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@Yeyup
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Everything so far so good Blue cheese on the left Sweet zz on the right, RQS recommend with the blue cheese to LST during week 3 so decided I’d just do it on the sweet ZZ aswell. Never trained a plant before think it went well tho.
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This lady had some super stinky terps coming along. She is a very pleasant smell to wake up to as I don't run a carbon filter. I'm very pleased with her colors and how frosty she is already. I hope you guys enjoy as much as I. Check back next week to see just how fast she buds & remember its 4:20 somewhere!!!!!!
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@DrDuhboto
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Trying to learn what plants I like to grow the most. This run is a test of each strain I ordered from seedsman. Blueberry is a clone from a seed, As I only had one of these seeds I didnt want to risk flowering it and losing a good pheno, So instead I grew that seed and cloned off of it. Maui Waui is from seed, and looks pretty wonky here, it got a bit out of hand during veg as I didn't have a screen in there. The seed has been vigourous though and I have high hopes for it being the only pure sativa in the bunch, Cheese is a clone taken from my last grow. I cloned it off the seeded plant before they went into flower. My last run with cheese went well with dense buds and good potency. Buttercream gelato is from a seed and has pretty interesting growth. It has been hard to keep nitrogen up in it and pales to lime much quicker than the other plants around it. Buttercream and Maui waui have been vegging for 2 months. Blueberry and chees have been vegging for 6 weeks
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I think the plants finished their stretch this week. The buds are now getting bigger and some trichomes have appeared on the leaves next to the buds 😎 The smell is also stronger than last week. I have some small issues with the plants. Yellow/brown tips for the Blackberry Cake and the Cashew Kush and yellowing leaves for the Jack Herer. The BioBloom seems to slow down the issues so I hope it will be alright. The previously broken branch of the Cashew Kush was not flowering so I removed it. On the other hand, the Blackberry Cake nicely recovered from the LST strings marks 💪 Plants heights at the end of the week : ------------------------------------------- Blackberry Cake : 80 cm Jack Herer : 59 cm Cashew Kush : 83 cm
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Buongiorno amici! La stagione indoor 2023/24, è partita un po in ritardo alla CampaCavallo per via delle alte temperature autunnali.... Ma ora siamo pronti per ripartire alla garnde! Grazie alla collaborazione tra Zamnesia e Plagron, abbiamo l'opportunità di partecipare al concorso POWER BUDS Vedremo come si comporterà la Monster Zkittlez 👹🍬 State sintonizzati per gli aggiornamenti! E grazie per i Like👍🏽
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Esta semana le hize 1 riego con flawles finish de advanced y nada mas ahora solo agua hasta el corte muy feliz con estos resultados que temperatura y humedad me recomiendan para secar? Gracias a todos
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7/16/22 Today marks the 1st day of week 14, and the start of the 2nd week of the ripening stage. Stella received a gallon of water mixed with the following nutrients: FloraMicro - 5 ml FloraBloom - 15 ml Floralicious Plus - 1 ml Dry KoolBloom - 0.5 tsp. I seem to be having an issue with pH the last 2 feeding days. I think my gallon jugs have reached the end of their lifetimes, and THAT is what is causing my issue. It has happened to me once before, and getting new jugs cleared up the issue. I’m assuming that will be the solution to the problem. However, we all know what “assume” stands for don’t we? If you don’t, leave a comment and I’ll explain. The initial pH was 5.4. That is the lowest that I have ever had simply after adding nutrients. I added a total of 10 ml’s of pH UP, which in my opinion is way too much! But, I did it in 3 separate increments. Not that that makes it better. The final pH after all that was 6.3. The runoff pH was 5.6. She is still looking good, but you can tell she’s getting ready to start getting to her end stage. I wait with baited breath! The tent was 81.7F, with a humidity of 56%. We’re almost there! Happy growing everyone. 7/18/22 Today I’m going to keep this note brief… I promise. Stella is continuing to fatten up getting ready for harvest in a few weeks. She is still doing well. Today she received a gallon of water mixed with the ripen stage nutrients again. I changed all of my jugs, but after mixing everything up the initial pH was 5.5. I added 8 ml’s of pH UP which adjusted the pH going in to 6.2. Her runoff pH was 5.6. The tent was 83.3F, with humidity at 58%. See! A short note is possible!! Happy growing everyone. 7/21/22 Stella and all of her children were fed today. As usual, a day later than planned, but they got fed, and are all still doing wonderful. We’re keeping with the ripen nutrients mixed into a full gallon of water. FloraMicro - 5 ml FloraBloom - 15 ml Floralicious Plus - 1 ml Liquid KoolBloom - 2 ml Initial pH was 5.2. I added 12 ml’s of pH UP which adjusted it to 6.2. She had plenty of runoff with a pH of 5.8 The tent was 83.9F, and humidity was 52%. Her buds are FAT!! Happy growing everyone!
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@Pestitel
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Amazing experience with the Mix Pack, I will try it again next summer for sure. Love the variety.
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Gracias al equipo de Seedsman y XpertNutrients sin ellos esto no sería posible. 💐🍁 Bubba Cheescake: Bubba Cheesecake es un cruce de Bubba Kush anterior al 98 con Cheese Cake (Wedding Cake x Exodus Cheese). Se trata de un híbrido 70% índica con muy buenos rendimientos, alto en THC y bajo en CBD. Bubba Cheesecake prospera en interiores y exteriores. En interior se aconseja un corto periodo de crecimiento vegetativo debido a la cantidad de estiramiento que presentan las plantas. Las plantas pueden crecer hasta una altura de 250 a 350 cm. cuando se deja crecer naturalmente al aire libre. En interior, la floración dura entre 60 y 65 días, con rendimientos entre buenos y altos, de 400 a 550 gr/m2. Las plantas de exterior son capaces de producir entre 700 - 800 gr. peso seco. En las latitudes norteñas, en exterior, los productores pueden esperar cosechar a principios de octubre. Los cogollos son grandes y duros como piedras. Las plantas maduras muestran atractivos colores púrpuras y azules y brillan con una resina pegajosa que cubrirá las manos del cultivador si no tiene cuidado. El componente Wedding Cake agrega dulzura al sabor del regaliz y el aroma es terroso y musgoso. La producción de THC es muy alta con un nivel bajo de CBD. El efecto es intensamente narcótico, fuerte y duradero. 🌻🚀 Consigue aqui tus semillas: 🍣🍦🌴 Xpert Nutrients es una empresa especializada en la producción y comercialización de fertilizantes líquidos y tierras, que garantizan excelentes cosechas y un crecimiento activo para sus plantas durante todas las fases de cultivo. Consigue aqui tus Nutrientes: https://xpertnutrients.com/es/shop/ 📆 Semana 3: Ha sido una buena semana, ella ha dado un gran cambio en su lugar definitivo 😎, una mala noticia es que algun tipo de saltamontes se ha comido una parte de una hoja, el tratamiento fungicida e insecticida no le ha gustado mucho porque finalmente la ha dejado en paz ✌️. A partir de ahora se aplica riego manual, 1/3 de la dosis recomendada por el fabricante ya que al estar en exterior y en buena tierra tiene bastante comida.
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the plant was transplanted into a 20 liter pot. I did some minor defoliation and LST again. Starting this week I switch the light mode to flowering 12/12
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@WorldPeas
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Beginning of week: Can't tell yet if the branch i broke is going to mend or die yet. Light defoliation today focusing on the upper canopy and tapering to the bottom to allow the lower branches to catch up as much as possible. Midweek: going away for 3 days. Put my net down to help breakup the canopy more though it wasnt really needed this thing loves to grow sideways. Added Cycos suga rush at 1ml/L and a light defoliation. The branch i thought I broke hasnt shown any signs of dying and has continued growing 😁 I also have started watering with worm casting tea in between feeds.
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Ya visteis , cultivo fácil, de principio a fin, pocos errores una pérdida tan solo de 4 ejemplares y por dejadez. Pero enserio si todo se hace correctamente vais a flipar lo rápido que van y después lo buenas que están. Humedad en el secado por debajo de 45% y temperatura media de 23 grados. Hasta aquí es todo fumetillas, que paséis un final de año de lujo entre buenos humos.
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Que pasa familia, vamos con la septima semana de floración de estas Tropicana Cookies Fast Flowering, de FastBuds. Los ejemplares tienen muy buen color han crecido muy uniformes y las flores están progresando a muy buen ritmo. El ph se controla en 6.2 , la temperatura la tenemos entre 21/24 grados y la humedad ronda el 50%. Van madurando las flores yo creo que esta es la última semana ya de alimentación, a partir de aquí solo agua. Mars hydro: Code discount: EL420 https://www.mars-hydro.com/ Agrobeta: https://www.agrobeta.com/agrobetatiendaonline/36-abonos-canamo Hasta aquí todo, Buenos humos 💨💨💨
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@RakonGrow
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Note : + jegliches Zubehör wird in der GermniationsWoche aufgelistet . Ich hab keine Ahnung was es wiegt , da ich keine Zugwage hatte. Warten wir also ab was es an trockengewicht wirklich wird. Aber da ist viel Drann , bei 116cm größe ist selbst der kleinste Bud noch groß :)) Es sind nach 5 Tagen Trocknung bei 22°C und 55%rH genau 204g
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Start of week 8 (week 7 feed for the super Lemon Haze, she's going one extra week in total (9)) th blueberries are packing on serious weight, size and stickiness, while also smelling dank as hell! The Super Lemon Haze is still nutrient hungry, I continue to feed her extra each week and she's packing on serious weight and size now as she goes into the last 2 weeks of her grow. Overall the last week 7 was great and the plants are looking good, approaching the end.
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Watering just the first day no other in the first week
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@Cannaguy
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Had 3-4 days of rain during which I did not water and let the plants soak up what they could, after the first day of sun they all look happy and healthy, with the 15 gallon Blue MOB growing to approach 7ft tall
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@Dabking
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Chopped on day 90 7 days drying Yield: 5.86 Ounces dry weight To me I get a rubber/latex type smell from this strain. I've only sampled a small nug. Now sealed in grove bag to cure.