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@Mopish
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24 Jan - 30 Jan Started Flushing on Sunday night (23 Jan) ---- 25 Jan A lot of leaves are starting to die, from all of the plants, maybe due to nutrients maybe due to climate, or maybe is just the strain on the end of its life. Either way, I'm planning to harvest next week.
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Cookie back under the net and a new 300W led and loving the all the room. Cherry still doing good in 2x2 but still has shown no white pistols yet.
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@JayBane
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Day 58 - Started on making a natural intake box Day 59 - Isolated and sealed the natural intake box + added beter sealing on grow cabin doors & cabin Day 60 - Semi-automated intake.
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Week 1 - The Plants Are Looking Nice & Healthy, I’m Very Satisfied With How The Grow Is Going So Far, It’s Quite Fascinating Watching Them Grow Right Before My Eyes. #OwlGang
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@rhajaed
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i have been using mendocino 0-37-37 and feeding at around 600 ppms with a very small amount of nitrogen . Looking good after week 1 of flip
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Wakíŋyaŋ, I am who I am, the salt of the earth. Thunderbird is an allegory; his conflicts with other forces in nature are then an attempt to allegorize relationships observed in the natural order, such as the changing of the weather. He is essentially an attempt to represent the patterns of activity of a powerful, mysterious force in a way that can be understood simply and easily – sort of the way in which a weather map functions today. Moving from18x60x60 = 64,800 seconds in 18 hours. 64800x860(ppfd) = 55,728,000 umol per daylight. Into Flower 12x60x60 = 43,200 seconds in 12 hours. 43200x1145(ppfd) = 49,464,000 umol per daylight. It's asking a lot of Rubisco regeneration to maintain 50 DLI in the 12 instead of 18. Raised the ambient CO2 to 1200 to 1500 ppm to achieve efficient gas exchange. Not particularly recommended, but adding sugar to an indoor growing medium is a highly effective way to stimulate microbial activity, which rapidly breaks down the sugars and releases CO2 through cellular respiration. You can safely capture this CO2 to fertilize indoor crops and boost photosynthesis. While this process works, the setup requires precise understanding and management to avoid common indoor growing hazards. The plant Carbon to Nitrogen C:N ratio defines the balance between structural carbon (sugars/cellulose) and nitrogen (proteins/enzymes). It acts as a master regulator of plant health, growth, and metabolism. Rubisco (Ribulose-1,5-bisphosphate carboxylase/oxygenase) is the engine of photosynthesis responsible for fixing atmospheric CO2 into sugars. It is intimately tied to the C:N ratio for three primary reasons. It is the Plant’s Biggest Nitrogen Sink, Drives the Carbon Side, and it is the Nitrogen Control Knob. Understanding this relationship allows you to predict how plants respond to environmental stress or fertilizer. Rubisco acts as the primary storage sink for leaf nitrogen, accounting for up to 30% to 50% of a C3 plant's soluble protein. Deep Green Leaves signal a rich abundance of both chlorophyll and Rubisco proteins. The plant possesses the heavy enzymatic machinery required to handle 1145 PPFD. Pale or yellowing leaves indicate a nitrogen deficiency. The plant is actively breaking down its own Rubisco to salvage nitrogen for newer growth, drastically reducing its light-tolerance threshold. Subtle difference, but understanding is important in order to be able to judge when to dial light intensity up and light intensity down, when to push, and when to back off. An extra dose of magnesium is vital if a plant is going to push through the growing pains of high-intensity lighting. Foliar application of magnesium is an excellent and rapid way to assist with Rubisco regeneration within a plant, so long as it is applied correctly. Spray strictly in the early morning or late evening, mixing your magnesium with a little fulvic acid or chelator, but only when she gets a little limey on top. This, for me, is the experience of growing, akin to "riding the surf" maintaining efficient Rubisco regeneration through visual identification of the shade of green. Surf a razor-thin wave when balancing light intensity, nutrient availability, and transpiration to maximize Rubisco enzyme efficiency. Keeping the Calvin cycle fully charged without tipping into nutrient toxicity, light stress, or the dreaded chlorosis requires paying close attention to the visual cues the plant provides. By monitoring these subtle shifts in color, turgor pressure, and leaf posture, you adjust your environmental controls and surf that exact razor-thin wave. Nute recycling acts as the vital execution mechanism for autophagy, which defines senescence. Natural senescence is a genetically programmed developmental stage aimed at nutrient recycling, whereas triggered autophagy is a rapid survival response activated by environmental stress. While both processes utilize the vacuole to break down cellular material, their triggers, selectivity, and overall goals are entirely different. Cannabis plant senescence is not separate from nutrient recycling protocols; rather, nutrient recycling is the primary physiological purpose of senescence, and autophagy serves as the core switch mechanism executing both processes. Takes about 24 to 48 hours to notice visible changes once the signals have initiated the autophagic response. Not too late at all. A little bit of fade from senescence 2 weeks from harvest is normal and genetically expected. Send the C:N 32:1 signal 1 week from harvest for the best effect in your organic grow. Understanding what makes leaves fade is not always senescence, but also strongly linked to Rubisco regeneration. That's a whole other subject. Vital to understand the differences if you want a correct diagnosis and to transition from hobby grower to master stoner, differentiating between a true genetic fade and a decline in photosynthetic proteins. Nitrate is nitrate, whether it oxidizes or not is not up for debate. If it's not sunk by the plant you are smoking some if not all of, it's regardless of what your feelings are on the matter. Senescence is highly critical. It is the natural end-of-life stage where the plant redirects energy to ripen flowers. Properly managed, it breaks down harsh chlorophyll, allowing the terpenes (which provide taste and aroma) to peak. Harvesting outside this window leads to an "unripe" or degraded flavor comparable to going without. To initiate the response you seek, you can trigger it multiple ways, when growing synthetically its triggered by nutrient starvation, generally when the entire medium is flushed. This is more to do with N starvation than being entirely empty. Nonetheless. PK boosters are N starvation through maximizing P and K. (Generally only works for synthetic grows) Normally, a medium only holds 10-30% of its nitrogen as ammoniacal ta part boosts this to 50% as it triggers the "ripen" signal, but you don't want to keep ammoniacal above 30% for more than 7-10 days if you can help it. Its a trigger mechanism no more. PK BOOST with 50% ammoniacal N signals floral maturation. PK BOOST with N starvation signals nutrient recycling/sinking. Because you are using organic nutes and you want to maintain the rhizosphere, what you want to do is add carbon in the form of sugars (powdered molasses). It's almost impossible to empty a medium enough when microorganisms are constantly releasing nutrients into the direct EC. Very difficult to initiate starvation responses with ammoniacal nitrogen. Manipulating the C:N ratio is the key to triggering an autophagic response and resulting nutrient recycling in the last days using organic nutes and without having to flush. Generally not recommended for new growers. So do what you want. But if you don't trigger the plant to dump its nitrates into root zones, you will smoke nitrates as NO3- does not oxidize during the dry and cure no matter what you do or how long you dry or cure. Doesn't matter what anyone "feels" about it, how many grows they had with no fade. "Clover steals valuable nutrients." Crop and drop the clover come flipping to flower, its benefit comes from creating an airy and porous rootzone. I don't need to crop and drop once the plant fills the canopy, she blotches out the light, and the clovers die. This is the nitrogen the microorganisms use to convert carbon for respiration throughout the flowering stage.
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Well this was the last week! Had to chop her for various reasons but she’s pretty much done! I will let the pics and videos do the talking! I will update in 7 days with details of the harvest weights etc 😎
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Week 4/ Flowering We started the monster pk 52-34 and completed the final defoliation and other adjustments to avoid unnecessary stress that could increase the risk of hermaphroditism. The plants are looking healthy. The Purple plants are developing nicely and are starting to produce beautiful frosty purple buds with well-formed flower clusters for Froasted Grappe and Purple Cookies. The two Sticky Berry plants are also progressing very well. I’m getting a weird mix of Cheese and Mimosa with an almost marinated chicken vibe. Still early though—we’re not even at the end of flower yet. We will gradually increase the nutrient feed while staying cautious, as my bloom base nutrient is different from the one I usually use. We’ll monitor the plants closely and adjust the feeding as needed to avoid overfeeding and keep them performing at their best. 12/12 switches : 12/06/2026 Back: Frosted Grape Front left: Purple Cookie Front right: Stick Berry Watering remains moderate: ~600 mL for the larger plants and ~300 mL for the smaller ones, with 1 L being the maximum applied so far.
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Will update harvest with dry weight next week.
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@BCbuds76
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So far so good . Flowering is in full swing . It’s turning out to be a nice looking plant . Not really much smell yet but I’m sure it will be stinky
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@DreamIT
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Strong genetics, resistant, fast enough, easy to grow and never pretentious. I will try further training techniques on this strain, while waiting to make more room in the box to plant the Red hot cookie as well. If you like sweet flavors and fragrant plants this is definitely for you! Soon new updates for a cycle of only plants in "monstercropping", to continue my eternal red garden 😁🦄 thanks for following me up to here and leave a comment and suggestions 🦄👍🤘
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@Hashy
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Harvest report for strawberry gorilla. Breaking ground to harvest was 84 days. Wet weight was 241 grams Dry weight =51g Power used for 12 weeks. 246.3Kw used on lighting. £73.89 at £0.30 a Kw Average 2.932 Kw a day =146 Watts power an hour during lights on. Dry weight from this grow. #1 49g #2 37g #3 46g #4 39g #5 51g #6 52g Total 273g True g/W = 273÷146=1.87g/W This was one great grow and there are a few strains I'm really considering running again straight away. I have run this strain twice now and will do again in the future. She has grown decent solid buds absolutely coated in trichomes. One thing I have learnt during this grow is that the idea of cramming 9 autos into my tent was a stupid idea and trialling it with 6 plants was wise.
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switched out my 600w mh for my 6oow hps on day 32 also had to place a stake in her because she grew to fast for her own good i really have just been here to feed her the genetics are great
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@sellem
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24/03 watered AGAIN after 2 days with 1.5L 5.9 PH 1.5 EC, 5ml/L of Terra Bloom. So far im really happy with plagron. Just one bottle for grow and one for bloom and the plants look healthy and show no signs of deficencies. really happy with the product. Moreso than biobizz, where i used Grow, bloom, calmag, activera and topmax and still fought deficencies here and there. I also am conflicted about the trellis net. I like what it does but i think my tent is too full with plants or too small to really enjoy it growing-wise. I cant move the plants and its hard to reach them during watering. So i removed it again. its an on/off relationship with us :D I also did some more defoliation, PROMISE ITS THE LAST TIME. i took out the plants of the tent for it to better reach the insides of them and made some nice videos of their progress so far. ALSO: Tent smells really good and overwhelming when i open it! sadly, it escapes pretty fast so ill put "normal" smell on here. but its decent! Watered again on 27/03, 1.5l 5ml/L Terra Bloom 1ml/L Green Sensation, 5.8 PH 1.7 EC 29/03, 1.5l 5ml/L Terra Bloom 1ml/L Green Sensation, 5.7 PH 1.7 EC
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@Mastr
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She is twice bigger than my last grow everyday I look at her and see much different and I try to take pic everyday She loves nutrient and so easy to grow I feed her 1ml silica 2 biobizz bio grow .5 calmag 1ml bloom Just don't know why she is not streching let see what happens next week Updat she start streching I'm so happy 😊
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@AK1210
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The tricombe production on this strain is ridiculous! It looks amazing under my microscope. The heads are mostly milky coloured so this may be finishing sooner than expected. The space in the tent is getting a bit tight so I'll be glad to have more room when this lady has done her thing.
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Can anyone help me out. Why does it have this color. It’s only a week old.
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@DreamIT
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😬😆UnCoNvEnTiOnAl GrOwTh 😆😬 ____________________________________________________________________________________ 🤪 24.3... 🤪 25.3 Almost completely regular, I let the smallest dry too much and it suffered a little, but by now I know the genetics, tomorrow it will be pretty sprightly. 🤪 26.3 🤪 27.3 🤪 28.3 we're halfway there, yeah 🤪 29.3 🤪 30.3 ____________________________________________________________________________________ 📜👀 A look at the details of what I'm growing 👀📜 🍊💚 Red Mandarine F1 🍊💚🌱🍭 Sweet Seeds 🍭🌱 📋 Details 📋 ⚧ Gender ▪️ Feminised ➰ Genes ▪️ 55% Indica / 45% Sativa 🎄 Genetics ▪️ Red Poison Auto (SWS39) хCalifornia Orange x Skunk hybrid) 🚜Harvest ▪️ 400 - 500 g / m² 🌷Flowering ▪️ 49 - 63 days ✨THC ▪️ 16% ✅CBD ▪️ 0,2% 🏡Room Type ▪️ Indoor 🌄Room Type ▪️ Outdoor 🕋Room Type ▪️ N/D 🎂Release Year ▪️ 2019 ___________________________________________________________________________________________ 👀📷🥇 Follow the best photos on Instagram 🥇📷👀 https://www.instagram.com/dreamit420/ 🔻🔻🔻Leave a comment with your opinions if you pass by here🔻🔻🔻 🤟🤗💚Thanks and Enjoy growth 💚🤗🤟
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@DrGanj
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another week on full dose. 3-4 weeks remaining.