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Week 25 - Frosty buds! Finally some time this weekend to defoliate! And look what I found: lots of frosty buds. The smell is delicious. Sweet lavender aromas, very warm. I like it a lot. Is this what she will taste like, too? Harvest is close.
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Plants are currently drying 2+ months later. And next project au79
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Hello Growers & Tokers! Rooooots. Don't forget about them! At the beginning of the week they all got transplanted into their final pots, 11L fabric pots. Medium is Light Mix from BioBizz. Synergy from Grotek nutrients was blended in the medium to help out the roots. Let hat mycorrhizae do it's thing. I'll let them settle in their new home then I'll be topping them to widen that canopy out. Take care out there and happy growing!
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@rvabudman
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Graduated, and am off from work for a few weeks, so went overboard on photos. Plant is doing well, leaves are starting to turn yellow (strain trait). Can't wait for the harvest and being able legally gift my xmas ornaments to my cousins during our "cousins walk" at our family xmas party.
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@PalmaGrow
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19 - 25 noviembre Se realiza amarre en brazos más altos poda de bajos y hojas al igual dóblanos estás dos ranas para generar estrés y emparejar con las demás
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11/17 started the flush until harvest. Plain tap well water, ph of well water is 7.3- 7.6 Pistols are orange and shrinking. Sugar leaves have a beautiful red on the edges and almost a red hue to the buds. It's a large yield plant for sure, large dense buds. Lives up to the name pound cake!
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È stato fantastico! Adoro i colori viola,rosso e rosa che appaiono su gran parte delle mimose Purple Kush autofiorenti in Italia, a pensare che nonostante i 35 gradi di temperatura comunque sono diventate viola in gran parte e cariche di resina tutte! Sono buonissime anche le mimose che non vengono viola o rosse di colore anzi sono più dolci e decise nel gusto mentre le mimose che diventano colorate sviluppano gusti ed aromi nuovi che spesso ricordano i frutti di bosco a caramelle zuccherate! In alcune mimose ho trovato tipo caffè e pepe dolce come aroma cioè stile Kashmir landrace! Resistente molto ai parassiti, resistono al caldo e si adattano facilmente in giardino, con poche attenzioni ed i giusti nutrienti e dosaggi si otterranno risultati memorabili con queste meravigliose varietà, sfido tutti i migliori leader del settore a fare di meglio! La mia mimosa è fantastica signori!
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This lady smells suuper sweet and strong, very stinky aromas coming from this buds, absolutely gorgeous.
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In dieser Woche hat sich sehr viel getan , die Blüten sind herangereift und haben nochmal etwas an Volumen dazu gewonnen.😍 Der Geruch ist sehr stark und die Terpene intensiver geworden. Es sind vorallem, Benzin und süße Düfte wahr zunehmen 🍬⛽️ Der Runtz Teil überwiegt leicht . Die Skywalker OG Runtz Auto brauch nicht sehr lange um die Blüten auszureifen. Deshalb habe ich hab dieser Woche, begonnen die Pflanze mit Flawless Finisch zu spülen und so auf die Ernte vorzubereiten 🍁🙌🏻
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@Akthree
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Since the plant was growing to much i perfromed LST and tied it down a bit
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@russrahl
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Had a cold, slow growing week this week. Night temps dropped down pretty low a few nights before I noticed, had a cold snap and I recently took my heating vent out of the tent, so I rerouted one of my AC exhausts trough this tent to heat it up again. I also had a bit to much nitrogen in my water mixture so this also slowed them down a bit, I diluted the nutrients in half but removing half of the water and adding strait water. There coming around now a few days later. Gonna be moving them to the big 4’x8’ tent soon(week or so prob till the tent is empty) with the RDWC 5gal bucket system and 1000w HPS for flowering. Gonna let them grow up a bit still before be start there LST, don’t wanna stress them yet after last week and there still staying low and bushy, not quite long enough shouts to pull over yet. Well that’s it for this week, cheers💨 #trusttheplant🌱
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@Kushizlez
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Day 24-31 (Day 25) The smell in here is absolutely ridiculous. My last grow didn’t smell even close to this bad in early flower. (Day 27) Stretch is finally all done. #6 in the back is very stout and barely stretched compared to everything else. I doubt it will yield much but I’m excited to see the nice tight colas on it. It seems to be still getting adequate light and raising it up is hard to do with a scrog net so I will just leave it. If it wasn’t getting enough light it would be stretching right? The early frost is really shocking to me. My last indoor round definitely wasn’t this caked and I’ve never had an outdoor plant on this level either. That’s also true in terms of smell too. (Day 29) I’m still debating whether I should feed anything in flower or just leave it. The only deficiency I’m seeing is purple stems from P def which could actually just be from light intensity rather than a lack of P. I’ve done some thinking and I’ve decided to only feed my small plant. What I’m most curious about is if a PK boost will actually make any kind of a difference in flower when it comes to bud size and smokability. So to test this theory I will be top dressing a teaspoon of 0-18-0 bat guano, a tablespoon of 1-4-2 Destiny launch and a half strength watering of 0-0-15 kelp extract. I’m trying to avoid N all together as I just toxed my guinea pig plants with another experimental flowering PK boost that had a very small amount of N in it. This plant in particular actually has very early signs of N def and probably will fade harder than the rest. (Day 31) Shit. Looks like #1 is starting to herm. It’s definitely not environment or light leaks so maybe it’s just genetic or the recent leaching stressed it out too much. Either way, it’s only a single lower branch and I’m prepared to cut her down if I start seeing anymore. I double checked every other budsite but couldn’t find anymore. In my experience true herms usually start pushing bananas out of the main tops and plants like mine can usually be salvaged with little to no seeded bud. But then again it’s day 31, when these things usually start to happen. I’m 50/50 on this one. I will be watching it everyday like a hawk if anymore show up. The breeder I’m using, ‘Jordan of the Island’s’ is notorious for having unstable genetics and this will be the last time I run any of his stuff. The quality is good, certainly better than most European and Dutch genetics I’ve run but I know I could do better where genetics are concerned. I can’t wait to start hunting my archive dosidos x gelato 41 and in house sugarcane.
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Hey what’s up fellow growers I made a mistake and deleted my dairy for these clones so I just put em all in one This is week 6-8 since I had these clones All pictures is from beginning to recent I’m growing four different strains Sherbertlato , Peanbutter Breath x Cookies , Wedding Cake , & Gorilla Cookies I have them in a 4x4 diy tent under a 1200w Aglex LED & a 600w FSg tek LED budget light I only water ph at 6.6 with cal-mag since I received them I’ve transplanted twice from solo cups to 1 gallon to 5 gallon grow bags inside of a mixture of fox farm ocean forest and roots organics 707 soil I still have the wedding cake and sherbetlato in 1 gallon grow bags til they grow taller then their going in 5 gallon before flower Today is April 5th I just watered and cut some clones then placed them under an diy scrog net Once the cuttings roots I’m going to flip the Gorilla Cookies and Peanutbutter Breath x Cookies into flower I must say although this is my first grow I think I’m doing an okay job with these clones a lot better than I did with my auto flower grow I learned to watch and time my watering and feeding and I’m still learning a grower I know where I got my clones said I’m catching on fast tho n keeping my environment clean and air good not getting any bugs specially without any expensive equipment So stay tuned Im only getting better specially with the advise and techniques
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She's fat, healthy and about ready to be chopped :) She will start flushing at the end of this week
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@Lonnert
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Plants are hanging, total of 320g from those 3 in total 170g from the GC 88g from the GG4 62g from the Orange Sherbet