The Grow Awards 2026 🏆
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Shes reached 4 feet tall this week😎🌿 Did some defoliating to unblock some of the bud sights.🌺 She took well too last weeks flush & is back on the recommended regimen. 💉 Cant wait to see how these 2 turn out. This is supposed to be a 7 week flower strain but probably gonna let go for 8 weeks flower.🤷‍♂️🏽
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Wow look at her grow we are in the second week of her flowering stretch and she looks amazing. Smells good already omg super excited about this one ☝️🏽
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@Neodamis
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Added nutes on 10/17, 30ML of Fox farm organic big bloom and 4ML of Fish shit to one gallon and fed them all that entire gallon. 10/20 Couple days after the nutes and they exploded!
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WELL LADIES AND GENTLEMEN!! My beautiful KOSHER KUSH #1 is already being flushed and will be chopped this weekend!! All these amazing colors are just starting to devour the plants with yellows purples and oranges inching closer and closer to harvest!! I will only be growing TOP SHELF FLOWER for my local dispensary after they reached out to me and pre ordered all of it!! I’m using some flawless finish on a couple of the feedings for flush and the other plants are still on a steady dose of flora bloom/ micro , terpinator , and cha Ching .. after a couple more feedings I’ll start flushing the rest of the girls and making sure no more nutrients is left in those pretty buds!! Till next week guys!!
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Day 79: Second Grow We've decided against using additional nutrients and have completely stopped fertilizing. The light cycle has been reduced to 11 hours, and we're already starting to give them cooler water. Starting Monday, I will be watering with ice water to stress the plants further, aiming for higher yield, more terpenes, and increased frost. The adjustment to the light cycle should also help the plants ripen evenly. The lights are hanging about 20 cm above the buds, which are getting thicker every day, soaking up the light intensely. In about a week, most of the plants should be ready for harvest. We plan to stop watering them for about 100 hours before harvest. During this period, I'll place ice cubes on the soil to shock the roots one last time. 48 hours before harvest, I will turn off the lights, giving the plants two days of darkness. After this period, the plants will be cut and hung to dry.
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This plant is taking well to the training and im in love! Lets see how rapidly she grows within the next week or so!!! Lets go papaya
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@AngryBird
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Day42 from seed. Day15 of flowering. Going to feed today as shes dried out in the greenhouse.im abit worried about moisture levels inside the greenhouse during the night. Especially when it rains because you can actually see the condensation on the inside. Overall shes really blooming. Day 45. Greenhouse is working a treat. Fed again today. Shes sticky and sweet smelling abit piney and lemony look at the growth Day 48. Due a feed again as shes dried out again. Taking alot more feed in the tent. Shes bloody beautiful 😍
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@Doofy
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Goin to let her grow, for another couple of weeks. Will keep an eye on the trichomes and cut 1 plant if she is ready. Will let the thin one grow larger... less CBD %, but more harvest! The one is gettin fat 🤩❤️😛
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June27 the lizards have attacked again... for this... today we are going to raise the girls and place a mesh June28: I have no idea how they did it... but they got in again!
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The plants look very healthy, on day 17 of flowering, the lollipopping method was applied and leaves were radically removed. Flowers become larger and larger and resin begins to form. Flowering day: 17
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Esa familia, otra vez por aquí, vamos actualizar la séptima semana de esta variedad de sweetseeds. Do sweet dos es una variedad con una floración que anda entre la 9/10 semanas, es algo más le ta pero seguro que al final lo agradecemos, también se están llenando de tricomas, dentro de todo lo malo que paso en este cultivo no está saliendo nada mal. . La humedad esta al 45% la temperatura está entre 21/25 grados , y como siempre el ph , ya que es de lo más importante,está en 5,8/6,0. . AgroBeta: 1 ml x L Flowering black line , vía radicular. 0,2 ml x L Beta shark, vía radicular. 0.5 gr x L mega PK , vía radicular. 0,8 ml x L Terminator, vía radicular. 0,5 gr x L Engordacogollos, vía radicular. 0,3 ml x L Tucán , vía radicular. 0,1 ml x L Betazyme, vía radicular. 0,3 ml x L Tricoma, vía radicular. 0,05 ml x L Gold Joker, vía radicular. 0,2 ml x L Silver, vía radicular. . Hasta aquí todo familia 🕸️ , un saludo y buenos humos fumetillas💨💨💨.
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@Dabking
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chopped on day 79 (week 11.3) drying now. will post harvest weight after drying
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@Organic_G
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So zum Wichtigen 🤪🤤🍯🍯🍯🍈 Gepresst wurden 64 G Smalls von Fresca Melon die ganz unten wuchsen, also eigentlich die Reste der Reste 🤣 & 30 G Permanent Marker aber Tops 😎🤤 Welche ich leider nicht weiter Dokumentiert hatte bis auf das Jar, was mit 8,3 g da steht, also anders heftige Ausbeute! Die 64 g smalls hatte ich zuvor eingefroren und wollte diese waschen, da das nicht so geklappt hatte dachte ich mir nochmal trocknen und pressen… Alle wurden in 90 Micron Bags gepresst, Tatsächlich bis 6000 psi was im Nachhinein wohl zu gut gemeint war aber sei es drum… Aus 64 g trocken Fresca Melon 1,5 Wochen getrocknet im Cure Fridge Self Made, sind insgesamt ca 7 g raus gekommen, dafür das es echt fluffige smalls waren ganz gut, Rosin riecht super und schmeckt sehr lecker, solange man unter 210 C bleibt beim dampfen bleiben die Lipide etc. im Banger und man hat keinen Reiz oder Ähnliches. Geschmacklich und Wirkung super keine Frage. Aus den 30 G Headbuds vom Permanent Marker sind tatsächlich heftige 8,1 G raus gekommen. Diese haben bereits 1 Monat + cure hinter sich und nach dem Pressen war die Konsistenz bereits wie Butter, müsste nicht einmal Wippen aber habs trotzdem getan. Alle rosins wurden nach 7-10 Tagen gewipped. Werde in Zukunft den Großteil meiner Beute zu Rosin verarbeiten da ich das viel lieber dampfe, die Wirkung viel angenehmer und cleaner ist. 🤪🤤🍈🍯
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coming into 3rd week in the pots. Everything is working just fine, Had a few minor PH / PPM issues without the Res Change, that had 0 visual effects on the plants as far as I can see Added PH Down , And ppm is around 1180-1220. I May have added too much nutes on the first run. Will try to get a more accurate Mixture in a few days. TOPPING Topped the 2 Wifi Zombie , and left the 2 others for now untill they catch up. Removed bottom leaves and branches , to let the tops fill in. Video posted shows where topping was made and the progression of the plants!
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The bud-ignitor is doing what it's supposed to do, Buds are already forming on the cherry's @ day 8. Switching to Canna terra flores next week and stop using the bud-ignitor, also i gonna introduce Budfactor X @ the end of the week. Also when the stretch phase is over i gonna do a defol and lollipop again cause it's getting crowded lol Rock on Dr Greenthumb's🌱
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SUNDAY 5/19: I accidentally left my UV timer in the "ON" position all night and half of the next day...fearing sudden death, I have moved everybody that was almost ready into the dark tent, including the biggest Candy Cane and will start harvesting them tomorrow..maximum UVB stress for about 20 hours...if it works out that they are even more potent than expected without turning brown overnight, I'll claim it was "intentional," and purport it as an "advanced technique" 😉 MONDAY: The big one still looks fine after the mega-UVB incident , so she's still sitting in the dark. She I flipped on the green light and went into the tent for a sniff test on everybody. She's got that familiar, wonderful stank on her! 😁 TUESDAY: I harvested the big one today and hung her up to dry in the dark tent. RH is steady at 55% and temp is 78-80f. I decided to start flushing everybody else today, so I put a few gallons through each of them with sledgehammer and bembe. I'll flush them once more after they've dried out. The temps in the big tent are now steady at 82f during daylight hours and 68-70f at night. I changed the lights in the big tent to 20/4 for their last bit of life and added some blue panels to further "winterize" the environment. They are still being hammered by the UVB for 6 hours a day. WEDNESDAY: I took a few photos and harvested some other plants today... THURSDAY: CC#7, the big one, was drying too quickly, so I jarred her in a big jar for the day to slow it down a bit. I'll put her back in the basket tomorrow for another day or so. I also decreased airflow a bit and turned my dehumidifier up to 50%. FRIDAY: I put the big one back in the drying basket in the tent. She had moistened back up really well. Last flush tomorrow on the others. Checked trichs and am seeing up to 25% amber on some of the buds..30-40% should be about right for some truly delicious and crippling smoke. SATURDAY: I took some photos while putting a few gallons of ph adjusted spring water through them today..I'll prolly put them into the dark on Tuesday and kill them on Thursday. Their foliage is burnt up pretty bad due to the massive UVB over-exposure, so I'll have some extra work with the trimming... 😏
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@Rwein93
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Ciao ragazzi e bentornati qui con me e la Mimorange 🍊 Le ragazze sono fantastiche nessun segno di stress apprte qualche puntino strano sulle foglie dovuto sicuramente a dei piccoli acari che non riesco a vedere. Ho comunque provveduto a spruzzare loro con una soluzione apposta a base di olio di Neem.🤞 La numero 3 ha raggiunto la sorella numero 2 mentre la pianta numero 1 ha superato loro di almeno 15 cm. Infatti è lei la bestia da 140 cm, con 4 belle apicali da almeno 80 cm.💪🔝 Ho defogliato loro nel giorno 58 e mantengo i nuts costanti fino alla fine👍 Eh niente ragazzi! Siamo giunti al termine della settimana 9 e siamo CAMPIONI D' EUROPA!!!🏆🥇 GRANDI AZZURRI💙 🇮🇹FORZA ITALIA🇮🇹 Grazie a tutti per aver guardato e restate sintonizzati per nuovi aggiornamenti🙏 Buona settimana e felice crescita 🌱 🌱 🌱