Likes
Comments
Share
@Ninjabuds
Follow
The el dorado og is a fast growing plant. I can tell this plant is going to be a strecher. Also this plant in particular loves water. It prefers to have the soil watered again when the soil is still a little damp this strain starts to show stress from lack of water if you let the soil dry out to much It’s day 41 from seed all of the plants are starting to really take off.
Likes
14
Share
GMO Cookies Served with Extra Curiosity ?🍪 Curing & Smoke Review | Loud Garlic, Heavy Nights & The Story Continues And yes… once again 😄 We divided the reports. At this point I honestly think everyone following this diary already expected it. But the truth is simple: there was absolutely no way to properly document this entire journey inside one single update without rushing through details that genuinely deserved time and attention. So before anything else: thank you for following this ride with us. And even though this is technically the “final” smoke review and curing report… it actually is not the end yet. Because somewhere inside the freezer still rests: more than 700 grams of fresh frozen GMO Cookies waiting patiently for washing day. And when that day comes: * the ice, * the bags, * the machine, * the resin, * the separation, * the drying, * the pressing, * the final hash… all of that will absolutely deserve its own dedicated report too. So this is not goodbye. This is simply the end of the flower chapter. Now for the people arriving only now, let’s quickly recap how we got here. This entire GMO Cookies run was grown under a 12/12 from seed cycle from beginning until harvest. The plants were raised under the F.O.G. LED setup with environmental management focused on healthy development, airflow, resin production, and structure while allowing the genetics to express themselves naturally with minimal interruption. From the very beginning, these girls showed personality. Strong structure. Aggressive aroma. Fast resin production. And one very obvious characteristic: GARLIC. Not subtle garlic either. Real GMO garlic. The type of smell that instantly transforms the room atmosphere. During flower the room slowly evolved into this strange combination of: * savory kitchen aromas, * spicy funk, * greasy earthiness, * warm pepper notes, * and hidden sweetness underneath. And even now after curing for somewhere between one and a half to almost two months… it somehow keeps getting louder. Louder. Sharper. Deeper. The sweetness is still there, absolutely. But eventually the garlic takes control over almost everything else. And honestly? For GMO lovers… that is exactly what makes this cultivar beautiful. This is not candy weed. This is not fruity tropical smoothie terps. This is: funk, gas, pepper, savory grease, garlic, earth, and kitchen madness. It smells like a chef lost control inside a restaurant. And people who love GMO genetics will immediately understand exactly what that means 😄 Now, one thing we want to be transparent about: This flower is not dense. And honestly? That part falls mostly on me. The room temperatures during flower were simply slightly higher than what this specific cultivar truly wanted. Since multiple cultivars shared the room simultaneously, it became impossible to perfectly satisfy every plant equally, and this GMO clearly responded by holding a slightly fluffier structure compared to the others. But here is the important part: Density is not everything. Because what this flower lacks slightly in compactness… it completely compensates for in: * aroma, * terpene intensity, * resin quality, * effect, * flavor, * smoothness, * trichome coverage, * and overall personality. And honestly? Sometimes personality matters far more than rock-hard flowers. Especially when the medicine itself feels this enjoyable. During cure, the flowers rested primarily inside Grove Bags, with smaller portions also stored inside glass jars for comparison and monitoring. And surprisingly? Both methods preserved the flower beautifully. The terpene expression remained extremely similar between both storage methods, which honestly tells me one important thing: we hit the drying point correctly. That slow 10-day drying process around: * 60% humidity, * temperatures between 18–20°C, really helped stabilize the flowers before cure without overdrying them or stripping away the volatile compounds too aggressively. And once ground up? This flower becomes absolutely gorgeous. Seriously. The grinder reveals: * greens, * purples, * silver resin, * orange hairs, * greasy trichomes, * and this sparkling dusty texture that almost looks alive under proper light. Even visually, this cultivar feels special. The trichome coverage remained beautiful all the way through cure, and the flower still leaves visible greasy residue almost immediately after handling. And the smoke itself? Oh man… This is heavy medication. Not racey. Not anxious. Not overwhelming mentally. Just deep. Warm. Heavy. Relaxing. This is absolutely the type of cultivar I personally recommend for: * evenings, * late nights, * movie sessions, * gaming, * music, * stress release, * appetite stimulation, * body relaxation, * or simply ending the day peacefully. You feel it strongly in the body. The muscles soften. The shoulders drop. The body becomes heavier. And slowly the mind follows. Not in a chaotic way. Not paranoia. Not panic. Not confusion. Just: “Okay… the day is over now.” That type of effect. And honestly? I really enjoy that. The flavor follows the aroma beautifully too. Garlic dominates the experience heavily, but underneath there are: * spicy pepper notes, * savory warmth, * earthy funk, * slight sweetness, * and that strange greasy cookie profile GMO lovers chase so much. It lingers in the mouth too. Long after exhaling. And yes… the joints absolutely develop beautiful oil rings while burning. Slow greasy rings forming around the cherry exactly the way many resin lovers appreciate seeing. The ash burns clean. The smoke remains surprisingly smooth considering how aggressive the terpene profile actually is. And the appetite stimulation? Very real 😄 This thing absolutely activates the kitchen instincts. Now let’s talk numbers. The dried and properly prepared flower totals landed at: * 137.1g + 52.8g from the first dried branches * 224.2g from the drying rack flowers bringing the dry flower total to: 414.1 grams of cured GMO Cookies flower ready for consumption. And beyond that: there still remains over 700 grams of fresh frozen material waiting for future solventless work. Which honestly might become one of the most exciting chapters yet. Because the resin behavior from this cultivar already tells us something special is waiting there. Even the tiny amounts of hand-collected resin and trim-bin sift already produced: * dark greasy resin, * sticky temple balls, * oily texture, * and incredible aroma concentration. So expectations for the future wash are definitely very high. And before ending this final flower report, I wanted to include a few of the live-plant focus stacks and photographs again too. Not because they were necessary. But because honestly… this plant deserved it. Some flowers simply leave an impression. And this GMO Cookies genuinely did. From seed until cure, this cultivar remained fascinating: * visually, * aromatically, * structurally, * medicinally, * and photographically. Even now looking back at the live flower photographs still feels special. And before closing this chapter properly: Thank you. To Zamnesia. To F.O.G. To Plagron. To Human Pro. To Mammoth. To Grove Bags. To the platform. To the community. To the growers. To the hash makers. To the curious people following these long reports 😄 To everyone who spent even a few moments here with us throughout this journey. Cannabis truly is sacred to many of us. Not only as medicine. Not only as a hobby. But as culture, craft, ritual, community, and connection. And sharing these moments together honestly means a lot. So while this may be the final flower report for this GMO Cookies run… the story still is not fully finished yet. Because one day soon: the freezer opens. The ice melts. The resin separates. And this beautiful garlic monster returns one final time in hash form. 🌱
Likes
13
Share
@Buurman
Follow
IM BACK! Damn this was an amazing surprise! Didn’t see my baby’s for 5 weeks and holy fuck they’ve grow.. These plants are gorgeous, all over fat buds with thick stems to support the enormous weight of them, white dust covering the entire plant. Never seen anything like this it’s gorgeous. Did a heave defoliation seasion and will let them now just finish up thickening those buds. It’s cool to see the little difference in forming of the flowers between these two plants, one has round buds that seem like they will foxtail. Will be back with more updates later
Likes
5
Share
Ha llegado el momento de cambiar la duración del periodo diurno de nuestro cultivo para inducir la floración. Pasamos a 12h de luz y 12h de oscuridad. Las cuatro luminarias están conectadas al 50% de su potencia máxima. También realizamos una poda baja, para que la planta concentre su energía en la canopia, al mismo tiempo que facilitamos los riegos. Seguimos con la fertilización JUJU Royal by BioBizz, siguiendo su tabla de dosificaciones.
Likes
16
Share
10 weeks total for the first phenos and a bit more than 11 for the last one! I could have easily gotten double the projected yield on these had I not neglected them but whatever I pulled is rock hard, dusted in sugar and smells absolutely stupendous! You did it again FastBuds!
Likes
2
Share
La bimba e cambiata alcuni pre fiori sono usciti e si e allungata vi aggiorno la prossima settimana.
Likes
8
Share
Harvesting this week. Probably going to do a staggered harvest, half this week, and the rest next week. Developed nutrient burn, I’m assuming root debris breakdown. I was unable to fully change out buckets once trellis net filled up and canopy developed. Switched to Athena cleanse to help sterilize root debris. Smells like jelly donut bakery, extremely sticky. Buds stick to wall lol. The last pictures will be featured in new diary. Breeder Barney’s farm. Mimosa orange punch and Pineapple Express 3.5 weeks old in hydroponic bucket. Blue dream in fox farm ocean forest soil for outdoor transfer. Attempting cloning this season
Likes
70
Share
Notes for flower week 10 (12/22-12/28, days 63 to 69) Can't place side-by-side progressives since website update.... disappointed 😔 Lots of yellow and purple leaves now - SKOL Vikings! Watching the Terps every other day now and feeding reduced nute flush water until harvest. I dont plan to 'fully' remove the nutes, but drastically reduce. Watering Days. All feeds with nutes use either a whole ratio, or combination, of "Veg Mix" and "Bloom Mix"concentrates. These are/will be DILUTED in water until a total ppm of add-in is reached using a (Total Dissolved Solids) TDS Meter measured in PPM (parts per million). The "Veg Mix" concentrate will eventually be added-in larger, then smaller, ratios while the "Bloom Mix" concentrate will eventually replace the "Veg Mix" concentrate entirely. The ppm and ratios will be listed when I feed. Veg mix recipe is on week 3. Bloom Mix recipe is on week 5. Day 137/67 (last feed was day 132/62) Tested and Calibrated my ph pens. Fed 3 gallons of de-chlorinated tap (starting with 274ppm) mixed with 295ppm of 100% Bloom Mix Concentrate. Due to this soil showing a possible calcium deficit, I am still using 1ml per gallon add-in to test on all plants using this soil, so I added 3.0ml of CaliMagic (General Hydroponics 1-0-0) and then I ph balanced before feeding. The ph on this feed was balanced to 7.0 (6.8 last feed). I used knitting needles to help both aerate the soil and create new water pathways for the roots. I got ~19 cups of runoff (~17 cups last feed). Runoff was tested at 5.96ph and 1640ppm (6.0ph and 1710ppm last feed). Top soil tested at 6.53,6.58,6.57,6.50 for an avg of 6.545 (6.385 avg after last feed)
Processing
Likes
5
Share
She looks perfectly healthy and ready to get big! Haha so excited about this beautiful strain,I hope you all enjoy my diaries I'm growing 4 plants of this genetic,and 2 more automatics from this wonderful Spanish seedbank,let's see what we can do! 💚 🌱
Likes
103
Share
@Natrona
Follow
SUNSET SHERBET 9/13-21 The transition to my new grow has been chaos. After reading the events of the last week you too will shake your head in disbelief, but honestly friends you can’t make this stuff up. After germination on 8/30 Sunset was transplanted to her final 3 gallon pot on 9/3 because her early true leaves were brown on the ends which I attribute to the ph of the seed medium. I also cleaned and disinfected the AC Infinity 4X4 for this new grow. The Frosted Guava that germinated on the same day did not make the transition. I started her replacement seed on 9/8 followed by germination on 9/12. The babies are starting in the 3x3. Meanwhile, new fans arrived from AC infinity to replace the fans that weren’t working correctly. One fan made clicks when it rotated and the other did not rotate at all. These new models needed a different splitter than what I was using. Ordered that, now wait for the splitter. A splitter from Amazon arrived quickly and I moved the new gals into the 4x4 tent. Since I’m using controller 69, I set the program to seedlings which has high VPD. The following morning, moisture vapor was seeping out of the tent through the zipper as well as the controller port. It was basically raining in the tent with about 1.5 gallons of was on the floor. Clean up on aisle 2. While I was mopping the tent, the lights were flickering on and off. I just knew the electronics were fried. I reported the situation to AC Infinity. Working through each step determined that the lights were not impaired by the moisture. With each step, areas that could have been the issue were eliminated. Aha..The vent motor was burned out. They are sending a replacement. (note: AC Infinity is very responsive and at no charge to me, replaces malfunctioning equipment). My babies are back in the 3x3 until the new vent arrives. But wait! There’s more! While all the issues with the 4x4 were going on Sunset Sherbet and Frosted Guava were in the 3X3. 9/13 The day after Frosted Guava germinated soil, I opened the tent only to find hundreds of bugs on the floor clustered in corners and in puddles (drippings from wet towel). I took the pots outside and flushed them with about 3 gallons of well water. Sprayed the tent with diluted vinegar water, wiped up the bugs then wiped the floors, and walls with alcohol and put the gals back in the 3x3 tent. It’s not over yet. 9/17 open the tent with more bugs on the floor. That did it. Another transplant for both gals into brand new Happy Frog soil without any amendments. I put the gals on crates and put a humidifier in the tent until I move them to the 4x4. Autoflower plants do not like transplanting so I hope they have not suffered. To help alleviate stress, I provided a light feed with Plant juice. 2 TBSP /gal plant Juice Ph to 6.62 PPM 470 Water temp 70 Pics taken 9/18, 9/20 & 9/21 Sunset Sherbet 200ml with extra poured around the rim of pot Frosted Guava 50ml with extra poured around the rim of pot It can only get better from here. Thank you friends for the visits, likes and comments, I appreciate you💚. Sending love, light, and healing 💫 💫Natrona 💫
Likes
7
Share
Throw seeds as ... Smells like sweet kush/haze/old leater shoes/earthy lite pepper..no Berry no peach...i am happy with it..verry easy to grow..fast... have good body ratio..
Likes
6
Share
Just been transplanted a bit slow compared to the others but she will catxh up🎄💪👌🌅
Likes
7
Share
@Mrg7667
Follow
Going to be a big weekend for the babies! Getting transplanted into 5 gals and getting the scrog put in! Getting ready for flower hopefully by next week! Also need to grab cuttings from each baby!
Likes
Comments
Share
@Pechu420
Follow
It's doing well, the scent is getting stronger, it's flowering beautifully, and it seems to be growing much better than the first one, which suffered from the climate and other factors. 12/12 from seed Watering with filtered tap water every 2/3 days, when the pot is lighter, 500-1000ml Soil: peat, coconut powder, perlite, carbonized rice husk, sheep manure and worm humus. essential mineral mix, vegetable flours, vegetable cakes, biochar, bokashi EM1 and other organic inputs, Algae ascophyllum nodosum small pots 3,7liters // 1gallon light: lm301h-evo 120watts with other plants
Likes
Comments
Share
Likes
87
Share
@Roberts
Follow
Banana kush autoflower was a okay grow. She was very hungry and threw my ph off several times. So she had some leaf damage through flowering. She had more potential then I got out of her. Still a good grow and lots of sweet flower. Thank you Medic Grow, and Athena nutrition. 🤜🏻🤛🏻🌱🌱🌱 Thank you grow diaries community for the 👇likes👇, follows, comments, and subscriptions on my YouTube channel👇. ❄️🌱🍻 Happy Growing 🌱🌱🌱 https://youtube.com/channel/UCAhN7yRzWLpcaRHhMIQ7X4g
Likes
32
Share
Hi Grower!! Day 89 Complete ( 59 Days Flower) Maybe I was too early to flush, but otherwise it looks really mega! I still think 5-7 days Grown under Viparspectra P4000 CHECK YOUR DISCOUNT WITH THIS LINK ‐----------------------COPY&PASTE--‐-‐---------------- https://viparspectra.eu/?ref=budspencer Or with my Coupon Code: Budspencer420
Likes
16
Share
@Tokeo024
Follow
Came out great and the smoke test was fantastic. The bud is so sticky that it’s almost inconvenient. I rolled a blunt and had enough resin on my fingers to roll a super tiny ball of finger hash at the end. The smoke is smooth but a hair harsh. I sleep so well after smoking this.