💩Holy Crap Growmies We Are Back💩 So what do you say we have some fun 👈 We got some EXOTIC SEEDS 👉 👻👻👻MONSTERMASH👻👻👻 😛 Well my friends we are just at the 56 mark and as you can see shes doing great 👈 👉 So folks , she's been quite the little monster , and she's building some nice buds 👈 Shes the only one that hasn't had any issues 😎 Lights being readjusted and chart updated .........👍 👉I used NutriNPK for nutrients for my grows and welcome anyone to give them a try .👈 👉 www.nutrinpk.com 👈 NutriNPK Cal MAG 14-0-14 NutriNPK Grow 28-14-14 NutriNPK Bloom 8-20-30 NutriNPK Bloom Booster 0-52-34 I GOT MULTIPLE DIARIES ON THE GO 😱 please check them out 😎 👉THANKS FOR TAKING THE TIME TO GO OVER MY DIARIES 👈

Oops, things started from seed on May 20, so that makes these about two months (56 days) In other words, this is week eight and a picture of each plant after defoliation slightly. Ok, so now I got rid of the wrong pics for the wrong week and took current pics for the correct week. In the last few days, major development has happened that is not like any bag seed I’ve ever grown. One of the gelato phenos has colas that are 24 inches or more, that 2 feet! Amazed…2 more weeks. 😜

Día 43 (24/02) Riego con 400 ml H2O EC 0,45 Está reaccionando muy bien al Lollipopping y poda de bajos 😁 Día 44 (25/02) Riego con 350 ml H2O EC 0,45 Se empieza a formar los tricomas! 😍 Día 45 (26/02) La altura está sobre 60 cm. ¿Debería haber reducido en 1 una semana el vegetativo? Yo quería plantas pequeñas en SOG 😂 Riego con 400 ml H2O EC 0,45 Elimino algunos brotes de la mitad inferior de la planta que no van a formar buenos cogollos Día 46 (27/02) Riego con 350 ml H2O EC 0,45 Floración a todo tren formando los erizos 💥💨😁 Día 47 (28/02) Riego con 350 ml H2O EC 0,45 Día 48 (01/03) Riego con 350 ml H2O EC 0,45 Preparación del PK Booster Compost Tea Día 49 (02/03) Damos el stretch por terminado ya que estamos en día 21 de floración Lollipopping y defoliación del día 21 para potenciar la floración! Aplicación de 0,5 Litros de PK Booster Compost Tea de nuestros increíbles amigos de BIOTABS 🚀 FastBuds 15% DISCOUNT code "NONICK" 2fast4buds.com @fastbuds.official 💦 BioTabs 15% DISCOUNT code "GDBT420" biotabs.nl/en/shop/ @biotabs_official 🌱Substrate PRO-MIX HP BACILLUS + MYCORRHIZAE @promixmitch @promixgrowers_unfiltered 💡2 x Mars Hydro FC1500 EVO Led Grow Light (2024 NEW FC 1500-EVO Samsung LM301H 150W LED) - https://marshydro.eu/products/fc1500-evo-led-grow-lights/ - https://www.amazon.de/dp/B0CSSGN5D8?ref=myi_title_dp

Hey now, hope everyone is having a great weekend and staying safe. Another great week for the ladies, as they are now about 3 weeks into flower, and the stretch has just finished. I am still feeding them silica, cal mag, and flower nutrients maxi bloom by GHE. I did start to add a PK booster this week pushing the EC up to 1.4. I also will be switched the light from V1 to the F1 Spectrum at the beginning of this week, and will be integrating the UV/IR bar into the light cycle later this week. I will run the UV/IR bar for approximately 30 minutes prior to lights off to get started. The tallest plants are the Sundae Driver and the Durban Nights at 42" and the Red Hot Cookies is the shortest plant at 38" however they all look happy and healthy and capable of easily giving up a half pound each. The 5X5 is really starting to fill up nicely, I am running two dehumidifiers outside of the tent and I am able to maintain around 50% RH in the tent during lights on, and around 55% RH with lights off. We did get an unexpected heat wave this weekend and it has been a struggle keeping the heat and humidity down but the flowers are just starting so no need to worry about mold or anything like that yet. As soon as this heat wave is over the temps should be good to go the rest of the way this is by far the best time of year to be flowering plants in my region. I did defoliate twice this week and I may do one or two more rounds before just letting them do their thing. Not much to do from here on out except make sure the reservoir is full and the PH is in the proper range. I hope everyone has a great weekend, Thanks for stopping by, Stay Safe and Blaze On!!! 💪 Website: https://medicgrow.com/ https://growdiaries.com/grower/medicgrowled

5 th Element Vision by HASSE Create Your Own Style

Feed and defoliation Tuesday evening, was a little bit of work but a lot of fun too. Put some music on and giver! Was careful to try not to overdo it with the scissors, I even lay down on the floor and looked up from underneath to see how it looked that way. Buds are getting dense and sticky, the trichomes are starting to frost things up a bit. I can't wait to see where these endup. Next feeding I'll increase the amount of nutes a bit, according to schedule. Fed Friday night, 5 litres of Remo week 4. Did a bit more defoliation I missed, like a dozen leaves per plant. I dunno, that could be smart, could be stupid. We just don't know. Now I'll let em boogie on down to the finish line and give em lots of light and love and tunes and tickles. Gonna give em week 5 nutes on Monday 😎 Not sure how much runoff I should be getting. Last time it wasn't more than a few spoonfuls, @ pH 5.7 which seems fine with me as it's a hassle to deal with the excess. I'm sure someone somewhere will tell me I'm wrong???

All going well. No problems 15.11.25 WW 56cm and 36cm Pineapple 35 Afgooey 57 n lights 70cm & 78cm Sleepy Joe 70cm Papaya zoap 70cm Pure glitter 42cm

Mucha humedad ambiente y una ligera humedad radicular 👌🍀👨‍🌾

She smells so sweet I can't wait to try her. I've stretched her out a bit more and top dressing. She is getting so frosty.

Commencing Week 12 - 4th week of flowering - Day 78 from germination - Day 28 of 12/12 on January 9th Garden is going great! Only minor hold up is my pH and PPM meter has gone haywire today so I have one arriving in the mail tomorrow. I used one of my flower bomb males and crossed the 818 number one and the Branch with a wire tie. Seeds coming soon :-) "You can have change without progress but not progress without change" I am trying a new nutrients called Mega crop. Currently I utilitize a very sterile and all chemical nutrients solution that contains no enzymes no amino acids and no beneficial bacteria and I have gotten great results, and I enjoy not having to do much work, literally no swap outs in this grow so far has saved my water bills and my back. However as I stated there is no progress with change and in line with wanting to get better I am trying a new nutrient called Mega crop which contains many of the things that I have thus far stayed away from. Starting off very lightly and will see what happens either way I am anxious and excited for the next 4 weeks 🤩🤩🤩

Doing great since the transfer.

Wasser rein und wachsen lassen mehr passiert hier gerade nicht mehr.

mega girl, she has already left with her friends to her permanent home:) I will visit them once a week:)

Servus Moin! Diese Woche wurde entlaubt und gelollipoppt. Die Blucci OG hat aufjedenfall schon dicke Blüten entwickelt.

Well I have to say even though I had a few temperature issues in the night that I think may have stressed them. They took a lot longer than expected but after drying I don’t know how but I ended up with some fantastic tasty buds a few of the plants even came out purple!! I have to say the purple buds are my favourite 🤩 fastbuds never disappoints!!!!!

Hi folks, I'm coming here to start the process of ending this grow journal. I harvested about three months ago and the weed is definitely cured. Photos are about to come — I'm doing a real studio photo shoot for those buds, they deserve it! While waiting for the shots, I made some pretty damn dank hash temple balls using the iced water extraction method (solvent-free) with my little washing machine. It's a mix of the 8 strains I grew here — never ideal to mix different kinds of resin... but man, this is some serious dedicated work, so I'm making myself happy with that 14g shiny temple ball in the end 😉 Here are a few details about my process for you guys (and don't forget — you can do it with fresh material! Fresh frozen is always tastier. Also, the drying process is much more efficient and faster with a freeze dryer, but... you need the budget for that. I don't, so I go with the air drying method — check it out below): 1. Get your dry trim, then cure it properly for at least a month (I did 3 months). Smell it — mmh, sweet, dried to perfection. ✅ 2. Freeze it, delicately wrapped in a freezer bag. 3. Let a large amount of tap water sit for at least 24h to remove chemicals like chlorine, then use it to make plenty of ice cubes — don't be shy, especially if you're not working in a cool environment. 4. Prep your washing machine: add trim between two layers of ice, fill up with clean water (as much as you can, large vortex is better than a smaller one), then make it seat for 30 min (45 min for thicker buds) the time that the dried green material gets wet again. 5. Prep your filtering tools: catch bag, different mesh bags, spoon, etc. 6. Wash as many times as you can before green contaminants appear, as these lower the quality of your hash — don't hesitate to go up to 8 to 12 washes if the resin still looks clean! Important: each wash has its own specific duration, and they get progressively longer as you advance through the process. Frenchy Cannoli (a true hash legend) provides a detailed timetable for this — from as little as 30 seconds to 1 minute for the first wash, all the way up to around 25 minutes by wash 8. Make sure to follow that schedule rather than using the same duration for every run or running it too long the first wash !! It could breaks to quickly your precious material before you collect all the trich's and the quality would be lower in the end. 7. Collect the wet resin in the mesh bags with a frozen metal spoon, make patties with the resin, and let them sit over some towels in order to drain as much water as possible (place a tissue made for hash collecting over the towel). 8. When the patties are a little dry to the touch, wrap them as they are in the tissue and place them in the freezer for 48h or more. 9. With an iron strainer, microplane your patties over the biggest flat surface you can get! It's important that your micro pieces of hash dry widely and don't get too compacted. Any failure in the air drying process will nucleate rot, ruining your hash in the end and making it a poor product — eventually something to throw away. Sad when you think about all the phases of the process to get to this point! 10. So, in order to air dry properly, you must — it's not optional — lower the RH of your dry room to 35% or slightly below, never above and let it dry as long as needed until the material feels like dry sand. For myself, I found 10 to 15 days is ideal. The room must be very lightly ventilated (not directly on your resin!) and in complete darkness — the goal is to preserve all those delicious terpenes! Ideally, temps around 60°F or 16°C 11. Now that it's dry, collect your resin with a large thin spatula! Make a little mound between two layers of PaperHash, boil some water, and fill up a wine bottle with it! ⚠️ From this point on, to avoid exposing your carefully dried resin to a more humid environment — which could ruin all your hard work — everything must happen in the same drying room. Keep working at 35% RH until your temple ball is tightly and airtight wrapped in PaperHash. (And don't forget to drink water — it's dry in there! 💧) 12. Start to slowly press your resin. Magical moment. Finally.... 13. Press 3 times for 10 to 15 minutes in order to really decarb your hash — because that's what it's all about! Between each press, try as best you can to shape a patty... until the final press, when you'll be able to form that magical shiny temple ball (it only shines with gloves on, guys 😄) 14. You are now allowed to try it — for quality control purposes only, of course! 15. Because you want to age your hash for the sweetest 5-star smoking experience: wrap your temple ball in a large piece of PaperHash — if you can get that brand it's ideal, or another kind (check https://thepressclub.co) as long as it's organic! 16. Place the wrapped temple ball in a glass jar and store it in a dark, cool place. 17. Wait a minimum of 3 months before opening it. 18. Open, smell, touch — you'll be amazed. Roll it up with some weed or tobacco or both (I do both) / Or get a Hooka... you are smoking some true primo aged hash made by yourself! Taste the difference and realize all the path from choosing the seeds online until this first amazing puff ... 🙏 I want to credit my inspiration for making this kind of hash to the great Frenchy Cannoli, who has shared all his knowledge through amazingly rich tutorial content that you can find online with a bit of searching. 😉 Peace Frenchy 🕊️☮️