Se acerca el dia de la cosechaa✂️✂️😍😍🙌🙌🙌ganas de probar esta one shott👏👏👏🙌full feed el caudillo organic☝️☝️☝️👏😋🙏

No se cómo expresar mi felicidad después de casi 3 años sin poder cultivar consecutivamente he podido cosechar esta belleza gracias a @blacktunaco por la K.O una genética llena de resina con flores compactas. Cometiendo errores desde el principio se pudo obtener una excelente planta corrigiendo todo para así mejorar el aprendizaje continuo. Se dieron 12 días de lavado de raíz y 3 de estos estuvo expuesto a lluvia constante durante los 3 días por tal razón se decidió cosechar para evitar dañar las flores

This one is a wrap… Hang Dry for as long as possible and well be testing later 🚀🚀🚀 GHL

Starting to have a sweet ripe banana's smell that's getting stronger every day. Day 54 it's still smelling amazing but is having some sort of deficiency.

Hello. After I took the video I flushed the plants and had back flow into the 15 gallon barrel. Measured the ph and it was 6.2 Good enough. Just checked my calendar where I've written my info for years, (grow diaries is new to me) I saw this is almost the end of week 7 for me (Thursday was the first 12/12 and then I count from there) With the tents help I started flowering on May 28. I'll start my flush (with 1 ounce of Hydrogen Peroxide to 5 gallons of water) after 8 weeks and harvest after 2 weeks of flush. I'll give it some dark days only if it's wet and rainy, a black tent in a greenhouse gets too hot. I've found some more powdery mildew this week. I 've bought a product called White Wash. It's frequency changed water. Knocks it right out. We need some hot days here to kill the spores. In the video you'll see the plants (girls) that have volunteered to have sex with the male Dr Atomic Northern Lights I have under my lights, 20/4 that i start my vegetables under in the early spring. The girls and the male will be put in my smaller greenhouse around August 1 and will be put back in this greenhouse to finish to seeds. I'll keep you informed. Talk to ya later. Chuck.

Great week. Leaves are growing in with beautiful symmetry. Day 15 - fed 1 cup of straight H20 with a pH of 6. Day 17 - Adjusted the fans, as humidity was getting a bit high. On my last grow, I didn't get the exhaust fan until halfway through. It's a dream having the ability to controll my environment at this stage. Day 20 - Fed 1 cup of nutrient solution. Ph:5.8/PPM:500/Temp:21C Day 21 - Sweet Tooth is looking beautiful. Over the week, she grew from 2" to 4" and seems to be holding up to the nutrients well. Next week, I'm expecting big growth, and I will start tying down for some LST. I expect the light will become too much soon, as it is getting closer by the day, so I will also consider dropping the plant off the milkcrate soon and putting her on the floor. End of week 3! Thanks for stopping by 🥦

Overall happy with the grow.. More pics to be uploaded. This is my 1st grow using organic molasses..may have used too much and stunted the growth, but still happy

Quick update. Everything is going pretty well, it's growing quickly. 😉✌️

The grow came to an end after 9 weeks as the Blue Cheese was falling over and the grow became unmanagable. The Godfather OG plant was also ready but the Do Si Dos could have gone for 10 more days. The oils on the DSD were insane and made for some very nice finger hash. All in all, really proud of the Blue Cheese, it was the stand out for sure.

wow what a month. June was down right chilly at night up until almost fathers day. Then we go into this mini drought. The forecast is saying that we are going back to normal hopefully quickly with some more gentle rain.

Привет всем 👋😋 ! Ребята предлагаю всем желающим подписаться на мои социальные сети где я делаю еще больше контента о каннабисе. Подписывайтесь пожалуйста буду рад всем 😜 !!! 👽 Instagram - https://www.instagram.com/jedi_genetics/?hl=ru 👻 YouTube - https://www.youtube.com/channel/UCRFN2LzgQ4gxDj-6CIIr82g ________________________________________________________________________________________________________________________________________ Я продолжаю работать над формированием куста "из центра наружу" , методично загибаю и ломаю ветки которые вырываются в росте, пытаюсь сделать колы в один уровень.Нижние ряды активней набирают массу и поднимаются к верхушкам.

En esta semana se bajaron los niveles de ph y ppm. De 6.5 de ph bajamos a 6.2,6.3 Y las ppm de 700 la llevamos a 1080. Se aumento la dosis de las bases de 2 ml/L a 3ml/L. Se realizaron todos estos cambios para mejorar la calidad de las hojas, las puntas están con un color amarillo, y no se si es algún exceso o carencia a causa de la calidad del agua. Pero en términos generales esta muy bien la primer semana de floracion,quedan muchas semanas más por delante.

This should be week 7 or maybe 6

Day 119. Will update later. This grow is almost finished .... Jar day - all is done, now cure left. Happy Growing !!! P.S. if you are searching for Killer Kush, she got separate diary, my favourite of all 3 strains.

I was a couple days late this week getting back to where this....the autopot reservoir was just under 50 litres, this isnt enough pressure to feed the plants the furthest away from the res, i caught it early so there shouldnt be any problems but will be more mindful now

D89 (18/02/2021): Copy paste of last week... I think max one week and she is done 😁 I gave around 2L of tap water. Glue Gelato is dry and in jar since one week. I did not move back Banana Kush in the tent since I was sure it was her last week. At this point I should have move her back in the tent. I think being in the closet might have slow her down since there is no reflective wall but at least the environment conditions are good. - temp in the closet: 18-21C - water: 2L of tap water - RH in the closet: 33-35% D90 (19/02/2021): I can definitely see more resin gland forming on buds and can also tell that the calyx are swelling nicely. - temp in the closet: 18-21C - no water - RH in the closet: 33-35% D91 (20/02/2021): I gave 1.75L of tap water. - temp in the closet: 18-21C - water: 1.75L, PH7.5 - RH in the closet: 33-35% D92 (21/02/2021): I checked the trichomes and they are more abundant. It's beautiful to see the buds becoming frostier day by day 😍 - temp in the closet: 18-21C - no water - RH in the closet: 33-35% D93 (22/02/2021): She is starting to show some amber trichomes but not enough. I will let her some days to ripen but she is close to harvest! - temp in the closet: 18-21C - no water - RH in the closet: 33-35% D94 (23/02/2021): I gave 3L of tap water. - temp in the closet: 18-21C - water: 3L, PH7.5, 130PPM - RH in the closet: 33-35% D95 (24/02/2021): Trichomes are all cloudy with some ambers. Due to a timing issue, I will need to chop her this weekend in two or three days. Yesterday I did reduce light intensity to 50% power. She will pass 2 days with this light intensity and then 2 days in complete darkness. - temp in the closet: 18-21C - no water - RH in the closet: 33-35% D96 (25/02/2021): I will not change for week 14 since she is going into darkness tonight for two more days. Trichomes are not exactly where I would like. More ambers would be better but at least they are all milky white with some amber. She's at her peek in term of THC potency. - temp in the closet: 18-21C - no water - RH in the closet: 33-35% D97 (26/02/2021): 24h into complete darkness is done - temp in the closet: 18-21C - no water - RH in the closet: 35-40%

She's looking so beautiful,very nice strain to grow for sure,I'm trying to give her a good shape before flowering starts. I add organic liquids nuts only once a week and looks like she loves it,let's keep up the work!! 💚💛❤️🌱🤩

She’s doing amazing this week she’s really starting to ripen. I think 1 more week… granted I also like to really reduce the lights the last week to increase the chances of increasing yield. I’ve discovered that giving a 12/12 light schedule for the last couple of weeks really allows the plant to fill in its density, as well as allowing the roots a final stretch to access micro and macro nutrients. Check back next week to see just how fast she grows & remember it’s 4:20 somewhere