Hi guys, First off I just want to say thanks to everyone that has commented. After the issues last week I flushed all 3 plants on Sunday. They then all had around 500ml of nutrient fed water on Monday which actually gave a little run off. I also added a fan down by the passive inlet pointed to push some more air around the tent and this has worked well. Run off was just about hitting the 6.0 mark when I flushed so I am watering at 6.8. I now have a tds meter so will be adding this in when I do water next. The plants have been bouncing back well as you can see from the photos. The Zkittlez has a new lease of life and has stretched out well. The black twisted growth on the blueberry mango and gorilla infested gelato stopped and the plants seem to have recovered well but do look maybe a little hungry? Dark green growth which made me think nitrogen but then they are recovering from that weird growth from the lockout so this could be part of this recovery. I will keep an eye judge how they react from the next watering. I am really happy with the lst. It looks as though I am going to have a nice even canopy so fingers crossed for some nice buds. I am waiting for the soil to dry out a little more before the next water/feed. This should be Sunday by the feel of the soil. I am sticking to a wet/dry cycle. It has been a little hot (around 25 degrees) so I have now got an inlet fan that I will be installing on the weekend to pull more fresh air in. I can then get rid of the extra fan I have on the floor by the passive intake. The humidifier has hardly kicked in so I think it is time to introduce my dehumidifier within the next week or so. I’ll start by putting it on for an hour every 4 hours and see how that effects the environment. If anyone has any recommendations please comment and let me know. Thanks everyone :)

Se hace defoliación extrema 5 días antes del corte para intentar hacer madurar la planta de forma mas pareja.✌️👨‍🌾🏻

Séptima semana de los esquejes, va todo bien y nada fuera de lo común. Empecé a mezclar agua purificada con el agua de la llave para tener una EC mas equilibrada ya que aun no me llega el producto que había comprado, pero de alguna manera tenia que solucionarlo y por el momento va bastante bien. Les realice una defoliación a los dos esquejes para que se definan bien sus brotes "principales" y estos tomen más fuerza. Los dos respondieron bastante bien a esté estrés. Hoy agregue la malla para scrog pero aún ninguna llega a la altura pero pronto lo harán. También estoy esperando que la Negra 44 que los acompaña crezca lo suficiente para comenzar la floración por esto deben quedar alrededor de 2-3 semanas de vegeta. La temperatura con el led apagado esta entre 16-17ºC y ya no puedo hacer más. Hice todo lo que estaba a mi alcance así que lo mas probable es que se mantenga en esos rangos durante el cultivo. Espero que esto no genere mayores dificultades en el cultivo. Cualquier recomendación sera bien recibida!! *Al final una foto del guardián del cultivo. Muchas veces se colara en el contenido que subiré. 😅 😂

Entering in probably the last week of vegetation, the girl has grown well but with same yellow tips in the new growth. This week I gave 0.5 ml of bio grow per 3L of water and I've increased the fresh air supply on the bottom since the plant is getting the bloom phase. See you next week. Happy growing

She is definitely the Hen of the house as they say

this mf are heavy weight but got fluffy buds

Here we are at the beginning of week 5. All the 6 of the girls are looking well but the cherry cola is the most vigorous out of them all. The little buds are just starting to form and she is still stretching a few centimetres a day, i have a feeling she is going to be a big girl.

Week 4 of veg (from clone) now looking well. lights @ 100% brightness, always.

Our Biscotti, heir to the legendary purple-red champion, this time in the normal version, is starting to get really serious. The flowers are super compact as I like, they are starting to take on color and are full of trichomes which I exceptionally photographed even in the ripening phase because they are gorgeous. The plant has been doing well since it was small, it also needed very little fertilizer and we really like this version too, for a moment in the vegetative phase it made us hope it was that one but it's fine just the same. I advise you to take a look at the photos of the trichomes….coming soon with a video too You can find it on Zamnesia https://www.zamnesia.io/it/9484-zamnesia-seeds-biscotti.html If you want some more info this is the description of Breeder Zamnesia Seeds ZAMNESIA SEEDS - BISCUITS: DELICIOUS BISCUITS TO EAT AND SMOKE Spice up your grows and add the Biscotti strain to your cannabis seed collection. It offers the best qualities of marijuana: potency, productivity and intense flavors. Biscotti is made up of South Florida OG and Gelato genetics and contains 22–25% THC, enough to make your body vibrate from head to toe. The genetic profile of this strain is 80% indica and 20% sativa, with effects that will make you feel relaxed and creative at the same time. Plants of the Biscotti variety produce dark green leaves and numerous pistils, while the buds tend to be small and compact. Towards the end of the flowering phase, when nighttime temperatures drop a few degrees, you may also notice purple hues. GROWING BISCOTT: FAST FLOWERING Biscotti won't test your patience. You can break out your scissors and start harvesting her after about 8–9 weeks of flowering indoors. The plants are robust and vigorous and grow well both outdoors and indoors. Under the sun, you can expect heights of 130–170cm and yields of 800g/plant ready in October. Some experienced growers have reported achieving higher yields. So, the results will depend on your skills. Indoors, Biscotti typically reaches a respectable height of 130–150cm and offers yields of 550–650g/m². FLAVORS, FLAVORS AND EFFECTS OF BISCUITS: DELICIOUS AND COMPLEX Once the drying and curing is finished, you will finally be able to taste the fruits of your labor. Biscotti is definitely one of our tastiest varieties, producing aromas of vanilla and honey biscuits contrasting with the classic diesel notes. A great addition to the kitchen where you can prepare delicious baked desserts. Being very potent and producing effects that can overwhelm the user, we advise you to consume it with caution to avoid becoming overwhelmed. This strain offers a relaxing high for the body, while the creative juices will start flowing in the mind. You absolutely must try the new F1 suits from Zamnesia https://www.zamnesia.io/it/35-semi-cannabis/634-semi-f1 Music of the week www.radionula.com 432hz frequencies 12h for my plants too. Feeding Only Water

Ya en macetas de 5 litros Estamos con los preventivos previos al paso aflore Ellas en pocos días afrontaron con buenas ganas en último trasplante, y de eso vamos a ir adelantando algún tiempo , ellas ya parecen que muestran su madurez sexual , así que ellas van calentando motores En días cviamos xliclo En nada empieza la marcha Un gran saludo

Ok

Transplanted on day 6 from the jiffys into redcups with some biobizz Lightmix and COCO. Mixed a 1/4 teaspoon grennhouse bio grow in the down Part of the cup A Bit dynomyco With direct contact to the roots for the lil extra boost. Zake isnt the biggest drinker but everything Looking good so far.

05/07/2021 Big bud is recovering, she is now more green with buds starting to grow. My goal was to harvest all at the same time but Big Bud will need extra weeks 😐 Now i have problems with #2, very yellow with brown spots, i raised the nutes, but nute burn started to show up, gave her a bit calmag and cut the nutes to half. I think she needs more 2/3 weeks to harvest, just like #1 and #3.. #1 and #3 have no big problems, only big buds 😄

All looking frosty around day 42 of flower! Just been on water for the whole of flower! Watered with aact as well every other week but real happy with this run!

😋😋😋😋

Día 80 (19/08) Riego 1 Litro H2O pH 6,55 Día 81 (20/08) Riego 250 ml H2O pH 6,55 Día 82 (21/08) Riego 500 ml H2O pH 6,55 Día 83 (22/08) 💥Comienza la floración! 💥 No riego. Día nublado y de bajas temperaturas Día 84 (23/08) Riego 500 ml H2O pH 6,55 Día 85 (24/08) No riego. Día nublado y de bajas temperaturas Día 86 (25/08) Riego con 1 Litro de Té Floración de Lurpe Solutions. Preparación: 24 horas con bomba de aire (oxigenación) con ingredientes: Healthy Harvest 8 ml/L + Insect Frass 16 ml/L + Hummus Lombriz 8 ml/L + Melaza 1 ml/L + Kelp Hidrolizado 0,25 g/L 💦Nutrients by Lurpe Solutions - www.lurpenaturalsolutions.com 🌱Substrate PRO-MIX HP BACILLUS + MYCORRHIZAE - www.pthorticulture.com/en/products/pro-mix-hp-biostimulant-plus-mycorrhizae

Day 43. Girls are really nice, stretching, forming, growing ... A bit pale, but i always try not to overfeed during grows now. I don't know whats wrong with those Royal Cookies, they grow like shit. Last bean sits in pot without food for more than 5 weeks, still all mutated and a bit overwatered, despite all this Royal Gorilla clone is almost dieing from hunger and shows no signs of over/watering/feeding. Crap genetics 100%. One-two weeks and all Autos going in. Most girls are in preflower, but Whiteys are real fast runners, they are blooming already. Day 46. All autos in full bloom. RQS pot got heavy training. Food is changing. RQS pot and mini clones will stay till autumn in greenhouse. I will choose soon which plant to leave in each pot. Heavy training will start soon aswell. Day 47. Heavy training on RQS pot and feed to all. Autos gets bloom mix. Hope after so much time this Cookie won't go hermie. She still grows stressed and not normal. Happy growing !

So Buddy‘s Den Ladys geht es hervorragend. Sie machen ordentlich Fortschritte. Wetter spielt wieder Perfekt mit. Updates folgen ✌️

Día 115 (23/09) Riego con 250 / 500 ml H2O Día 116 (24/09) Riego con 500 / 1.000 ml H2O - Hace mucho calor! (31 ºC) LemonPaya empieza a formar nuevos pistilos a velocidad decente! Día 117 (25/09) Riego con 500 / 1.000 ml H2O - Hace mucho calor! (31 ºC) OnionOG #1 empieza a oler a tierra húmeda y champiñón 😍 Purple Punsh S1 está empezando a llenar los bordes de las hojas de abanico de una espesa capa de tricomas. Increíble! 💥 Día 118 (26/09) Riego con 500 / 1.000 ml H2O - Sigue haciendo muchísimo calor! Hoy hemos tenido un día con 37 ºC de máxima! Increíble la cantidad de tricomas que están formando Purple Punsh S1 & KS1! Las hojas está completamente perladas! 😍💥 Día 119 (27/09) Riego con 500 / 1.000 ml H2O Que calor! Seguimos con 32 ºC de máxima! Día 120 (28/09) Riego con 500 / 1.000 ml H2O OnionOG #1 muestra unos cogollos brutalmente densos y gruesos! I'm in love! Día 121 (29/09) Riego con 1 litro H2O pH 6,5 + Kelp Hidrolizado 0,3 g/L 💦Nutrients by Lurpe Solutions - www.lurpenaturalsolutions.com 🌱Substrate PRO-MIX HP BACILLUS + MYCORRHIZAE - www.pthorticulture.com/en/products/pro-mix-hp-biostimulant-plus-mycorrhizae