Well I'll say I didn't put as much time into it as I should have but it was quite or a pretty fair grow considering it's my first time growing anything.I've learnt alot and looking forward to my second grow

Week 3 Veg Update, (Please see the following) Both Plants ( Seedsman -Critical +2.0 - Blimburn (Applefritter) Thus far both plants are coming along nicely WIll be using Bud clip bender this week to utilize PPF light usage. *Mid-Week Update* Introduced CaliMagic this week LST and Bud clipped Light Defoliation Introduced Element Nutrient (Flower Fuel) 1 week until early Flower. *End of week recap* 08/21 Light Defoliation Bud Clip tie down Thus far all is running smoothly, No changes from above.

Very nice this is my 4th run with triple and seems i have now mastered her! With extra supplements and additives i was able to acheive this beauty! She has very nice structure and potencty is up there! I recommend this to anybody!!! She smokes like 30% strain The Teprs are out of this world 😍 The buds looks 10/10

Week 7

Daily reports: Day 1. Flushing: 3x 14l plain water with 5.7-6.0 pH. Last 7 l: 5.8 pH 30 ppm => 6.3 pH 45 ppm Watering - Day: 6.0 pH 774 ppm 2.0 l => 6.6 pH 71 ppm 1.5 l Watering - Night: 6.0 pH 786 ppm 1.5 l => 6.4 pH 115 ppm 0.55 l Day 2. Watering - Morning: 6.0 pH 861 ppm 1.5 l => 6.45 pH 149 ppm 0.8 l Watering - Night: 6.0 pH (848 ppm 1.5 l + 797 ppm 0.7 l) => 6.1 pH 329 ppm 0.25 l Day 3. Watering - Morning: 6.0 pH 699 ppm 2.0 l => 5.7 pH 740 ppm 0.8 l Watering - Night: 5.7 pH 569 ppm 3.0 l => 5.8 pH 1000 ppm 0.8 l Notes: Yesterday I broke dropping irrigation system, so today I showered Heracles as usual. It seems that dropping irrigation made less runoff. And here we are again, 2 times ppm in runoff. I think I just can't fix that, so I will finish this grow as is and try to change fertilisers for the next grow. Day 4. Watering - Morning: 5.8 pH 334 ppm 2.0 l => 5.8 pH 1050 ppm 0.8 l Watering - Night: 5.8 pH 435 ppm 3.0 l => 5.8 pH 1570 ppm 0.6 l Day 5. Watering - Morning: 5.8 pH 323 ppm 2.0 l => 5.8 pH 1220 ppm 1.0 l Watering - Night: 5.8 pH 333 ppm 2.0 l => 5.8 pH 1220 ppm 0.7 l Day 6. Watering - Morning: 5.8 pH 344 ppm 1.5 l => 5.8 pH 1190 ppm 0.25 l Watering - Night: 5.8 pH 344 ppm 2.0 l => 6.0 pH 1120 ppm 0.25 l Day 7. Watering - Morning: 5.8 pH 356 ppm 2.0 l => 5.8 pH 1020 ppm 1.0 l Watering - Night: 5.8 pH 337 ppm 2.0 l => 5.9 pH 807 ppm 0.5 l

So in the last couple of weeks I tried to make the night time temperature go down enough for them to turn color and they did - the sugar leaves turned a deep bluish green, really nice coloring! I harvested over a 2-day period. Day 1 I hand-plucked the sugar leaves off plants # 1, 2, & 3. Day 2 I hand-plucked plants 4 & 5, trimmed all of them and cut them down whole. I hung them to dry in my closet/former grow room with a boot tray of water with a towel for evaporation. My last grow was a disappointment in the end due to me not realizing how dry it is in the house (here in the living room it's 19% RH due to it being January in Canada and the hot water heating radiators are going full time). When they were dry enough, I did the final trimming, removing all the waste and dividing the buds into 2 classes: Top tier which are the nice tops of the big colas, and 2nd tier, which are the rest. I think I'll learn to make hash with the 223 grams of wet sugar leaves. I'll be adding more to this final entry in the coming days - this has been really tiring! Final numbers for 5 ShishkaBerry plants: Top tier buds (dried not cured) 372g 2nd tier buds (dried not cured) 150g Hand plucked sugar leaves (wet) 223g Waste (Sticks, stems, burnt leaf tips) 128g I'm basing my comments on the taste by the glove-hash I smoked - wow it's really good! I'm looking forward to next month when these buds will be ready to enjoy 😁 I'd like to thank all my new friends here and the other growers that have helped me along the way 😚 Finally, I left you with an outtake video from one of the defoliation sessions 😺 Stay tuned for updates... UPDATE 1: Today I might have made some tincture or something, not sure. I slow-roasted the dried but not cured previously hand plucked sugar leaves and crumbled them up and put them in a mason jar (51 grams 100% dry weight) and added a little bottle of Absolut Vodka (375 ml). I shook the mixture vigorously for a couple of minutes then placed it in a cool area of the house to sit for a few weeks before a first test - not totally sure what I'm doing here). UPDATE 2: Possibly made Rick Simpson Oil (RSO) out of the Alsolut vodka - ShishkaBerry mixture: I strained it so that there was no plant material, reduced it in a double boiler style, not sure what to do with the gooey stuff that's left as a result.

Che dire ragazzi... Odori fortissimi nell'aria, come vedete gli insetti stanno a pranzo e cena sulle mie piccole.. Pazienza! Non dovrebbe mancare tanto, penso 2 settimane al raccolto, sono riuscito a farcele vedere di giorno finalmente è sono contento di poterle condividere con tutti voi 🙏🏽 aggiunte un po di noci in più, anche se si vede un po di fox talking, il resto perfetto.

Heya👍🤙👍🌱 Off to a good start. Welcome to your new home ladies. Check out my Facebook profile: https://www.facebook.com/share/v/H6PnoahTHrEzm63U/?mibextid=oFDknk Big BIG BIG thank you to Sebastien, Heather from Fastbuds420. You guys are the best. Can't wait for the next live. Even Bigger shout out to Hydroponic.co.za. My local Hydro Shop and Sponsor. Thank you Sir. 👍🤙👍🌱

WEEK 15 - 15/5/2021 - 21/5/2021 16/5/2021 - 2.5ml/L Florakleen mixed with 5 gal of water for each res tank. This will run for 48 hours followed with Neem oil + Chitosan + hydroguard top feeding. 18/5/2021 - I decided to go back to manual top fertigation. Mainly because I've been noticing several leaves on Moby dick and Critical Jack yellowing and older leaves seem to be showing multiple nutrition issues. So the usual diagnosis of nutrient lockout again then. Together with Fungus gnat issue, I think it's best to top fertigate until harvest. Minimal defoliation done and several small lower branches removed for Moby dick plant 4. 19/5/2021 - 10 gal water mixed with the following: Liquid silicon - 1ml/L - 38ml Cal Mag - 2.5ml/Gal - 25ml Micro - 2.5ml/Gal - 25ml Gro - 0.5ml/Gal - 5ml Bloom -4ml/Gal - 40ml Chitosan - 1ml/L - 38ml Hydroguard - 2ml/gal - 40ml Neem Oil - 3ml/L - 114ml pH - 5.9 EC - 1.08 mS/cm T - 25 All 8 pots drenched with the neem oil mix. 20/5/2021 - All 8 pots drenched with the neem oil mix again. Mixing neem oil with other nutrients may not have been a good idea. After a day, the sight and smell is just horrible. Looks like cheese curd floating around. Next time if needed, I'll just water the neem oil separately with the nutrient mix. It was truly a bitch to clean the whole container. So oily and stinky.

11/17 started the flush until harvest. Plain tap well water, ph of well water is 7.3- 7.6 Pistols are orange and shrinking. Sugar leaves have a beautiful red on the edges and almost a red hue to the buds. It's a large yield plant for sure, large dense buds. Lives up to the name pound cake!

It's Day 54 Week 08 0f Flower For My 02 Kombucha Cream by atlasseed . And For My Snow White and SpliffStrawberry by Spliff Seeds Amsterdam . So Today I Started My Day By Checking My Tricomes On My 2 Kombucha Cream. The 02 Where Looking Fully Milky So My 02 Kombucha Cream Got Flushed TODAY with Some Flawless Finish by Advanced Nutrients . The 2 Received 80ml of Flawless Finish mix with 1OGallons Of Water Ph at 6.0. Tomorrow they will get Rinse off with ph balance water. Yesterday I watered my Snow White and SpliffStrawberry Ppm where down to 100ppm. All 4 Plants will get a nice ice bath in a few days. My plan is to check the Tricomes on the SpliffStrawberry In a few more days she was still Milky when I check her yesterday. I will chop her down next weekend. And the rest will get the chop at 30%Amber Tricomes. Happy Growing Growmies 🤘🏻

Muy buena cosecha con bastante resina.

Partial harvest. Harvested about 50g early. Used my new harvest right freeze dryer to dry and cure the buds in like 12 hours @ 75F drying temp. Stopped the dryer early to retain some moisture. Will stop sooner next time as I still needed a bovida pack to rehydrate them a bit. Buds tasted and smelled better than anything I’ve smoked before(including Amsterdam grade weed). Insane clear flavours. Beautiful strain too, grapey like some excellently grown slurricane I had tasted before, sour and funky. Nice mellow high, very nice. You know you’ve been hit but you can still function.

Esta cepa quería cultivarla hace un año aprox y por cosas de la vida no pude y hace cuatro o cinco meses aproximadamente pude darme el lujo de cultivarla. Su germinacion fue perfecta, sin ningún tipo de problemas y en esa etapa la deje dos semanas en Enraizamiento. En etapa de crecimiento la deje cinco semanas, ya que nunca había dejado más de tres, yo creo que haberla dejado bastante tiempo en crecimiento ayudo para que se desarrollarse de forma correcta y ayudar a la hora de floración para sacar los cogollos que saco. Y en etapa de floración la deje nueve semanas, tampoco tuve problemas en toda esa etapa. Me sorprendió su fácil cultivo, lo unico que tuve que hacer fue regalarla con sus despectivos fertilizantes. Tema enfermedades o plagas por suerte no tuvo en todo su desarrollo. Como siempre digo super recomiendo el banco de semillas BSF Seed ya que la calidad es de 10 puntos. Estoy super conforme con los resultados, en húmedo los cocos pesan 196g, utilicé una lámpara led de sólo 100w, en un indor de 1.60mX60x60. Los fertilizantes que siempre utilizó y me ayudan a sacar los resultados logrados son de Top Crop, y uso toda su línea de fertilizantes para cada etapa de la planta. Super recomendable también! En las últimas imágenes se puede apreciar las raíces densas que desarrollo durante todo el cultivo. Y utilizó macetas de la marca Root House de 10L. Saludos a todos y a esperar que la weed se seque para poder ya meterlos en el frasco y que se empiecen a curar.

Bomb plant bro, you should grow this, its better than the Tropicana cookies

Gracias al equipo de MSNL y XpertNutrients sin ellos esto no sería posible. 💐🍁 Forbidden Fruit Auto: Forbidden Fruit Autoflower, llamada así por sus deliciosos sabores, es un cruce entre Cherry Pie, Tangie y Siberian Ruderalis. Esta variedad ofrece efectos estimulantes y relajantes con un sabor afrutado, cítrico y a pino. Ideal para quienes buscan un dulce escape. 🚀🌻 Consigue aqui tus semillas: 💡TS-3000 + TS-1000: se usaran dos de las lámparas de la serie TS de Marshydro, para cubrir todas las necesidades de las plantas durante el ciclo de cultivo, uso las dos lámparas en floracion para llegar a toda la carpa de 1.50 x 1.50 x 1.80. https://marshydro.eu/products/mars-hydro-ts-3000-led-grow-light/ 🏠 : Marshydro 1.50 x 1.50 x 1.80, carpa 100% estanca con ventanas laterales para llegar a todos los lugares durante el grow https://marshydro.eu/products/diy-150x150x200cm-grow-tent-kit 🌬️💨 Marshydro 6inch + filtro carbon para evitar olores indeseables. https://marshydro.eu/products/ifresh-smart-6inch-filter-kits/ 💻 Trolmaster Tent-X TCS-1 como controlador de luz, optimiza tu cultivo con la última tecnología del mercado, desde donde puedes controlar todos los parametros. https://www.trolmaster.com/Products/Details/TCS-1 📆 Semana 2: Fantástica semana, estan creciendo de una forma espectacular gracias a la ayuda de @marshydro, @xpertnutrients y @trolmaster. Se puede apreciar un tercer nudo aunque la aplicación de cola de caballo y el estar en una maceta pequeña ha influido en el tamaño de ella, se recupera muy rápido 😁. Esta semana se ha puesto en la maceta definitiva y se traslada a su lugar definitivo 😎 Potencia de la lámpara: 50%

Hi growers, sorry for the prolonged absence, but in this last period I was very busy. In this last week I cut one of the four Cheese and finished cutting the buds today. The other three plants are in the sea of green and each has different flowering times. In my SOG under the HPS lamp there are now several strains besides the three Cheese. I have a Gorilla with photoperiodic genetic prevalence that is completing its life cycle and is now four months old, but very large and productive. Then there are a Lemon Haze, a Sweet Tooth, an Amnesia Haze and a Gorilla that have now begun their flowering phase. All the other strains are in the vegetative phase and two Zkittlez and two Cream Cookies from Fastbuds are added to my secret garden 😋 April 12. Last week I started scoring the first 79 grams collected for the month of April with the first Cheese. There are three left in my SOG, two of which are in an advanced state of flowering. The third plant is the background of my SOG, it is the mutilated one. It has produced many long branches that I have enlarged and has now begun its flowering phase.

E andata da DIO! Questa genetica mi ha letteralmente reso l'uomo più felice della terra😂 i suoi colori sono strepitosi e adesso che ho iniziato il flush abbasserò anche la temperatura di 2-3c in modo da fare uscire ancora più colori😇.... E veramente una varietà spettacolare questa di Fast buds e mi viene l'acqua alla bocca solo a vederla! Ho intenzione di lavare per 7 giorni minimo anche se il substrato è di cocco ma vorrei cercare di avere un prodotto finale veramente pulito (anche se ho coltivato organicamente)....ci vediamo alla prossimo aggiornamento e ricordatevi di aggiungermi su Instagram curati_da_solo🌱🌈💫 Volevo ringraziare BAC per i suoi prodotti da urlo! E spero di poter usare tutta la linea nella prossima coltivazione così da avere risultati ancora migliori! Peccato che non ho avuto un calmag il PROACTIVE e il silicapower ...perché penso che se avessi avuto una tabella più completa sarei riuscito a fare ancora meglio! Ma mi interessa fare vedere che sonusare i loro prodotti così forse posso avviare un progetto più serio con loro! (Prossimo progetto a brevissimo 😇) Vi lascio al prossimo aggiornamento per il taglio! Spero che piaccia a tutti FAST BUDS SEI SPECIALE!🌱🌈💫