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@BlaKX
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Ai Gude Growmies! Was für ein Traum vom Frostigen Harz Baum ist diese Mimosa Cake Auto 🍹 🍰 und hat mich dermaßen überrascht was für ein Harz in so kurzer Blüte Zeit erreicht wurde inklusive Terpenen wie in der SORTEN Beschreibung angepriesen! Ich war so skeptisch gegenüber Autoflower und viele sagen sie gehören nicht indoor balblabla... deswegen habe ich sie auch nur auf 18/6 gelassen und sie nicht getoppt. Wollte ihren Vorteil genießen sie normal mit wachsen zu lassen und ab Blüte extra 660nm Deep Red Adlite. WoW
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@GuyPablo
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Lowered height of light to stop seedlings stretching, also turned humidifier off as soil staying very moist, have barely watered this week once every 4 days, think the soil is absorbing water through the fabric pots from the humidifier. Clip on fan arriving tomorrow, as other fans a bit too powerful seedlings were starting to lean a little. No nutes other than root juice as biobizz allmix quite hot/nutrient rich to start with
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@Mz876
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She’s beginning to stretch and preflower so I’m sure we’ll officially be in flower in the next week. Did some defoliation on all the babies in the garden so they can get more light penetration.
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@BB_UK
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So it’s day 29 of bloom 💚🙏 very exciting things happening! Close to approaching half way through and you can see ata going to happen! Going to be big ole resinous buds! Trichromes are spreading already and aromas are catching the olfactory bulb and Making it go crazy just a whole variety of greatness! Got some more barneys to do after too! So if sponsorship goes as planned I’ll be in a bigger tent real soon!
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Pics are from day 19, which is the day I topped all the plants. Topped them for a second time a little early - should have waited a couple of days for the new growth. No real damage done though and a lesson learned. Topped to the 3rd node, stripping everything below, and topped each "stork" at the next node creating 4 main branches per plant. Seen a little cal deficiency, but increasing the feed concentration to 2.5ml p/l of each will nutrient type sort that out in the coming week. At the moment I think I will flower GDP1 and keep GDP2 vegging to clone from for my next run in this tent. Will be transplanting to 5 gallon pots in the coming week, once the plants have bounced back from the heavy mainlining techniques they've just been through.
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Week 19 for Gelato 41 by seedstockers, Shes just getting so big, she was defoliated again at the start of the week & was given a dry amendments bloom feed by greenhousefeeding. And shes being fed 10L of plain water every morning.
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@Joaka
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una cepa rapida y facil de cultivar, se pudo haber sacado mas rendimiento pero por factores externos al cultivo no se logro, sin embargo en 3 plantas se cosecho 105g con una calidad buena/superior.
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@KCgrows
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Definitely interesting temps stayed about 26 degrees C humidity around 60-65%. They’re still alive after a week and I transferred them to the buckets 4/15. Just watered them in the rockwool from 4/3-4/15 pretty much feed the myco + voodoo mix towards the end and plain ph’d water in the mean time.
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Hola familia, de nuevo, actualizamos las skunk, y es que estoy encantado con esta genética , son tan simétricas las 3, ninguna espigó , comen fenómeno, y se ve en su color y sus hojas. Pronto pasaremos a la floración, todo va a pedir de boca 10/10. Empezamos alimentar también la genética Los parámetros son correctos, aun que la humedad está un pelón por debajo de lo que me gustaría 55%.
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@cafer
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The roots of my plants are growing incredibly, I will move on to the flowering period in the 3rd week.
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@Kanbal
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Still no flowers, foliar calmag, silicate, proroots. Still problems with Calcium. Matterhorn is unstable genetics!
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@EelGrows
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Week 10: This will be the final update before Harvest: I will update post harvest after the dry and weigh. Day 64-66: Decided I would continue feeding them until I harvest since they could go 7 days longer. Albeit with a half dose of Calmg and Boost(micro). All White Cracks seem to be doing good. I realized a few days ago the outer plants underneath the blurple LEDs seemed to be showing slight signs of light stress(the leaves were bending away from the light instead of toward it). I lowered the Blurples a few days earlier so I raised them back up. These are some FROSTY plants... Day 67-70: Going good, plants under the blurples responded postively to raising the lights. Seems I was wrong last week about these smelling stronger than the 4AM, it's actually the other way around lmao. But these are still some great smelling plants! Can't wait to dry and weigh that thicc double bud and main cola from WC#1! Hope it's not too airy, they look like pretty dense buds! Really bummed that I have to harvest this weekend, I would have liked to let #2 and #3 go for another week, but it's all good! Next time! Still this will probably the dankest shit I've smoked in a very long time 😂😎 #1 is probably the most mature at this point with about 90% cloudy and a 5-10% amber. #2 and #3 are the same with about 70-80% cloudy and a few amber. This has been an awesome learning experience and I'm already thinking about ways to improve my next grow! These White Cracks have been quite resistant to my newbiness! Awesome plants to grow! Much easier to hanlde than the 4AM!
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Slow growth this week in my opinion. The dosage of fertilizer was increased to 2 tablespoons. Let's see how that goes during the week.
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@Alpaca
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Moved the tent to a colder room to keep temps down
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@EXZELENS
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Bud wet weight : 168,1g of trimmed medium to big sized buds 25,4g of tiny tiny buds/larfs = 193.5 grams of trimmed wet buds. Details on genetics and smoke report above. This, as my first grow, is way more than I ever expected it to be. I haven´t had that much fun and enthusiasm in a very very long time. I can´t even explain the feeling it is to harvest your own cannabis, but I know most of you know what I´m talking about haha. It was really nice to practice LST, even tho it was SO HARD, ´cause I didn´t had barely any space to work since I used a hard pot and did not fill nearly half the size of it and the walls of the pot were really high. It was even difficult to water without dropping water on the lower buds. I haven´t learnt much about defoliation tho, I feel I need to study a little more about the phases you should or should not do it. Also, I discovered thrips are a pain in the ass. I had 2 tough weeks dealing with thrips, but in the end it was alright. I don´t have any humidity control device, which I intend to buy for the next grows. Growdiaries was really helpful for me, it kept me motivated everyday (not that I wouldn´t have had it anyways), the Grow Questions are REALLY useful and all the community is awesome. Thanks to all people that helped me here on GD during this first grow! To conclude it: I am really happy and satisfied with how the grow turned out. They look incredible, it almost feels like I can´t believe it still. Peace. UPDATES: 07/10 : The buds are now dry and already in curing jars, one of them with a Boveda 58% humidity pack. The total grams of the dry buds are: 41.4g (medium to big sized buds) 4.1g (tiny buds) = 45.5 grams! I´m really happy with the results, I thought it would be around 30g so yeah, that´s a really good surprise! In 2 weeks I´ll be back to update the smoke report. Thanks so much for reading! Peace. 09/10 : I managed to fit everything in the same container with some space between them, so now every bud is with the Boveda pack. 14/10: It´s been a week and the smell improved, it still smells a little like hay/plant ( even tho it´s not too dry neither too wet ). 21/10: Now it´s been two weeks and even tho the smell isn´t anymore hay, it´s a lot herbal. I really think the aroma can get better, but the taste is already good enough for me. The smoke report has been done and in case I have something to add, I´ll report here. Thank you so much for reading! Peace.
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Vu que les tête étai un peut flufy sur les plant je ne m'attendais pas a ce résultat. Les tête son recouverte de trichome ses très collant au touché, les doigt reste coller ensemble . Odeur est divine , sa sent vraiment les fraise 🍓🤤🤤 et ça goûte toute autant en bouche . Un délice tout simplement au risque de me répéter . Je la recommande au la main.