31naposak ma 4nap telt el supercropping óta 2napja háló alatt vannak

Gush Mints X Grape Cream Cake Harvest on Flowerday 70 Currently Drying in the Wine Fridge at 55% RH and 12°

Still all natural outdoor grow' I use seedsmafia beecuz all other seeds sources r way more expensive & can take up to 2 months to get here. seedsmafia iz local in romania so seeds come in quick and at a good price. at other shops I gotta pay 50€ for a seed. much happier with 2€ per seed :)

Die GSC bildet auch wirklich sehr schöne dunkle und süßliche duftende Buds aus. Ich mache mir bei ihr koch echt sorgen um den Thripsbefall, eventuell werde ich eine Buds bei der Ernte entfernen oder waschen.

V23, riego pH 6.2 y EC 1.5, se realizó una pequeña defoliación y Lollipop, las plantas están mejor que nunca, creciendo al ritmo esperado y hojas apuntando hacia la luz, cómo "rezando al cielo" mostrando fotosíntesis al máximo, plantas felices. V24, se realizó LST a las ramas con buen crecimiento. He notado que son más difíciles de entrenar, son algo más duros los tallos, por lo que les hice un pequeño masaje antes de doblarlas para evitar que se rompan.

Всем привет. Вот и вылезли мои маленькие малыши! Выглядит растение счастливым и здоровым! Сегодня 4 день от каски. Увидимся на следующей недели друзья!

Cycling these girls outa the tent and into a dark tent lol! The time has come to harvest northern lights and banana purple punch 🥊 is not far behind. Definitely growing these in the future!

The THC BOMB is really starting to flower and form its budz....they are all getting their own set of nutrients because they are all at different stages...I WILL GET PICS OF ALL THREE STRAINS UP NEXT WEEK....meanwhile I just wanted to add a quick update and some close up of the buds starting to form...nutes were given this morning and the next few days of perfectly ph'd water should make next week a good one...providing nothing goes wrong in the meantime...some of the fox farms nutes aren't in the drop down menus...im using the basic soil trio pack at half dosages...

The plants completely stopped from going up, but the buds are getting bigger and the smell is stronger and stronger. I continued to play classic music for one hour everyday. Did anybody tried this before? Being the first experiment I am very happy with the results so far.

Thats a new experience for me. To grow and share the result. Im really like it. It's helpful, inspiring and have a great community! Thank for support, keep in touch for new grows!

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Grew great. My harvest information was in previous week. This plant looks like dense nugs of goodness. Sweet seeds has always been some great smoke. Working on final trim now. Thanks everyone and happy growing. I will be back soon with final weight.

topped previous weeks, this week was spent training plants out to get ready to flip to flowering light cycle next week. left platinum yeti number 4 alone it is smallest weakest growth so i'm doing less to it than the training wise.

🌱 Day 57 - Start of the Second-to-Last Flowering Week 🌱 Hello, Grow Friends! Today marks the start of the second-to-last flowering week—Week 9 overall, and Week 5 of flowering. 🌿 I’m getting more and more excited as my first grow nears its end. As I approach harvest, I’ve decided, based on my research, to stop feeding nutrients and stick to just pH-adjusted water for the final two weeks. 💧⚖️ Watering Routine: I’ll keep the same watering schedule—1 liter every two days, which is about 10% of the pot volume. 🌱💧 This should be enough to flush out the remaining nutrients, ensuring a clean finish for the plant. Temperature & Humidity: The temperature remains stable between 19-23°C, which I believe is ideal for this stage of the grow. 🌡️🍂 No more high temperatures to worry about! The humidity is fluctuating between 45-58%, and I’m keeping a close eye on it to stay below 60%. 💧🔍 Everything seems on track for now. 🌿 Plant Health & Growth: The plant still looks very healthy overall. 🌱💪 However, I’ve noticed that in the past three days, there haven’t been any visible changes in the size of the buds. 🤔 It could just be that I’m not seeing the growth clearly, but the only noticeable change is the daily opening of new flower calyxes. 🌸 Harvest Preparation: I’m already getting my equipment ready for drying after harvest. 🛠️ Once it’s time to cut, I’ll be hanging the plant to dry for the first 10 days. 🌿✂️ I want to make sure everything is set for a smooth drying process. Stay tuned for more updates, and as always, daily photos of the plant will be posted! 📸🌱 Day 62 - Last-Minute Decisions with Urgent Changes 🌱 Hello, my grow friends! Due to the trichome pictures I took on Day 61—which you can check out too—I’ve made an unexpected decision to harvest my plant a bit earlier than planned and make some changes. 🌿 Watering and Flushing: The last time I watered was on Day 61, using all the usual nutrients at the doses I mentioned before. But after seeing the trichome pictures, I decided to start a light flush today. I gave the plant 4 liters of plain water to begin flushing and will now only water lightly on Day 64. After that, no more water until harvest on Day 67. 🌑 Dark Period: From Day 66 to Day 67, I plan to keep the plant in darkness. I’m not entirely sure if this will make a difference, but I’m curious to try it out. ✂️ Defoliation: The plant is doing well, and I’ve done a thorough defoliation. I removed all leaves that aren’t sugar leaves or directly attached to the buds to improve air circulation and reduce the risk of mold as I approach the end of the grow. 💭 Trimming Decisions: I’m still undecided about whether to do a wet trim or a dry trim. Based on what I’ve read, especially regarding the yield from trim, I’m leaning towards dry trimming, as it might give me more usable trim material. I can feel the plant entering its final phase, and I’m getting really excited about the results and what the next few days will bring. Remember, I post a video update every day. If you have any tips or suggestions, I’d love to hear them! Until next time! 🌱

This week has been great! 😁 Everything is going well... I really want to thank the GD Community for helping my first grow go so well. 🙏 Fingers crossed we can cruise to the finish line without any issues. Happy Growing! 💚💪🌱😎🌱💪💚

Hi everyone 🤗 We are in the second week after changing the lighting time to 12/12 h. The actual proper flowering begins in the next 3-7 days, but the flowering days are counted 😊. It developed very nicely in the current week and got a real growth spurt 😍. Next week I'm going to take the bottom shoots that don't make it upstairs, so that she puts her energy in the upper part of the plant and not in the lower popcorn buds 👍. She will get Canna Vega Bio this week, and next week when the flowers start to develop, she will get Canna Flores. I wish you all a nice start into the new week, stay healthy 🙏🏻 and let it grow 🌱 You can buy this Strain at : https://greenhouseseeds.nl/ Type: Wonder Pie ☝️🏼 Genetics: Wedding Cake x OG Kush 👍😍 Vega lamp: 2 x Todogrow Led Quantum Board 100 W 💡 Flower Lamp : 2 x Todogrow Led Cxb 3590 COB 3500 K 205 W 💡💡☝️🏼 Earth: Canna Bio ☝️🏼 Fertilizer: Canna Bio ☝️🏼🌱 Water: Osmosis water mixed with normal water (24 hours stale that the chlorine evaporates) to 0.2 EC. Add Cal / Mag to 0.4 Ec Ph with Organic Ph - to 6.0

Elaboración de aceite Rick Simpson -25 gramos de Bubba Kush macerando durante un mes en alcohol de cereal. - Filtrado y puesto en baño maría en una olla arrocera. - Al evaporar todo el alcohol, se colocó en jeringas. - 50% se probará puro y 50% se mezclará con aceite virgen de oliva. Buenos humos

The plants were fed 3 days ago for the last time.. after the soil has dried, only flawless finish will go (probably from tomorrow) for the next 10-12 days, how long will it last... Glookies has a strong, exotic smell, it smells a lot like melon, sometimes a little like coffee... the smell is intense and can be felt even at 40-50 meters, especially at night... it is currently in full potency, some 90% trichomes are cloudy-milky and sometimes amber, when it is removed it will be exactly what an indica dominant hybrid should be... Dos Si Dos 33# also smells a bit like melon, but I think it will completely lose that smell by the end, no lime, citrus and mint as it says, it smells mostly like gelato, which makes sense because it's genetics,but I like it...it's like I planted gelato lol...but unfortunately I won't leave it as long as it requires because the weather won't allow it, I'll take it down in 12 days at the latest because after that the temperatures will go up to 3 degrees Celsius at night, the humidity will go over 70 , it's going to rain, there's no point in keeping it longer than that, I'm just increasing the risk of mold, and it's not like I haven't already thrown away a couple of moldy heads...50% of the trichomes are cloudy-milky, the rest are transparent and some amber... I hope that by the end it will be able to achieve at least full potency because time will not allow for more amber These plants are real viking warriors, they didn't miss a bit of stress, but thank the dear Gods, it was reflected in the potency, and not in the production of seeds... this season is the worst season I've ever experienced, and so are my plants ...throughout the season they were under stress, and I was under even more stress...the weather in May and June was cold, without enough sun, temperatures were low, constant rain, ice and storms...after that came abnormal temperatures that easily exceeded 60 degrees Celsius in the direct sun....drought for almost 3 months, without a drop of rain, on the hottest days some plants drank 100+ liters of water, including food, I couldn't believe it with my own eyes... outdoor this year cost me more than if I did indoor... there were a lot of storms throughout the season... the last storm completely uprooted 3 of my plants and I had to take them down... of course I didn't manage to cut that much grass in time, so I ended up with over 600 g of dry moldy gorilla zkittlez( that's about it, the quarter that I cut gave 150 grams of dry matter, so I realized that there was no reason to continue cutting) it got worse because I didn't have time to cut it, and it was soaked from the rain... I still can't complain even if I I don't like the smell, I'm not a fan, it's potent and the work is relaxing and divine, I managed to save about 20 grams without it being touched at all... I have more strains that have been in jars for some time, but this is not the place for them now, I will certainly include some footage of them in jars as well...all the strains are superb and each is beautiful in its own way...I couldn't stop I decide on just one... dos si dos 33, runtz x layer cake, glookies and mimosa x orange punch I'm definitely planting again in the future.. I'm also interested in what barney's amnesia lemon is like because I really like this one, so next year I'll probably plant it too Dos si dos is about 120 cm tall, glookies 2 m These two plants had additional stress unlike the others which also didn't suffer...they were in smart pots, staked and one morning I go for a tour and see the plant broken, and the pot torn all the way, like a beast that was there.. .did some wild animal fly over there and got tangled up and uprooted it all... and it was as if someone had cut it with a knife, after a few days the same with the other plant, the same completely... then I seriously started to i mean someone is casting a spell on me lol then they were transplanted in early bloom into direct soil Then glookies was transplanted to a place with much less sun than it was in, but at that moment I couldn't choose, what is there is..