The Grow Awards 2026 🏆
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Can’t find anything negative to report. Summer camp is going well. All girls are in stretch and looking like they’re going to be basketball players. All are on course to be tall for auto’s. The shortest is now the tallest, the Harvey Wallbanger is at 30 inches, the next is the 91 Grapes at 28 inches and bringing up the rear is the Vanilla Fizz at 26 inches tall. The weather has been a little hotter and drier past few days so the girls will either get a drink tomorrow or the next day. *** update August 2 Day 44 Girls are about half way through summer camp and have been in stretch for the last week. Big changes have happened with the Harvey W. Now five inches taller than the 91 Grapes and the Vanilla Fizz still being the shortest at 28 inches tall. All three girls have entered flower so additional stretch should be minimal (we will see). Lights have the option of adding different spectrums for specific effects, so added some blue to see if it doesn’t slow down the stretch (I think it will). Should help tighten up the nodes as well. Watered them once on Thursday morning with plain water ph of 6.0. Debating whether or not to top dress with bloom nutrients this next time or wait until stretch has stopped . *** video update ***Update/plus video update Aug. 5. Wow!!! Girls are having so much fun in summer camp this year. They have made themselves right at home in the 10 gallon amended formula 707. Watering requirements have increased but that was to be expected and right on schedule. Yesterday watered again with 2 gallons each with 2 ml calmag/ gallon. Have been defoliating the entire time as needed and still may have gotten behind. They grow so fast. The shortest is now the tallest. Miss Harvey is the tallest autoflower that I have ever grown. She is 42 inches with the Vanilla at 36 And Ms. 91 at 35 inches. Stretch should be winding down (I hope)and bud production will take over. The soil I am positive has plenty of nutrients to go the distance but the plants are super healthy and most likely could handle a more bloom driven menu. So after some thought I will start the ladies on a weeks worth of pk 13/14 beginning with the next watering cycle (day 50 mark). That should get the flowers going good!
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Day 49 of flower. Lovely! The Buds begin to bring flesh to them self. They grow up. The smell is a little bit diskret till now. I mean the strength of it. Sweet! SWEET! Glorious. I know for the most of north and south (maybe) it's an old wallpaper from Yesterday. But for me, its the first time I smell sticky Watermelon Zkittlez on my Fingers. AMAZING. (If in normal zkittlez is no watermelon smell) than:Like a voice of an God. "BONUS! DOUBLR XP FOR THE REST TIME OF THE GROW! YOU CHOOSE! MORE YIELD? UNIQUE COLORS?" "God(of Ganja maybe)…?" "YES? MY GROWMI?" "can i have both bonus?" WHAT THE FUCK! TRY TO DEAL WITH A GOD? What followed know is unknown. Just you heared some screams in the night. Not the funny ones. except you re an sadomasochist. Than you had really fun. I got still some aphids. But less than ever before. Still 3 weeks of flowering.. I can wait. The yield will not be big. I don't care about. I care about mouthwatering strong healthy weed. Thats why i grow. (and, i love to see them grow. But that was unexpected). WATERMELON ZKITTLEZ. I Love this plant. The colours. The height, the smell, and the sticky buds. Day 52 of flower. TRICHOMES RE MILKY the most 75% ca. The Buds re hard. The smell has changed to Haschisch. The fruity smell is still there, but getting less. Lets see. Phylaxien re 50% brown. Down under(Australia?). 20% and the lowest 5% brown. 18 days still to go. BARNEYS FARM, once again you satisfie me.. Hello @ day 54 of flower. The buds re becoming harder , and now they begin to grow up. In height. The colors of buds. Brown phylaxien, till bottom. She got 16 days to go now. Lets see if we take some amber trichoms till the harvest. The chop will be in stages, because Iwant the maturity ( is this right?) In every bud, and light helps. Day 55 of flower. The Light Spektrum has been Modified. I kill switched the blue Spektrum. In previous Grows it helps to increase the trichom productivity and faster maturity. But warning! If you kill the blue light to early, she stretches a lot.. Thank you for reading. I hope you enjoyed it. Day 55again. Aphids found! Damn! Should i defoliate the infested leaves? Day 57 of flower. I will not defoliate. I will wash the buds. Stay strong baby, youre my first photo period plant. And this is my first plant without any influences from a ruderalis.. And she is a beauty. By the way still some glass trichrome DAY 58 OF FLOWER. nothing happend Phylaxien went brown. Some new came... The buds re still hard. But they grow up.. 😛 24.09. 59 days of flower. Everything pretty. 25.09 AMBER trichomes starting on top buds. 60 days of Flowering. 27.09.... The Buds. Not soo big. But soo solid! I ve the pheno with the hard buds and slow growing but heavy earthy and INDICA lasting one! WITH THE HARD STEELBUDS YES, HAPPY!! Fruity smell is like zkittlez, but with an heavy earthy tone. Still not many Amber trichoms. But Hey we are in FLOWERWEEK 9!!! And 8-10 weeks the Breeder said. Did a defoliation cause prepare to harvest soon. And to get to the lowest benches some light, so they get harder. Trichome check says. WAIT! Gave water ph 6,5. Trichomes re mostly foggy. Still some clear Trichomes. AMBER ist not so much. Maybe on every bud 1%. Harvest, were coming closer... Boah SMOKE REPORT: First bong hit. Häh? Something happend. 30 sec later... Ok here we go, should i take another one? Its so smooth... Three minutes later... Damn my eyes, im so fxxxxxx relaxed, i liked to take a nap. Smooth A Smooth Criminal (AYE) The Buds re heavy. And the hardest i ever had. 30.09. 65 day of flower. Did a little prechop. The Rest still can ripen.
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By nxt week males will be pulled and remaining would be transplanted to something big n start a lil feeding and training
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@Kachow
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We have pulled 4 of the 9 Gorilla Cookies as they looked ready, the other 5 we will monitor and pull as required. Some of the Buds look really awesome and they are sticky and smelly :) The 5 left in the tent are on an H20 only diet and will now have more room and light until they get chop chop :)
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Que pasa familia, vamos con la quinta semana de floración de estas Papaya sherbet feminizadas de fastbuds. Vamos al lío, de las 3 plantas, me quede con 2 por espacio, siempre pongo alguna semilla de más por si no abriese alguna por no perder ese hueco del indoor. También se trasplantaron a su maceta definitiva, en este caso de 7 litros, que el mismo trasplante provocó un shock, que también fue solucionado inmediatamente. El ph se controla en 6.2 , la temperatura la tenemos entre 20/22 grados y la humedad ronda el 50%. Las flores empezaron a formarse y progresan a buen ritmo. Hasta aquí todo, Buenos humos 💨💨💨
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@Canadian
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Looks like the plant is reaching its final weeks and has been doing great in my garden and is looking fantastic from now on pH water and calmag. looks Like it is within 1% of Amber so still a few days to go normally I will cut out all the fan leaf and a few Sugar Leaf then take down the entire plant and hanging upside down but because the place where I dry is the same tent but this time around I'm probably going to need to create a dry box cut them down into more manageable size because the other girls in my tent well take more than a few weeks I also can see how much of a difference does it make between hang them upside down and drying them like this thank you for reading I will continue to update have a happy grow
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Processing
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@Njaak
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did all the topping I plan to do and she's responding just fine. found a touch of fuzz on the old seed pod forming on the rockwool and removed it, as well as snipping off the internodal leaves that had some brown spots... and now she's clean and symmetrical! very definitely an improvement from a couple weeks ago :) did not do a full nutrient swap this week, so no pics or videos of the root system just yet... maybe mid week. tuned back the nutes just a tiny bit (mixed same nute in 1700 ml instead of 1500). not sure why, mostly instinct and to help keep it small (the whole point, really). she's fun to grow! if you've never tried a desktop nano grow... i highly recommend it 😊👌😺
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Las nenas tomaron bien el cambio fotoperiodo se nota como ya se van preparando para lo que se viene que serán otros 2 largos meses en su fase de floración. Se comenzó a aplicar Top Bloom de Top Crop intercalando los riegos entre agua, fertilizantes y micorrizas. Seguimos ...
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🌸 Week 3 Flower – Growing Strong, Tall, and Vibrant! 🌱 Hey Grow Fam! It’s already Week 3 in flower, and I’m thrilled to bring you this update because these plants are doing phenomenally well! Some are stretching up so tall that I might have to get creative in the coming weeks! Fruit production is well underway, and it’s absolutely amazing to watch the canopy fill out as these girls reach their potential. Aptus Holland Pack Unboxing & New Additions This week kicked off with a big arrival: the Aptus Holland nutrient pack! 🙌 I couldn’t wait to share the unboxing with you all; there’s a video up where I go through all the goodies, so check it out if you haven’t yet! Between the photos and videos, you’ll be able to see just how well these nutrients are already feeding these green beauties. Having a blast sharing more content lately—I’m in the zone with editing and creating, so get ready for even more shares! 🌡️ Environmental Control and Fine-Tuning the Reservoir pH Temps this week have been holding around 27.2°C with RH at 65.2% and CO2 at 800 ppm, creating a VPD of 1.26 for ideal flower development. The lighting intensity is at 833 PPFD, and the solution in the reservoir is fine-tuned to a pH of 6.22, EC of 475, with a temp of 21.8°C. Let’s talk pH in the reservoir: it’s a dynamic process, and I’m constantly adjusting it to keep everything at the right level. The pH tends to rise throughout the week, and each day, I work it back down, fine-tuning it to keep those plants happy and balanced. Managing pH is truly a hands-on job, and it’s worth every moment. I love staying on top of it for optimal nutrient uptake—it’s all about consistent effort and keeping that perfect range dialed in. Leaf Maintenance & Selective Defoliation These leaves are HUGE and gorgeous, creating a lush canopy that’s nearly too perfect! I’ve been taking a few leaves here and there, focusing on leaves that may be blocking light from reaching lower parts of the plant. Selective defoliation at this stage is key because it opens up airflow and allows light to penetrate deep, boosting energy distribution across the whole plant. Big, healthy leaves mean we’re getting excellent photosynthesis, but a gentle, strategic defoliation can guide that energy toward those developing buds. Leaf removal is all about balance, giving the plant space to breathe and thrive while still maximizing growth in flower! 🌐 TrolMaster + App – Real-Time Precision Huge shoutout to the TrolMaster system and the app—keeping everything in sync and at peak performance is honestly effortless with this ecosystem. The app provides a full overview of each environmental parameter, allowing me to make real-time adjustments as needed and track trends over time. The precision here is unbeatable, giving me complete control over temps, humidity, CO2, and VPD, ensuring my girls are in a controlled paradise 24/7. What I love most is how the app records everything automatically, so I always know exactly where things stand without having to keep separate records. If you haven’t tried TrolMaster yet, it’s a total game-changer for any grow setup! 💥 Shoutouts & Gratitude Massive shoutout to TrolMaster and Aptus Holland for powering this grow with tech and nutrition that’s second to none. And, of course, gratitude to Pro-Mix for the superb growing medium and to the seed banks behind the genetics. We’re running strong thanks to each of you. And to the whole community—thank you, everyone, from new friends to seasoned followers, lovers to haters. Your energy, whatever form it comes in, is all part of this journey, and I’m so grateful for it all. Special shoutout this week to my brother Daggadna—head over to IG and give him a follow! And if you’re loving the journey, remember to like, comment, and subscribe—it really helps the channel grow and reach others who may also dig this content! Discount Codes so you can save big on your next check out 💚💚💚 Kannabia - DOGDOCTOR 30% off SeedsmanSeeds - DOGDOCTOR 10% off CannaKan- DOGDOCTOR 15% off terpyz.eu - DOCTOR 15% off The Neutralizer - PORKIT5-DOG 15% off As always thank you all for stopping by, for the love and for it all , this journey of mine wold just not be the same without you guys, the love and support is very much appreciated and i fell honored and so joyful with you all in my life 🙏
 With true love comes happiness 💚🙏 Always believe in your self and always do things expecting nothing and with an open heart , be a giver and the universe will give back to you in ways you could not even imagine so 💚 Friendly reminder all you see here is pure research and for educational purposes only Growers Love to you all 💚💚💚
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@BIYEI
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Vegetacion (Tiempo estimado 28 dias) Segunda Semana de Vegetacion 14/12/2023 - 5:00hrs y 22hrs: Se Hace cambio de solucion nutritiva y se limpia el recipiente, se verifican parametros basicos del agua, mantener cuidados especificos, el Ec y PPm Varean por los aditivos. Agua de osmosis: Ph 6.0, PPm 650-800, Ec 1.3-1.6, Temperatura 22°C - 26°C, Humedad 65% Ambiente: Temperatura 22 °C, Humedad 65%, Ventilacion 15%, 18 hrs de luz , 6 hrs de obscuridad. 15/12/2023 - 5:00hrs y 22hrs: Se verifican parametros basicos del agua, mantener cuidados especificos. Agua de osmosis: Ph 6.0, PPm 650-800, Ec 1.3-1.6, Temperatura 22°C - 26°C, Humedad 65% Ambiente: Temperatura 22 °C, Humedad 65%, Ventilacion 15%, 18 hrs de luz , 6 hrs de obscuridad. 16/12/2023 - 5:00hrs y 22hrs: Se verifican parametros basicos del agua, mantener cuidados especificos. Agua de osmosis: Ph 6.0, PPm 650-800, Ec 1.3-1.6, Temperatura 22°C - 26°C, Humedad 65% Ambiente: Temperatura 22 °C, Humedad 65%, Ventilacion 15%, 18 hrs de luz , 6 hrs de obscuridad. 17/12/2023 - 5:00hrs y 22hrs: Se verifican parametros basicos del agua, mantener cuidados especificos. Agua de osmosis: Ph 6.0, PPm 650-800, Ec 1.3-1.6, Temperatura 22°C - 26°C, Humedad 65% Ambiente: Temperatura 22 °C, Humedad 65%, Ventilacion 15%, 18 hrs de luz , 6 hrs de obscuridad. 18/12/2023 - 5:00hrs y 22hrs: Se verifican parametros basicos del agua, mantener cuidados especificos. Agua de osmosis: Ph 6.0, PPm 650-800, Ec 1.3-1.6, Temperatura 22°C - 26°C, Humedad 65% Ambiente: Temperatura 22 °C, Humedad 65%, Ventilacion 15%, 18 hrs de luz , 6 hrs de obscuridad. 19/12/2023 - 5:00hrs y 22hrs: Se verifican parametros basicos del agua, mantener cuidados especificos. Agua de osmosis: Ph 6.0, PPm 650-800, Ec 1.3-1.6, Temperatura 22°C - 26°C, Humedad 65% Ambiente: Temperatura 22 °C, Humedad 65%, Ventilacion 15%, 18 hrs de luz , 6 hrs de obscuridad. 20/12/2023 - 5:00hrs y 22hrs: Se verifican parametros basicos del agua, mantener cuidados especificos. Agua de osmosis: Ph 6.0, PPm 650-800, Ec 1.3-1.6, Temperatura 22°C - 26°C, Humedad 65% Ambiente: Temperatura 22 °C, Humedad 65%, Ventilacion 15%, 18 hrs de luz , 6 hrs de obscuridad.
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After you found some good sector and clone it you let the mycelium grow and fill almost all the petri dish like I did last week. So now you're ready to move forward. Making grain spawn!🍄🍄 For grain you can use Organic Rye Berries, but you can also get away with wheat berries, or brown rice or even corn kernels(which I used myself) ! And you'll need some mason jars or honestly I used some jars that I had home just clean them very well and sterilise before using Making a grain spawn can be broken down into 6 easy steps. 🍄Hydrate Grain By Soaking 🍄Make Specialized Lids 🍄Simmer, Drain and Dry The Grain 🍄Sterilize 🍄Put your agar in the jar 🍄Colonize 🍄Soak the grain by placing it in a bucket, covering in water, and leaving it for 12 -24 hours. Easy. 🍄Drill 1 hole on top of the lid. Right in the center and cover with a small dab of high temperature silicone sealant, and leave it overnight to dry. And your jars are done. There other diff types for different methods like liquid culture etc. But I'm just going roughly through what Ive done. 🍄The next step is to simmer the grains on the stove. This will thoroughly hydrate the grains, and will soften them to make them easier for the mushroom mycelium to consume. Cook soaked grain on the stove for about 15 minutes. You don’t want to cook it too long, because eventually all the grain will crack and you’ll get some mushy grain spawn. We don't want that. 🧐After the grains have simmered on a low boil, you’ll need to drain them off. What I did is I drop them in the sink with the drain cover on. The grains will drain over an hour or so, after which you can go ahead and fill your jars. 🍄Once your jars are filled, they need to be sterilised.This kills off all the other nasty contaminants in the grain cover the lids in tinfoil (to prevent water dripping into the lid) and then just pressure sterilise them for about 90 minutes at 15 psi. 🍄After that let them cool down. Get your SAB, wipe down the walls with some alcohol wipes and place the jars inside. And wait untill they will be warm to the touch... not hot and painful 😤patience is key. Bring in your plates that had been stored by you in a dark place. And what u have to do is sterilise your scalpel and just accurately and efficiently decide your mycelium into about 10 pieces and quickly place them in your jar. And complete for every jar u make. You have to be very quick. The more you keep you're jar and your agar plates lids open the more cans they will get contaminated. There certain technics you can see online.. 🍄Ones you're done close all your jars lids tight and Jake your jar so the mycelium pieces will mix around the jar and place them in the dark place to colonize. And just keep waiting... 😅 Untill the mycelium will conquer your grain. Keep your eyes on the jars, any weird smells or colour during the waiting time.. because that would mean you got a contamination going on. Oh yeah and when about 55% of your jar is filled with mycilium shake the sh*t out of it so it will break the mycilium inside and make spread more faster.
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Finally I am getting started with my very first grow after 1 1/2 months of preparation. The Seed got germinated in a Solution of 1ml C²O² and 29ml of Water. Sadly the Seed opened over Night and the Sapling swam in the Solution. I still set the Sapling in the prepared soil mix with Biobizz allmix, Biobizz light mix on the top where the plants sits and 5% Perlite extra. lets see what happens with the plant because I am very curious.
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This was the strongest growing highest producing plant in the tent produced 250g dried well trimmed flowers , the vapor is very dense with a smooth cake taste , the high is very relaxing , out off the indica tent this was the clear winner and one I'll grow again soon .
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this is a strawberry gorilla by 420 fast buds, about to be harves
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NEW HEMPER DAB RIG UNBOXING! https://www.youtube.com/watch?v=OtbngkBE6yw Lots of @GlazedGrow content coming to the new YouTube channel: THRASHED TV 🙏 https://www.youtube.com/c/Christhrash Cannabis Content + Metal/Music + Interviews & more! Two great pheno's of the auto strain. One plant huge with skinny classic sativa bud production and almost MORE weight in crazy frosted sugar leaves. The second plant a little smaller overall but huge fat buds and biggest, densest cola grown so far 🙌 Lights: @ViparSpectraLED XS1000 + P1500 -- Become a @ViparSpectraLED partner for testers and commission here: https://partners.viparspectra.com/create-account?ref=378 Worth the buy: https://www.viparspectra.com/?aff=378&utm_source=affiliate or use discount code GLAZEDGROW. IG: @GlazedGrow @Glazed_Grow @ChrissThrash @ThrashedShop YouTube: https://www.youtube.com/c/Christhrash Twitter: @GlazedTweets @GlazedGrow @ThrashedTV @ThrashedShop
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@kokkin666
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Nous sommes maintenant en fin de stretch début de floraison. J’ai fais une petite erreur d’arrosage pas assez arrosé les plantes j’ai récupéré ça aujourd’hui 👍 Sinon tout vas bien premier engraissage avec terra bloom de plagron. L’odeur est super forte mais qu’est-ce que j’aime ça 😍🙏
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Diese Woche wurde die Apple Strudel defoliert und Pound Cake etwas weniger . Man merkt das die Pound Cake 2 Wochen weiter ist anhand der Blüten Bildung. Sagenhaft das Pound Cake auto nur Leitungswasser ohne PH bekommt wegen ihrem Dopesoil. Echt gamechanger !es macht mir so Spass. Heute 31.01.2025 wurden nightshoots von Pound cake auto hinzugefügt!!🤞🏼🤞🏼🧑🏼‍🌾🔥💚🧑🏼‍🌾
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@Grow3rPT
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👉 ( Floração ) 👈 📅 Total de Dias 64 (F 34) - 05/10/2021 / 💦 Rega com nutrientes. 📅 Total de Dias 65 (F 35) - 06/10/2021 / Crescimento normal 😀 📅 Total de Dias 66 (F 36) - 07/10/2021 / 💦 Rega apenas com agua 📅 Total de Dias 67 (F 37) - 08/10/2021 📅 Total de Dias 68 (F 38) - 09/10/2021 / 💦 Rega apenas com agua 📅 Total de Dias 69 (F 39) - 10/10/2021 📅 Total de Dias 70 (F 40) - 11/10/2021 / 💦 Rega apenas com agua 👉 MARSHYDRO 👉 CODIGO PORMOCIONAL : Grow3rPT 👉 Em marshydro.eu 3% de desconto em qualquer produto