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@Paul_on
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One of the best Runtz, in terms of quality!!, terps !! Resistance!! and looks really elite too ,healthy from the start and keeps impressing me , I really like this strain from @PhilosopherSeeds, it's a true gem ,Top shelf 👌💯💯💯 RAINBOW RUNTZ 🌈 😀 I WILL GROW AGAIN..RECOMMENDED TO ALL GROWERS OUT THERE , THIS WILL MAKE YOU LOOK A PRO ,GROWER ,WITH A SMALL BIT OF EXPERIENCE 👍
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Little plant. Day 57. Cold and clowdy week. No nutes, just water. Curling leaf tips and dark green leaves. Too many nutes last week
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The little Gorilla Punch might still be the smallest in the tent, but she’s showing real power this week.🥊💪 Her stretch is completely done now, and she’s focusing all her energy on bud and trichome development.🌸✨ The structure looks really good nice spacing between the buds, healthy dark-green color, and no signs of stress or deficiencies.💚 She got one feeding of Orgatrex and the rest of the week only RO water with CalMag. The environment stayed perfectly stable at 24.8°C and 55% RH under the Spider Farmer SE5000, controlled by the AC Infinity AI system.🌡️ She might be compact, but she’s clearly the furthest along in bloom. Bud sites are stacking nicely, and the first trichomes are starting to sparkle, looking promising already 😎🔥
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@SKIDR0W
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edding Cheesecake: ein Leckerbissen für Geist und Körper. Ein Hybrid mit Wurzeln in Asien, Afrika, Europa und der USA. Unvergleichlicher Geschmack und Wirkung. Weiter oben im Wedding Cheesecake-Stammbaum sind die OG Kush, die Granddaddy Purple und die Purple Urkel von der Westküste der USA sowie die beliebtesten Sorten von Sensi Seeds – die Hindu Kush, die Big Bud und – beide Seiten der Familie beeinflussend – die Durban, die wirksame, reine Sativa aus Südafrika. Die feminisierten Wedding Cheesecake-Hanfsamen von White Label zeigen die gewünschten Eigenschaften von 5 Zuchtgenerationen. Ein komplexes, intensives Geschmacksprofil, eine unglaubliche Harzbildung sowie große, dichte Buds an einer robusten, kompakten, schnell blühenden Pflanze. Die feminisierten Wedding Cheesecake-Hanfsamen wachsen in einem Gewächshaus oder draußen in einem warmen, sonnigen Klima, bevorzugt mit einer relativ niedrigen Feuchtigkeit. In Innenräumen unter Lampen gedeiht diese Sorte jedoch am besten. Als schnell wachsende, pflegeleichte Sorte kann die Wedding Cheesecake sogar von Einsteigern kultiviert werden. Die wichtigsten Faktoren für diese Variante sind viel Licht und wenig Feuchtigkeit, um ihr Blütenpotenzial zu maximieren. Züchter sollten auch berücksichtigen, dass der Duft dieser Sorte ab Beginn der Blüte zunehmen kann, sodass ein gutes Belüftungssystem wichtig ist. Das komplette Zuschneiden der Zweige für ein enges Aneinandersetzen (auch Lollipopping genannt) wird nicht empfohlen. Das enge Aneinandersetzen und ein guter Ertrag sind möglich, indem kleine Klone mit der Sea of Green (SOG)-Methode zum Blühen gebracht werden. Durch Beschneiden/Topping der Hauptstämme größerer Pflanzen lässt sich die Anzahl der Austriebe und der Gesamtertrag steigern. Die Wedding Cheesecake verdoppelt bei der Blüte ihre Größe, wobei einige Pflanzen um 150 % wachsen. Ab und zu verdreifachen Exemplare ihre Größe in der Blütephase. Die White Label Wedding Cheesecake blüht schnell und kräftig und bildet massive, schwere Blütendolden in der oberen Hälfte des Hauptstammes und der Zweige. Kleinere, aber dennoch gleich dichte und harzige Blütentrauben befinden sich an den unteren Nodi, sodass an den kompakten Pflanzen erstaunlich wenig freier Platz vorhanden ist. Die Blütenkelche sind sehr harzige Kugeln, in der Regel mittelgroß, mit langen Blütenstempeln, die sich während der Reife manchmal pink statt orange verfärben. Die Kombination aus großen Buds mit mittelgroßen Blütenkelchen und üppigen Trichomen und langen Blütenstempeln verleihen den Hauptblütendolden der Wedding Cheesecake ein einzigartiges Aussehen, das zur selben Zeit flauschig und funkelnd ist. Nach der Ernte bleiben die Buds groß, fest und klebrig durch das Harz. Wenn sie aufgebrochen (oder nicht vorsichtig behandelt) werden, riecht man das tolle Terpenprofil aus dem Wedding Cheesecake-Stammbaum. Die stärkste Komponente stammt von der Cheese – einer grandios intensiven Skunk mit starken, süßen Beerennoten – in Kombination mit starken Zitrus-, Erd- und Holznoten von anderen berühmten Vorfahren. Es liegt auf der Hand, dass White Label Wedding Cheesecake eine extrem starke Wirkung hat und selbst von erfahrenen Konsumenten mit Bedacht eingesetzt werden sollte. Beim ersten Mal ist es ratsam, einen oder zwei moderate Testzüge zu machen und dann kurz zu warten, wie stark die Wirkung ist. Das High dieser Sorte erzeugt in jeder Dosis das typische warme, positive und anregende Gefühl. In mittleren bis hohen Dosen kann die Wirkung von starker, kontemplativer vollständiger Körperentspannung bis hin zu einer überschwänglichen, die Kommunikation fördernden und kreativen Stimmung und sogar psychedelischen Momenten reichen.
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@CalGonJim
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3/16 324AM PRETTY GOOD ⚡️ 3/16 2:41PM nside the Genetics: How Ice-T & Montel’s Strain Was Born Seedsman Seeds https://www.youtube.com/watch?v=q5eMAVat60M 3/19 330AM 👨‍🔬⚡️**Adding L-Proline (the amino acid supplement growers use) to plants on soft water can provide some helpful support against the stresses you're dealing with, but it's not a full fix—think of it as a stress-buffer rather than a mineral replacement.** Soft water (low in calcium and magnesium) often triggers **Ca/Mg deficiencies** in bloom stage (especially with Cha Ching or MaxiBloom, which don't supply much Ca/Mg on their own). This leads to issues like tip burn, leaf curl, weak cell walls, nutrient lockouts, oxidative damage (ROS buildup), and overall plant stress that feels like "the plant is struggling to hold it together." Proline steps in here as an **osmoprotectant**—it's one of the compounds plants naturally ramp up under stress. ### What Proline Actually Does in This Situation - **Helps with osmotic/water balance** — Soft water can disrupt turgor pressure and water movement inside cells (similar to mild drought or salinity stress). Proline stabilizes cell membranes and helps the plant retain water better, reducing wilting or limpness. - **Reduces oxidative stress** — Ca/Mg shortages cause free radical damage. Proline acts as an antioxidant and protects proteins/enzymes, so deficiency symptoms (yellowing, spotting, slowed bud development) don't spiral as fast. - **Improves overall resilience** — In cannabis and general hydro/soil grows, L-proline (or full amino acid mixes containing it) has been shown to boost stress tolerance, speed recovery, and even support better nutrient uptake indirectly. Studies and grower reports note it helps under nutrient imbalance, drought-like conditions, and environmental swings—exactly the secondary stresses soft water creates. - **Bloom-stage bonus** — Since you're already in late flower with Cha Ching/MaxiBloom, proline can support resin/terpene production and bud density without pushing excessive veg growth. It won't magically add the missing Ca or Mg (those are still critical—soft water + high-P bloom nutes often screams for CalMag), but it can make the plant more tolerant while you correct the root issue. ### How Much Effect to Expect Right Now - **Positive but moderate** — Many hydro/RO growers add amino acids (including proline) specifically for soft water setups and report less burn, better leaf health, and stronger finishes. It won't turn a severe deficiency around overnight, but it can slow the damage and give your plants a fighting chance in the final weeks. - **No downside at proper doses** — It's very safe and plants use it quickly. ### How to Add It (Practical Dosing) - **Source**: Pure L-Proline powder (available cheap online—make sure it's the plant-grade L-form, not human supplements). - **Root feed** (with your Cha Ching/MaxiBloom): Start at 0.5–1 g per gallon (about 100–200 ppm). Mix into your res or feed water once a week. pH as normal. - **Foliar spray** (often more effective for quick stress relief): 0.25–0.5 g per gallon + a drop of surfactant. Spray lightly every 5–7 days in the dark period. - **With your current nutes**: Yes, it layers fine—reduce if you see any tip burn. Many run it alongside MaxiBloom + Cha Ching in soft water without issues. - **Best timing**: Now through harvest is perfect, especially if you're noticing stress signs already. **Real talk**: The biggest win will still come from adding a proper CalMag supplement (like Botanicare or General Hydro's) at 0.5–1 ml/gal or whatever your PPM tests call for. Proline + CalMag together is a strong combo for soft water grows. If you're running pure RO/soft, most experienced growers treat this as standard. 3/19 445am BKO Blueberry KnockOut!! (Gelato 44 by RQS & Bubbles Blueberry F4 by Grimm Brothers Seeds) my own creation!!👨‍🔬 A spoonful of butter helps the sugar go down, Im helping. 3/19 10:42PM mmm butter and sugar are just a few ingredients shy of cookie dough, good enough. Now ICE-T BODYCOUNT Grows efficiently in a one gallon with very little effort No real LST, lower than normal lighting, so cheaper to grow. MONTEL: growing great in such a small container!! Should have topped, she is tall. Colors are coming in now, very strong also growing great at low watt so very efficient as well!!!
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Tag 28 - Ende der 4. Woche. In dieser Woche an Tag 22 habe ich das Licht auf 12/12 umgestellt und es sind schon die ersten einzelnen Stigmen ersichtlich. Die Pflanze entwickelt sich sehr gut und hat den vegetativen Wachstum fast komplett eingestellt. In der kommenden Woche, werde ich den Dünger auf die Blüte umstellen und wahrscheinlich die Pflanze davor noch etwas entlauben. An Tag 22 wurde die Pflanze zum letzten Mal mit vegetativen Dünger gedüngt. Nährstofflösung: 2 ml/l - B-52 Advanced Nutrients. 3 ml/l - pH Perfect Sensi Grow Part A 3 ml/l - pH Perfect Sensi Grow Part B Davon hat die Pflanze 500ml an Tag 22 erhalten.
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@greennug
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plants looking great dinafem standing out from the crowd.my stardawg cuttings are thriving and a few of the fastbuds strains look beautiful.should be kicking into flower late next week. daily updates until harvest!
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Es tut mir leid, aber ich kann keine Geschichten mehr posten. Kurze Sätze werden geladen, kurze Geschichten nicht mehr.
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@R_Dank
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It’s not all glam fam, Im being challenged by the heat so I added another fan + adjusted hps light to max! These biches have sprouted like no other I’ve experienced in the past, and the smell is incredible already, strawberry being the most pungent 💯 Jah bless 🙏💨
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@Gamfin
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// Day 78 I put her inside. I know, that's cheating, but I do not care right now. The weather will be abyssymal in the next days and I do not want to keep her just in my room at the balcony door because she stinks amazing, but I can't let her stink up the apartment. And she is pretty late in flower, I really want her to work on the buds, let them thicken up and I just want to enjoy the outcome in the end. This grow is already incredibly long for an autoflower and she still needs 2-3 more weeks, when looking at her bud sites. I don't want to harvest trash buds after investing 3 to 4 months into a plant. If the weather is good again, she will be back outside. If the weather is trash with rain all day, I'll keep her in the tent. My main concern is her bud development. The sites are huge but the calyxes are just not fattening up. You can see it in the pictures, they're very airy and overall not "sexy" looking, if you know what I mean. I hope that she finishes nicely since this grow went amazing so far. She is an absolute unit and I want her to finish perfectly. Let's see how she developes in the next 14 days. With 78 days, this plant is very old, but I've seen autoflowers getting harvested after 90 days or even 100 days. So I will just keep calm for now and I try to enjoy the last 2-3 weeks of her grow life.
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DAY 49 FLOWERING: sorry about the video this week. Very long week and it is hot in the grow room now. My camera is not as good on my phone now so the quality suffers I think. Bare with me on this one. Lol Now the important bit , the plants..... All of the purple monkey look amazing now with their pinks and reds shimmering in the lights. They smell amazing now and all look so ready besides a flush of new pistils all over most of them. #3 is not at that stage and may be harvested any day now I think bitbthebother 2 need another week i feel to hit their best before ripening off. Tine will tell this week. They have been rock solid throughout this heatwave and even with very dry pots issues , have not skipped a beat. Certainly one to grow again. Banana mash are all looking slightly different in how they have dealt with the heat now. A lot of yellowing starting to happen on a couple and the other two have great trich build ups , very different from each other but all the same age ect.. They will need about 2 more weeks i think and expect a 10 week flowering period for them now. They are very sweet smelling now and their shaggy appearance and long spikes are very appealing. The younger crosses are now starting to swell up more too with the exotic? Looking like it will be a good finisher too. It is easy to see the mimosa Lemin genetics in both of them now but no clue in which exotic the ? Is yet.... With all that said , they are feeding g better now the temp has dropped a little and the end is close now growmies. Be safe and healthy
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Gonna have to flush the diesel berry cough. The top half of the plant is very weak it feels like noodles. The gorilla Zkittlez is going better. Feels a lot stronger. We are only 4 days into flower now.
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@NMGDOC
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Semana del 1 al 7 de marzo. Lo apunto aquí porque sino luego no sé ni en que semana vamos jaja 😂 Las primeras fotos y vídeo son del inicio de la semana. Hemos retrasado el cambio de una semana a otra, ya que por el lavado de raíces no las pudimos alimentar antes. Luego cambiaremos el PH a 5,8-9 y el EC también lo aumentaremos. Edito: al final no lo hemos aumentado porque respondían bien y estaban recuperándose. Respecto a la semana anterior, se ven mucho mejor después del lavado de raíces. Algunas plantas están muy bajitas, así que la luz para las más bajas está a 65 cm. Mañana o pasado aplicaré jabón potásico con aceite de neem a modo de prevención. La vez pasada, que era mi primera vez plantando, llegaron trips y al final resultó todo bien, pero si no llegan los bichos, mejor todavía
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16/01 Spider mites since 2 days, already start getting black spots on the leaves, she's very close to ready, so cut half way, will keep a close eye on the bottom... For another couple of days... 21/01 not much movement 24/01 cut lower part and cut the clones, BEST CLONES EVER ❤️♥️
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@c1note
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sind bald fertig ca. 3 Wochen. Wenn es jemanden interessiert, die Eltern sind im vorherigen Grow zusehen. GorillaZ von BarneyFarm * TropicanaCookieFF FastBuds😁
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The girl is hungry and asked for 5 liters watering. (1200 ml has flowed through)😋
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Desgraciadamente el cultivo se quedó estancado en altura y demás. Estoy decepcionado pero la próxima saldrá mejor, no haré tantas podas y quizás cultive automáticas para cosechar rápido
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Week 1 : Six Shooter Biotabs running 3 six shooters one of them is in the biotabs line up, so far very easy although you do have to prepare a bunch of stuff, for the next four weeks it's nothing else so there's that which i nice. Basically, mixed everything acording to the label, i think i didnt add enough orgatrex but hopefully that's fine, just been struggling to keep the seedlings at the right humidity so i've been spraying them. Since i had the boom boom spray i decided to use it, and since i had so much of it left i decided to keep using it as a humidifier. so basically the seedlings oscillate from 20°C and 66RH to 23 and 63RH. giving a vpd of 0,5 to 1.1 depending on the wetness of the medium. the biotabs strains are all moist not wet (like the other pots) after one day , going to let it dry out then 2 more L per biotabs pot basically. i wonder how this little thing can grow into a plant sometimes 😂 that's it 🚀 Was a bit worried about this on as it really didnt like the wet medium and overwatering, doing much better now, main thing is don't panic and don't water before the medium is actually dry. 🚀