The Grow Awards 2026 🏆
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@Phaleg
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Today was the day, unfortunately about a week in advance because of an infestation of Mites that reached the buds of all 4 plants left. After reasoning, interrogating AI and watching a video, I had to harvest in advance and I decided to do a washing with H2O2 as per this video explanation of Jorge Cervantes, available at this link (https://youtu.be/S7jE7qzfgQs?si=eC6klOXkWz9eBJO3). I am providing photos and video also of this step I made.
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@Do_it_Dan
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So last week for this girl she's come a long way and I'm very impressed tbh, she's fattening up nicely, just the ripen I'm waiting on, can't wait for the flavour profile on this one, happy growing and stay green ✌️ 💚 👌
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@Northfork
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9-21-25 all the girls are still doing really good rain this week while I was out of town gave me a bit of a worry built up a quick structure for them. Hopefully she’ll keep out the rest of the seasons train and they’ll finish nice healthy, and strong with no water damage.
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@valiotoro
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Hello everyone, all good for this week 😎 They grow fast and with a beautiful green colour on the leaves! In this grow i will be testing out Plagron Nutrients and Mars Hydro FC-E6500 LSD-25 from Fast Buds 🍷🎢
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3 of the same strain 2 are going into flush and the big one is getting another week of overdrive as she seems to be responding well to it I started her off on it much later than the other 2 probably be another 2 weeks before she comes down.
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Day 12 pushing hard like the last 4 grows. I’m very impressed so far. Maybe a little calcium that’s about it
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@KalooNie
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These gals are doing fantastic! Smell is really starting to come out now, smells like a very strong citrus pine 👌🙌 Switched them to full strength flowering nutes and they're doing pretty well. I probably should have transitioned them a little earlier but a little stress doesn't hurt, they're growing just fine! Heat is also an issue but they'll manage 😅 8-4-18 :: Largest plant's bucket got empty on accident; Filled a 15gallon reservoir of full strength nutes and pumped the solution into the bucket as always. Next day my largest plant is dying and the other two are fine, looks like lockout. Flushed for a day and then added nutes, no improvement.. Orange pistils are appearing pretty fast on it too as if it's trying to ripen but not grow. My heart is broken😰 UPDATE: Realized I was an idiot and didn't plug up the holes I drilled into the top of the buckets (I stick a hose in there to fill them up) and the roots were exposed to light.
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They did well the first week in the bucket. Rude started appearing after three days and these pictures were taken one week after being put in the parts. I changed the nutrients to 1/2 strength I kept the light about 18 inches over the tops of the plants
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Info: Unfortunately, I had to find out that my account is used for fake pages in social media. I am only active here on growdiaries. I am not on facebook instagram twitter etc All accounts except this one are fake. Harvest day 71 since the time change to 12/12 hrs. Hey guys :-) Finally the time has come . The lady was harvested. After the trichomes have been checked (70% milky 30% amber) as always, it was left in complete darkness for 48 hours before it was neatly trimmed by hand. After trimming, she was put back in the drying tent on nets. There they are allowed to dry for the next 8-12 days at 62% humidity before they are put into the jar to ferment with 62% boveda packs. After about 4-6 weeks in the jar I will swap the 62% boveda pack for a 58% boveda pack where it can be ready for another 4-6 weeks to enjoy :-). As always, the remains of the leaves are used to make Ice o Lator and oil. Of course, as always, there is a final update during the fermentation process. Until then, I wish you all a lot of fun with this update. Stay healthy 🙏🏻 and let it grow 👍. You can buy this Nutrients at : https://greenbuzzliquids.com/en/shop/ With the discount code: Made_in_Germany you get a discount of 15% on all products from an order value of 100 euros. You can buy this Strain at : https://sweetseeds.es/de/cream-caramel/ Type: Cream Caramel ☝️🏼 Genetics: Blue Black x Maple Leaf Indica x White Rhino 👍 Vega lamp: 2 x Todogrow Led Quantum Board 100 W 💡 Bloom Lamp : 2 x Todogrow Led Cxb 3590 COB 3500 K 205W 💡💡☝️🏼 Soil : Canna Coco Professional + ☝️🏼 Nutrients : Green Buzz Liquids : Organic Grow Liquid Organic Bloom Liquid Organic more PK More Roots Fast Buds Humic Acid Plus Growzyme Big Fruits Clean Fruits Cal / Mag Organic Ph - Pulver ☝️🏼🌱 Water: Osmosis water mixed with normal water (24 hours stale that the chlorine evaporates) to 0.2 EC. Add Cal / Mag to 0.4 Ec Ph with Organic Ph - to 5.8 - 6.4
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All looking soo good and frosty. Smell is fantastic. Buds are tough and strong. Flashing will come soon.
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De vuelta familia, traemos esta semana y es que ya recuperamos unos problemas que surgieron por el trasplante(no les sentó bien). Después de trasplantarlas el sustrato no secaba bien los primeros días y se marchitaron 4 hojas, con algo de alimentación, esperar algo más entre riego y riego, solucionamos el problema y a seguir adelante. Ph controlado en 6.5 alimentando todo con la gama jungle y adicionales de advanded nutrients. Quitando esos pequeños quebraderos de cabeza, esta variedad es bastante sensible a la temperatura y hay que tener cuidado, porque marca muy rápido los síntomas. No obstante no quiere decir que sea mala cepa, si no tener algo más de experiencia y pericia. Es la única variedad que nos afectó algo la temperatura baja por la noche. Pero sin Serios problemas
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Plants were trans into 5 gal
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@TheSloth
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The bud is not too big, i whait if fatte, i think she give much stress from cold weather because there is 14° c in the night At day 58 i watering for 5 days, about another 5 days watering i harvest the taison Auto
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@Unpluggy
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Last pieces of footage before harvest.
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Hello Diary. It ended the third week of flowering on my little Farm. Lots of changes to Mimosa #2, but before that a few words for Mimosa #1. It has reached 110 cm which is a couple of cm more than last week which means it will no longer grow in height. The plant has a nice shape, I cleaned the lower branches earlier so there is good air flow through the plant. This is helped by two fans that blow constantly. What I noticed is that the flowers are kind of weird-small. It’s as if they’ve shrunk, even though they’re full of trichomes and stick to your fingers, they look a lot different from Mimosa #2. They didn't shed any hair at all. I will see how it develops further. Otherwise the plant looks healthy, the leaves are dark green and it looks beautiful. Mimosa # 2 has grown to 117 cm which makes it currently the tallest on the Farm, and it was a few days late and was the smallest for the first 4 weeks. As it grew abruptly, the lower part of the plant was again blocked with branches and leaves, so I removed the lower branches again. The other three are bending clips that move the lower branches away from the stalk to receive as much light as possible. The flowers filled in nicely and began to spread the scent. I hope she also stopped growing because she exceeded the height that is ideal for the height of my grow box. I water the plants every two days, they drink really a lot of water. This week I added Bio Grow, Bio Bloom and Alg-a-Mic from BioBizz to one watering. The temperature is around 29 degrees, during the day it even rises a little above 30 degrees, but so it is in summer, I hope it will not cause stress to the plants. Here’s what it looked like last week. 20/06/2021 - Day 36. Watering. I added 1ml / lit CalMg to 8 liters of water, I lowered the p.H. at 6.5 and with that amount evenly watered all three plants. Temp / Humidity on the farm - 29 degrees and 60% humidity. 22/06/2021 - Day 38. Watering. This time I just regulated p.H at 6.3. I did not add any nutrients. Temp / Humidity on the farm - 28 degrees and 47% humidity. 24/06/2021 - Day 40. Watering. I added Bio Grow 1.5 ml / lit, Bio Bloom 1 ml / lit and Alg-a-Mic 1ml / lit. p.H. I dropped to 6.4. Temp / Humidity on the farm - 31 degrees and 52% humidity. 26/06/2021 - Day 42. Watering and photography. p.H. I dropped to 6.5. Temp / Humidity on the farm - 28 degrees and 45% humidity. Mimosa # 1 - 110 cm Mimosa # 2 - 117 cm That’s all from me for this week, thank you all for your support, see you soon.