War ein super Projekt, dass mit geilem Geschmack belohnt.

Hi Growmies, She is becoming a monster. This plant is only 18 cm tall and basically consists of stems an buds, by now she has overtaken her mother in terms of bud production, quality and bud volume. I like to believe that the one feeding of pk 13/14 stimulated it even more. As of now the feeding will get less end less, preparing her for ripening. I am a super proud of this little project and it’s outcome and looking forward to cut this beauty down in roughly 3 weeks. Not much more to do but wait.

Everything went super well,

19.12. 5 Tropicana Cookies Auto Samen eingepflanzt. VPD auf 0,9 (ist ja eine Haube über den seeds) LED auf 25% (37,5W) —————————————————————— 24.12. Alle 5 gekeimt. Eine brauch aber noch ein bisschen. VPD auf 0,7 (ohne Haube) LED auf 50% (75W) ——————-

11 março - 17 março 12 março - feeding 16 março feeding: bio heaven 1.5ml; sílica 0.1ml; bio grow 1ml

Nearly time for harvest, 2 weeks to go roughly

started flush on nemo on left, probably getting chopped in next week to 10 days, V still has a few more weeks to finish, after harvesting tops of nemo, I'll reweave V all around the tent to get more airflow, better light usage, and allow them to fill in and finish up. watching trichomes on Nemo, feed is just RO water with 20 ml of finish all the way til shes ready to get cut down. going to add a few ice cubes to outter edges of pot to slow trickle and cool the feed to bring out some blue, purple and silvers in fade

Day 92. Girl went down. Very easy trim job. Day 101. She brought wonderful result ! 161 g of sticky, smelly and sweet on through weed !!! Happy Growing !!!

Delta 9 cada 10 días hasta 4 veces maximo De 0,5 foliar hasta 5 en riego

Great week again with this plant! Going to let her go as long as she takes, waiting for a little more amber in the trichomes.

Overall, everything seems to be going very well at the moment. The plants are growing faster than ever and the space on the sides is getting cramped. We still have plenty of space for them to stretch, but the upcoming week will probably be the last one in veg before we'll switch to 12/12. The roots of the plants already reached the bottom of their fabric pots. Topping: We decided to top the three largest plants (2x PCK, 1x Gelato). This was only done because we wanted the smaller gelato (top left) to catch up a little. I'm curious how that will work out. If all the plants had been the same size, we probably wouldn't have done it, because the space at the sides is already tight. Lamp distance: As the plants grew, we forgot to adjust the lamp distance until the distance was slightly below 30 cm. The upper leafs are currently looking a little stressed as a result, but it is not too bad. Right now the distance to the lamp is 50cm. Fungus Gnats: We added some sf-nematodes to the soil to get rid of fungus gnats. It is unclear where the gnats came from and it could be completely unrelated to the grow. However, we gave the nematodes to all plants so it does not become a bigger problem.

2/2: not much to report. Slow going, but going 2/5 NL: Still have a few weeks to go, but buds are fattening up. Watered with pH balance water as she was given nutrients on last watering. I didn't have high hopes for this plant. Still unsure of the density of the buds.

So as you can see my girls suffered a bit in week 3 but are on the mend. I've continued to LST them tying down the new growth sites and either tucking or removing the fan leaves to allow light to penetrate to the new growth sites I'm going to veg for 2/3 more weeks then flip them Just did a complete water change and stripped down the whole system to clean the water pipes air pipes and air stones. After visiting my local hydroponics shop they recommended a organic ph up and down which I thought sounded good less chemicals in my grow what's not to like about that. However once I had used them I quickly realised they had issues I was constantly checking and adjusting my ph levels as they would drop to 5.3 and over the course of a few hours would rise to 7.4 upon checking my water pump I found my filters where completely blocked so I flushed them and put them back in and it seemed to work fine until the next day when I checked again and yet again they where blocked. I think they had reacted with my other nutrients and caused a brown funky sludge. I have scrubbed each bucket and reservoir to get rid of the gunk then used disinfect on all the equipment and the grow room. I've uploaded a video so you can see the condition my girls where living in. Hope this helps anyone in their future grows

105 Day to Harvest Light Feeder,

OSS Cheese XXL 🔹⊱╮🔹╰⊰🔹 GROW Started 03.10.24 INFORMATION 🔹╰⊰´🔹⊱╮🔹 🌞Environment - Maintaining 80F and 65%Humidity 🌾Training - Nothing this week just letting the seedlings veg out. ⚱️2-Gallon 📊6.2 PH 💧 Feeding - Using Horti Grow 8-11-21, Bloom 5-15-26, Late Bloom 0-24-26, Cal 12-0-0 🌞Medic Grow Smart 8 760 Watts 🕷️ IPM - CannControl from Mammoth and Mosquito Bits as needed 🔹⊱╮🔹╰⊰🔹 PLANT UPDATES 🔹╰⊰´🔹⊱╮🔹 📝 Notes - Starting Dailiy Reduced Volume Fertigations with Hort-Grow @ 3.3 GRMS Per Gal, and Horti-Cal @ 2.5 GRMS Per Gal. 🗓️04.05.24 Today fed with Hort-Grow @ 3.3 GRMS Per Gal, and Horti-Cal @ 2.5 GRMS Per Gal. 🗓️04.06.24 At the beginning of week 2 I defoliated and now today the beginning of Week 3 I pruned and defoliated again, may look harsh but they will recover quickly! 🗓️04.07.24 Maintaining Temps and Humidity 🗓️04.08.24 Starting Dailiy Reduced Volume Fertigations with Hort-Grow @ 3.3 GRMS Per Gal, and Horti-Cal @ 2.5 GRMS Per Gal. 🗓️04.09.24 Fed with Hort-Grow @ 3.3 GRMS Per Gal, and Horti-Cal @ 2.5 GRMS Per Gal. 🗓️04.10.24 Maintaining Temps and Humidity 🗓️04.11.24 Fed with Hort-Grow @ 3.3 GRMS Per Gal, and Horti-Cal @ 2.5 GRMS Per Gal. ╰⊰🔹╰⊰´🔹⊱╮🔹╰⊰🔹╰⊰🔹STRAIN INFORMATION🔹⊱╮🔹╰⊰🔹╰⊰🔹╰⊰🔹⊱╮ Cheese XXL cannabis seeds are a special blend of Afghan Kush x Super Skunk producing the most pungent dank weed. Cheese XXL is the third commercially available edition released by Original Sensible using and developing these Afghan and Skunk genetics. The first release of these genetics was their Skunk Afghani. The second improved version was Stinkin' Bishop which had an improved and more potent THC content and was more pungent in terms of smell. Now the third and improved release on a similar theme is this Cheese XXL which has a similar THC content but with an improved heavier yield. The smoke is incredible with an outstanding flavour of pungent skunk and spicy, extra strong mature cheese created by the dominant terpene myrcene with its strong earthy scent accompanied by caryophyllene and pinene which combine to create a peppery acrid cheesy odour. THC levels are exceptionally high in this Cheese strain and the effect is well-balanced creating mental and body relaxation with a remarkable alleviation of stress and depression. The strong pungent aroma starts early in the flowering period, if you're growing Cheese XXL indoors you'll need plenty of ventilation to disperse the stinky "road kill" aroma of these babies! Cheese XXL is a Cheese strain particularly suited to indoor setups but also thriving well outdoors these feminised marijuana seeds are incredibly resistant to mould and disease and produce a substantial harvest that both the professional and amateur growers alike can easily achieve. These Cheese weed seeds are outstanding, break open the buds ready for use and you'll see why, the stench will make your eyes water! Cheese XXL from Original Sensible Seeds is a great choice to break into the commercial market of growing cannabis so if you're looking to buy something special with extreme yield, potency and flavour then Cheese XXL cannabis seeds are simply the best choice

Tag 16 in flow. Dieser cut is soooowas von geil vital. So wie die apples n banans.👌🔥 top genetik top cut🌱 Freu mich ihr beim wachsen zu zusehn🙃😁 Diese geilen vitalen cuts gibts wie immer bei ROOTS-FARMS. Vital und sauber.

This is around the 4 week mark when I change light schedule to 12-12

this mf are heavy weight but got fluffy buds

Day 56