting the food we eat into energy. It's an essential building block for all life forms. Without ATP, cells wouldn't have the fuel or power to perform functions necessary to stay alive, and they would eventually die. All forms of life rely on ATP to do the things they must do to survive.2 ATP is made of a nitrogen base (adenine) and a sugar molecule (ribose), which create adenosine, plus three phosphate molecules. If adenosine only has one phosphate molecule, it’s called adenosine monophosphate (AMP). If it has two phosphates, it’s called adenosine diphosphate (ADP). Although adenosine is a fundamental part of ATP, when it comes to providing energy to a cell and fueling cellular processes, the phosphate molecules are what really matter. The most energy-loaded composition for adenosine is ATP, which has three phosphates.3 ATP was first discovered in the 1920s. In 1929, Karl Lohmann—a German chemist studying muscle contractions—isolated what we now call adenosine triphosphate in a laboratory. At the time, Lohmann called ATP by a different name. It wasn't until a decade later, in 1939, that Nobel Prize–-winner Fritz Lipmann established that ATP is the universal carrier of energy in all living cells and coined the term "energy-rich phosphate bonds."45 Lipmann focused on phosphate bonds as the key to ATP being the universal energy source for all living cells, because adenosine triphosphate releases energy when one of its three phosphate bonds breaks off to form ADP. ATP is a high-energy molecule with three phosphate bonds; ADP is low-energy with only two phosphate bonds. The Twos and Threes of ATP and ADP Adenosine triphosphate (ATP) becomes adenosine diphosphate (ADP) when one of its three phosphate molecules breaks free and releases energy (“tri” means “three,” while “di” means “two”). Conversely, ADP becomes ATP when a phosphate molecule is added. As part of an ongoing energy cycle, ADP is constantly recycled back into ATP.3 Much like a rechargeable battery with a fluctuating state of charge, ATP represents a fully charged battery, and ADP represents a "low-power mode." Every time a fully charged ATP molecule loses a phosphate bond, it becomes ADP; energy is released via the process of ATP becoming ADP. On the flip side, when a phosphate bond is added, ADP becomes ATP. When ADP becomes ATP, what was previously a low-charged energy adenosine molecule (ADP) becomes fully charged ATP. This energy-creation and energy-depletion cycle happens time and time again, much like your smartphone battery can be recharged countless times during its lifespan. The human body uses molecules held in the fats, proteins, and carbohydrates we eat or drink as sources of energy to make ATP. This happens through a process called hydrolysis . After food is digested, it's synthesized into glucose, which is a form of sugar. Glucose is the main source of fuel that our cells' mitochondria use to convert caloric energy from food into ATP, which is an energy form that can be used by cells. ATP is made via a process called cellular respiration that occurs in the mitochondria of a cell. Mitochondria are tiny subunits within a cell that specialize in extracting energy from the foods we eat and converting it into ATP. Mitochondria can convert glucose into ATP via two different types of cellular respiration: Aerobic (with oxygen) Anaerobic (without oxygen) Aerobic cellular respiration transforms glucose into ATP in a three-step process, as follows: Step 1: Glycolysis Step 2: The Krebs cycle (also called the citric acid cycle) Step 3: Electron transport chain During glycolysis, glucose (i.e., sugar) from food sources is broken down into pyruvate molecules. This is followed by the Krebs cycle, which is an aerobic process that uses oxygen to finish breaking down sugar and harnesses energy into electron carriers that fuel the synthesis of ATP. Lastly, the electron transport chain (ETC) pumps positively charged protons that drive ATP production throughout the mitochondria’s inner membrane.2 ATP can also be produced without oxygen (i.e., anaerobic), which is something plants, algae, and some bacteria do by converting the energy held in sunlight into energy that can be used by a cell via photosynthesis. Anaerobic exercise means that your body is working out "without oxygen." Anaerobic glycolysis occurs in human cells when there isn't enough oxygen available during an anaerobic workout. If no oxygen is present during cellular respiration, pyruvate can't enter the Krebs cycle and is oxidized into lactic acid. In the absence of oxygen, lactic acid fermentation makes ATP anaerobically. The burning sensation you feel in your muscles when you're huffing and puffing during anaerobic high-intensity interval training (HIIT) that maxes out your aerobic capacity or during a strenuous weight-lifting workout is lactic acid, which is used to make ATP via anaerobic glycolysis. During aerobic exercise, mitochondria have enough oxygen to make ATP aerobically. However, when you're out of breath and your cells don’t have enough oxygen to perform cellular respiration aerobically, the process can still happen anaerobically, but it creates a temporary burning sensation in your skeletal muscles. Why ATP Is So Important? ATP is essential for life and makes it possible for us to do the things we do. Without ATP, cells wouldn't be able to use the energy held in food to fuel cellular processes, and an organism couldn't stay alive. As a real-world example, when a car runs out of gas and is parked on the side of the road, the only thing that will make the car drivable again is putting some gasoline back in the tank. For all living cells, ATP is like the gas in a car's fuel tank. Without ATP, cells wouldn't have a source of usable energy, and the organism would die. Eating a well-balanced diet and staying hydrated should give your body all the resources it needs to produce plenty of ATP. Although some athletes may slightly improve their performance by taking supplements or ergonomic aids designed to increase ATP production, it's debatable that oral adenosine triphosphate supplementation actually increases energy. An average cell in the human body uses about 10 million ATP molecules per second and can recycle all of its ATP in less than a minute. Over 24 hours, the human body turns over its weight in ATP. You can last weeks without food. You can last days without water. You can last minutes without oxygen. You can last 16 seconds at most without ATP. Food amounts to one-third of ATP production within the human body.

26.12.24: I have noticed light stress on my plants. I had moved the lights further away and increased the light intensity to 70%. Unfortunately that created some issues. Namely severe palour of the leaves. To try and rectify the situation, I've dimmed the lights to about 30%, staying at the same distance, about 30 inches away. I measured the par levels, after I did this. They should a reading of anywhere between 40 and 150, at the canopy of the plants. They are all different sizes. This seems to have improved the colouring on all plants. After this evenings watering, I will monitor recovery and increase lighting intensity again slowly. I am also using the light cycle of 21/3, so the plants have many hours more light to absorb, than for example 12/12 or 18/6. I am pleased with the progress, considering all of my mistakes! 29.12.24: So I finally gave LST a shot, it's probably a bit too late, however I really want to get the most of the triploid pheno, and I went a little crazy and LST'd all plants except 2, as they're too small. I did that late last night, this afternoon I was amazed to see the plants turn their leaves back to the light source. I'm glad I overcame my fear of trying it. I'm very excited to see them adapt and progress! 😁 there are videos above with before and after of my LST process. Thanks for checking out my diary 🍃 ✌️

A really explosive week of growth. I pushed PPFD up to 310umols. Dimmers are at 60% which is drawing 224w plus 18w of DRRB. I have alos started Emerson effect ... Another The Emerson effect is triggered by the simultaneous exposure of plants to light in the deep red and far-red spectra Deep Red 660 nm /Far-Red 700 nm . A bit of boring science that explains why you need both far red and deep red in order to trigger Emerson. The effect occurs because photosynthesis is driven by two distinct pigment systems working in series:Photosystem II (PSII): Absorbs energy most efficiently at shorter wavelengths (higher frequencies), like 680 nm (441 THz). Photosystem I (PSI): Absorbs energy most efficiently at longer wavelengths (lower frequencies), specifically 700 nm (428 THz). When you provide only the higher frequency (deep red), PSI becomes a bottleneck. When you provide only the lower frequency (far-red), PSII is not sufficiently excited to provide electrons. Providing both frequencies simultaneously allows both systems to work at peak efficiency, resulting in a rate of photosynthesis that is greater than the sum of the two lights used individually. To understand the Emerson Effect, think of photosynthesis not as a single engine, but as a two-stage assembly line. What is the Emerson Effect? Discovered by Robert Emerson in 1957, this phenomenon shows that plants perform photosynthesis much more efficiently when they are hit by two specific types of light at the same time: Deep Red (660 nm) and Far-Red (700+ nm). If you give a plant only Far-Red light, photosynthesis is very slow. If you give it only Deep Red, it's better but still limited. However, when you give it both at once, the total rate of photosynthesis is significantly higher than if you just added the two results together (1+1=3). What is Happening? (The "Assembly Line") Inside the plant's chloroplasts, there are two "workstations" called Photosystem II (PSII) and Photosystem I (PSI). They work in series, meaning the first one must pass "parts" to the second one. PSII (The First Station): This station is tuned to catch Deep Red light (660 nm). It harvests electrons from water. PSI (The Second Station): This station is tuned to catch Far-Red light (700 nm). It takes the electrons from the first station and uses them to create energy (ATP and NADPH). The Problem: If you only provide Deep Red light, the first station works fast, but the second station can't keep up because it isn't being "powered" efficiently by that specific frequency. This creates a traffic jam of electrons. The Solution: By adding Far-Red light, you power up the second station. It now "pulls" the electrons from the first station much faster, clearing the traffic jam and making the whole assembly line run at full speed. The Benefits for The Grow.. Because i am using the Biotabs water-only method, my plants already have a steady supply of organic nutrients. Implementing the Emerson Effect offers several distinct advantages: Increased Biomass: Because the "engine" is running faster, the plant produces more sugars and carbohydrates, leading to heavier fruits or flowers. Faster Finishing: Plants often reach maturity sooner because they have more surplus energy to complete their life cycle. Better Light Penetration: Far-Red light is very good at passing through the upper leaves. This "wakes up" the lower parts of the plant that would otherwise be shaded, allowing the whole plant to contribute to growth. Enhanced Secondary Metabolites: In many crops, this synergistic light can stimulate the production of terpenes and antioxidants, improving the "quality" (smell, taste, and potency) of the final harvest. The "Sunrise/Sunset" Trick I am using 4x Invisible sun Far red/Deep red bars,they use high-quality Samsung LH351H (660nm Deep Red) and specific Far-Red (730nm) diodes for 10–15 minutes at the start or end of the light cycle. This mimics the natural shift in light at sunrise and sunset, "waking up" the photosystems or signaling the plant to go into "sleep mode" faster, which can further optimize the flowering cycle. Enviromentally i am chasing a VPD of about 1,1kpa. My room seem to sit nicely at lights on at 24c with no real drama and a little help from a 220W greenhouse bar radiator. Its using abot 4kw/h a day atm because my room is attached to the side of my house and its been -5c.. I have had to add some humidity as its also very dry atm. Im aiming for RH of 65% with my 24c but it is more around the 62s.. VPD is crucial and is the focus for this grow for me. The autopots and Biotabs make it so easy ican really just focus on perfect enviroment. A VPD of 1.0–1.2 kPa provides enough "atmospheric pull" to move calcium and magnesium up from the roots, which is critical for the rapid cell division happening now.. Plants will be flipped on Saturday which is their week 5 as im a bit behind.. As this happens i will push PPFD upto 4-500umols. by week 2 of flower. Thats the plan anyway..